Quickly Fresh in Auckland Menu

MAINS MAINS
  • Taiwanese Beef Stew Noodle / Rice $10.90
  • Crispy Salted Chicken on Rice $10.90
  • Uncle Jack's "Ja-Jun" Noodle $9.50
  • Crispy Chicken Breast with Rice $10.90
  • Taiwanese Pork Chop on Rice $10.90
  • Braised Meat Ball with Rice / Noodle $12.00
  • Braised Pork in Soy Sauce with Rice $12.00
  • Braised Trotters Noodle / Rice $12.00
  • Pork Trotters Thin Noodle Soup $12.00
  • Combination Rice $12.00
  • Taiwanese Sausage on Rice $10.90
  • Meat Balls Noodles with Vege and White Sauce $10.90
  • Shredded Chicken on Cold Noodle (Spicy Sesame & Peanut Soy Sauce) $10.90
  • Spicy Taiwanese Beef Stew Noodle $11.90
  • Taiwanese Fish Ball with Thin Noodle Soup $10.90
  • Taiwanese Chicken Thigh on Rice $10.90
  • Taiwanese Chicken Nibbles on Rice $10.90
  • Taiwanese Chicken / Beef Vegetables in BBQ sauce $11.90
  • Prickled Mustard Noodle / Rice Noodle Soup $9.50
  • Taiwanese Spiced Minced Pork on Noodles $9.50
  • Beef Offai Noodle $9.00
  • Stew Chicken Drum Stick on Rice $10.90
SNACKS / LIGHT MEALS SNACKS / LIGHT MEALS
  • Famous Taiwanese Crispy Salted Chicken $7.00
  • Spiced Minced Pork on Rice $6.00
  • Shredded Chicken on Rice $7.00
  • Taiwanese Sausage $4.00
  • Fried Snacks Combination $8.50
  • Popcorn Chicken with Potato & Mayo $6.90
  • Deep Fried Chicken Drum Sticks (2 pieces) $6.90
  • Crispy Chicken Nibbles $7.00
  • Soy-Stewed Tofu Curd $5.00
  • Fried Squid Ball $6.00
  • Formosa Tempura Soup $7.00
  • Sticky Rice wrap in Bamboo Leaves $5.50
  • Formosa Meat Ball
  • Deep Fried Cumin Lamb $8.00
  • Taiwanese Egg Pancake $6.00

Nearby Sample Menus

  • CHOICE of TWO $15.00
  • Hot Turkish Bread $3.00
  • Lamb
  • Mixed Olives $5.00
  • on Rice or Chips, with Salads
  • Garlic Pizza Bread $7.50
  • Lamb $10.00
  • Ephesus Special Turkish Pizzas:
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Lamb, capsicum, haloumi, mint $26
  • Or, with butcher's sausage $26
  • Butternut & tomato soup, campagne $20
  • Steel cut oat porridge, pear, hazelnut butter $15
  • Hotcakes, passionfruit, vanilla custard $19
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Garden harvest $8
  • Harissa chick $13.20
    • Harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yoghurt and a sweet chilli dressing
  • Baklava $2.60
  • -lamb $12.60
  • -lamb $15.80
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Vegetarian chawarma $11.00
    • Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
  • EGG BURGER $ 6.50
  • 1/2 SCOOP $ 2.00
  • PRAWN TWISTER $ 1.50
  • 10 Scallops & 1/2 Chips $ 11.95
  • Blue Cod & Chips $ 8.95
  • KUMARA CHIPS $ 5.00
  • MINI HOT DOGS 2 FOR $ 1.50
  • SCALLOP $ 2.00
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Blue/Brie Cheese $3.00
  • Bacon $2.50
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • MINI VELVET LADY $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • A3
    • Shrimps & Pork Summer Roll
  • C11
    • Stir Fried Chicken with Black Pepper
  • P16
    • Barbequed Pork Skewer with Vermicelli
  • D22
    • Grass Jelly Ice with Coconut Cream
  • B15
    • Stir Fried Beef with Vermicelli
  • C2
    • Curry Chicken Rice Noodles Soup
  • D28
    • Fresh Longan with Ice
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Sev-khamani(250 grams) $6.00
  • Papdichaat $6.00
  • Surti-idla (250 grams) $6.00
  • Vada-pau $5.00
  • Dabeli (veg burger) each $6.00
  • Pau-bhaji (one bread) $6.00
  • Pan kulfi $3.00
  • Samosa each $2.00
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • FROM 11AM
  • -bacon $19.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • AFTER 3PM
  • Ciabatta french toast $18.50
    • With banana, maple syrup, whipped cream & bacon
  • UNTIL 3PM
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Cheddar N/A
  • Pork Riblet N/A
  • Herb & Garlic Toasties N/A
  • Italian B.M.T N/A
  • Bacon, Egg and Cheese N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Chipotle N/A
  • Kumara wedges $9.00
    • Served with sour Cream
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Larry the lamb $18.00
    • Lamb, Feta, Spinach, capsicum, red Onion and mint swirl
  • Calamari (gf) $13.00
    • Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
  • Da buff burger $9.00
    • Juicy beef pattie, cheese and Tomato sauce, served with fries
  • Bangkok beef salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
  • Beer battered fish & chips $19.00
    • Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
  • Sour & spicy sprouts $12.80
  • Pork shrimp bun / Pork and fennel bun / Beef and onion bun / Chives and egg prawn bun $1.40
  • Plain pancake with pork $10.00
  • Shredded pork with egg & cucumber $17.80
  • Diced chicken with cashew nuts $13.00
  • Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
  • Spicy fried prawn $29.80
  • Plain pancake with beef $11.00
  • Veal Tongue $16.00
    • Piccalilli
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Market Fish Tartare $19.00
    • Oyster Cream, Kombu Gel, Purslane
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
Quickly Fresh

Quickly Fresh

location

Address

21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093685967

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Seating ,  Cards accepted

Location
21-25 Elliott Street, Auckland, Auckland, Auckland, 1010, New Zealand
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