Chicken To Go in Christchurch Menu

Nearby Sample Menus

Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Caesar salad $20.00
- Yes it has anchovies!
3 selections $31.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Truffled fried egg $4.50
Beef dripping fries $7.00
- aioli, ketchup
Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural

Akaroa Salmon $36.00
- with broccolini, confit vine tomatoes, chive butter sauce
White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
Rolled Pork Belly $35.00
- with soft buttered herb polenta, green beans, watercress
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Salted poached Warehou $22.00
- with new potatoes + salsa verde
Warmed Marinated Olives $9.00
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Three cheeses $32.00

Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
- Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
Combination Seafood With Curry Powder $19.50
- Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Any Dish Is Completely Gluten Free
Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Crispy Chicken With Sweet And Sour Sauce $18.00
- Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
Twice Cooked Pork Belly With Chilli Garlic And Basil $18.00
- Crispy Pork Belly, Chilli Garlic, Green Bean, Spring Onion And Basil
Classic Thai Green Chicken Curry $17.00
- Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin

Fresh Volstead Salsa $3
Fresh Guacamole $4
Spicy Tortilla Chips and Volstead Salsa $11
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.

Roast Pork Chow Mein $11.00
Vegetarian Delight on Fried Rice $10.00
Steak with oyster Sauce $12.00
1 Doz Deep Fried Chicken wings $ 9.50
Sweet & Sour Pork $12.00
Large Steamed Rice $6.50
Chicken Pineapple on Fried Rice $11.00
1.5l soft drink

CHEESY FLAT BREAD $9.00
ham / chorizo / chicken / pepperoni / bacon / sun-dried tomatoes / mushrooms / spinach / roasted peppers / onion jam
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
SIDE SALAD $6.00
SIDE SALAD $6.00
BUILD YOUR OWN PIZZAS
HAWAIIAN PIZZA
GARLIC PRAWNS $13.50
- lemon oil, green salad

2 Frankfurter with Berliner Potato Salad N/A
Bulette/Meatball N/A
- with bread roll, mustard and pickles / with Berliner Potato Salad
Pretzel with butter N/A
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A
Rote Grütze with Vanilla Ice Cream N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Berliner Currywurst with home made curry sauce and bread N/A

Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
NZ Cheese Board $24.00
- a selection of New Zealand's finest handpicked cheeses with marinated prunes, walnut & oat crackers
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
Chick Pea and Pumpkin Fritters $25.00
- Chickpea, quinoa & pumpkin fritters, with baked cumin seed gouda, roasted field mushroom, cauliflower, harissa relish, basil pesto, micro salad leaves, balsamic & olive oil dressing
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria

Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
Soup of the Day $10.00
- Served with freshly baked bread.
Arizona $22.50 / $32.50
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
Seafood Chowder $11.00
- Served with freshly baked bread.
Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
Apple Splice $12.50 / $22.50
- Caramel sauce, almond mix, sliced apples , sprinkled with cinnamon.
Seasoned Wedges $7.50
- Cooked to crunchy perfection and served with sour cream.
New York Classic $22.50 / $32.50
- Garlic, oregano.

Kake Udon
- Plain
Tempura Platter
- 2 prawns, 6 assorted tempura
Tuna
- 10pcs
Tempura Udon
- Prawn, vegetable tempura
Sashimi Combo
- 15pcs
Beef Don
- Bulgogi beef, salad & rice
Katsu Don
- Pork cutlet, salad & rice
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce

VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice

Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
Extras $4.00
- Two hash browns
Orange and Almond Gateaux $13.00
- Served warm with yoghurt
Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast

Add chilli con carne - extra $2.00
Crown Range Nachos $14.50
- Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Cereal - varieties $3.50
Baked Beans $1.50
Extras $2.00
- Tomato relish, aioli & other sauce
Akaroa Eggs $12.00
- Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
Crown Range Nachos $12.50
- Crunchy corn chips served with spicy beans, melted cheese, tomato salsa, guacamole and sour cream

Yoghurt Mint Sauce $4.00
- Beaten yoghurt with hint of spices
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Nargisi Kofté $19.00
- Minced meat balls cooked and served in delicious gravy. A lady’s recipe- chefs’ envy.
Lamb Vindaloo $20.00
- A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Fish Malabari $20.00
- Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
Aloo Gobhi $17.00
- Potatoes & Cauliflower curry flavoured with spicies. North Indian delicacy.
Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.

Club Sandwiches $4.00
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Steak pie with side Salad $7.50
Soup (changes Daily) with fresh bread and butter $6.50
Bacon Brie Flute $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50

Chicken To Go