Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Chef's Chicken Nibbles $16.00
Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Redneck Ribs Six $19.00
Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Prawn Star $19.00
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Longhorn Cheesecake $12.00
Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Green Salad $6.00
Seasonal Vegetables $6.00
Lone Star Artisan Loaf $10.00
A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Crispy Onion Rings $5.90
Cobb Loaf $6.50
Our famous loaf, baked daily.
Upgrade from Fries, to Curly Fries or Wedges with your main. $2.50
Wedges with the Works $13.90
Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Nachos GF $13.90
Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Sirloin 250g $32.50
Country Style Ribs GF $28.50 / $34.90
Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)
Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
Fries -V $6.00
Served With Finns Aioli
Vege’s $4.50
Finns Open Sandwich $19.90
Choice of Steak Or Chicken Resting on Turkish Bread, Lettuce, Tomato & Cheese. Smothered In Delicious Plum Sauce. Topped With Avocado. Served With Fries
Black pudding $3.00
Chicken Nibbles $14.90
Spicy Coated Chicken Nibbles Served With Honey Mustard Dipping Sauce & Small Salad
Fish Burger $18.90
Battered Fish With Lettuce, Red Onion & Carrot. Topped With Tartare Sauce Inside A Toasted Bun. Served With fries
Garlic Bread -V $6.00
Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
Organic Porridge $9.50
w. Oat Milk & Honey. Add Fruit Compote $13.00
The Geordie $21.00
Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
Kid's Sweetcorn Fritters $12.00
With Bacon
Eggs Benedict With Confit Pork Belly $19.50
Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti