Quickly Fresh in Auckland Menu

Nearby Sample Menus

Onion Rings $5.90
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Blue Cheese Mayo $1.00
Camembert $2.00
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish

Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Three cheese "pizza" with honey and cracked pepper $15.00
●Dessert
Buttermilk fried chicken $22.00
- Caramelized shallots, brie, jalapeño relish
Creme brulee cheesecake $16.00
- With creme fraiche, strawberry
Bun-less falafel burger $22.00
- Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad
Beef cheek, kumara & kumara & horseradish cream $22.00
All served with fries

Tom Yum Goong $8.50
- Hot and sour soup with prawns, mushrooms and Thai herbs.
Ka Ta
- Stir fried with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate.
Pad Thai
- Traditional Thai noodles fried with carrots, spring onion, bean sprout, crushed peanuts and eggs.
Pra Ram Long Song Jae $17.00
- Stir fried seasonal vegetables with Thai peanut sauce and tofu.
- Chicken / Pork / Beef $19.00
Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
Rice $2.00 per person
- Roast Duck (Slices) $22.00

Scotch Fillet with Mushrooms $35.00
- Topped with a generous serving of our mushroom sauce
-Fillet Provencal $38.00
- Our best cut, with a classic claret and bone marrow sauce
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
-Hawaiian Mignon $38.00
- Wrapped in bacon, sweetly grilled garnished with pineapple
Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
Sirloin Steak $35.00
Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
S&F = Salad and Fries

Fried chicken & chips basket $9.00
Gluten Free Bread $1.00
Creamy Field mushrooms $17.00
- Pesto crusted sourdough & parme.
Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.
Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
Homemade Crepes $17.00
- ‘Urbansoul favourite’ Bacon, grilled banana & vanilla bean cream fraiche.

Baby New Potatoes (GF, V) $8
- Herb truffle butter
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Soup of the Day l $11
- Warm Turkish bread
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Side of Summer Vegetables (GF) $8

The superfood vegie (GF) $18.50
- Roast pumpkin, eggplant and zucchini, with quinoa, kale and cashew, tahini and chickpea dressing
-cheese $5.00
Toasted sandwiches
Meats
Fairy bread $4.50
French toast $9.50
- Kids size, with bacon, maple syrup and banana
Smoked salmon bagel $14.80
- With cream cheese and capers
Vegies

Homemade baked beans $17.00
- w crispy bacon poached egg & toasted ciabatta
Eggs Benedict $17.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/bacon
4 Chino sausages & tomato sauce $4.00
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Herb Scrambled eggs $16.00
- with spinach feta & pesto served on artisan bread
Bacon & Egg $18.00
- w hashbrowns & toast
Beef Burger $19.00
- with salad beetroot relish melted cheese caramelized onion & aioli served with bries
Chicken Schnitzel $19.00
- w Brie apricot sauce salad & fries

Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
Fegatini di pollo $16.50
- Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
Main $25.00
Bistecca burro e peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.

Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Margherita $20
- Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
The Philly Cheese-Steak Burger $19
- An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.