The Engine Room in Auckland Menu

FIRST COURSE FIRST COURSE
  • French country terrine, pickled cherries $24.00
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Falafels, pomegranate, yogurt, harissa,beest mint $21.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Mozzarella, peach, caponata gr, tomato, coppa $25.00
MAIN COURSE MAIN COURSE
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Duck confit, polenta, silverbeet, plums, fig compote $39.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
SIDES SIDES
  • Fries, mayo $9.00
  • Green salad $9.00
  • Broccolini vincotto $11.00
DESSERT (all $17) DESSERT (all $17)
  • Churros con chocolate
  • Cremino al cioccolato
  • Cherry + almond tart, mascarpone, praliné
  • Coconut panna cotta, tropical fruit, gula melaka
  • Profiteroles, ice cream, chocolate sauce
  • Homemade valrhona truffles $3.50 Each

Nearby Sample Menus

Selera Malaysian Cafe (sample menu)
  • Chicken Rice $3.00
  • Steamed Rice $2.00
  • Sambal Chili Squid
  • Wonton Soup 6 pcs $10.00
  • Tom Yam Fish Collar Noodles $20.00
  • Satay Chicken 4 pcs $10.00
  • Garlic with Mixed Vegetables
  • Chicken Thigh Noodles $20.00
Takanini Takeaways (sample menu)
  • Steak & Egg $13.00
    • 3 steak + 2 eggs
  • Kumara chip $4.00
  • Egg $3.00
  • Mixed Grill $13.00
    • 1 steak, 1 bacon, 2 sausage + 2 eggs
  • Bacon $3.60
  • Doughnuts $1.20
  • Ham & egg $4.00
  • Steak $4.50
Biskit Cafe and Kitchen (sample menu)
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • FISH OF THE DAY
  • MINI FISH SLIDERS $13.50
  • GLAZED PORK BELLY $24.00
    • served with sliced slaw and brown sweet sauce
  • EDAMAME BEAN $8.00
  • SOUP OF THE DAY $10.50
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • CHILLI PEPPER SQUID $17.50
    • served with garden salad and aioli
Airport Kebabs & Pizza (sample menu)
  • CHICKEN & CHEESE WITH CHIPS & CAN $12.00
  • L:$13.00
  • L:$13.00
  • Mix Pizza
    • Lamb & Chicken
  • L:$13.00
  • CHICKEN & CHEESE $7.00
  • MIX KEBAB $10.00
  • Chicken Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
Golden Steamboat (sample menu)
  • F3 Olive Leaves Pork Mince and Intestine on Rice $ 12.0
  • D5 Beef Heart, Stomach, Tripe in Pot $ 16.8
  • P1 Beef Rice Noodle in Stone Pot $ 10.8
  • P13 Satay Beef Rice Noodle in Stone Pot $ 10.8
  • F5 Beans, Bacon and Fries on Rice $ 12.0
  • D1 Deep Fried Chicken Soft-Bone in Pot $ 16.8
  • T 4 Lamb Turnip Vermicelli Soup $ 16.8
  • S9 Cowpea & Mince with Lotusleaf-cakes $ 18.8
Bricklane (sample menu)
  • Thai Green Curry
    • fragrant, mild spiced Thai chicken curry with julienne vegetables & coconut jasmine rice >>
  • Breads & Spreads $8.5
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Add smoked chicken or salmon $4
  • Breads & spreads $8.5
  • Arancini (V) $10
    • house made risotto bites with pumpkin & mozzarella
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Spicy Wedges $13
    • sour cream, bacon & cheese /
Pizza Hut (sample menu)
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Cookies & cream mousse $3.50
  • Hash bites $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Xtra Large $3.90
  • Large fries $3.50
  • Chocolate mousse $3.50
Rupa's Cafe (sample menu)
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • Mushroom $2.00
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • Bacon $2.00
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • Tomato $2.00
  • Egg $2.00
VNT Bakery & Lunch Bar (sample menu)
  • Sausage $1.50
  • Please Try Our Special Pie!!!
  • Potato Sausage $2.50
  • Lasagne $2.50
  • Spring Roll $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Hotdog Stick $2.50
  • Chicken Kebab $2.80
J K Takeaways (sample menu)
  • 1 Fish $2.50
  • 5 Chicken Thigh; 2 Cup Chips $18.00
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • 5 Chicken Nuggets $2.00
  • 1 Sausage $1.50
  • 1 Hot Dog $2.00
  • 3 Fish; 2 Cup Chips $11.00
  • 10 Spring Rolls $2.00
The Tuning Fork (sample menu)
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
Fancy Charcoal BBQ (sample menu)
  • Spicy Pork Liver Salad $8
  • Prawn $2
    • Per skewer
  • Oil, salt and rice $4
    • Per pot
  • Crispy Samosas $8
  • Rice Cake $2
    • Per skewer
  • Pork Kidney Pot $10
    • Per pot
  • Add Roll $1.5
  • Special Spicy Chicken Hot Pot (Pot) $23.5
    • server with Raw vegetable on side
Gemmayze St (sample menu)
  • Koussa $14.00
    • baked haloumi, hazelnuts, fried courgette
  • Falafel $15.00
    • pickled turnip, taratour, charred green chilli, coriander
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
Black Box Sushi (sample menu)
  • Seaweed Salad $6.00
  • Edamame $6.00
  • Yakiniku Don Beef $13.50
    • sweet marinade beef with vegetable on rice
  • Salmon Sashimi Don $15.50
    • fresh salmon with vegetable on rice
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Teriyaki Salmon
  • Chicken Katsu Udon $14.00
  • Teriyaki Chicken
Tyler's Bakery & Cafe (sample menu)
  • American Hot Dog $3.00
  • Dinner Pack $16.00
    • 3 thigh, 3 drum, 1 regular chips
  • Wedges $3.00
  • Hash Brown $0.50
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Steak Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Spring Roll $2.00
The Engine Room

The Engine Room

location

Address

115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand

phone

Phone

094809502

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 12:00 – 11:30 PM, Saturday: 6:00 – 11:30 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , International , New Zealand

features

Features

EFTPOS ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
115 Queen Street, Northcote Point, Auckland, Auckland, 0627, New Zealand
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