Robert Harris in 46/593 Te Rapa Road Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
Pork broth, karengo, sea spaghetti, watercress $12.00
Selection of homemade ice cream and sorbet $12.00
Two courses $25
Very old edam, quince paste, handmade crackers $12.00
Chicken lover parfait, quince jelly, croutons $12.00
Salmon tartare, citrus, crème fraiche $12.00
Fish cake, lemon mayonnaise, poached egg, rocket $18.00

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders

HAND-CUT AGRIA FRIES $5.00
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
THE PHAT LIP $16.90
- handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
LITTLE ISLAND ICED COCONUT CREAM $4.50
- chocolate or vanilla
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam

Egg $9.00
Chilli Box $9.50
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a thai chilli sauce, served mild, medium or hot
Seafood $13.00
Snapper $5.50
Combination $12.50
Steak & Egg $3.70
Seafood / 168 Fried Rice $12.50
Singapore Fried Noodles $9.50
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce

$10 burger pack $10.00
- 2 Hamburgers, 2 Fish, $2.5 chips
$12 burger pack $12.00
- 3 Hamburgers, 3 Hot Dogs, $2 chips
$7 combo B $7.00
- 2 Fish, 2 Crab Sticks, $1.5 chips
$25 Combo $18.00
- 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips
$10 Combo A $10.00
- 3 Fish, 3 Battered Sausages, $2.5 chips
16 chicken nibbles $13.00
- $2 chips
8 chicken nibbles $7.00
- $1.5 chips
$7 Combo A $7.00
- 2 Fish, 2 Battered Sausages, $1.5 chips

Combination Shish $18
- With combination of chicken & lamb, flame-grilled on the open fire
Meat Galore (Medium/Large) $15/$18
- Lamp, chicken, ham, pepperoni, mushrooms, onions & mozzarella
Side Salad $6
Chicken $13.5
Falafel $11
Combination $13.5
Lamb $14.5
Chicken Pesto (Medium/Large) $15/$18
- Chicken, pesto, zucchini, pine nuts & mozzarella

Tiger Prawn or Scallops $20.90
Pla Jien (Steam fish) $24.90
- Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
Tiger Prawn or Scallops $20.90
Pad Prew Warn (Sweet and sour)
- Stir fried pineapple, cucumber, onion, tomato and broccoli m sweet and sour sauce.
Pad Sapparod (Stir fried pineapple)
- Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
Thai Aroma Stir Fried (Stir fried satay sauce)
- Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
Stir Fried Egg Noodles
- Stir fried egg noodles with light soy sauce, carrot, cabbage, onion and egg.
Mixed Seafood $21.90

Tom Kha Goong $11.00
- Tiger prawns in coconut milk lemon grass, lemon juice, affir leaves and coriander
Gai Param $23.50
- Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
Deep Fried Iced Cream $10.95
- Scoop of roll ice cream ball cover with coconut shed crush peanut egg, crush flakes serve with whipped cream
Spicy Fried Noodle $15.50
- Baan Thai style of stir fried spicy rice noodle and mixed of vegetables, basil, Garnish with lemon and home dry chilies.
Lamb Krapraow $24.95
- Stir fried lamb with beans, chili, mushroom and basil.
Gaeng Keow Wan Moo $19.50
- Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
Tofu Cashew Nut $19.50
- Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
Pad Thai Goong (Prawn) $20.95
- Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.

Vegetable $7.50
Egg fried rice $7.50
Chicken $9.50
Pork $9.50
Chicken $9.50
No.3 $8.00
- 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
Nasi goreng $10.00
No . 7 $20.00
- 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips

Drunken-noodle hot
- Fried rice- noodles with chilli
Rad nah
- Rice-noodles with thicken special gravy
-Small $8.50
Kao-soy $13.50
- Egg noodles in northern thai style soup with chicken
-Prawn $16.50
-Chicken, beef or pork $13.50
-Chicken, beef or pork $13.50
Ba mee moo dang $13.50
- Egg noodles with BBQ pork

Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
Seafood Laksa 15
- with Toasted Mavis Foccacia
Lamb Salad* 15.5
- with Couscous, Spinach, Feta & Tzatziki
Duck Pancakes 14
- with Cucumber & Hoisin Shot
Shrimp, Mango & Melon Salad df 16
Shoestring Fries v 8

MARGHERITA $12.00
- Freshly sliced tomato, seasoned and drizzled with olive oil, topped with mozzarella
Asian Platter. $7.00
- Selection of spring rolls, samosas, wontons and golden fries
Chicken nuggets and fries $6.00
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
Salt and Pepper squid. $9.00
- Asian style batter, golden fried and served with lemon wedges and fries
AWAKINO $17.00
- Oven roasted lamb, roast garlic, mushroom, sauteed potato and spinach, Finished with mozzarella and mint sauce.
TARARUA $19.00
- Wild venison salami, sliced red onion fresh spinach, mozzarella and brie. Finished with a plum swirl.
Golden Crumbed Camembert. $9.50
- 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce