La Nonna Italian Bakery in Northland Menu

La Nonna Italian Bakery in Northland has no menu available, but can choose from many other options such as Steamed Blue Cod / Steamed Clam with Garlic & Vermicelli / Steamed Oyster with Garlic & Vermicelli or Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli from North Shore 100 Seafood Restaurant. Zealong Camellia Tea House offers many options including Artisan Bread and Aubergine Bruschetta. Tasty Restaurant includes a wide range like Golden Prawn (On order) or Steam Whole Fish. Fries and Kid´s platter from . The Shire's rest cafe offers Sal's and LARGE 18 CHEESE.

Nearby Sample Menus

  • Mussel fritters $19.50
    • World famous in waipu! Seriously chunky fritters served with a mixed leaf salad & tartare.
  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
  • Beef nachos $18.50
    • Wickedly tasty beef mix piled atop a mountain of corn chips with melted mozzarella, sour cream, fresh tomato salsa and guacamole.
  • Barn burgers N/A
    • All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
  • Fush & chups $26.50
    • The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
  • Fries $8.00
    • With tomato sauce & aioli
  • Grilled chicken salad $19.50
    • Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • -cheeseburger
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
  • Chicken Tenders $19.90
    • Tenderloins coated in crumbs with sweet chilli sauce served with fries
  • Compliment your steak with our chef’s choice of sauces
  • -small $5.00
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Sausage $2.50
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
  • CHICKEN NUGGETS (6PCS) $4.50
  • MANGO PORK M$15.50/L$21.50
    • (Cooked with onion gravy, Mango pulp, mango chutney fresh cream and diced pork)
  • FISH MADRAS M$16.50/L$21.50
    • (Fish with coconut cream)
  • LAMB MADRAS M$15.00/L$21.50
    • (Based on coconut cream)
  • CHIPS ONE SCOOP $3.00
  • BEEF MASALA M$15.40/L$21.00
    • (Diced beef in capsicum and onion gravy)
  • TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
  • PORK VINDALOO M$15.50/L$21.00
    • (Gonasse dish made with fresh chilli)
  • 4x Crabstix
  • 2x Sausages
  • 4x Donuts
  • $6 Chips
  • or
  • 5x Crabstix
  • 2x Hoki
  • 4x Potato Fritters
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Feel free to exchange fries for salad
  • Red Neck Ribs $19
    • Pork ribs in our special BBQ sauce with your choice of fries or salad - a Judge favourite
  • A selection of cheeses, crackers, smoked mussels and dips $15.00
  • Cheesy Bread $7.50
  • 2-4 people $30.00
  • Curry 4. Massaman Curry
    • Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
  • Or, Duck, Prawns Or Mixed Seafood $27.50
  • Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
    • Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
  • AP10 Tempura $8.50
    • Deep fried vegetables in plum sauce
  • Curry 2. Red Curry
    • Red curry paste with coconut cream, vegetables & bamboo shoots
  • Stir 11. Lamb Chili & Pepper Corn $27.50
    • Stir fried sliced lamb with curry paste & seasonal vegetables
  • Or, Chicken (Entrée/ Main) $10.50/$22.50
  • Noodle1. Pad Thai
    • Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Mixed plate dessert $10.50
    • Chefs choice
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • -Half roast $12.00
  • Salt & pepper calamari $17.00
    • served on a crispy lemon oiled slaw
  • Classic ice cream sundae $10.00
    • served with whipped cream, strawberry or chocolate topping
  • Hamburger and chips $7.50
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • -Avocado is seasona $10.50
  • Coal miners b.L.T
    • bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
  • Seafood chowder $12.50
    • delicious mix of seafood served with garlic bread
  • - L $8
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Banana split $12.50
    • A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce
  • Mexican Sandwich $19
    • Chilli beef & beans on a soft tortilla topped with grilled cheese & filled with lettuce, tomato, red onion & avocado
  • 250gm Angus Scotch Fillet $31
    • Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Pork Spare Ribs $14.50
  • Popcorn Shrimp $14.50
  • Italian Herbs & Cheese N/A
  • Chicken Teriyaki N/A
  • Beetroot N/A
  • Tuna N/A
  • Italian B.M.T N/A
  • Italian Dressing N/A
  • White Bread N/A
  • Subway Melt N/A
  • Oven Roasted Chicken N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Capsicum N/A
  • Avocado Toasties N/A
  • Turkey N/A
  • Steak, Egg and Cheese N/A
  • Chicken Classic N/A
  • Chipotle N/A
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • All mains served with a fresh garden salad
  • Soup of the Day $14.00
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Garlic Bread $5
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Temapura Prawns $18 / $33
    • served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Salt and Peppr Calarmari $17 / $28
    • Flash fried, served on a soy and ginger asian slaw
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Bruschetta $16
    • tomato, Feta, fresh basil, red onion with a balsamic drizzle  or add salmon for $4.00
  • Asian Soy and sesame Salad $9.50
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • (all above served with a side of French fries)
  • Asian Chicken $28.00
    • Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
  • Shrimp Fettuccine $19.50
    • Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
  • Seafood Omelette $18.00
    • Egg omelette filled with fresh fish, mussels, shrimps and squid
  • Duck Liver Pate $16.00
    • House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
  • Prime New Zealand Eye Fillet $34.00
    • Served with garlic and herb butter
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Raita (cucumber & yoghurt) / Kachumber Salad (tomato & onion) $3.00
  • Pakora (4 pcs) $5.00
    • Chopped vegetables mildly spiced dipped in batter & deep fried
  • Tandoori Chicken $9.99
    • Mozzarella, tandoori chicken, tomatoes, mushroom, capsicum, onion
  • Chana Masala $13.99
    • Chick peas cooked in onion, tomato gravy & spices
  • ● Choose Your Sauce
  • Lamb Rogan Josh $15.99
    • Lamb cooked in tomatoes, garlic, onion, ginger & exotic spices
  • Sheekh Kebab H $11.90 / F $18.90
    • Minced lamb flavoured with exotic spices skewered & prepared in tandoor
  • Yellow Dal Tadka $13.99
    • Yellow dal cooked with ginger, tomatoes, onion, garlic & spices
La Nonna Italian Bakery

La Nonna Italian Bakery

location

Address

1923 State Highway 1, Kaiwaka, Northland, 0573, New Zealand

phone

Phone

094312643

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Child-friendly

Location
1923 State Highway 1, Kaiwaka, Northland, 0573, New Zealand
Similar Restaurants based on Cuisines