Address
17 Hood Street, Hamilton, Waikato, 3204, New Zealand
Little George Pop up Bar in Hamilton Menu
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FLAT BREADS-
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
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Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
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Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
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French $9.00
- Cheese, fresh herbs, camembert
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Greek $9.00
- Cheese, feta, extra virgin olive oil
GRINDERS- all grinders are toasted and served with fries
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Bbq pulled pork $15.50
- House made slaw, mozzarella
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Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
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Hot smoked salmon $15.50
- Red onion, caper salaw, brie
SIDES-
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
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Rustic kumara chips $9.00
- With garlic aioli & hoppy salt
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Battered onion rings $6.00
- With asian dipping sauce
SHARING PLATTER- A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
PIZZAS-
Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
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Pepperoni $22.50
- Ragu, cheese
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Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
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Sausage & bacon $22.50
- House made bbq sauce, cheese, onion, capsicum
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Pulled pork & pork belly $22.50
- Asian glaze, cheese, capsicum, green onion, cashew
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Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli
LITTLE PLATES-
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
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Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
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Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish
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Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
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Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
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Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli
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Breaded deep fried olives $5.00
- & aioli
- Hopped up hot salted nuts $5.00
Nearby Sample Menus
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Lamb / Chicken / Beef Jalfarezi $15.00
- A Dry Curry Cooked With Julienne Of Capsicum , Onion , Tomato And Coriander
- Tandoori Roti / Plain Naan $2.50
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Non Veg Mixed Platter $16.00
- Assortment Mixed Chicken , Fish Tikka Samosa Pakoda & Sheekh Kebab
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Masala Dosa $8.00
- Dosa Stuffed With Potato Masala Served With Sambar And Chutney.
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Paper Roast $8.00
- Dosa As Crispy As Paper.
- Pickles $2.50
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Vegetable Samosa(2 Pieces) $4.00
- Vegetables With Onion Spice Wrapped In Pastry And Deep Fried
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Chicken / Lamb Biriyani $13.00
- A Mix Of Bsmati Rice With Specially Cooked Spices , Nuts And Fried Onions
- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Salad and Vegetables N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- European salads and hot vegetable dishes. N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
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Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
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Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
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Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
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Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
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Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
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Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
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Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
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Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
- Buttered Mashed Potato $5.00
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Thai B-B-Q pork $14.50
- Grilled marinated pork served with salad & sweet chilli sauce
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Pad satay GF V $14.50
- Stir fried chicken, pork or beef & veges in Thai satay sauce
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A9 Tod man pia (4pcs) $6.80
- Traditional Thai fishcake
- Chicken $7.50
- Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
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Sweet & sour prawns/ scallops $18.50
- Stir fried king prawns or scallops & veges in sweet & sour sauce
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Pad ka prao (Hot) GF $14.50
- Stir fried minced chicken or roast pork & veges in basil sauce
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Ginger fish (Medium) GF $17.00
- Stir fried fish with ginger and veges
- with complimentary sauce
- Half chicken 8t wedges/chips $12.90
- Battered sausage $2.60
- Peas $5.50
- Potato & gravy $5.50
- Hot chips topped with Roast Chicken, Cheese and gravy
- -medium $13.30
- Garlic chips $4.70
- Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
- Chutney
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Crispy Skinned Pork Belly (GF,DF) $ 21
- on a spiced mango puree with kumara crisps & apple slaw
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French Toast (V) $ 17
- Brioche soaked with goodness, maple syrup, fried banana
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Prawn Twisters $ 12
- Served with house-made aioli & our signature chilli jam
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Big Breakfast $ 20
- Crispy bacon, free-range eggs your way, herbed beef sausages, house- made rosti, toasted ciabatta, smokey bourbon beans and fried tomato
- - Add crispy bacon $ 20
- Vegan option available
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C.A.F.E. Mince on Toast $15.90
- C.A.F.E. beef mince on toasted garlic bread topped with fried egg
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Eggs Benedict $18.90
- All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
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The Establishment $21.90
- Eggs any style, bacon, kransky, sausage, hash browns, tomatoes, portobello mushrooms and toast made with our homemade chutney
- Smoked Salmon $6.50
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Chunky Or Curly Fries $8.90
- Served with both aioli and tomato sauce.
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Home Roasted Muesli $13.90
- Roasted muesli served with poached fruits and yoghurt
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Rosti Breakfast Stack $17.90
- 2 potato & kumara rostis with bacon, tomato, poached egg, avocado puree & our hand made hollandaise
- Bacon $4.50
- Hot Dog / Spring Roll $2.50
- Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
- Veggie Burger $5.00
- Egg Burger $5.80
- Any 2 fillings $4.20
- Hot Chips $3.50
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Steak $18.00
- Served with salad, eggs and chips
- All burgers include salad, mayo, beef, eater sauce on sesame bun
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Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
- Quinoa Power Salad v gf df 13.5
- Shoestring Fries v 8
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Duck Pancakes 14
- with Cucumber & Hoisin Shot
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Seafood Laksa 15
- with Toasted Mavis Foccacia
- Shrimp, Mango & Melon Salad df 16
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Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
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Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
- CALAMARES A LA PARRILLA CON CHILE, CHORIZO Y TOMATE: WOOD FIRED CALAMARI CHILLI, CHORIZO AND TOMATO $14.00
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HEREFORD PRIME BEEF SIRLOIN $36.00
- 400G
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HEREFORD PRIME BEEF RUMP $35.00
- 500G
- SALCHICHÓN: SPANISH SUMMER SAUSAGE 50G $15.00
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TURRON $9.00
- NOUGAT
- SERVED WITH YOUR CHOICE OF SAUCE: ROMESC0 (NUT & RED PEPPER) - PIPERRADA (TOMATO & PEPPER) - AIOLI (GARLIC & MAYO) MOJO DE CILANTRO (GREEN PEPPER SALSA) - GLACE DE CARNE (BEEF GRAVY) N/A
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PATATAS BRAVAS $10.00
- SPICY POTATOES WITH AIOLI
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QUESO $14.00
- CHEESE 50G
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Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
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Maharaja Combo $10.99
- Any Roll + Drink + Chips
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Twin Pack $10.99
- Any 2 Rolls of your choice
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Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
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Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
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Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
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Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.
- Steak & Egg $6.50
- Potato fritter $0.70
- Chicken Tenderloins(2pc) $3.50
- Fish(hoki) $2.80
- Hawaiian chicken $8.00
- Curry roll $2.50
- Hawaiian $4.00
- Meat patty $2.00
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Atuage $6.50
- Fried tofu served with ginger, spring onion and dry seaweed topping
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Crab Korokke $11.50
- Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
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Onigiri Dinner Combo $9.00
- Flavored white rice ball (2pcs) formed into triangular wrapped in seaweed served with seaweed salad & miso soup
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Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
- Sashimi Combo 3 Choices (9pcs) $30.00
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Cold Ramen Salad $13.00
- Cold Japanese style noodles, green vegetables, onion, ham, tomato served with sesame dressing
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Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
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Yaki Salmon Dinner Combo $16.00
- Grilled salmon served with rice & cabbage salad & miso soup
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Fish and Chips $10.00
- Served with salad.
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Steak Eggs and Chips $14.00
- Served with salad.
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B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
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Beef Burger $10.00
- Served with fries.
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Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
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Fries $5.00
- Straight cut served with tomato sauce and aioli.
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Pancakes $10.00
- Bacon, banana and maple syrup.
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Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Little George Pop up Bar
Phone
078344345
Opened hours
Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
European , Finger Food
Features
Live Music , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
17 Hood Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton European Menus
- Hamilton Finger Food Menus
- Waikato Region European Menus
- Waikato Region Finger Food Menus
