Cambodian restaurant and takeaway menus in Auckland

Bay Char Sach K'Dam Fried rice with crab meat with prawns with egg, vegetables, pineapple, herbs and cashew nut	$25.00
Prawn Chearn (three) Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce	$8.50
The Grill (no chilli to hot) Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables	$24.50
Char Chee Basil Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
Khmer Delight Get a taste of sweet sticky rice, fresh fruit drizzled with coconut cream	$8.50

Stir- fried beef rice noodles (char kuay tueu sarch ko) stir fried beef, kat na and flat rice noodles served with a fried egg and khmer sweet & sour fish sauce	$16.90
-Bowl	$8.90
Deep fried chicken wings (slarp morn jearn)(3pieces) Marinated deep fried chicken wings with sweet chilli sauce	$8.90
Caramelised braised pork & egg (koh sarch chrog bong morn) Caramelised peppered khmer style braised pork belly and braised hardboiled eggs	$18.90
Khmer traffic lights sno (tek saro pleng stop)