Reikorangi Potteries Park & Cafe in Kapiti Coast Menu -

Nearby Sample Menus

Large $5.50
Fish - baked almond crusted dory fillets (gluten free) with pea puree, beetroot & cumin spiced pumpkin (add fried potatoes - see extra’s menu below) $21.00
House made com chips with mexican dips $12.00
No.6 Slaw $3.50
- House made coleslaw with mayonnaise (ordered with a meal)
Roast baby potatoes with confit garlic $5.00
(daily from 11 am & evenings)
Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
Petit burrito (vegetarian) $12.00
- Warmed flour tortilla wrapped around creamy scrambled eggs, spicy black beans with jalapenos & melted cheese, served with sour cream, guacamole & salsa (add chorizo $3.50)

CANNELLONI CARNE $17.00
- beef ricotta & pine nuts, rolled in pasta sheets, topped with bechamel & tomato
FUNGHI $18.50
- portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
MARGHERITA $15.50
- tomato basil & mozzarella V
LASAGNE $17.00
- beef & cheese layered between fresh pasta
QUATRO $18.00
- formaggi mozzarella, parmesan, ricotta & blue cheese V
PROSCIUTTO FUNGHI $19.00
- prosciutto, mozzarella, portobello mushroom & truffle oil
AGLIO $8.00
- 9 inci pizza base with garlic & olive oil V DF
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts

Lamb Iskender
Sauces: Tomato, yogurt, garlic yogurt, mild chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Cheese $1.00
Chicken Iskender
Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Spanakopita $16.00
- Filo pastry filled with spinach, feta, spring onion, herbs and mozzarella, oven baked. Served with hummus, jacik, and feta salad.
Curly Fries $6.50
- with garlic mayo
Affogato $6.50
- vanilla ice cream with espresso coffee poured over

Toasted brioche & jam $ 6.50
Banana bread, toasted oats, cream, raspberries $ 7.00
Porridge oats, cranberries, almonds $ 8.00
Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
Bread(GF) $ 1.50
Scrambled eggs on toast $ 9.50
Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00

Vegetable Makhani $13.50
19) Kadai Chicken/Lamb/Beef $15.50
- Choice of your meat cooked with julienne cut onions, capsicum and Indian spices in thick gravy.
10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
2) Veg Pulav $9.00
- Basmati rice cooked with vegetables and spices.
12) Vegetable Dhansak $14.50
- Mixed vegetables cooked with lentils, spinach and Indian spices in an onion and tomato gravy.
6) Cooked in onion and tomato gravy, green peas and special spices.
4) Bombay Aloo $9.00
- A side dish of diced potatoes cooked with cumin seeds and our special Indian spices.
4) Tandoori Roti $3.00
- Bread made with wholemeal flour.

Treasure Chest $6.00
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast

Served with rice
GF=Gluten Free / V=Vegetarian
Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
Seafood Masak Lemak (GF) $19.00
- Lemongrass and coconut yellow curry with fish, tiger prawns and bamboo shoots
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
Nasi Lemak (V) $8.00
- Spicy sambal, fried anchovies, peanuts, egg and cucumber. Add $6 for crispy chicken, chicken curry or beef rendang
Masak Lemak Ruhani (GF) $15.00
- Lemongrass and coconut yellow curry with pumpkin, bamboo shoots and organic tempeh
Chicken Satay 1/2 doz $12 / 1 doz $20
- Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce

Gelato-Caramel $5.00
Jake's Special $20.50/$14.50
- tomato base, smoked chicken onions, panchetta, bacon and mozzarella
Pancetta $19.50/$14.50
- pancetta, mozzarella
Gelato-Passionfruit $5.00
Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
Exra pizza toppings $3.00/$2.00