Bakerman Hot Bread Shop in South Waikato Menu

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Bakerman Hot Bread Shop in South Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Hotties offers many options including Breakfast and French Pastries and Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Mix Kitchen & Bar includes a wide range like Steamed Rice or Antipasto Platter. Choose any curry rice naan bread & 1 can of drink and Meal packs from . Sheetal Indian Takeaway offers The Verandah and Toast.

Nearby Sample Menus

Fish fritter $2.00
Mushrooms $1.00
Tomatoes $1.00
Tartare $2.00
L
- kiddie urger, chips
Cheese $2.50
Hawaiian $6.50
Barbecue N/A

Steak $3.80
Extras for burgers & sandwiches $1.40
- ham/bacon
Steak & Egg $4.80
Chicken fried rice $9.50
Curry rolls $3.10
Sweet & Sour fish $10.00
Potato $0.60
Cheese, Egg & pineapple $5.80

Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Lamb and feta $14.00
- Lamb, feta cheese, spinach, capsicum, red onion
Chicken $14.00
- Chicken, mushroom, red onion, capsicum
Chicken avocado $14.00
- Chicken, onion, avocado
Feta & spinach pide $10.00
Hawaian $8.00
- Ham, cheese, pineapple
Chicken & mushroom pide $10.00
Garlic cheese bread $7.00

Thai Green Curry Mussels $14.00
Sticky Chicken Skewers $9.00
Gourmet Wedges $9.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
Oven baked Chicken Breast stuffed with lemon and feta compote wrapped in streaky bacon served on bubble and squeak, finished with a blueberry gin glaze and salad $29.00
Traditional Ice Cream Sundae-chocolate/berry/mango sauce $6.00

Spaghetti Aglio Olio Peperoncino e Gamberetti (Spaghetti tossed with Chilli, Garlic, Oil, Peppers and Shrimps) 21.00/Small 28.00/Large
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Pappardelle Uno, Due, Tre (Ribbon Noodles in a Creamy Sauce with your choice of combination of Ham, Mushrooms and Sweet Basil) 19.00/Small 26.00/Large
Vegetables (A Selection of Vegetables of the Season) 8.00
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
New Yorker Steak (topped with Bacon and Caramelised Onions) 30.00
Pappardelle con Aciughe (Ribbon Noodles in a Creamy Sauce with Anchovies and Capers) 19.00/Small 26.00/Large
Pappardelle al Pollo (Ribbon Noodles in a Creamy Sauce with Mushrooms, Smoked Chicken and Mild Curry 19.00/Small 26.00/Large

Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Winter salad $15.00
- with smoked salmon
2 fish and chips $8.50
- with seafood or tartare sauce
Cheeseburger
Winter salad $12.00
- with smoked chicken
Cow Tucka $9.00
- vegetarian pattie, coleslaw, beetroot, sauces and cheese
Farmyard stack $15.50
- lamb pattie, bacon, fried egg, cheese, potato rosti, salad on focaccia bread with plum sauce
Fish & Chips $8.50
- 2 fish

Bruschetta of the day
- (see board)
Moroccan Roasted Chicken(GF) $34.00
- w/ warm quinoa salad + coriander yoghurt
Kids Hotdogs
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Slow Roasted Pork Belly $35.50
- crushed butternut, pickled cabbage, apple + onion sauce
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00