Gong Cha in Auckland Menu

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Gong Cha in Auckland has no menu available, but can choose from many other options such as Satay chicken/ beef/ lamb (4 skewer) or Mixed entrée for 2 from Cinta Malaysian. Big Beat Cafe offers many options including Bagel with preserves and Home made muesli. Bema Takeaway and Cafe includes a wide range like Chip or Wedges. Paua Fritter and Squid Ring from . JR's Seafood offers Ragazzi Cafe & Wine Bar and Wedges.

Nearby Sample Menus

Patacon $5.00
- Flat fried green plantain
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Suero Costeno N/A
- Colombian-style sour cream
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
Yuca $5.00
- Cassava wedges
Papa Salada $5.00
- Salted baby potatoes
Salsa Criolla N/A
- Capsicum and garlic sauce

●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
Fruit Toast $6.50
- With butter & jam
Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
-Sausage / Chicken / Button Mushrooms $4.00
- Bacon / Salmon $5.00
-Smoked salmon, capers & cream cheese $12.50

Pad Ped
YUM NUA $13.00
- BBQ beef salad with chili tomato onion spring onion & coriander
Pad Ped Pak
Ox Tail Soup
MASSAMAN CURRY $13.00/$15.00
- curry made with coconut milk red massaman curry paste with potatoes onion and peanuts
Pad Sukiyaki
SPRING ROLLS 4 PCS $8.00
- deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce
TOFU $1.00

DESSERT Cheesecake/Mousse $3.50/ each
-Med Kiwi $15.00
-Large Kiwi $26.00
PORK
CHICKEN
LAMB
LAMB SHANKS
- served with mashed potato, peas and gravy
-Large Kiwi $17.00

Garlic Pork Rib Pieces (With Bone)
Egg Pudding
Deep Fried Chips
Blueberry Nata
Pork& Pickled Cabbage V-Noodle Soup
Kong Pao Chicken
Salt & Crunchy Chicken Pieces
Beef Fried Rice Noodle

-Grilled halloumi $6.00
-Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
tahitian vanilla brulee $14.00
Menemen, turkish baked eggs, tomato sauce, capsicum, onion, pide $18.50
-Raw tuna, harissa, walnut, goat cheese, watercress $20.00
-Pulled lamb / Lemon thyme chicken $10.00
-Sumac buttered spinach $6.00

Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
- smoked salmon $24.00
-homemade potato hash browns $6.00
Sourdough pancakes served with banana & maple syrup $12.00
-free range and fennel sausages $8.00
(Vegetarian and GF options available)
-mushroom medley $7.00

MISO SOUP $8.00
- with tofu & seaweed(large bowl)
Chicken Nibbles (4 pieces) $6.00
Large Pack (50 pieces) $49.00
Teriyaki Chicken $16.00
Vegetable Salad $3.50
Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
Standard Pack (30 pieces) $30.00
Deep Fried Octopus / Shrimp / Vege Balls $4.00
- (5 pieces)

Chicken $8.99
Lahme Ajeen N/A
- Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
Pizza Pre Pie $7.99
Lahme Ajeen Manakish $7.99
- Labanese Mince Meat With Pomegranate & Herbs
Zaafar Manakish $4.50
Franks $8.99
Cheese & Mermite $4.99
Spicy Lamb Manakish $9.50
- With Cream Cheese, Carrots, Onions And Jalapeno

GF, nf, no coriander
Salads
Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket
-add coconut yoghurt $3.00
Df, dressing contains soy (otherwise gf), contains nuts
Zaa'tar eggs $19.50
- green fritter, smoky eggplant, mint, labneh, flatbread

Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00

Malaysia Deep Fried Tofu
Sliced Beef Fried (Noodle/Rice)
Curry Chicken
Fish Ball With Honey (5 Sticks)
Oyster Sauce Bokchoy
Deep Fried Chicken Wings (3)
Grape Nata
Pork& Pickled Cabbage V-Noodle Soup

1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
Mini Baguette N/A
1 Fish + Chips + 375Ml Can Pepsi $4
Hawaiian Burger $3.50
Steak Sub $5.00
- (Steak, Butter, Garlic Mayo, Pickled Carrots, Cucumber, Coriander, Chilli Optional)
Chicken N Bacon Burger $4.00

Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Prosciutto Crudo $26.50
- Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)

Toast & jam or marmite $5.00
-cream cheese, tomato & avocado $12.00
Bacon & egg $7.50
- With toast
Toasted sandwich $4.00
- 1 fillings
-with bacon $16.00
Toasted sandwiches $6.50
- 2 fillings
Eggs on toast $9.00
- Fried, scrambled or poached
-smoked salmon & cream cheese $12.00

Gong Cha

Auckland Region > Auckland > Gong Cha

Address

38 Lorne Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093034634

Email

None

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM