Bubble & Squeak Restaurant in Christchurch Menu

Bubble & Squeak Restaurant in Christchurch has no menu available, but can choose from many other options such as Chicken Foo Young or Garlic Pork Vegetable on Rice from Avonhead Chinese Takeaway. Kumeu offers many options including 1 Scoop Chips and Fish. Styx and Stone includes a wide range like AVAILABLE UNTIL 3PM or Styx Full Breakfast. Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande from . Nico at Urban Escargot offers Caesars and Shoulder of Pork.

Nearby Sample Menus

  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Akroa salmon $23.00
    • Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
  • Chicken on focaccia $12.00
    • Lettuce, tomato and bacon topped with a pesto yoghurt dressing
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Add chicken $3.00
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Coconut Cream Soup
    • Spicy yet smooth and tantalising to the taste buds - similar to Tom Yum but with added coconut cream, distinct flavours of lime and coriander.
  • Prawn $23.00
  • Prawn $22.00
  • Prawn $23.00
  • Entree, Chicken or Vegetables & Tofu $12.00
  • Seafood $21.50
  • Sharing Menu 1 $30.00
    • Combination Entree / Stir Fried Noodles Beef / Chicken Cashew Nut / Massaman Curry Pork / Chicken Pad Thai / Prawn Garlic Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • GURNARD/TARAKIHI/WAREHOU
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • Pineapple ring $2.00
  • Meat pattie $2.20
  • Jam wrap $2.00
  • Tempura prawns $1.80
  • Squid ring $1.00
  • Sausage $2.00
  • Crispy Chicken Red Curry Stir Fried $21.00
    • Served with rice
  • Mussamun Curry $10.00
    • served with rice
  • (A) Chicken, Beef or Pork $18.00
  • (B) Combination Meats $18.00
  • (B) Combination Meats $19.00
  • (A) Chicken, Beef or Pork $18.00
  • Thai Fish Cakes (3 pieces) $5.00
  • (D) Prawns $15.00
  • GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
  • TERIYAKI NINJA SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • TEMPURA UDON $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • KATSU TAMA $17.00
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • KUMARA CRISPS $ 2.50
  • TEPPAN TERIYAKI CHICKEN DON $12.90
    • Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
  • OKI HOKI SET (SEASONAL) $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • Large hot dogs $3.80
    • WITH SAUCE
  • Fish $2.50
  • Battered bananas $2.50
  • Fish bites $0.90
  • 2 crab sticks
  • 2 fish 2 hot dogs
  • 3 scoops of chips
  • 6 onion rings $3.50
  • Chocolate Donuts $2.20
  • Crab Sticks $2.00
  • we do not sell 1/2 a scoop of chips on their own
  • Spring Rolls $2.70
  • -1/2 Scoops $1.70
  • Chicken Nuggets (Dozen) $10.00
  • Corn Patties $2.50
  • Meat Patties $2.20
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Fresh Volstead Salsa $3
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Teas (for one / for two) $3.50 / $6.00
    • English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
  • Eggs any Style $10.60
    • free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Caramel Mocha Latte $6.50
  • Mushroom Risotto $18.00
    • portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
  • Bagels $14.50
    • w' cold smoked salmon and cream cheese
  • Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
    • No syrup
  • Eggs Bene $21.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and smoked salmon
  • Mushrooms on toast 15.50
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta …
  • Free range egg… 2.50
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Change to gluten free toast … add 1.00
  • Salmon rosti GF, DF 15.50
    • Potato rosti with hot smoked salmon and dill mayo …
  • Eggs Benedict 16.50
    • with spinach …
  • Free range eggs on toast 5.50
    • Your choice of poached, scrambled or fried on Turkish or grain toast/single
  • Banana bread 6.50
    • served with walnut butter …
  • Yakiniku $40.00
    • meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Shake $16.00
    • crispy salmon roll
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Shaki niku tataki $21.00
    • 90g thinly sliced quick seared rare venison.
  • Teppan banana $17.00
    • grilled banana wrapped in pancake, flambé with rum, serve with honey cointreau sauce with ice cream
  • Ebi tobiko $17.00
    • tempura prawn & flying fish roe
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
  • Canterbury rib-eye steak $33.00
    • 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
  • Lemon cheesecake $13.50
    • with whipped cream
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Shoe-string fries $7.00
    • with ketchup
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Coconut cream, coriander, chilli and ginger $22.50 / $16.50
    • 1 kilo / 500g
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • French Toast $19.50
    • Light and crispy w bacon, banana and maple syrup
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • CHICKEN WITH AVOCADO (6 PC/8 PC) $6.50/$8.00
  • AVOCADO $0.50
  • TERIYAKI BEEF BOWL $11.50
  • TUNA (6 pc/8 pc) $6.00/$7.50
  • CRISPY CHICKEN (6 PC/8 PC) $6.00/$7.50
  • FRESH SALMON NIGIRI $9.00
  • SALMON BOWL
    • shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
  • TUNA (regular/large) $4.00/$5.00
  • Pad Thai Chicken Noodle (GF) $18
    • w/ bean sprouts, lime peanuts
  • Panna Cotta (GF) $11
    • Pls ask for today flavour
  • Sticky Beef Jerky $10
    • Bangkok Street-Style "Beef Daad Diaw" Jerky
  • Spicy Basil Pork $16
    • w/ Japanese Tempura Tofu
  • Thai Chicken Green Curry $18
    • W/ Thai Baby eggplant, green beans fresh basil
  • GR Gluten Free on Request
  • Grilled Bbq Pork Skewers (4) $9
    • Thai Street Style
  • Som Tum Vegetable Tempura (3) $8
    • w/ Peanuts
Bubble & Squeak Restaurant

Bubble & Squeak Restaurant

location

Address

36 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033664197

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating

Location
36 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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