Pintu in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • TOAST $6.00
    • w/ jam, peanut butter or vegemite
  • - Sourdough
  • - Multi-grain
  • - Gluten Free
  • FREE RANGE EGGS YOUR WAY ON TOAST $12.00
  • - Scrambled
  • - Poached
  • - Fried
  • ACAI BOWL $14.00
    • w/ cacao granola, protein powder and banana
  • CINNAMON PORRIDGE $12.00
    • w/ bruleed bananas, red plums, coconut chips, mascarpone walnuts
  • BLUEBERRY HOTCAKES $16.00
    • w/ infused winter fruits, coconut chips, mascarpone and maple syrup
  • SHAKSHUKA $18.00
    • baked free-range eggs in a base of spiced roasted tomato w/ sauteed potato, basil, mushrooms and goats cheese
  • MEDITERRANEAN BREAKFAST $16.00
    • w/ poached free-range eggs, pickled butternut, Mediterranean vegetables, Israeli cous cous and dukkah
EXTRAS EXTRAS
  • Avocado $3.00
  • Cherry tomatoes $3.00
  • Mushrooms $3.00
  • Spinach $3.00
  • Halloumi $4.00
LUNCH MENU - SALADS LUNCH MENU - SALADS
  • CHIPOTLE CHICKEN H $11.90 F $13.90
    • w/ chargrilled corn, capsicum, beans, tortilla chips, seasonal leaves, chipotle dressing
  • FALAFEL H $10.90 F $12.90
    • w/ feta, cherry tomatoes, cucumber, red onion, seasonal leaves, hummus and tahini dressing
  • HALLOUMI + BEETROOT H $11.90 F $13.90
    • w/ mint, candied walnut, seasonal leaves and house dressing
  • MARINATED ANGUS BEEF H $11.90 F $13.90
    • w/ vermicelli, carrot, cucumber, spring onion, peanuts, coriander, chilli flakes, seasonal leaves and house dressing
  • SEARED TUNA H $14.90 F $16.90
    • w/ wasabi crumble, fresh orange, red onion, spring onion, pickled radish, candied peanuts, seasonal leaves and wasabi dressing
  • 14-HOUR LAMB H $11.90 F $13.90
    • w/ Israeli couscous, carrots, capsicum, butternut pumpkin, sesame seeds, seasonal leaves and pomegranate dressing
  • OR CREATE YOUR OWN SALAD From $13.90
  • SOUP OF THE DAY $10.00
    • w/ sourdough bread
LUNCH MENU - WARM BOWLS LUNCH MENU - WARM BOWLS
  • DETOX BOWL $12.90
    • w/ brown rice, mushrooms, beetroot, bean sprouts, basil, sesame seeds, seasonal leaves and miso dressing
  • HARVEST BOWL $12.90
    • w/ brown rice, quinoa, feta, sweet potato, raisins, cauliflower, almonds and house dressing
  • POWER BOWL $12.90
    • w/ quinoa, mushrooms, chargrilled corn, chickpeas, broccoli, seasonal leaves and gremolata
  • ADD SOMETHING EXTRA
  • Eggs, falafel or tofu $2.00
  • Angus beef, chipotle chicken, grilled chicken, halloumi or 14-hour lamb $3.00
  • Seared tuna $4.00
LUNCH MENU - SANDWICHES LUNCH MENU - SANDWICHES
  • ANGUS BEEF H $11.90 F $15.90
    • w/ tomato, caramelised onion, cheese, seasonal leaves, Dijon mustard and aioli
  • CHIPOTLE CHICKEN H $11.90 F $15.90
    • w/ chargrilled corn, capsicum, cheese, seasonal leaves and chipotle dressing
  • FALAFEL H $10.90 F $14.90
    • w/ feta, Mediterranean vegetables, seasonal leaves, hummus and tahini dressing
  • HALLOUMI H $12.90 F $16.90
    • w/ tomato, capsicum, caramelised onion, seasonal leaves and olive tapenade
  • 14-HOUR LAMB H $11.90 F $15.90
    • w/ halloumi, beetroot, pickled cucumber, seasonal leaves and ginger yogurt
CREATE YOUR OWN $13.90 CREATE YOUR OWN $13.90
  • or choose from our chef designed salads
  • STEP 1 CHOOSE YOUR LEAF
    • cos, spinach, mixed leaves
  • STEP 2 ADD A FILLING
  • EXTRA EGGS $2, OTHER EXTRA FILLINGS $3
    • angus beef, boiled eggs, chipotle chicken, falafel, grilled chicken, halloumi, seared tuna + $4, teriyaki tofu, 14-hour braised lamb
  • STEP 3 CHOOSE FOUR TOPPINGS
  • EXTRA TOPPINGS 50¢
    • avocado + $2, beans, beetroot, broccoli, brown rice, candied peanuts, capsicum, carrots, cherry tomatoes, chickpeas, coriander, corn, cucumber, dried fruit, feta, Israeli couscous, mint, mushrooms, olives, pickled radish, pumpkin, quinoa, red onion, sesame seeds, spring onion, potato, sundried tomatoes, sweet potato, tortilla chips, vermicelli
  • STEP 4 ADD A DRESSING
    • aioli, Asian, chipotle, house, lemon, miso, tahini, wasabi

Nearby Sample Menus

  • Boneless Short Ribs $18
  • Bean Paste Soup with Beef Brisket $13
    • Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
  • Spicy Stir-Fried Squid $13
    • Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
  • Spicy Stir-Fried Pork Rinds $20
    • chicken gizzard with carrot, onion and garlic
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
  • Spicy Stir-Fried Rice Cake $20
    • stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
  • Half Fried Chicken & Half Spicy Seasoned Fried Chicken $32
  • Bulgogi Served in a Hot pot $13
    • Marinated beef mixed with onions and soup on hot stone pot
  • English Breakfast $22.50
    • Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
  • King Prawns N' Chicken Raw Noodle $23.50
    • Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
  • Benedict Kalenaise $18.50
    • Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
  • - GF Bread $2.00
  • Extra
  • "Po Boy" Sandwich $23.00
    • Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries
  • Salmon Cakes $20.00
    • Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
  • Omelette
  • Dessert Berry, Chocolate or Vanilla(D) $4.00
  • Gyoza(V) $3.00
  • Takoyaki $4.00
  • Salmon $4.50
  • Chicken $8.90
  • Asparagus(2 skewers) (V) $4.00
  • Tempura Cream Cheese R with Scallop(D) $4.90
  • Assorted $4.50
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Potatoes / Pumpkin $0.50
  • S = Small / M = Medium / L=Large
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Pork S$9.9/$12.9/L$16.9
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Chicken R $3.90 / S $3.50
  • RED CURRY vegetarian with tofu $12.00
  • SPICY Prawns $16.50
  • (Stir-fried your choice of meat vegetables and oyster sauce)
  • HOT-BASIL vegetarian with tofu $12.00
  • HOT-BASIL prawns $16.50
  • PAD THAI chicken or pork or beef $14.50
  • SPICY Vegetarian with tofu $12.00
  • SWEET AND SOUR Prawns $16.50
  • Ducks Deluxe Burger N/A
    • Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
  • Gurnard $5.40
  • Chicken AVO $8.70
    • Chicken, Avocado, Salad, Mayo
  • Steamed $1.00
  • Just a Vege $6.90
    • Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
  • Wedges with Sour Cream $6.50
  • Moro Bar $2.90
  • Chicken Nuggets x 6 $5.80
  • Lamb $8.20
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Peas and Carrots M $3.00 / L $5.00
  • 1 Piece Chicken Drumstick $2.50
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Pork / Beef / Chicken $6.50
  • 1 Piece Chicken Thigh $3.90
  • Sticky Date Pudding $3.90
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Sweet Filled Brioche $4.00
    • Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
  • Savoury Brioche $4.00
    • Caramelised onion, sun dried tomato pesto, cheese & spinach brioche - baked fresh everyday - but you have to be quick as they sell out everyday!
  • Beef Lasagna $28.00
    • Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Sweet Muffin $4.50
    • Sweet Muffin - flavours change daily . Standard or mini sized options available.
  • Breakfast Meeting Box $12.50
    • Honey toasted pecan & apricot muesli with seasonal stewed fruit & creamy yoghurt with a small sweet cinnamon or vegetarian savoury brioche.
  • Cinnamon Brioche $4.00
    • Traditional cinnamon & brown sugar brioche, made fresh everyday.
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Toast w/ Jam + Butter $5.00
  • - Ham $18.50
  • - Bacon $18.50
  • Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • Half Chicken & Salad $14.00
  • Mashed Potato
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Crackling (2 pieces) $1.00
  • Roll Combo $9.50
    • Roast roll. 4 potatoes & 1 Pepsi 355ml can
  • Roast Wrap $7.50
    • Choice of Pork. Lamb. Beef or Chicken Served with lettuce, carrots, cheese, avocado, gravy & sauce.
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Half Chicken & Chips. $11.00
  • Mysore Masala Dosa $9.50
  • Goat Masala $10.50
    • Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
  • Palak Paneer $10.50
    • Cubes of cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Non Veg Platter $12.50
    • Afghani chicken, chicken tikka, tandoori chicken, lamb chops, tandoori prawns
  • Veg/ Chicken Schezwan Fried Rice $10.50
  • Chicken Korma $10.50
    • Pieces of boneless chicken cooked with almond and cashew gravy >>
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Fish Capsicum Masala $13.50
    • Fish, capsicum curry leaves cooked with fresh ground spices
  • Sichuan spicy with chicken (in bones) $16.00
  • Dried beef in spicy sauce $14.00
  • Boiled dumplings $9.00/20p
  • Tofu in chilli sauce and minced meat (hot) $12.50
  • Noodles served with beef braised with soy sauce $8.50
  • Spicy diced chicken with peanuts $16.00
  • Braised pork ribs on noodle soup $9.00
  • Vermicelli $2.00
  • Ask for details n/a
  • Cream Cheese $4.80
  • Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50
  • Grilled chicken or spicy lamb bbq $8.50
  • Chicken and cheese $6.99
    • shred butter chicken, mushrooms & cheese
  • Cheese & marmite $4.50
  • 6 Puppies $8.00
  • Steak & Potatoes $6.90
    • beef, mushrooms & tomatoes saute on pomme puree
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Baby beets with mint & coriander harissa $9
  • Fresh lime crème brulee $12
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Dark chocolate truffles $7.50
  • Fish of the day –line caught fish from leigh $38
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
  • Fries with aioli
  • Triple Combo $25
    • Chose from one main, one dessert and one soft drink
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Venison Loin $38
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • City Life Vege Burger $21,5
    • Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
  • 1 choice (50g) $ 12
  • Garlic Pita $8,5
    • Toasted garlic pita bread
Pintu

Pintu

location

Address

80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

64 9-378 0698

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
80 Mackelvie Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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