Bakerman Hot Bread Shop in South Waikato Menu

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Bakerman Hot Bread Shop in South Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Hotties offers many options including Breakfast and French Pastries and Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers. Mix Kitchen & Bar includes a wide range like Steamed Rice or Antipasto Platter. Choose any curry rice naan bread & 1 can of drink and Meal packs from . Sheetal Indian Takeaway offers The Verandah and Toast.

Nearby Sample Menus

G $17.50
- Beef, cheese, bacon & egg plus $3.00 chips
Beef $2.00
Onion $0.50
Hawaiian $6.50
Sausage $1.50
Spring roll $2.50
Barbecue N/A
Pattie $2.00

Cheese $3.80
Pineapple $3.80
Steak $3.80
Crumb mushroom $0.40
Quarter chicken $4.50
Mussels each $1.20
Chicken Egg Foo young $9.50
Onion ring $0.60

Turkish pepperoni $10.00
- Cheese, turkish pepperoni
Garlic bread $6.00
Turkish pepperoni $10.00
- Cheese, mushroom, turkish pepperoni
Chicken avocado $14.00
- Chicken, onion, avocado
Turkish bread $4.50
Turkey special $14.00
- Lamb, chicken, pepperoni, mushroom, onion, capsicum
Hawaian $8.00
- Ham, cheese, pineapple
Feta & spinach pide $10.00

Vegetarian Stack-layer of roasted vegetables sitting on bubble and squeak served with a oven roasted tomato, feta cheese and herbed olive oil $16.00
Hot Apple Pie with a twist, drizzled with custard and cream $8.00
BIG BOY'S Burger-loaded with lots of extras served with hot chips $12.00
Scotch Fillet served on a horseradish and potato mash finished with a mushroom jus and salad $28.00
Gourmet Wedges $9.00
Fries $4.00
Panini's (3 Fillings) $7.00
Cheesecake of the Day served with marinated berries and vanilla ice cream $8.00

Pasta Buranese *PLEASE NOTE:- Minimum Serving is two Small or one Large** (Spaghetti with an Abundance of Seafood tossed with Garlic and Pesto Sauce) 42.00/Small 42.00/Large
Scallops (Deep-fried Crumbed Scallops served with Tartare Sauce) 19.00
Steak Scozzese (topped with Mushrooms in a Cream Sauce laced with Drambuie) 30.00
Spaghetti Aglio Olio e Peperoncino (Spaghetti tossed with Chilli, Garlic, Oil and Peppers) 18.00/Small 25.00/Large
Pappardelle al Salmone (Ribbon Noodles in a Creamy Sauce with Smoked Salmon and Sweet Basil) 21.00/Small 28.00/Large
Salad (Lettuce and Tomato with an Oil and Vinegar Dressing) 5.00
Pollo con Aciughe (Chicken Breast in a Creamy Anchovy Sauce) 26.00
Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) 20.00

Soup of the day $8.50
- chicken leek, Thai red curry soup + ciabatta
Toasted sandwich $6.50
- 3 fillings(cheese, onion, tomato, spinach, ham, egg, pineapple, onion relish, chicken
Prawn twisters & chips $8.00
Vegetarian breakfast $12.50
- 2 free range eggs, baked beans, tomato, mushroom, hash brown and toast
Crazy cow breakfast $16.50
- 2 free range eggs, hash brown, sausages, baked beans, toast, bacon
Farmer Joes $13.50
- Cheeseburger with coleslaw, beetroot, sauces
Winter salad $15.00
- with smoked salmon
2 fish and chips $8.50
- with seafood or tartare sauce

Kids Burgers
Pork Meatballs $33.50
- with pickled cabbage + honey soy edamame beans
Char grilled Scotch Fillet (GF) $36.50
- herbed dauphinoise + season vegetables + red wine jus
Kids Pasta
Duo of Lamb Roasted rack & braised lamb shoulder(GF)(DF) $33.00
- skordalia + cherry tomatoes + mint
Winter Garden Salad $18.00
- Beetroot, crushed butternut, roast broccoli, feta, toasted linseeds
Lemongrass Chicken w/ mung beans, kaffir lime, ginger broth $20.00
Baked market Fresh fillet of Fish(GF) $36.50
- roasted mushrooms + creamy soft polenta + olive tapenade