Pita House in 2 Cortina Place Menu

PITA HOUSE MENU PITA HOUSE MENU
  • Special combo 1Chicken kebab, chips, 350ml drinks $12.00
  • -chicken kebab $8.00
  • Special combo 2 Falafel kebab, chips, 350ml drinks $12.00
  • -falafel kebab $8.00
  • Special combo 3 Lamb on rice, 350ml drinks $12.99
  • -lamb on rice $11.00
  • Grilled steak on hot plate with chips Your choice of 1x steak
  • -sirloin $12.99
  • -t-bone $12.99
  • -rump $12.99
PITA BREAD PITA BREAD
  • White $1.60 Ea
  • Wholemeal $1.70
  • Turkish brad $3.00 Ea
  • Small turkish bread $1.00 Ea
  • Cheese pizza $1.50 Ea
  • Lamb pizza $1.50 Ea
  • Zaatar pizza $1.50 Ea
  • 8 pieces cheese pizza tray $12.00 A packet
  • 8 pieces lamb pizza $12.00 A packet
  • Mixed kebab trays 14 pcs $17.00 Ea
  • Chicken tikka tray $22.00 Ea

Nearby Sample Menus

  • Grapefruit and Sugar $4
    • like it sounds
  • Grilled Asparagus $10
    • w/ quinoa, spinach, pastrami & spiced croutons
  • Marinated Beetroot $9.5
    • w/ creme fraiche, dill & fried capers
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Lemon Meringue Pie $11
    • mom's recipe
  • Lemon Sole $24
    • grilled lemon sole w/ burnt butter, pickled raisins & almonds
  • Hot Dog with tomato sauce $2.50
  • Mussel Fritter (Homemade) $3.50
  • -4 Fish Of The Day
  • -6 Oysters & Chips NA
  • FRESH Panko Crumbed Squid
  • Any 3 Burgers & Large Chips $29.50
  • -half a box $7.50
  • Mushy Peas $3.50
  • eggs benedict $10.00
    • served with bacon on a cheese scone
  • eggs benedict $18.90
    • two eggs on your choice of bread or a cheese scone, with either bacon, smoked salmon or portobello mushrooms
  • -bacon 3x rashers/hash brown/tomato/five grain toast or ciabatta/eggs 2/sausage/avocado (seasonal)/mushrooms/black pudding
  • sides:
  • toasted loaf with preserves $9.90
  • -avocado (seasonal) $3.00
  • -eggs x2 $5.00
  • extras:
  • -chunky hand $7.00
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • -heirloom tomatoes, basil, olive oil $7.00
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • 3 choices (150g) $25.00
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
  • Spiced chicken breast $27.00
  • Pan Fried Market Fish (GF) $27.9
    • Lemon skordalia, zucchini, tomato and chive butter sauce
  • Pan Fried Chicken Livers $ 17.90
    • Bacon, mushrooms, marsala and a poached egg on toasted ciabatta
  • Wakanui Minute Steak Sandwich $19.9
    • With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
  • House Baked Beans $4.5
  • Banoffee Pie $11.9
  • Pasta Of The Day (VA) $22.9
    • With chef’s fresh,seasonal creation
  • Hash Browns $4.5
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • -Large (12 pcs) $16.50
  • Chicken Karaage Don $13.00
    • Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
  • Teriyaki Chicken $13.50
  • Fish Katsu $10.50
    • Deep fried crumbed snapper fish with tartare sauce
  • Buckwheat noodle served with dipping soba sauce
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Dyako (chicken) Don $12.00
    • Simmered chicken and with cabbage, onion & egg
  • Vegetable Gyoza $5.00
    • 6 deep fried vegetable gyoza served with green salad
  • Mixed Seafood / Prawn $13.50
  • N10 Laksa
  • CK4 Deep Fried Chicken with Rice $12.00
  • S2 Tom Kha Soup
    • (Coconut Cream Soup)
  • Mixed seafood/Prawn $13.50
  • R1 Thai Fried Rice
  • Mixed seafood/Prawn $13.50
  • C6 Pineapple Curry
  • V26 Vegetarian Singapore Noodle $9.30
    • Thin rice noodles with tofu, mushrooms, baby corn and fresh vegetables in light curry sauce
  • Vege samosa (8 pc) $ 3.00
  • T50 Spicy Seafood with rice $12.90
    • Stir-fried prawns, squid, fish cake, crab meat and fresh vegetables in special chili sauce
  • PS23 Fried kual Tcow $9.70
    • Traditional Malaysian flat nee noodle dish tossed with BBQ pork, shrimps and vegetables in dark soy sauce
  • Add extra $ 2.00
  • T46 Red Curry with Rice $10.90
    • your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
  • Pork mince and chives (20 pcs) $ 6.00
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • Pork tripe with Chilli oil $12
  • Beef with the five spices sauce $32
  • Fish fillet in Chilli sauce $23
  • Sichuan Bacon $26
  • Sichuan sausages $16
  • Sichuan chicken $18
  • Cucumber $8
  • Tearing beef $10
  • Calamari rings $9.00
  • Belfast Bangers and Mash $23.50
    • Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Samosas $9.00
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Grazing Plate $40.00
    • Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
  • Lamb Shanks $28.50
    • 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
  • Stewed Pickled Cabbage with Pork Belly Sliced $15.80
  • Fried Shredded Pork with Cucumbers, Eggs & Carrots $15.80
  • Black Mushrooms with Black Vinegar $10.80
  • Deep fried chicken with dry chili / Stir-fried chicken with oyster sauce $16.80
  • Eggplants with Pork Mince in Casserole / Cucumbers with Chinese Mushrooms $16.80
  • Stir-fried chicken with chestnuts in casserole $18.80
  • Beef Tendon with Chili Sauce $12.80
  • Stir-fried seasonal veges in garlic sauce / Stir-fried seasonal veges in soup $16.80
  • Fried Fish Bombil Style $15.00
    • (Our own version of Fish & Chips)
  • Kachumber Salad (Indian Salsa) $3.00
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Rossogulla $6.00
    • (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Steamed Rice $3.00
  • Paneer Tikka Masala $16.50
    • (Cubes of Cottage Cheese (Paneer) Marinated & Cooked in the tandoor & then topped with a spicy Red sauce)
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • Medium $14.00
  • Small $11.00
  • 12 packs with chips $10.00
  • Fish of the Day $3.50
  • Chicken Nuggets
  • Chips Small $2.80 Large $4.00
  • Chicken $8.00
  • Small $11.00
  • Slices $4.50
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Brioche / Almond Croissant $3.50
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Winter harvest hash $3.00
    • add spinach
  • Winter harvest hash $16.00
    • mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Free range eggs on toast $4.00
    • add bacon
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
Pita House

Pita House

location

Address

2 Cortina Place, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775718

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6:30 PM Tue 8:30 AM to 6:30 PM Wed 8:30 AM to 6:30 PM Thu 8:30 AM to 6:30 PM Fri 8:30 AM to 6:30 PM Sat 8:30 AM to 6:30 PM Sun 8:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
2 Cortina Place, Auckland, Auckland, 2010, New Zealand
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