Table 188 in Palmerston North Menu

TABLE 188 MENU TABLE 188 MENU
  • Eggs Benedict $16.00
    • Ciabatta, Hollandaise - with Bacon
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Big Breakfast $20.00
    • Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Prawns $18.00
    • NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • Red chicken curry $22.00
    • Coconut Rice, Poppadom
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Crab, mussel & cumin fritters $18.00
    • Coriander infused sour cream, Apple slaw
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Chargrilled chicken salad $20.00
    • Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
SIDES TO ACCOMPANY SIDES TO ACCOMPANY
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Market vegetables $7.90
  • Seasonal salad $6.90
  • Smoked garlic mash $8.90
  • Broccoli & mozzarella bon bons - each $3.00
  • House fries $8.50

Nearby Sample Menus

  • Rib Eye $24.50
  • Arancini Balls $9.50
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Beef & Onion $12.00
  • Premium Bangers and Mash $16.00
  • Pepperoni $12.00
  • Steak Sandwich $17.50
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Chicken or Vegetables $15.9
  • Prawn $17.9
  • 81 Thai Tom Yum Soup
    • Thailand
  • 32 Platter B $14.5
    • Chicken Teriyaki, Chicken Satay & Beef BBQ
  • 603 Steamed Rice(Small/Large) $3/$6
  • 94 Chicken Vietnamese Salad (V) $10.5
    • Vietnam
  • S6 Chicken Volcano(V) $16.5
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
  • Falafel $2.00
  • Mixed $7.50
    • Mediterranean Style
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Beef $6.90
    • Mediterranean Style
  • Taboulli $1.00
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Any Extra Sauce 50c
  • Cheese $1.50
  • Chicken 65 $10.50
    • Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
  • Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
  • Thattudosa $5.50
  • Kadala Masala $14.00
    • Tender Chickpeas cooked with coconut, herbs and spices from south India
  • Chutneys $3.00
  • Meen Pollichadhu (Dry Dish) P.O.A
    • Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
  • Vegetable $14.50
  • Coconut Rice $5.50
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Eggs on Toast $13.50
    • With bacon
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Eggs on Toast $10.50
    • Gluten free toast with your choice of poached, scrambled or fried eggs
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
  • Thai Beef Salad $19.50
    • Thai marinated sirloin strips served on Salad Greens with Cheery Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with Crispy Noodles
  • Chips or Wedges $7.50
    • Golden Fries or seasoned wedges served with Aioli & Tomato Sauce
  • Buttermilk Pancakes N/A
    • Light fluffy pan cakes layered with your choice of:
  • Big Breakfast $19.50
    • Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
  • Keema Naan $4.00
    • Lamb mince & spices stuffed in naan bread
  • -Full $12.50
  • ·Rogan Josh Lamb/ Beef/ Chicken (GF) (DF)
    • Chunks of meat cooked with onion, tomato, ginger, garlic, garnished with cilantro
  • Raita $2.00
  • ·Mango Chicken/ Lamb/ Beef (GF)
    • Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
  • ·Bombay Aloo (GF)
    • Diced potato cooked with chopped tomato, cumin seeds and spices
  • ·Palak Paneer (GF)
    • Cottage cheese cooked with fresh herbs and spices finished with fresh spinach and onion sauce
  • All Served with Chips
  • Toasted Sandwiches From $4.20
    • Ham, Egg, Cheese, Tomato, Onion, Pineapple
  • Squid Rings Salad & Chips $18.40
  • B.L.T Sandwich $12.00
  • Lamb Burger & Chips $14.00
  • Chicken Satay Burger & Chips $17.60
  • Steak Sandwich & Chips $14.00
  • Nachos $12.00
    • With beans
  • Bangers & Mash $18.20
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • French omelette $15.50
    • Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
  • Sandwiches $8.50
    • Smoked beef, caramelised onion, tomato, lettuce and cheese
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • The braised lamb shoulder rack $17.00
    • New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
  • Braised 1st class lamb shanks $17.50
    • Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
  • Caramel slice $6.50
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
  • Vege Roll $2.50
  • Fastway $2.00
    • Garlic & Cheese & Mayo
  • 1 Scoop Chips $2.80
  • 4x4 (4x meat Pattie +4 x Cheese $8.50
  • 1 Hotdog & Chips $4.00
  • Sausage $2.50
  • Pineapple $1.00
  • 3fish, 1 Hotdog, 1 Sausage & Chips $15.00
  • -Thai Green Curry Steak $23.00
    • Chargrilled scotch fillet cooked in thai green curry
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • -Red Wine Steak (G) $23.00
    • Chargrilled scotch fillet and topped red wine sauce
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • -Rosemary Lamb Cutlets $23.00
    • Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
  • -Tom Kha Duck Soup $21.00
    • Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
  • -Deep Fried Whole Snapper in Fish Sauce $25.00
    • Deep fried whole snapper cooked in fish sauce served with green apple salad
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Breads & Spreads f/2$10 f/4 $16
    • House made spreads and fresh, locally baked bread
  • Gourmet Venison Burger $22
    • House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries
  • Garlic Bread f/2 $10 f/4 $16
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Pasta of the Day $19
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Bowl of Wedges with relish $6.00
  • Coachman Fish & Chips $25.00
    • Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
  • Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
    • Served with an Asian slaw and dipping sauce
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Salt & Pepper Squid (Gluten Free) $18.00
    • Served with coleslaw, chilli jam and jalapeno aioli
  • Coachman Combo $49.00
    • Entrée and Main
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Chicken Kadai $15.00
    • Tender Chicken Pieces Cooked In Kadai With Capsicum And Whole Coriander Seeds
  • Chana Masala $12.90
    • Chickpeas Cooked In Onion And Tomato Gravy
  • Vegetable Jalfrazi $13.90
    • Vegetable Of Onion, Tomato, Capsicum, Carrot
  • Cauliflower Chicken(House Special) $15.00
    • Boneless Roasted Chicken Cooked With Cauliflower , Red Onion, Red Capsicum, Spring Onion And Chef'S Special Sauce
  • Chicken Saag $15.00
    • Boneless Chicken Pieces Cooked In Creamy Spinach
  • Mango Pickle, Green Or Tamarind Chutney $3.00
  • Chicken Tikka H $8.00 / F $16.00
    • Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
  • Lamb / Beef Kadhai $16.00
    • Tender Lamb / Beef Pieces Cooked In With Capsicum And Whole Coriander Seeds
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Russian Dumplings $12.00
  • Feta Fish and Chips $30.00
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Scallops, Rice Noodles and Vegetables $10.50
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Roast Chicken $20.00
    • with Gravy, Chips and Salad
Table 188

Table 188

location

Address

2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063530076

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Private Dining ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
2 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand