Indian Sweet & Restaurant in Hastings Menu

Nearby Sample Menus

Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf

SAGWALA chicken/lamb/beef $15.00
- a very smooth spinach based curry with boneless chicken pieces
VEGETABLE MAKHANI $13.00
- fresh mixed vegetable with butter sauce
POTATO KULCHA $3.50
- naan bread with mashed potato & mild spices
VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
MANGOSWEET CHUTNEY $2.00
LAMB SAMOSA $6.00
- triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
MANGO LASSI/SWEET LASSI $4.00
- traditional Indian yoghurt with mango pulp mixed through
ALOO GOBI $9.99
- pieces of potato, cauliflower and tomatoes cooked with garam masala as a dry curry

Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling

Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
Chicken Liver Pate $12.00
- Brandy infused livers served with toasted sour dough and caramelised onion
Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
Fish of the Day $26.00
- Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
- Add Blue Cheese $3.00
Hawaiian Mini Pizza and Chips $7 Meal / $11.5 Combo

Pipi’s famous stew pie $25.90
Fish cakes $21.90
- rocket, pea and white bean mash
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi platter $15.90
- pizza bread, local cheese, olives
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
Apple crumble with runny cream $11.90

Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Soup N/A
- See Specials Board
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
Garlic Loaf $3.50
Squid Rings per dozen $6.60
Salt & Pepper Squid per dozen $7.20
BBQ Spare Ribs $7.50Snack/$12.90Large
MEAT LOVERS $12.40/$16.90/$20.90
- Ham, salami, beef, bacon (BBQ sauce optional)
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices

Combination $12.50
Combination $13.00
Si, Chuan King Prawn $18.00
Mushroom $2.00
Spring Roll $2.50
Beef Curry $12.00
Singapore Noddle $12.00
Steak $ 11.50

Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Create-your-own
- Build your own breakie from our range of sides.
Proudly Serving Humming Hill Organic Eggs
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit

Apple and blackberry crumble with vanilla ice cream n/a
Green leaf salad with chardonnay dressing $8.50
Pork and sausage ragout, braised cabbage n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Prawn & paella arancini balls, lemon aioli n/a
2 courses / 3 courses $25.00 / $29.50
Vidal seasonal soup n/a

Vegetable Bibimbap $13.00
- With Egg
French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
-Sushi Box $15.00
Chicken Katsu Roll $12.00
- Chicken Katsu, Lettuce
California Roll $13.00
- Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
-Teriyaki Chicken $16.00
Chicken Yakidori $13.50
- With Rice
-Filling/Topping

FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Hoki Fish Bites chips & Salad $13.00
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
Gourmet Burger with a side of chips. $15.00
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
BACON OR SAUSAGES $14.00
- Bacon or sausages & eggs, hash browns, tomatoes, ciabata toast.
TOAST & SPREADS (3) $4.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.

Whitestone Lindis Pass Brie [NZ] see below
Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers
Mezze Platter $18.9
- selection of house-made dips, cumin flatbread & kalamata olives
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Two cheeses $26.0
- your choice from above
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade

WEDGES+SOUR CREAM $7
HOKI BITES+CHIPS $5/S $7/L
NUGGETS+CHIPS $5/S $7/L
HOT CHIPS $5
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
SALSA NACHOS $6
PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20

Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)

Indian Sweet & Restaurant

Address

344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

Phone

068765798

Email

None

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Dessert , Indian , Vegetarian

Features

Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Seating , Free Wifi , Cards accepted , Serves Alcohol , Dinner

Indian Sweet & Restaurant in Hastings Menu

Nearby Sample Menus