Quickly Fresh in Auckland Menu

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Taiwanese Beef Stew Noodle / Rice $10.90
Crispy Salted Chicken on Rice $10.90
Uncle Jack's "Ja-Jun" Noodle $9.50
Crispy Chicken Breast with Rice $10.90
Taiwanese Pork Chop on Rice $10.90
Braised Meat Ball with Rice / Noodle $12.00
Braised Pork in Soy Sauce with Rice $12.00
Braised Trotters Noodle / Rice $12.00
Pork Trotters Thin Noodle Soup $12.00
Combination Rice $12.00
Taiwanese Sausage on Rice $10.90
Meat Balls Noodles with Vege and White Sauce $10.90
Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
Spicy Taiwanese Beef Stew Noodle $11.90
Taiwanese Fish Ball with Thin Noodle Soup $10.90
Taiwanese Chicken Thigh on Rice $10.90
Taiwanese Chicken Nibbles on Rice $10.90
Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
Prickled Mustard Noodle / Rice Noodle Soup $9.50
Taiwanese Spiced Minced Pork on Noodles $9.50
Beef Offai Noodle $9.00
Stew Chicken Drum Stick on Rice $10.90

Famous Taiwanese Crispy Salted Chicken $7.00
Spiced Minced Pork on Rice $6.00
Shredded Chicken on Rice $7.00
Taiwanese Sausage $4.00
Fried Snacks Combination $8.50
Popcorn Chicken with Potato & Mayo $6.90
Deep Fried Chicken Drum Sticks (2 pieces) $6.90
Crispy Chicken Nibbles $7.00
Soy-Stewed Tofu Curd $5.00
Fried Squid Ball $6.00
Formosa Tempura Soup $7.00
Sticky Rice wrap in Bamboo Leaves $5.50
Formosa Meat Ball
Deep Fried Cumin Lamb $8.00
Taiwanese Egg Pancake $6.00

Nearby Sample Menus

Medium $7
Combination $12
Chicken $9.50
Plain $8.50
VEGETARIAN MEALS
Wonton $10
Combination $11
1.20 Chicken Nibbles & Chips $14

Combination Meat & Veges Satay $13.90
Plain Fried Rice $8.50
Roast Pork & Veges Satay $12.90
Sweet & Sour Fish $11.90
(On white rice $1.00 extra, On fried rice $2.00 extra)
Chicken & Veges $12.90
Vegetable (CM/CS) $9.00
Steak & Veges $12.90

Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Lebanese Grilled Chicken or Lamb $22
- With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Israeli Breakfast $19.50
- Chopped salad with labaneh, olives, tahini & a free-range egg
Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
IMA's Pancakes $15
- Served with fruit compote with bacon $17

MINCE AND POTATO TOP $5.50/$16.00
BACON AND EGG $5.00/$14.50
STEAK AND KIONEY $5.00/$14.50
MINCE AND CHILLI BEAN $5.00/$14.00
APPLE $3.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
APPLE AND BOYSENBERRY $3.50/$10.00
STEAK, ONION AND TOMATO $5.00/$14.50

Beer battered Fries with garlic aioli. $8.00
Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
Gluten Free Bread $1.00
Bacon & egg crepe or nutella & banana crepe. $9.00
Fish & Chips $19.00
- Beer battered fries, salad & homemade tartare.
Avocado quarter (gf) $3.00

POTATOES FRITTER $1.00
1 fish
CHEESE BURGER $5.50
PAUA FRITTER $6.00
1 hot dog
2 fish
SNAPPER BURGER $7.50
TARAKIHI BURGER $6.50

Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Steak sauce $3.50
-with chicken $10.00
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Banoffee Pie $9.50
- a tasty pie made with bananas, cream and toffee served with lashing of whipped cream, garnished with fresh seasonal fruit
Trio of Ice Cream $8.50
- Strawberry, vanilla and chocolate served with chocolate sauce
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing
Scotch Fillet $27.00
- 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables

Nasi Goreng $13.00
Satay Combination $13.00
Sausage $1.30
(w/o noodles)
Oyster $1.50
Steak $10.00
Hawaiian $4.50
- (Ham, pineapple, cheese)
Curry chicken $12.00

Gai pad khing (mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Steamed jasmine rice * $ 2 per dish *
Pla rad prik $21.90
- Deep fried whole snapper topped with sweet Thai chilli sauce and kaffir lime leaves
Gai pad num peung supparot (mild) $15.90
- Stir fried chicken with honey , pineapple, spring onion and cashew nuts
Gang dang pug $15.90
- Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
Poh pia pug (v) $7.50
- Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet Thai chilli sauce.
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot

Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.
Deep Fried Camembert with Garlic Bruschetta $15.00
- Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Fillet Béarnaise $37.00
- Tender fillet steak topped with our special herbaceous buttery Béarnaise sauce.
Mushroom Sauce $6.00
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
Classic Ice Cream Sundae $10.00
- 3 scoops of creamy vanilla ice cream served with your choice of berry, chocolate or caramel sauce.

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Toasted muesli, feijoa, coconut yoghurt $ 12

EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Toast $2.00
GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
Egg $2.00
Bacon $2.00
Avocado $2.00
RUPA'S PANCAKES $9.50
- Rupa's pancake served with a choice of fried banana and cinnamon or berry coulis

Spicy Chicken $11.00
Grilled Salmon $13.50
Salad with Grilled Salmon $11.50
Chicken Katsu $11.00
Fancy Nigiri $2.50
Chicken Katsu Curry $12.00
Bento $13.00
Teriyaki Beef $11.00

Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
Mac‘n’cheese with Bacon $12
- Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5

Tomato Bruschetta $8,5
- Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
Croquettes $10
- Filled with cheese and ham Served with a smoked tomato and chipotle relish
Lamb Loin $38
- Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Fries with aioli
Three Egg Cheese Omelette $16
- Additional fillings 50c each: mushroom, ham, onion, tomato
Prawn Twists $7,5
- Crisp pastry wrapped prawns with a sweet Thai chilli sauce
Confit of Pressed Pork $18
- Bourbon & honey glazed with gingered carrot paint and fig and onion relish
Trio of Simply New Zealand Blended Ice Cream $12,5
- Served with a sweet tuilc & cither berry coulis or chocolate sauce