Table 188 in Palmerston North Menu

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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
Bruschetta $19.00
- Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Red chicken curry $22.00
- Coconut Rice, Poppadom
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Crumbed mushrooms drizzled in truffle aioli $8.50
Mac & cheese with rosemary & 3 seed crust $9.50
Southern style onion rings with smokey BBQ sauce $9.00
Market vegetables $7.90
Seasonal salad $6.90
Smoked garlic mash $8.90
Broccoli & mozzarella bon bons - each $3.00
House fries $8.50

Nearby Sample Menus

Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Cookies & cream mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Strawberry cheesecake $3.50
5 Spicy chicken wings $6.00

Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Banana Split $13.00
- With all the bells and whistles!
Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Pasta of the Day $18
- See the staff for today's flavour
Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup

Reg $11.90
Bacon + $1.00
Reg $10.90
8 for $7.90
Reg $10.90
Reg $10.90
Petita $9.90
Free Range Chicken Tenders + Dip

Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Garlic Bread $6.00
Toasted Breads $6.50
- grain bread, sourdough or toast
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Soup of the Day $9.00
- ask staff
Hot Cakes $14.50
- with bacon banana and berry

Pickle $2.00
Butter Paneer - Half/Full $8.50/$12.50
Fish Masala - Full $15.00
Beef Kadahi - Half/Full $9.00/$14.00
Prawn Jalfrezi - Half/Full $10.00/$16.50
Naan $3.00
Subji Miloni - Half/Full $8.00/$12.00
Chicken Lazeez - Full $15.00

Prawn biryani $17.90
- Flavoured basmati rice cooked with marinated prawns and spices
Navratan korma $16.90
- Fresh mixed vegetables cooked in creamy sauce
Punjabi chicken $16.90
- Fresh tender cooked chicken with tomatoes and coriander powder, cumin powder with rich onion gravy
Roti $2.50
- Hand rolled bread made from wholemeal and white flour, garnished with butter
-Half $10.00
Tandoori mixed platter for two $18.00
- Tandoori chicken, chicken tikka, seekh kebab, malahi takka
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)

Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Angus Pure Beef Ribeye (Gluten Free) $25.00
- Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce

Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.

Hot pot combination set $19.50
- Pork sliced/ chicken / beef sliced / prawn / squid / mussels / fish ball / egg / vegetable / glass noodle
Bi bim bap $15.50
Vegetable spring rolls (6/9 pcs) $6.90 / $8.90
●Sweet and sour
-Squid / prawn / fish $17.90
-Ice cream $1.50
Hot pot pork set $16.50
- Pork sliced / fish ball / egg / vegetable / glass noodle
-Breaded pork cutlets on rice with egg sauce $15.50

22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
30. Ice Cream (Vanilla or Chocolate) $7.00
6. OBAMA Combo $20.00
- Grilled Pork, Fried Spring Rolls served with Fresh Noodle, Fish Sauce, and a HANOI BEER
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
26. Grilled Pork Skewers (2 Skewers) $8.00
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice

Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Station Road Pinot Gris 6.00 / 25.00
Wild Rock, Hawke’s Bay 8.00 / 38.00
Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
Grilled Sirloin Steak (GF) Cooked to your liking and served with butter mash, sautéed button mushrooms, red onions, green beans and silver beet, hollandaise sauce, balsamic reduction and kumara chips. $29
Tui, Export Gold 6.00
Lindauer 200ml 10.00

Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Fish of the Day N/A
- Waiting staff will inform you

Hot Cakes $4.00
- Add Bacon
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Eggs Benedict on Agria Hash $14.90
- Bacon
Hot Cakes $10.00
- W/ Banana & Maple Syrup
Corn Fritters $14.90
- W/ Rocket, Tomato Salsa & Sour Cream
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Eggs on Toast $4.00
- Add Bacon
Soup of the Day $9.90
- Choice of Five Grain or White Toast

Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Breads $11.00
- Selection w/ dips & spreads
Bearnaise Sauce $3.00
Onion Bhaji $3.00

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

Phone

063530076

Email

table188restaurant@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

Table 188 in Palmerston North Menu

Nearby Sample Menus

Table 188

Manawatu-Wanganui > Palmerston North > Table 188

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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Manawatu-Wanganui Restaurants

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