Alberico's Italian Restaurant in South Waikato Menu

Appetisers Appetisers
  • Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00
  • Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) 7.00
  • Garlic Wedges (Deep-fried Potato Chunks topped with Garlic Sauce) 6.00
  • Mixed Seafood Cocktail (A mixture of Marinated Fish, Mussels and Shrimps) 18.00
  • Pesce Marinato (Marinated Fish) 18.00
  • Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
  • Shrimp Cocktail 18.00
  • Zuppa del Giorno (Soup of the day) 9.00
Pasta Pasta
  • Fettucine Blue Vein (Ribbon Noodles in a Creamy Blue Vein Sauce) 19.00/Small 26.00/Large
  • Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
  • Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large
  • Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
  • Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
  • Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
  • Spaghetti Alberico (Spaghetti in a Tasty Tomato Sauce topped with Pesto and Capers) 18.00/Small 25.00/Large
  • Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
  • Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large
  • Spaghetti Arrabbiata (Spaghetti in a Tasty Tomato Sauce with added Garlic and Chilli) 19.00/Small 26.00/Large
  • Spaghetti Calabrese (Spaghetti in a Hot Tomato Sauce with Olives and Salami) 20.00/Small 27.00/Large
  • Spaghetti Carbonara (Spaghetti tossed simply with Egg and Bacon) 19.00/Small 26.00/Large
  • Spaghetti Pomodoro (Spaghetti in a Tasty Tomato Sauce) 17.00/Small 24.00/Large
  • Tagliatelle alla Matriciana (Ribbon Noodles in a Herby Tomato Sauce with added pieces of Bacon) 20.00/Small 27.00/Large
Accompaniments - Side Dishes Accompaniments - Side Dishes
  • Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00
  • Wedges (Plain Deep-fried Potato Chunks) 5.00
  • Special Salad (Chef's Choice of Salad of the Day) 7.00
  • Vegetables (A Selection of Vegetables of the Season) 8.00
Chicken Chicken
  • Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
  • Pollo Casalinga (Chicken Breast with Bacon and Onion in a Tangy Sauce) 26.00
  • Pollo al Limone (Chicken Breast in a Sweet Lemon Sauce) 26.00
  • Pollo al Marsala (Chicken Breast with Mushrooms and Onion in a Sweet Wine Sauce) 26.00
  • Pollo Napolcone (Chicken Breast cooked with White Wine and Green Peppercorns) 26.00
  • Pollo al Pomodoro (Chicken Breast in a Tasty Tomato Sauce with Green Peppercorns) 26.00
  • Scaloppine di Pollo ai Funghi (Chicken Breast with Mushroom topped with Ham and Melted Cheese) 27.00
Seafoods Seafoods
  • Crumbed Scallops served with your choice of either Pesto or Tartare Sauce 38.00
  • Panfried Fish Fillets served with your choice from the following sauces: Aciughe Sauce (a creamy anchovy sauce); Garlic Parsley Butter Pesto ( a sauce with lots of sweet basil); Pizzaiola Sauce (a tas 35.00
Steak Steak
  • Alberico Steak (topped with Pesto Sauce and Capers) 30.00
  • Carpetbag Steak (stuffed with Oysters) 30.00
  • Fillet Mignon (wrapped with Bacon and topped with Mushrooms) 30.00
  • Fiorentina Steak (topped with Garlic Parsley Butter) 30.00
  • New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
  • Pepper Steak (topped with Cracked Pepper in a Cream Sauce) 30.00
  • Romana Steak (topped with Ham and Melted Cheese) 30.00
  • Rossini Steak (topped with Pate in a Madeira Sauce) 30.00
  • Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Thin Cuts Thin Cuts
  • Piccantine al Vino e Limone (Thin cuts in a White Wine and Lemon Sauce with Garlic and Chilli Pepper) 30.00
  • Pizzaiola (Thin cuts in a Tasty Tomato Sauce with Capers) 30.00
  • Scaloppine ai Funghi (Thin cuts with Mushrooms in a Creamy Sauce) 30.00
  • Villa Argentina (Thin cuts with Mushrooms and Asparagus in a Creamy Tomato Sauce) 30.00

Nearby Sample Menus

Lomond Takeaways (sample menu)
  • Cheese & mayo $2.00
  • Cheese $1.00
  • K
    • hot dog, chips
  • T $12.50
    • 2 cheese or 2 fish burger plus $2.50 chips
  • Wedges $4.00
  • Snack box $13.50
    • 6 x scallops with chips seafood sauce
  • Cheese & Egg $6.00
  • The works burger $9.50
    • pattie, steak, bacon, onions, tomatoes, egg, salad, mayo and sauce and scoop of chips
Clyde St Takeaways (sample menu)
  • 6 Oysters raw out
  • Steak $3.80
  • Ham $2.80
  • Paua $3.50
  • Deep fry picnic bar $2.70
  • Steak, egg & cheese $5.80
  • Quarter chicken $4.50
  • Ham & Egg $3.80
Turkish Kebab and Pizza Express (sample menu)
  • Feta & spinach pide $10.00
  • Turkish bread $4.50
  • Garlic bread $6.00
  • Turkey special $14.00
    • Lamb, chicken, pepperoni, mushroom, onion, capsicum
  • Chicken avocado $14.00
    • Chicken, onion, avocado
  • Lamb and feta $14.00
    • Lamb, feta cheese, spinach, capsicum, red onion
  • Margarita $8.00
    • Cheese, fresh tomato
  • Vegetarian $14.00
    • Sun dried tomato, capsicum, onion, olives, feta cheese, mushroom, spinach
Tokoroa Club (sample menu)
  • BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
  • Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00
  • Thai Green Curry Mussels $14.00
  • Beer Battered Fish, chips and salad $18.00
  • Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00
  • Fries $4.00
  • Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
  • Prawn Cocktails $12.00
Crazy Cow Cafe (sample menu)
  • Chook $13.50
    • chicken, creamy mushrooms
  • Lamb bites
  • Cheeseburger
  • Bacon & Egg tostie $5.00
  • Prawn twisters & chips $8.00
  • 2 Free range Eggs & bacon on toast 12.00
  • Bowl of chips $5.50
  • Fish & Chips $8.50
    • 2 fish
Loose Goose Cafe, Restaurant and Bar (sample menu)
  • Kids Pasta
  • Winter Garden Salad $18.00
    • Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
  • Kids Hotdogs
  • Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
  • Char grilled Scotch Fillet (GF) $36.50
    • herbed dauphinoise + season vegetables + red wine jus
  • Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
    • skordalia + cherry tomatoes + mint
  • Kids Burgers
  • Pork Meatballs $33.50
    • with pickled cabbage + honey soy edamame beans
Subway Tirau (sample menu)
  • Choc Chip N/A
  • Ranch N/A
  • Chicken & Bacon Ranch Melt N/A
  • Flatbread N/A
  • Capsicum N/A
  • Natural Swiss N/A
  • Italian Herbs & Cheese N/A
  • Pickles N/A
Alberico's Italian Restaurant

Alberico's Italian Restaurant

location

Address

27 Logan Street, Tokoroa, Tokoroa, Waikato, 3420, New Zealand

phone

Phone

078869457

clock

Opened hours

Tuesday: 18:00-21:00, Wednesday: 18:00-21:00, Thursday: 18:00-21:00, Friday: 18:00-21:00, Saturday: 18:00-21:00, Sunday: 18:00-21:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
27 Logan Street, Tokoroa, Tokoroa, Waikato, 3420, New Zealand
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