Address
Shop 5, 51 Pearn Cresent, Northcote, Auckland
Shanghai Little Yum in Auckland Menu
Are you the owner? Manage this listing for free.
SHANGHAI LITTLE YUM MENU-
Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Steamed pork buns / Xiao Long Bao (6 buns) $6
- Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
-
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
-
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
COMBO- Fried pork buns + Curried Beef soup $12
- Steamed pork buns + Curried Beef soup $13
- Fied beef dumpling + Curried Beef soup $12
Nearby Sample Menus
- Cheese Burger $3.20
- Special Burger $5.50
- Bar-B-Q Pork $11.50
- Prawns $12.00
- Steak $1.50
- Chicken $9.50
- Prawns $12.50
- Giant Burger $4.20
- Seafood Ginger & Spring Onion On Rice $15.00
- Squid $12.50
- Deep Fried Mixed Seafood (Plum Sauce) $16.00
-
Scallop $16.00
- Extra $1.00 With Soft Noodles
- Squid $13.50
- Chicken $10.50
- Chicken $11.00
- Extra each (Vega / Meat) $0.80 / $1.50
- Noodle & wonton $11.00
- Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
- Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
- Combination Meat $11.00
-
Fish $2.20
- Tarakihi or Carmerd
- Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
- Roast Pork / Beef / Chicken $10.00
- Donuts $1.00
- Chicken
-
Low Carb Option
- Substitute rice for lettuce
- Fish
-
9 Piece Pack $23.00
- 3 thighs + 6 other pieces
-
Mixed
- chicken & lamb
- Chicken
-
Mixed
- chicken & lamb
- Lamb
- Scallop $1.60
- Lemon chicken $12.50
- Shrimps $4.50
- Sweet corn $2.80
- BBQ pork $9.50
- Steak pineapple & veges $12.50
- Shrimp pineapple & veges $14.00
- Seafood veges $14.00
-
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
-
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
-
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
-
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
-
Scallops $22
- Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
-
Baby New Potatoes (GF, V) $8
- Herb truffle butter
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
- Side of Summer Vegetables (GF) $8
- Falafel x4 $5.00
- Chicken $10.5 / $12.5
- Chicken $9.5 / $11.5
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Lamb $8 / $10
- Chicken $10.5 / $12.5
- Falafel $10 / $12
- Lamb $5.00
-
Daily Market Fish
- w/ yuzu ponzu & white miso puree *
-
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
-
Main-Char-Grilled Savannah Sirloin
- w/ sesame-soy sauce
-
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
-
Seared Sirloin Steak
- w/ wafe sauce*
-
Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
-
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
-
Seared Hokkaido Scallop 26.00
- w/ yuzu kosher butter, tobiko, chives & sautéed shiitake —3 pieces
- -Chicken S $16.00 / L $19.00
- Roasted Rosemary Potatoes / Bubble and Squeak / Creamy Mash $7.50
- Nachos
- -Add banana $2.00
- -Tomato, Avocado & Cream Cheese $9.00
- Sausage / Black Pudding $4.00
-
Chicken Quesadilla $21.50
- Spicy Chicken, avocado, spinach, cheese, sour cream, salsa & salad
-
-Spicy Chicken Breast
- With lettuce, cheese, avocado, garlic aioli
- Combination Seafood $15.00
- Chicken or Steak or Pork
- Paua Fritter $2.50
- Cheese $3.20
- Seafood $15.00
- Wedges with Sour Cream $4.70
- BBQ Pork $11.00
- Chicken $12.00
- Chicken Dumpling $5
- Salmon Cheese California Roll $1.2
- Sushi box $5
- Chicken Katsu (Cutlet) $9.5
- Avocado Nigiri $1.5
- Grilled Eel $2
- Miso Soup $1
- Salmon Katsu (Cutlet) $9.9
-
Smoked Salmon
- Smoked salmon served with salad
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
-
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
-
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
- Steam vegetable $5.00
- Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Baby choy sum with mushrooms $15.80
- Spring rolls $5.00
- Chilli pork shanghai style noodle or rice $10.00
- Braised eggplant in Japanese soybean sauce $15.80
- Spring onion pancake with dried pork floss 2 pcs. $6.00
- Dumpling with noodle soup $10.00
-
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
-
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
-
Gourmet Burgers $16.50
- Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
-
Mix Grill $18.50
- Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
- -Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
-
Bamya $24
- Stewed lamb & okra tomato, garlic,coriander served with rice
- -With Chicken $13.50
-
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
-
Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
-
Wedges $9.50
- wedges with sour cream, cheese and bacon
- Or salmon $12.90
-
Chicken melt $13.50
- grilled marinated chicken, green salad, toasted focaccia served with french fries
-
CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
-
Mince on toast $9.50
- 2 fried eggs
-
Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
-
Pesto portobello mushrooms $11.90
- portobello mushrooms, eggs, tomatoes, hash brown, baby spinach served with hollandaise sauce
Shanghai Little Yum
Phone
0210309930
Opened hours
Monday: Closed, Tuesday: 9:30 AM – 3:30 PM, Wednesday: 9:30 AM – 3:30 PM, Thursday: 9:30 AM – 3:30 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 7:00 PM, Sunday: 9:30 AM – 3:30 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Quick Bites
Shop 5, 51 Pearn Cresent, Northcote, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus
