Address
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
Stanley's in Auckland Menu
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ALL DAY MENU-
TOAST & PRESERVES $6.50
- lewis road creamery butter, housemade preserves choice of sourdough, 5grain, rye, gluten free
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PORRIDGE $11.50
- poached seasonal fruit, brown sugar, runny cream
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HOUSEMADE MUESLI $13.00
- poached seasonal fruit, the collective yogurt
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BEST UGLY BAGELS $6.50
- raisin & cinnamon cream cheese housemade jam
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SESAME BAGEL $13.00
- smoked salmon cream cheese, avocado parsley salad, lemon
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SESAME BAGEL $12.50
- mustard pastrami, South Island cheese melt, gherkins, relish
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FREE RANGE EGGS $9.50
- 2 eggs poached or fried housemade relish
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FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
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EGGS BENEDICT $16.50
- served on an old fashioned English muffin, spinach eggs, hollandaise
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EGGS BENEDICT $17.50
- served on an old fashioned English muffin, bacon eggs hollandaise
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EGGS BENEDICT $18.50
- served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
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OPEN FACED OMELETTE $16.50
- change daily
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HOT BACON & EGG BUTTY $12.50
- double bacon, free range egg, housemade relish, Scottish bap
SIDES- Gluten free bread option $2.00
- Hollandaise, aioli $2.50
- Roasted tomatoes, mushrooms, avocado $4.00
- Crispy Herbed potatoes, wilted spinach $4.00
- free range bacon, free range breakfast sausages, haloumi $5.00
- Aoraki cold smoked salmon $6.00
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BUTTERMILK PANCAKES $15.50
- berru compote maple syrup creme friache
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BUTTERMILK PANCAKES $17.50
- bacon, maple syrup, banana
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BREAKFAST SALAD $17.50
- salad greens, slow roasted tomatoes, avocado, poached egg, parmesan, dressing, choice of, bacon, smoked salmon haloumi
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CREAMY MUSHROOMS ON RYE $16.50
- medley of mushrooms, creme fraiche, parsley, thyme, rye
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ROSTI WITH SMOKED SALMON & AVOCADO $18.50
- potato rosti, Aoraki cold smoked salmon, avocado sour cream, chives (add one egg $2.50)
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ROSTI WITH BACON EGG & HOLLANDAISE $19.50
- potato rosti, double bacon, 2 eggs poached side of hollandaise
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SAVOURY PIEJAR MINCE $15.50
- housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
LUNCH MENU-
CROQUE MONSIEUR $13.50
- ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
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BLAT $13.50
- double bacon, lettuce, avocado, tomato, aioli, Scottish bap
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ROASTED TOMATO, EGGPLANT & HALOUMI BURGER $15.00
- housemade hummus, eggplant, halloumi slow roasted tomato, red pepper, rocket, chipotle mayo, Scottish bap
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BEEF & BACON CLUB $18.00
- housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
KIDS ALL $7.00- SOFT BOILED EGGS, SOLDIER
- PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
- PANCAKE, BANANA MAPLE SYRUP
- POACHED EGG, BACON RASHER, SOURDOUGH TOAST
- KIDS FLUFFY $1.00
- KIDS HOT CHOCOLATE $2.50
- KIDS ORANGE OR APPLE DRINKS FROM CHARLIE'S $2.50
BIG BREAKFAST-
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
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VEGE BREAKFAST $20.00
- 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
Nearby Sample Menus
- See our Dinner Menu for other available options
- - Double $31.90
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Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
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Cheesecake $11.90
- ask for todays flavour
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Puff Pastry Cup $14.50
- Filled with pumpkin, pinenut, feta on spinach
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Steamed Mussels $18.50
- finished with a coconut curry sauce and served with a fresh baguette
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Sauces - your choice of 1 (Applies to Scotch/Sirloin/T.Bone/Dino only)
- Blue Vein, Tony's Marinade Bearnaise, Mushroom, or Cracked Peppercorn Cream
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Warm Fudge Cake $11.90
- Served on raspberry coulis with fudge sauce
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Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
- Crispy Onions $5.00
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Soup of the Day $10.00
- Ask about our soup of the day
- Salad Valley $10.90
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Dom Pedro $13.50
- A double shot of whiskey or kahlua blended with a rich creamy vanilla ice-cream served in a glass laced with chocolate.
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Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
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Crumbed Camembert $15.90
- Coated in sesame and poppy seed crumb and served with cranberry sauce.
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Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
- Lamb
- Fish (Hoki) $2.00
- Chicken
- Chicken
- Rice Dishes $10.00
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Paneer
- cottage cheese
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Mixed
- chicken & lamb
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5 Piece Pack $15.00
- 2 thight + 3 other pieces + chips
- Pan Fried or Battered Fish of the Day $20.00
- Beef Burger $11.00
- Wedges with Bacon, Cheese and Sour Cream $10.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
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Pan Fried Pork Schnitzel $16.00
- Served With Creamy Mushroom Sauce
- Thai Green Chicken Curry w/rice $17.00
- mushroom sauce or pepper sauce $7.00
- Fish Burger $13.00
- Chicken nuggets .60c
- Chicken and gravy $7.50
- Bacon burger $8.00
- Hamburger $6.50
- BACON AND EGG BUTTY $6.00
- 4 TOPPINGS $6.50
- Buttered bread (2 slices) $1.50
- Bacon and egg $9.00
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- GF= Gluten Free / DF= Dairy Free
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Pulled Pork Sliders w Caramelised Apple $18.50
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Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
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Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
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Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
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The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
- Add a poached egg $2
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
- Bowl of Fries $7.5
- Add Bacon $5
-
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
- Eggs, Toast, Wilted Spinach, Tomato $4
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H3S
- Additional orders (small)
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A10
- Shrimp Salad Vietnamese Style
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B17
- Barbequed Beef Skewer with Fine Vermicelli
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B3
- Raw Beef Fine Egg Noodles Soup
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P22
- Pan Fried Pork with Lemon Grass & Rice Noodles Soup
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P23
- Pan Fried Pork with Lemon Grass on Vermicelli
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A8
- Barbecued Beef Skewer
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P12
- Pork Spare Ribs with Prawns on Rice
- Puri $1.00
- Veg. Curries
- -Small $5.00
- Tawa Roti $1.00
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Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
- Daal Kachori $1.00
- Paneer Cutlet $1.50
- Vada Pao $4.00
- - Ham $18.50
- Egg & Soldiers $5.00
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Pancake Stack $14.50
- Strawberry compote + cream - Add bacon $16.50
- - Bacon $18.50
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Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
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Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
- French Toast w/ Bacon + Maple Syrup $7.50
- Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
- Donburi - Salmon $16.00
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Chicken Udon $13.90
- Seafood/Tofu & vege
- Bento - Salmon $18.00
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Bento $16.90
- Teri-chicken/Katsu Chicken/Beef
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Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
- Miso Soup $2.40
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Yaki Soba (Fried Noodle) $13.90
- Chicken/Seafood/Tofu & Vege
- Sasimi (8 pcs) $15.00
- Hamburger $4.50
- Nuggets- pce $0.50
- Fish roll $4.50
- Texas roll $4.00
- Battered hotdog $2.00
- Egg burger $5.00
- Hawaiian burger $4.50
- Steak n egg $8.50
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Nirvana special lamb chops $14.90
- Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
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Mushroom matar $13.90
- Mushroom- desi style! mushrooms & peas cooked in a rich onion and tomato gravy
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Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
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Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
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Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
- ●Veg favorites
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Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
- GJ with ice cream $5.90
-
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
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Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
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Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
- Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
- Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
- Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
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Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
- If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
- Pan Fried Steak with Lemon Grass on Rice N/A
- Combination Seafood & Meat Rice Noodles Soup N/A
- Barbecued Pork Skewer with Vermicelli N/A
- Yang Chow Fried Rice N/A
- Pork Fine Egg Noodles Soup N/A
- Pan Fried Pork with Lemon Grass N/A
- Cambodian Style Rice Noodles Soup N/A
- Pan Fried Chicken with Lemon Grass N/A
Stanley's
Phone
094104104
Opened hours
Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Disabled Friendly , Child-friendly , Outdoor Seating
58 East Coast Road, Milford, Auckland, Auckland, 0620, New Zealand
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