Slip Inn Cafe in Christchurch Menu

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House-made bread $9.50
- with dip, Lusatori and balsamic
Marinated olives and Tamar Farm chorizo $5.50
Polenta chips $ 8.00
- with Marlborough sea salt, rosemary and peppers
Shoe-string fries $7.00
- with ketchup

Panko crumbed fish & mussel cake $19.00
- with poached egg, lemon and aioli
Green-lipped mussel chowder $16.50
- served with bread
Manuka house-smoked Marlborough salmon $18.00
- with aioli, toasted bread and watercress
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Fried re range eggs on toast $16.00
- with avocado and bacon

Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Garden green salad $7.00
- green salad leaves with house vinaigrette

Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Add fresh bread $3.00
Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00

BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce

Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)

Market fresh fish of the day $32.00
- see your wait staff for today's creation
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad

The Slip Inn seafood platter $55.00
- house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
From the land and the sea platter $59.00
- steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts

Lemon cheesecake $13.50
- with whipped cream
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream

Nearby Sample Menus

Donuts - Chocolate $2.50
Patties - Paua $6.30
3 Mini Donut $2.00
Battered Sausages $2.50
Sole - Crumbed $6.50
Hot Dogs $2.50
Cod - Crumbed $5.50
Patties - Meat $2.50

Specially Cuts-To Share
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Artisan Stone-Baked Sourdough $9
- culture butter
Pork Jowl Croquettes $15
- Brunt Apple, Radish
Manuka Smoked Egg $21.5
- Onion Veloute, Bacon, Truffle, Mushroom
Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
Wagyu Cross Cut Skirt Steak 500g $55
Firstlight Grass Fed Wagyu MarbleScore 7-9

Toasted Bagel $10
- A seeded mixed grain bagel served with any two of the following: salmon or bacon, and avocado (seasonal), cream cheese, pesto, beetroot hummus, tomato or jam
Luciano’s Bruschetta $16
- Toasted ciabatta with garden greens and Prosciutto, tomato, basil & mozzarella
House Made Hash Brown $2.5
Manuka Smoked Bacon $4
Classic Bene Half $16 Full $21
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Marlborough Smoked Salmon
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Thyme & Garlic Mushrooms $3

Chicken fried rice / Chicken fried noodles $10.50
Steak $5.30
Chicken pattie $3.80
Giant (biggest) $7.00
Beef fried rice / Beef fried noodles $10.50
Fried mussels $1.20 each / $9.90doz
Chips / Fish $2.40
Fried scallop $1.50 each / $12.90doz

BBQ Pork $11.00
Combination Fried Noodles $11.00
Honey Pork Noodles $11.00
Roast Pork Tomatoes on Rice $10.50
Combination Fried Rice $7.50
Roast Pork Pineapple on Rice $10.50
Steak Chow Mein $10.00
Roast Pork Fried Noodles $7.50

Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF

Soup of the day $10
- Served with Crusty Bread
- or double serve available for $30
Grilled herb & cheese bread $7
Akaroa salmon fillet $33
Beef wellington $25
- With red wine jus, creamy mash,  sautéed spinach and roasted carrots.
Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
Flamed garlic and peri peri prawns (GF) $16

DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHIPS $7.00
- with Aioli.
CHIPS $12.00
- with cheese and bacon.
ONION RINGS $12.00
- with SP BBQ Sauce.
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
Add Fries or Coleslaw to Any Burger $3.00

Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Chicken Breast, Potato Gratin, Bearnaise $29.00
Cheese from the Canterbury Cheese Monger with condiments $21.00
Beef Fillet, Potato Gratin, Red Wine Jus $36.00
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream

Lamb Biryani $14.90
Plain Naan $3.00
Butter Prawns $15.50
Chicken Chow Mein $15.00
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Pistachio Kulfi $6.50
Masala Papadam $6.50

Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Banana Split $6.50
- banana, two balls of vanilla ice cream & chocolate sauce
Panko Chicken $15.00
- Panko Crumbed chicken Skewers with Katsu dipping sauce
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo

Mini Hot Dog $8.50
- Served with fries
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Fish of the Day $26.90
- Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
Tasting Plate $23.00
- Perfect to share. Garlic prawns and salt & pepper calamari served with a selection of dipping sauces
Prime Ribeye $29.00
- Premium 250g ribeye steak, cooked to your liking, topped with our homemade beer batter onion rings, served with fries and seasonal salad. Choice of mushroom or pepper sauce or garlic butter
Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Sausages and Mash $8.50
- Served with peas

BBQ Pork Egg Foo Young $13.00
Roast Duck (Whole) $54.00
Sweet & Sour Fish $18.50
Chicken with Vegetables $15.50
Hot & Spicy Pork with Vegetables $15.50
Vegetables Fried Noodles $11.50
Spicy Beef $15.50
Steamed Rice $2 bowl / $5 med

Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Pancake $11.00
- 2 pancakes with butter and maple syrup.

Bacon (2 pieces) $4.50
Beef Burger $17.00
- Home-made Patti, bacon, onion rings, Tomato, lettuce, cheese, BBQ and aioli served with fries
Eggs on Toast $7.00
- Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Stuffed Chicken Thighs $32.00
- Herb and feta stuffed chicken thighs on a tomato, spinach and olive salad

Slip Inn Cafe

Canterbury > Christchurch > Slip Inn Cafe

Address

Havelock Marina, Havelock, Marlborough, 7100, New Zealand

Phone

035742345

Email

info@slipinn.co.nz

Opened hours

Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza , Seafood , Soups , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Slip Inn Cafe in Christchurch Menu

Nearby Sample Menus

Slip Inn Cafe

Canterbury > Christchurch > Slip Inn Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Havelock Marina, Havelock, Marlborough, 7100, New Zealand

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