Bolliwood Restaurant in Auckland Menu

Bolliwood Restaurant in Auckland has no menu available, but can choose from many other options such as Five-grain toast or Toasted muesli from Pavilion. Cazador offers many options including Vishnofka (chilled sour-cherry brandy) and Babaghanoosh. Ras Vatika includes a wide range like Samosa or Batata Vada. Breakfast #1 and Breakfast #2 from . Hollywood Bakery offers The Chicken and A.

Nearby Sample Menus

  • Roast pork $10.50
  • Beef with satay sauce $13.00
  • Prawns & veges $14.00
  • Chow mein mith noodles, chop suey no noodles
  • 12 won ton $7.20
  • -A $46.90
    • Welcome special chow mein, steak & tomato & cashew nuts & veges on white rice, nasi goreng, sweet & sour pork, plate of chips
  • Steak egg $4.60
  • Special Sweet & sour on fried rice $12.50
  • Roast Pork $12.50
  • Pork $14.00
  • Pineapple $1.40
  • Nasi Gorang (Rice) $14.50
  • Plate of Bar- B-Q Pork $13.00
  • Fish $4.80
  • Steak Fu Yoong $12.00
  • Bowl of Fried Rice $7.50
  • Beef Curry $ 16.00
  • Lunch Special $ 6.99
  • Beef Madras $ 16.00
  • Vegetable Korma $ 15.00
  • Chicken Madras $ 16.00
  • Mixed Pickles $ 2.00
  • Cheese Garlic Naan $ 5.00
  • Chicken Korma $ 16.00
  • Chicken $14.00
    • Crumbed chicken schnitzel, comes with side, salad, and chips
  • Chips (per scoop) $3.00
  • Sausage $1.50
  • Combo b $5.00
    • 1 fish (hoki), 3 wontons, $1chips
  • Donut $1.20
  • Combo $14.00
    • 2 hamburger, 2 sausages, 2 potato fritters, $2chips
  • Chicken nuggets (10 pcs) $5.50
  • Egg $3.00
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Rosemary & olive $7.00
    • a slightly less porous texture due to the addition of extra virgin olive oil and freshly chopped rosemary(800g)
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • 120g buns $ 2.00
  • Puglia $5.00
    • a white, crusty Italian recipe with durum flour in a old dough base
  • Heavy rye $7.00
    • made with rye flour, meal and flakes, this is a heavy but moist Germanic-style loaf(800g)
  • French stick $3.50
    • traditional crusty favourite
  • 600g $5.50
  • Chicken Satay (4 skewers) $7.50
    • Skewered slices of marinated chicken with peanut sauce
  • Kao Pad
    • Fried rice with egg, onion and mixed vegetables
  • Chicken. Pork or Beef $15.90
  • Gang Penang
    • Your choice of meat in penang curry paste with thick coconut cream and vegetables
  • Goong On Toast (4 pieces) $8.00
    • Deep fried minced prawn on toast, served with sweet chilli sauce
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Kao Pad Bai Bua $18.90
    • Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
  • Country Fish $22.90
    • Deep fried whole snapper with Thai style country spicy sauce, onion, lemon juice, kaffir lime leaves and lemongrass
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Squid Box $8
  • Nuggets + Chips $10
  • Lunch time only
  • Chicken and crisp noodles $18
  • Wedges $12
  • Fries $7
  • Served with Fries
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Creamy Mashed Potatoes
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Assorted Vegetables with Garlic Butter
  • Combination Meats $12.00
  • Cashew Nuts & Veges $13.00
  • Cashew Nuts & Veges $12.50
  • Chicekn $3.50
  • Chicken $4.20
  • Flounder $6.00
  • Egg $8.50
  • Bacon Roll $3.50
  • Saba Shio $13.00
    • blue mackerel
  • Tori Meshi $7.00
    • teriyaki chicken mince on a bed of shredded egg and rice
  • Chicken miso katsu $10.00
    • chicken cutlet with a sweet miso sauce
  • Ebi katsu $10.00
    • prawn cutlet with tartar sauce
  • Ebi Uni Mayo $7.00
    • prawn with kina mayo
  • Negi Chashu $10.00
    • Japanese style BBQ pork
  • Nanban Tofu $8.00
    • deep fried tofu in a spicy sauce
  • Ice cream combo $10.50
    • choose any 3 flavors
  • Fish katsu $13.50
  • Green Delight (49pcs) $55.00
  • Salmon Delux(38pcs) $60.00
  • -Udon spicy $14.00
  • -Udon spicy $13.00
  • Maki assorted (32pcs) $40.00
  • *Add spicy for $1
  • Chicken teriyaki $12.00
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Full $16.50
  • Full $16.50
  • Half $10.00
  • Dhal Makhani $9.99
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves.
  • Paneer 65
    • Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
  • Rangla Punjab Special Naan $4.50
  • Garlic & Cheese Naan $4.50
  • Steamed Prawns $18
    • with Seaweed Salad, Lemon Mayonnaise
  • Green Baby Leaf Salad $6
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Tea $4
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Risotto Balls $12
    • with Baby Leaf Salad
  • Salt and Pepper Squid $16
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Or, Salmon $18.5
  • Toasted Sandwich (any 3 fillings) $5.5
    • Ham, cheese, pineapple, tomato, onion, mushroom, egg, bacon
  • Muesli $12
    • Homemade muesli, yoghurt, berry compote and fresh fruit
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Bacon, eggs on toast (GF available) $12.5
    • Streaky bacon, two eggs any way, ciabatta or 5 grains
  • Nacho $15.5
    • Served with mince, cheese and sour cream
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
Bolliwood Restaurant

Bolliwood Restaurant

location

Address

17 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

09-489 9911

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
17 Huron Street, Takapuna, Auckland, Auckland, 0622, New Zealand
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