Viet Q Foods in Rodney Menu

Nearby Sample Menus

Smashed Avocado $16.90
- Toasted sourdough w/ smashed avocado, grilled asparagus, two poached organic free range eggs, finished with green hollandaise
Cheesy Garlic Bread $10.90
- Ciabatta, garlic butter, mozzarella
Pork Belly $32.90
- Green apple infused pork belly, creamed mint and pea, crispy potato, balsamic candidate, olives, sweet tomato
Sauteed garlic mushrooms $8.90
Kinq Prawns $16.90
- Grilled king prawns w/ morney sauce, garlic & parmesan crumbs
Fried or Poached Eggs $4.90
Hot home smoked salmon $9.90
Vietnamese Prawn Salad $23.90
- Pan seared black tiger prawns w/ napa greens, fresh Vietnamese herbs, candied red chillies, cashews, palm sugar dressing

LAMB BURGER $7.50
- home made pattie with salad, mint jelly & garlic aioli
FISH BURGER $7.50
- crumbed fish fillet, salad, tartare sauce
2 fillings $4.00
POTATO FRITTER $1.20
PINEAPPLE FRITTER $1.00
HOT & SPICY PRAWNS $5.50
CRUMBED PRAWNS (x6) $6.00
BBQ CHILLI BEEF & BACON $8.50
- double pattie, bacon, cheese, jalapeno chillis, salad & bbq sauce

Toasted Bagel & Cream Cheese $8.70
- Served with homemade lemon curd OR berry jam
Chicken Salad $21.50
- Warm chicken, greens, sprouts, bacon, banana, avocado and roasted pumpkin seeds
Eggs Benedict $17.90
- On a Turkish flat bread with hollandaise/Ham,
Vudu Breakfast $19.90
- Poached eggs, grilled mushrooms and bacon on toast with sour cream and pesto.
Xena Breakfast $17.90
- Bacon, avocado, tomato and pesto on a toasted bagel.
Salad bowl. $6.80
Breakfast Salad $16.90
- Bacon, avocado, tomato, roast potato, masculine, poached egg and parmesan.
Eggs Benedict $18.90
- On a Turkish flat bread with hollandaise/Salmon,

Fish of the Day $26.00
- “fresh” fish, daily changing Chef’s special
Belgian Waffle $15.00
- Served with mascarpone, berry compote, maple syrup
Creamy Chicken Penne Pasta $21.00
- Mornay sauce, button mushroom wilted spinach and toasted pine nuts
Plume Club Sandwich $22.00
- Berliner toast, smoked chicken, bacon, cranberry mayo, brie cheese, fries and tomato sauce
Beef Salad $22.00
- Served with vermicelli noodles, toasted peanuts, kaffir lime & mint dressing
French toast $16.00
- Brioche bread, bacon, banana & maple syrup on the side
Smoked Salmon Option $21.00
Soup of the Day N/A
- Chef’s special, served with warm bread

Bacon Bap $8.00
- With House-Made Tomato Sauce
.Salmon $18.50
Mexican Enchiladas $16.00
- Corn Tortilla, Sundried Tomato, Mozzarella Wrapped up with: Free Range Chicken / Refried Bean + Roasted Capsicum
Braised Mince on Toast $12.00
Salmon Cakes $14.00
- Served with Sweet Chilli & Salad
Eggs Benedict
- Poached Eggs, Wilted Spinach, Hollandaise
Toasted Sandwich $8.00
- On Turkish Pide with Melted Cheese. Add 2 Fillings: Ham - Tomato - Onion - Pineapple
Banana French Toast $12.00

Green curry see above
- Green curry with bamboo shoots and vegetables in coconut milk
Tamarind duck $24.90
- Stir-fried duck with ginger, pineapples and spring onions in tamarind sauce
Goonk-Krabog (6 pieces) $10.50
- Deep-fried prawns rolled in rice paper
Chicken spice roll (6 pieces) $10.50
- Deep-fried chicken with Thai spice herbs wrapped in spinach and rice paper
Steamed mussels $10.50
- Steamed NZ mussels served with homemade chilli sauce
Vegetables $17.00
Prawns or Seafood $19.50
- Fried rice with egg, onions, peas, tomatoes and spring onions
Finger roll (6 pieces) $10.50
- Deep-fried chicken, potato, onions and carrots wrapped in rice paper

Mushrooms on toast $17.00
- Mushrooms in a creamy blue cheese sauce served on foccacia w/ bacon, pesto, and rocket
Mince on hash $17.00
- Beef mince on potato hash topped w/ a sunny side up egg and pesto
-add hash browns $2.00
Bacon fettuccine $16.50
- w/ mushrooms, sun dried tomato, and a pesto sauce finished w/ cream
Thai beef salad $17.50
- grilled beef w/ green salad, crispy noodles, cashew nuts,sesame seeds and a Thai dressing
Seafood chowder $14.00
- Served with foccacia toast
-w/cream cheese and jam $7.50
Carriages benedict $17.00
- A choice of bacon, or ham, or salmon, or spinach w/ poached eggs, hollandaise sauce, rocket and house relish, served on foccacia bread

Steak, Egg + Chips $25.00
- Marinated + tenderized served with leafy salad
Kumara Fries $5.00
- With tomato sauce + aioli
Chunky hot chips $5.00
- With tomato sauce + aioli
Bugger Burger $15.00
- Angus beef pattie, cheese, onion jam, tomato + beetroot
Lamb $25.00
- Berbere braised shoulder rack with mustard mashed potatoes + seasonal greens
-Or Pavlova with passion fruit cream + berries
Salsa + Corn Chips $5.00
Bacon + Egg Butty $15.00

Blueberry pancake-side ice cream $7.00
Blueberry pancakes $17.00
- Omaha blueberries, streaky bacon blueberry compote and maple
Croissant in jam $8.00
Eggs on toast $9.50
- Poached, scrambled or fried on a great selection of toast
Egg and soldiers-poached egg $7.00
-salmon $19.50
French toast $7.00
Bacon & eggs $12.50
- Poached, scrambled or fried

Omelette & Toast $13.00
- choice of ham & cheese or ham & tomato, cheese & tomato or cheese & mushroom
Vegetarian Dome $16.50
- Eggs, hash brown, corn fritter, mushrooms, tomato, beans & toast
Creamy Mushrooms $12.00
- Freya's grain toast
Sausages & Chips $6.50
Scrambled Eggs $9.50
- on Freya's toast
Chips Small $4.00 Large $6.00
BLMT $13.00
- (bacon, lettuce, mushroom, tomato)
Bacon & Eggs $13.00
- with Freya's toast

Carnitas - Lightly, seasoned pieces of pork seasoned and cooked with onions. A Chef favorite! $11.99
Vegetable Quesadillas - One quesadilla stuffed with mixed vegetables and cheese. Served with rice and beans $6.99
Vegetarian's Fajitas - Mexican stir fried vegetables served with rice, refried beans, Pico de Gallo and an order of four tortillas $7.49
Enchiladas Verdes - Your choice of three cheese or beef enchiladas topped with green sauce, lettuce and sour cream. Served with rice. $9.89
Colima - Two bean and cheese quesadillas with rice $6.79
Margaritas Small:$3.99,Med:$4.99,Jumbo:$6.79,Pitcher:$15.99
Spanish Rice $1.89
Carlos' Plate - A beef taco, chicken quesadilla, rice and refried beans $6.99