Cambodian restaurant and takeaway menus in Auckland

Sopheara

Cambodian, Asian

136 Chapel Road, Clover Park, Auckland, 2016, New Zealand

Sopheara Sample Menu

-Beef, Pork, Chicken or Lamb / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 & $22.50
Machu Kreung
Your choice of either delicious tender beef or roasted duck served with seasonal vegetables, lime leaves, green herbs in hot & sour tamarind flavour soup without coconut milk
$20.50
Tow Hoo Basil
Fried tofu sautéed with 5+ vegetables, chilli and basil leaves
$16.50
Soup Such K'dam
Delicious soup with crabmeat & white egg
$10.50
Trey Salmon Fillet
Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli
$25.50

Oasis Restaurant

Cambodian, New Zealand, Vegetarian, Cafe Food, European

4 Chain Hills Highway, Omarama, Otago, 9412, New Zealand

Bai Khmer Restaurant & Bar

Cambodian, Asian

18 Neville Street, Auckland, Warkworth, Auckland

Bai Khmer Restaurant & Bar Sample Menu

Chicken fried rice (bai char sarch Morn)
Khmer style, egg fried rice with chicken, onion & scallions. Stir fried with ground pepper & oyster sauce topped with fried shallots
$18.90
Pra ma fish & pork mince omelette (bong chern tray pra ma)
Pork mince sautéed with tray pra ma (khmer fermented fish), then set in a egg omelette & cooked till slightly crispy & served with cucumber & herbs
$18.90
Flaming sticky meatballs (prohet ching)(2 pieces)
Khmer style sticky flaming meatballs skewers in caramelized chilli & garlic sauce
$7.90
Deep fried fish with tamarind dipping sauce (tray chern chrolok tik umpleu)
Whole deep fried fish, served with fresh veges and Khmer spicy tamarind sauce
$28.90
Fried fish ginger & spicy beans with vermicelli (tray chern keany tik serng)
Whole fish deep fried on vermicelli topped with crispy ginger & Khmer spicy bean sauce, scallions, coriander & fried shallots
$32.90