Turkuaz in Hastings Menu

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All dips come with warm Turkish bread
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum

Wrapped in flatbread with salad and a choice of sauces
Lamb Kebab(Small/ Large) $9.00/$11.00
Chicken Kebab(Small/ Large) $9.00/$11.00
Mixed Meat Kebab(Small/ Large) $9.00/$11.00
Pita Wrap(large) $11.00

Falafel Wrap (Small/ Large) $8.50/$10.50
Humus Wrap (Small/ Large) $7.50/$10.00
Mixed Vegetarian (Small/ Large) $9.50/$11.00
Halloumi Wrap (Small/ Large) $8.50/$10.50
Pita Wrap(Large) $11.00

Vege Combo Iskender $14.50
Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
Lamb Iskender $14.50
Mixed Iskender $14.50
Chicken Iskender $14.50
Vege Falafel Iskender $14.00

Lamb and Rice $7.50
Chicken and Rice $7.50
Lamb and Fried $8.00
Chicken and Fries $8.00
Mixed Meat and Rice $7.50
Falafel and Rice $7.50
Mixed Meat and Fries $8.00
Falafel and Fries $8.00

Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Warm Chicken Salad $14.00
Warm Mixed Salad $14.00
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing

Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Kebab Combo $13.50
- Small kebab, fries and 330ml drink

With salad add $3.00
Chicken on Fries $11.00
Lamb on Fries $11.00
Mixed Meat on Fries $11.00

Nearby Sample Menus

Ice Cream $8.00
- 2 Scoops
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Fish of the Day $35.00
- Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay

Banana Split $8.00
- With vanilla ice-cream & drizzled with fudge sauce and chopped nuts
Fish and Chips N/A
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
Fish and Chips $17.00
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
Spaghetti Bolognaise $8 Meal / $12.5 Combo
Roasted Pumpkin and Pork Arancini $14.00
- Risotto balls stuffed with pork and pumpkin coated in a rocket crumb with a roasted garlic aioli
Smoked Field Mushrooms $12.00
- Stuffed with kumara whip topped with caramelised onion served with rocket and balsamic reduction
- Large Bowl $6.00
Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries

GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)

Soup N/A
- See Specials Board
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans

Mixed Seafood/Squid/Prawns $20.00
PAD THAI Egg Noodles or Rice Noodles (CYM)
- With your choice of meat, egg, spring onion, bean sprouts & crushed peanuts
Thai Orchid Dim Sum $7.00
- Steamed minced pork & prawn meat mixed with shiitake mushroom sutffed in a thin pastry
TOM-KHA Thai Creamy Lemon Flavoured Soup
PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
GAENG-DANG Thai Red Curry (CYM)
- With your choice of meat cooked in red curry paste & coconut milk with bamboo shoots, green beans, carrots, capsicum and basil leaves
Cashew Nuts / Noodles / Rice $3.00
Crispy Pork/Roasted Duck $20.00

Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Garlic Pottle $1.20
Garlic (bag only) $0.80
Regular Chips $1.50
- Delicious chips
Tartare Sauce $1.50
Tenderloins $1.50
- Delicious Tenderloins
Chicken Piece $2.30
- Delicious Chicken Pieces
Gravy Pottle $1.20

French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Open Sirloin Pork and Apple Sandwich $16.80
- Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise

BBQ Pork $12.50
Lemon Fish $12.00
Chicken & Cashew Nuts $14.00
Corn Fritter $2.50
Chicken $11.50
Golden Roast Pork $36.00
One egg $1.00
Golden Roast Duck whole $40.00

●Special Dinner Box
Sushi & Teriyaki Chicken $16.00
Philladelphia Roll $14.00
- Cream Cheese, Cucumer/ Topping: Raw Salmon
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura
Salmon Roll $11.00
- Raw Salmon, Avocado
Katsu $15.00
- Chicken Katsu
-Prawn Tempura $15.00
-Large $32.00

Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Smoked Salmon Bagel with Cream Cheese $12.00
Toast Bagel served with Cream Cheese and Jam $8.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Seasonal Fruit Salad $7.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Toast served with Preserves $5.00
3 Egg Omelette with your choice of filling’s $17.00

CREAMED MUSHROOM ON CIABATA TOAST $16.50
TOAST & SPREADS (3) $4.00
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
Hoki Fish Bites chips & Salad $13.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Gourmet Burger with a side of chips. $15.00
Toasted sandwich 3 flavours $6.00

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)

porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
soup of the day with bread (GF, V ) $10.50
seafood chowder served with french bread (GF option) $16.50
-or vegetarian with tomatoes $17.50
roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50
toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
the CRC grill: eggs, mushroom, bacon, kranksy sausage, tomato, with home-made hash brown $19.50

Marinated Olives – Kalamata $7.50
with Amaretto almond liqueur $16.00
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
Fries with aioli $7.50
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
- Top it off with Smoked Chicken (not V) or Smoked Salmon ( not V) add $6.00
Creme Brule $11.50
- A berry brule accompanied with shortbread

(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
JUNIOR SCRAMBLER Bacon, 1 egg scrambled & Turkish toast $9.00
GARLIC BREAD $7.50
DONUT DELIGHT Vanilla ice cream, cream, donut & chocolate sauce $5.50
SEAFOOD CHOWDER Our own rich & chunky seafood chowder With warm Turkish bread $17.00 / $22.00
THAI CHICKEN FILO Thai Curry Chicken filled filo With rice & sauteed vegetables $19.50 / $26.50
TOMATO $3