Grill restaurant and takeaway menus in Wellington

The Featherston City Tavern

Bar Food, Pub Food, British, Gluten Free, Bar, Grill, International, New Zealand, Kiwi

Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

The Featherston City Tavern Sample Menu

Green salad – house dressing $5.00
BEER BATTERED FISH & CHIPS
with Anne Ball’s mushy peas or a little bit of salad
$20.00
SMOKED BEEF ROLL
house smoked rump with onion rings and remoulade
$14.00
POTTED CHICKEN LIVER PATE
onion marmalade & toasts
$11.50
BRIOCHE BREAD & BUTTER PUDDING $6.00

Fisherman's Table

Seafood, Vegetarian, Gluten Free, Grill, New Zealand

29 State Highway 1, Paekakariki, Paekakariki, Wellington, 5034, New Zealand

Fisherman's Table Sample Menu

Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
Tomato $3.00
Scallops
Your choice of either deep fried or mornay
$13.00
Deep Fried Chicken Tenderloins
Served on crispy noodles with sweet and sour sauce
$8.80
Crumbed Mushrooms
Filled with beef, ginger and spices, served on rice with sweet and sour sauce
$15.95

Saigon Van Grill Bar

Asian, Vietnamese, Vegetarian, Gluten Free, Grill

201 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Saigon Van Grill Bar Sample Menu

Crispy pork spare ribs $19.00
Hand cut kumara chips $4.00
Vermicelli (small/large) $1.00/$2.50
Pho bo
vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
$16.00
Crispy spring rolls (pork & prawn/prawn/vegetarian)
lattice rice paper rolls served with nuroc cham
$7.00

The Grill at Solway Park - Copthorne Hotel

Contemporary, Grill, New Zealand

246 High St, Masterton, Wellington, 5810, New Zealand

The Grill at Solway Park - Copthorne Hotel Sample Menu

Kingsmeade Artisan Cheese
Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
$25.00
Kahlua Cheesecake
Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
$12.00
Affogato
Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
$11.00
Pan-Fried Fish of the Day
Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
$29.00
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)

Hede Cafe & Bar

Japanese, Asian, Grill

43 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Hede Cafe & Bar Sample Menu

Teriyaki Chicken Roll 8 pcs $16.50
BANQUET B
sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
$37.00
Avocado Roll 6 pcs $4.50
Yaki Udon
stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
$16.50
Suishin(mellowness)
yakitori chicken, chicken dumplings
$19.00

Dominoes Lunchbar

Cafe Food, Grill

126 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

Oopen Restaurant

European, Grill, New Zealand

107 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

El Matador

Spanish, Latin American, Gluten Free, Grill, Argentinian, South American, Argentine

196 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

El Matador Sample Menu

Lamb pinchos w chimichurri $16.00
Steak plate: wood-fired flank, rump, sirloin & ribeye w chimichurri (for two to four) $95.00
or chicken $14.50
Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina
Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
$8.50/ $39.00
Choripán Argentino (hot dog): chorizo & chimichurri in our homemade bread roll $11.50

Adolphine Restaurant & Bar

Grill, International

20 Blair St, Dunedin, New Zealand, 6011, New Zealand

Eva Beva

Finger Food, Grill

35 Dixon Street, Te Aro, Wellington City

Eva Beva Sample Menu

Maftoul
Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
$21.50
Lamb Couscous
Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
$26.90
Bastella
Zaalouk
Eggplant and tomato relish with Moroccan spices, served with fresh bread.
$9.90
Laadissa
Hearty lentil dip with Moroccan spices, served with fresh bread.
$9.90

Glover Lunchbar

Pub Food, Bar, Grill

4 Glover Street, Ngauranga, Wellington, Wellington, 6035, New Zealand

Bush Road Lunchbar

Pub Food, Bar, Grill

238 Bush Road, Rosedale, North Harbour, Auckland, 0632, New Zealand

Deluxe Expresso Bar

Cafe Food, Pub Food, Gluten Free, Grill, New Zealand

10 Kent Terrace, Mount Victoria, Wellington, Wellington, 6011, New Zealand