Great Wall Restaurant in Christchurch Menu

Great Wall Restaurant in Christchurch has no menu available, but can choose from many other options such as Verge Traditional Breakfast or Waffles from Verge Cafe. Kaikanui Chinese Restaurant and Takeaways offers many options including Fried Prawn with Cashew Nuts A Veges and Sliced Steak Oyster Sauce with Veges. Route 72 Cafe Bar Emporium includes a wide range like Eggs Kiwiana or Topped with Bacon. Poached Eggs & Bacon and MBBH Big Breakfast from . Monteiths Brewery Bar offers Brinkley Village Resort and Order 3 choices at the start of dinner & you are eligible for this 3 course special.

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Octopus $6
  • Tempura Combination $20
    • 2pcs Prawn, 3pcs Fish, 6pcs Veges
  • Fried Shrimp Roll 5pcs $10
  • Seared Scallop $12
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
Hachi Hachi (sample menu)
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • TEPPAN TERIYAKI CHICKEN $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • KARAAGE CRISPY CHICKEN $16.00
    • Crispy chicken with sweet ginger sauce
  • SWEET EGG $2.20
Pegasus Arms (sample menu)
  • Seafood Skewers $14
    • prawn, salmon, cod served with dipping sauces
  • Berry and Kiwi Pavlova $12
    • served with cream
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Cheesy Corn chips $12
    • served with chipotle tomato salsa, sour cream and black bean dip
  • Premium Rib Eye $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Winnie Bagoes Ferrymead (sample menu)
  • Thai Honey Chicken $17.50 / $27.00 / $33.00
    • seared chicken marinated in sweet chilli, honey, garlic and sesame seeds with green beans, baby corn, red capsicum and red onion (Small / Medium / Large / Half & half +$3)
  • Fresh Garlic Bread $8.50
  • Mussels $18.50
    • in a lemon, sweet chilli, white wine and tomato concasse. served with a side of bread (suitable for 2 people)
  • Marinara $17.50 / $27.00 / $33.00
    • a sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli (Small / Medium / Large / Half & half +$3)
  • Salmon Alfresco $18.00 / $21.00
    • cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
  • Tricolore $18.00 / $21.00
    • tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. oven cooked then topped with fresh rocket and shredded parmesan (Medium / Large)
  • Sweet Satay Chicken $17.50 / $27.00 / $33.00
    • peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces (Small / Medium / Large / Half & half +$3)
  • Blue Belle $17.50 / $27.00 / $33.00
    • sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Sushi Ya (sample menu)
  • Prawn Gyoza $6
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
  • Salmon Sashimi $8
  • Chicken Karaage Curry Don $12.50
  • Pork Katsu Curry Don $12.50
  • Spicy Chicken Don $11.50
  • Spicy Pork Don $11.50
Royal Roast (sample menu)
  • Roast Potato (each) $ 1.00
  • Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 1 390 ml soft drink
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Madam Woo (sample menu)
  • Chinese Mushroom Spring Rolls (v) $9
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Woo Chilli Sauce $3
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Steamed Coconut Rice (v, gf) $5
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
The Kookery Nook Bakery (sample menu)
  • Sausage Rolls $2.5 / $30
    • Plain and cheese
  • Per item/ Per dozen
  • Bite Sized B.L.T. Burgers $2.20 / $26.4
  • Mini filo Triangles $2.20 / $26.4
    • Chicken & mango or spinach or mashroom or chicken and mushroom
  • Cake Slices $1.8 / $21.6
    • an assortment from our delicious range sized for catering
  • Cottage Savouries $1.50
  • Mince Savouries $1.50
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
Trevinos (sample menu)
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • El Toro $34.00-$36.00
    • Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
  • Extras $4.00
    • Sausages
  • Scrambled Eggs, Tomato and Toasts $19.00
    • Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
  • Tomato Bruschetta $13.00
    • Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Roman Ribs $22.00/$30.00
    • Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
  • Paella Ala Valencia $28.00
    • Seafood and chorizo speciality rice dish from Spain - add chicken $32.00
Pure Café Co. (sample menu)
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Caramel seed slice 'RAW' $4.50
    • Macadamia nuts, coconut, psyllium husk, vanilla, dates, peanut butter, salt, coconut oil, chia, pumpkin seeds, sunflower seeds, sesame seeds, flax seed meal, almonds, tahini, coconut sugar, cocoa, fine coconut. (GF, Egg
  • Protein Ball (Pure's top selling product) $3.00
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Piranha Cafe (sample menu)
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Breads and House Dips n/a
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
Spagalimis Beckenham (sample menu)
  • - Medium $17.50
  • - Medium $18.00
  • - Large $29.00
  • Chicken and Bacon Carbonara $20.50
    • Bacon and chicken breast tossed in a mild garlic cream sauce.
  • Caeser Salad $18.50
    • Cos lettuce with caesar dressing, croutons and bacon.
  • - Medium $17.00
  • - Large $29.50
  • Cajun Wedges $8.50
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Rose Cafe (sample menu)
  • Egg Benedict $15.00
    • Comes with english muffin, two poached eggs, two bacon and salad.
  • Soup (Pumpkin or Mushroom) $11.00
    • Comes with a piece of toast (may vary according to season)
  • Extra fillings $0.50
  • Waffle $14.00
    • Comes with rich syrup with banana and ice cream on top.
  • Toastie $5.50
    • Choose any two fillings (cheese, ham, tomato, pineapple, onion)
  • Pancake $11.00
    • 2 pancakes with butter and maple syrup.
  • Breakfast $19.00
    • Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Carl's Jnr (sample menu)
  • Chicken tenders meal $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink.
  • -3pc $6.00
  • -Burger only $5.90
  • Jalapeno double cheeseburger
    • Two chargrilled beef patties, two slices of swiss cheese, lettuce, tomato, Jalapenos and our Santa Fe sauce.
  • Chicken & bacon sandwich $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • Pancake stack
    • Three pancakes with maple syrup and butter.
  • -Medium $3.20
  • -Large $4.00
Pegasus Arms Restaurant & Bar (sample menu)
  • Garlic bread (V) $9.00
    • Four pieces of french stick with garlic butter
  • Vegetarian platter (V) $28.00
    • Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
  • Pavlova $12.00
    • With fresh cream, fresh kiwi fruit and candied nuts
  • Eggs benedict $16.50
    • With bacon & hollandaise
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • -beef $18.00
  • Bacon butty $8.00
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
Great Wall Restaurant

Great Wall Restaurant

location

Address

35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033480588

clock

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese , Diner , Grill , Pub Food

features

Features

Cash

Location
35 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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