Quickly Fresh in Auckland Menu

Nearby Sample Menus

TANDOORI CHICKEN(half) $16.90
- served with salad,naan bread and garlic sauce
SOUP OF THE DAY $6.90
- daily fresh soup served with bread.
GRILLED LAMB CUTLET $17.90
- served with salad,potatoes and mushroom pepper sauce
MARINATED CHARCOAL LAMB $15.90
- served with salad,rice and garlic sauce
Black forest Cake $4.90
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.

Large $21.00
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Pasta of the Week $16.00
- Check Specials Board
Pasta of the Week $16.00
- Check Specials Board
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Medium $17.00
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.

Suid Rin Karage $10
Soft Shell Crab Salad $13.90
- Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
Tuna Tataki $22
- Lightly grille tuna sashimi with citrus soy sauce
Sashimi(S) $19
- 9 pieces of assoted fresh raw fish
Chicken Karage $14
Miso $3
Gyoza Cheese Prawn $9.90
- Deep Fried homemade dumplings with sweet chili sauce
Rice $2

Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
Bombay Aloo $12.50
- Deep fried potatoes cooked with spices
Malai Kofta $12.50
- Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
Aloo Gobi $12.50
- A dry blend of potatoes and cauliflower
Sweet Mango Chutney (mild) $3.00
Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes
Lamb Rogan Josh $14.50
- Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons

Chocolate mousse $3.00
Steak $4.00
-roll $6.00
Combo c $15.00
- 20 nibbles, $2 chips
Steak & cheese $4.50
No 4 $25.00
- 30 nibbles, $4 chips, 2 can drinks
ROAST MEALS all roast meals are served with potatoes, kumara, pumpkin, sauce, gravy, peas and carrot
Hawaiian & egg $4.60

-Bacon, oven dried tomato, baby spinach $13.90
Sirloin steak on rosti $22.90
- Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
Hosemade roasted granola $11.90
- Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
Mouse trap $7.50
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Skinny fries or kumara fries $7.00
-Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
Egg on toast with avocado $11.90
- Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50

Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal

Kadhai Chicken $19.50
- (Tender pieces of Chicken Cooked in a brown capsicum based sauce)
Chicken Tangdi Mumtaz $13.50
- (Chicken Drumsticks in a Spicy Yoghurt based marinade grilled in the tandoor)
CORN PALAK ROTIZZA $8.00
- (Vegetarian Medley of Corn & Spinach topped with Spanish Onions, Capsicum & Topped with a sprinkle of Chilli)
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Classic Chicken Tikka Masala $19.50
- (A Delicacy of Succulent tikkas tossed in a Tangy tomato Masala Sauce)
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Chicken Tikka $12.50
- (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
Steamed Rice $3.00

Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
Kumara wedges $9.00
- Served with sour Cream
Calamari (gf) $13.00
- Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
Loaded wedges $12.00
- Topped with Bacon, Cheese, sour cream and salsa
Beer battered fish & chips $19.00
- Beer battered Tarakihi, rustic Fries, garden Salad and Tartare sauce
Pulled beef taco's $16.00
- BBQ sauce, pickled cucumber and aioli
Cheeky burger $9.00
- Free range Chicken breast, cheese and Tomato sauce, served with fries
Garlic flat bread $9.00
- Garlic butter, cheese and aioli swirl

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