B-52 Restaurant in North Shore City Menu

Ham and Egg Wrap Scrambled egg, ham and cheese in a toasted wrap served with a hash brown $10.00
Lavender Grey (classic blend) Steep 2 to 3 mins - black tea scented with lavender flowers and oil of bergamot $4.00
Affogatto double shot extracted over rich vanilla ice cream $4.50
Cleopatra’s Champagne (herbal infusions) Steep +5 mins - chamomile flowers, rose petals and lavender buds $4.00
Summer Berry boysenberry, strawberry, raspberry $5.80
Cheese and Tomato Pasta Penne Pasta in a home made creamy cheese & tomato sauce Add Ham $1.00 or Chicken $2.00 $10.00
Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
Mocha a double shot blended with Belgian hot chocolate $4.80

Hazelnut Chocolate tart
Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
Beetroot salad
- spring onion, roasted hazelnuts, feta, basil, and vincotto
Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
Seasonal vegetables
- baked in light mornay sauce
Fragrant jasmine rice
- baby green peas, and toasted coconut
Panko crumbed market fish
- tartar sauce, and lemon
Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard

Vegeteraian lasagna $16.50
- Roast kumara , baby spinach, carrot, zucchini and mozzarella cheese served on a napolitana sauce and salad w mixed seeds
Crostini $10.80
- Toasted ciabatta with a tomato, basil & balsamic reduction
Meat Lover's $35.00
- Mad Dogs secret spicy sauce ribs, moroccan lamb skewers, chicken nibbles and grilled scotch fillet, served with baked bread and condiments
Ice cream sundae $8.50
- Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
Home baked sticky Toffee pudding $8.50
Thai Beef Salad $19.00
- Marinated beef rump, on a fresh garden salad topped with crispy noodles & seeds
Salmon $25.50
- Salmon with cannellini beans , pumpkin puree and fennel salad
Spare Ribs $18.50 / $26.50
- Slow cooked in a secret Mad Dogs spicy sauce. Served with fries and salad

Patat ,,Met” fries with Dutch mayonnaise $6.50
Bread with Garlic butter $5.50
Tiramisu pancake Made the traditional Italian way $11.50
Flat white $4.20
Mochaccino in a Bowl $4.60
Bacon or Ham and Eggs (Uitsmijter) Pan-fried eggs, with grilled bacon or ham, cheese & served with toast S $9.90 / M $11.90 / L $16.90
Bitterballen crumbed ragout balls served with Dutch mustard S $9.90 / M $12.90 / L $15.90
Chai Latte in a Glass $4.20

Scallop with Cashew nuts (Mild) $21.00
- Stir fried scallop with cashew nuts and vegetables.
Hot Basil Tofu (Med) $14.50
- Stir fried mixed vegetables with fresh chilli sweet basil leaves, garlic and tofu.
Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
Cashew Nut Tofu (Mild) $14.50
- Stir fried mixed seasonal vegetables tofu with cashew nuts
Hot Basil Squid (Med) $18.50
- Stir fried squid with fresh sweet basil , chilli and vegetables.
Green Curry King Prawns (Med) $22.00
- Green curry paste king prowns with vegetables in coconut milk.
Crispy Bag $7.50
- Crispy Bag filled with cooked chicken, blended with pickled radish and peanut, served with vinegar sauce.
Pad Thai Jae (Mild) $14.50
- Traditional Thai fried noodle with tofu, egg, bean sprout, spring onion and crushed peanut

PORK BELLY (TAU YU BAK) $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy served with steamed rice (NF/DF)
GRILLED PRAWN & PAPAYA SALAD $19.00
- Pickled green papaya, roasted peanut, mung beans and mix Asian herbs (NF/DF/GF/CS/CBV)
MOTHER-IN-LAW NASI LEMAK $25.00
- Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
NORTHERN PAD THAI $20.00
- Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
PORK RIBS $19.00
- Sticky ribs in smokehouse BBQ sauce (DF/NF/CS)
TEMPLE VEGETARIAN CURRY $22.00
- Cooked in roasted cumin and coriander, curry leaves with seasonal vegetables and mix lentils served with steamed rice (NF/GF/V)
FRESHLY MADE ROTI CANAI $5.00
FURY WINGS $10.00
- Chicken wings tossed in chilli and hoisin (CS/NF/DF)

Ugly Bagel $9.50
- Avocado, Tomato & Cream Cheese
Smoked Salmon Salad $15.50
- Smoked Salmon, Tomato, Capers and Red Onion with Grilled Lemon Oil on Mesclun Salad
Sweet Crepes $9.50
- With grilled Banana, Maple Syrup & whipped Cream
B.L.A.T $13.50
- Streaky Bacon, Lettuce, Avocado & Tomato on herbed Focaccio Bread with
Cajun Chicken Salad $15.50
- Grilled Cajun Chicken on Mesclun Salad, Cashew Nuts & Grilled Banana
Caesar Salad $15.50
- Crisp Cos Lettuce with Streaky Bacon, Croutons, Shaved Parmesan tossed with Caesar Dressing, finished with a warm Poached Egg
Baked Beans $12.50
- Bake Beans with Poached Egg, Onion and Sausage served with toasted Ciabatta
Bacon & Eggs $12.50
- Two any styled Eggs & Streaky Bacon on toasted Ciabatta

Greek Feta cheese, black olives, red onions, spinach, sun dried tomatoes & pesto $20.50
Cheesecake of the day served with fresh cream $10.50
Creamy Lemon Crumble with gingenut ice cream & fresh cream. $12.50
Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
Mochaccino $4.60
Chicken Camembert Breast of chicken stuffed with camembert & basil pesto oven baked. Served on wood fired roasted kumara with a plum glaze $26.50
Istanbul Marinated lamb, roasted kumara, wood fired peppers & mint aioli $21.90
Calamari Pepper citrus calamari served on a petite salad with a red pepper & chilli jam $12.50

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