Avenue 28 Pizza Bar Brasserie in North Shore City Menu

DINNER MENU (To share) DINNER MENU (To share)
  • Stone Pizza Bread (with Mozzarella cheese) $6.50
    • Garlic, fresh herbs and rock salt
  • Stone Pizza Bread (with Mozzarella cheese) $7.50
    • Hummus and garlic
  • Stone Pizza Bread (with Mozzarella cheese) $8.50
    • Basil pesto and parmesan
  • Stone Pizza Bread (with Mozzarella cheese) $21.00
    • Mixed stone pizza bread platter
  • Golden Platter $19.00
    • Prawn twister, lemon pepper squid, crab claws, spring rolls and chips
  • Avenue 28 Mega Platter $28.00
    • Prosciutto, pepperoni, roasted Portobello mushroom, kalamata olives, cheddar, brie, port marinated prune, blue cheese honey dip, basil pesto, served with an avenue 28 bread selection
ENTREES ENTREES
  • Seafood Cocktail $19.00
    • Avocado stuffed with chipotle tossed prawns and scallops, alongside an oyster shot
  • Venison Meat Balls $16.00
    • With Parmigiano-Reggiano and provincial sauce
  • Chicken Liver Pâté $16.00
    • With port wine jelly, baguette slices and pickles
  • Caprese Salad $16.00
    • Toasted baguette, basil pesto, heirloom tomato, buffalo mozzarella and fresh basil
SALAD AND PASTA SALAD AND PASTA
  • Thai Beef Salad $24.50
    • Cashew nut, crispy noodle, capsicum, coriander served with Thai dressing
  • Smoked Chicken Caesar Salad $23.50
    • Crispy streaky bacon, anchovies, crouton and a soft boiled egg on baby cos
  • Salmon Niçoise Salad $24.50
    • Blanched green beans, kalamata olives, cherry tomatoes, cos lettuce, baby potatoes and a soft boiled egg with honey mustard dressing
  • Sundried Tomato Pesto Pappardelle $23.50
    • Tossed chorizo sausage, feta, cherry tomatoes, walnuts, spinach and olives
  • Creamy Quinoa Risotto $23.50
    • Chicken scallops served on creamy red quinoa risotto with mushrooms and honey prawn
  • Pappardelle Carbonara $24.50
    • With grilled chicken, bacon and mushrooms
  • Country Style Gnocchi $23.50
    • Zucchini, cherry tomatoes, mushrooms and kalamata olives in provincial sauce
  • Ricotta and Spinach Ravioli $23.50
    • With wild rocket salad and Parmigiano reggiano
MAINS MAINS
  • Surf and Turf $34.00
    • Sirloin steak and grilled butterflied prawns with dauphinoise potato, blanched seasonal greens, roasted tomato, parmesan butter and marjoram jus
  • Lamb Rack $34.00
    • Moroccan spiced crust, pomegranate seeds, capsicum, rocket, date, brown rice served with mint jus
  • Duck Breast $34.00
    • Couscous, cranberry, broccoli, peanuts and curry duck tart served with citrus sauce
  • Chicken Breast $32.00
    • Wrapped in pancetta, stuffed with brie and spinach served with Nicoise salad
  • Fish of Day $34.00
    • Pan-fried fish, cucumber, tomato, coriander, shallot, served with garlic mash
  • Sides $6.50
    • Green beans, courgette, mushroom, baked baby potatoes, chips or green salad
DESSERTS DESSERTS
  • Classic Tiramisu $12.00
  • Flourless Chocolate Cake $12.00
  • Raspberry Crème Brulee $12.00
  • Raspberry Crème Brulee $12.00
  • Cheese Board $22.00
    • Cheddar, brie, feta, blue and bocconcini with port marinated prune, fresh fruit and crackers
KIDS MENU KIDS MENU
  • Banana Split $5.50
  • Kids Clown $5.50
  • Banger Mash (potato mash, sausage, bean & bacon) $12.50
  • Spaghetti pasta with Bolonaise $12.50
  • Ham & Cheese Pizza $10.50

Nearby Sample Menus

  • Curry Chicken on rice(with onion mushroom peas) $14.50
  • Chicken $5.00
  • Bacon $4.50
  • Dragon-horse special fried rice $14.50
    • shrimps, BBQ cashew nuts bean sprouts
  • Satay Pork $14.50
  • Squid $15.00
  • Hot dog $2.00
  • Combination $15.00
  • Deep Fried Tofu $7.50
    • Deep fried tofu served with sweet chilli sauce
  • Yum Woonsen $15.50
    • Cooked vermicelli mixed with minced pork, some prawn, lemon juice, coriander, spring onion & fresh chilli.
  • Pla Goong $15.50
    • Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
  • Kao Pad Nam Prik Pao N/A
    • Fried rice with egg, beans, onions, broccoli & cashew nuts
  • Vegetarian option $12.50
  • Pork, Beef or Chicken $12.50
  • Pad Khing N/A
    • Stir fried fresh ginger with mixed vegetables
  • Pad Kra Paow N/A
    • Stir fried beans, bamboo shoots, carrots with chopped garlic, fresh chilli and basil
  • EGG $4.00
  • SWEET & SOUR FISH $11.50
  • PORK $4.20
  • CHICKEN $11.00
  • EGG $ 3.00
  • BACON $3.80
  • WONTON SOUP $9.90
  • STEAK & PINEAPPLE GORANG $13.50
  • Plain $9.50
  • Seafood $14.50
  • Bami Gorang noodle $13.00
  • Mussel $1.00
  • Dumpling soup $10.00
    • dumplings and BBQ pork with fresh vegetables in soup
  • American Hotdog $3.00
  • Squid $13.00
  • Roast Pork $11.00
  • Vegetarian roll $2.50
  • Meal: chicken/Iamb/fish $10.00
    • Teriyaki or curry sauce with rice
  • Steak scotch $6.50
  • Seadog $4.00
  • Salmon fish cake (homemade) $3.50
  • Bento: chicken/lamb/flsh $12.50
    • Teriyaki or curry sauce with 2 nigiri, rice, salad & miso soup
  • Mussel fritter $2.50
  • Fish burger $7.00
    • (grilled or fried fresh tarakihi. fried onion, lemon pepper, salad & tartare sauce)
  • King Prawn with Chilli salt $23.80
  • Diced Chicken & Tomato on white Rice $11.00
  • Curry Beef (Hot) $16.80
  • Soy/steamed chicken drumstick $12.00
  • Beef & round bean $18.00
  • Playn Fried Choy sum gai lan $15.50
  • Chicken I Beef spring onion & Ginger $11.00
  • Any 3 BBQ meat combinations $12.00
  • Chicken, brie, cranberry sauce & avocado $6.00
  • Banana fritter (whole) $1.50
  • Scotch fillet beef $6.50
  • Potato fritter $3.00
  • Snapper $4.00
  • Scallop $2.20
  • Cheese $4.60
  • -large $6.00
  • SQUID $12.00/$15.00
  • PACK A $5.00
    • 2 medium fish, 2 potato fritters, 1 crabstick, 1 chips
  • PACK C $15.00
    • 6 medium fish, 4 crabsticks, 6 potato fritters, $3.00 chips
  • KUMARA FRITTER $1.00
  • LAMB $12.50/$16.00/$19.50
  • CHICKEN $11.50/$15.00/$18.50
  • PORK $8.00/$11.00
  • STEAK $8.00/$11.00
  • Risotto Con Fungi e Pollo Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes. $26.90
  • Insalata cesare Roman lettuce, tomatoes, anchovies, croutons, parmesan cheese with our own tangy mayonnaise. $10.90
  • Latte $4.00
  • Pesce del Giorno Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad. $29.90
  • Cozze Piccanti Steamed fresh mussels cooked in tomato, chilli, vodka and fresh herbs with a touch of cream. $16.90
  • Chocolate Mousse Chocolate mousse spiked with kahlua liqueur $12.00
  • Fettucine alla panna Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese. $17.90
  • Calamari alla griglia Marinated squid rings grilled and served with parsley, lemon, garlic,cracked pepper. $16.90
  • Prawn $14.00
  • pork $12.50
  • Combination meats $14.00
  • Steak $11.50
  • Chicken $12.50
  • (comes with bean sprouts carrot & onion)
  • Hoki $3.00
  • Combination Moats $13.00
  • WON TON 1 DOZ $9.00
  • SWEETCORN $2.30
  • STEAK $4.00
  • FISH CAKE $2.30
  • BACON $4.00
  • FISH $9.90
  • CRAB STICK $1.60
  • BACON $2.90
  • Swiss Style Muesli $11.50
    • bircher style muesli with fresh seasonal fruit nuts and yogurt
  • Smoked Chicken avocado peach and tomao $17.50
  • Avocado $4.00
  • Salmon Rosti $19.50
    • smoked salmon on potato rosti with poached eggs wilted spinach and bearnaise sauce
  • 1/2 Garden Salad $6.50
  • Smoked salmon capers onion avocado & lemon $17.50
  • Vol Au Vent Luzern $15.50
    • pastry case filled with creamy mushroom and swiss sausage sauce Vegetarian option available with mushrooms only
  • Swiss Antipasto vegetarian option $15.50
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • MIXED GRILL $18.00
    • bacon, egg, sausage, mushroom, tomato, hash brown & toast
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • FRENCH TOAST $15.00
    • with banana, bacon & maple syrup
  • SNACK BOX $5.50
    • 1 chicken, 1 chips
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • SMALL CHIPS $2.80
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • Hot Dog $1.50
  • Paua Fritter $1.50
  • Kiddy $2.50
  • Ham $3.50
  • Potato Fritter $0.80
  • Mussel $1.50
  • Spring Roll $1.80
  • Pineapple Fritter $1.20
  • Vegetable noodle soup with hot red pepper $10.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Steamed pork dumplings $9.00
  • Corn soup $7.00
  • Sweet and sour pork $28.00/$38.00
  • Chinese Flower Bread $2.00
  • Fried Boneless chicken with hot pepper $28.00/$38.00
  • Braised sea cucumber, shrimp and beef $35.00/$45.00
Avenue 28 Pizza Bar Brasserie

Avenue 28 Pizza Bar Brasserie

location

Address

28 The Avenue, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094147424

clock

Opened hours

8:30 AM to 2:30 PM, 5 PM to 10 PM (Tue-Sun), Mon Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , International , Mediterranean , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
28 The Avenue, Albany, Auckland, Auckland, 0632, New Zealand