Baldeez Dinner and Takeaways in Waitakere City Menu -

Dal Makhani $14.50
- Lentils stewed on a slow fire overnight, garnished with ginger & coriander
Beef Madras $17.00
- Delicious medium hot beef curry garnished & prepared with coconut, south Indian style.
Tandoori Roti $3.50
- Wholemeal bread buttered & roasted over charcoal.
Vegetarian Platter (for Two) $15.50
- (2 Samosa, 2 Mix Pakora, Onion Bhaji, Paneer Kulcha)
Goan Fish Curry $18.50
- Fish fillet cooked in a fine thick tomato & coconut gravy finished with lemon & cream.
Tandoori chicken
- Tender chicken marinated in traditional spices, yoghurt (charcoal roasted) served with mint chutney
Beef Vindaloo $17.00
- Spicy beef curry straight from the exotic beaches of Goo.
Lamb Madras $17.00
- Boneless lamb cooked in coconut cream, South Indian style.

Hot Chili
Yoghurt Mint
Chocolate Fudge Cake $5.00
Hummus Roll $10.00
- Mix salad & Hummus wrapped in pita bread
Iskander Dish-Chicken, Lamb or Mix $19.00
- Spicy fillet of meat cooked on the grill & served with Turkish flat bread
Dolme Salad $15.00
- Stuffed grapevine leaves with mix of salad
Mix of Lamb & Chicken $11.00
- Combination of Lettuce, Onion, Tomato, Tabouli, Red Cabbage & Hummus wrapped in pita bread
Dips: Hummus, Baba Ganoush or Mix $9.00
- Crispy garlic pita bread with creamy hummus or baked eggplant

Satay goong $11.00
- Skewers of delicious prawns covered in peanut sauce
Toong thong $8.00
- Apastry moneybag filled with minced chicken & vegetables
Modsa norn sauhn $24.00
- Whole snapper (if available) smothered with sweet & sour sauce
Larb toho $16.00
- Beancurd cooked with mint and thai herbs
Goon lai thai $11.00
- Deep fried prawns wrapped in pastry and served with plum sauce
Toho tod groop $9.00
- Deep fried beancurd served with sweet & sour sauce
Kra tiam pik thai $18.00
- A choice of chicken, beef or pork, with garlic and pepper. Served in a sizzling hot dish
Goong pad pong gari $22.00
- Prawns cooked with coconut cream, exotic curry spices and vegetables

Add Bacon $3.5
Moroccan Calamari $16.00
- crispy Moroccan spiced squid, green salad, aioli dip, served with fries
Black Sticky Gluten Rice Porridge $11.00
- black sticky gluten rice, coconut milk, caramelized banana and lychee, seasonal fruit
With Smoked Salmon $17.50
Eggs On Toast $11.00
- eggs any style, vine tomatoes, toasted ciabatta (gluten free bread available)
Chef’s Spicy Pulled Pork Sandwich $16.90
- slow roasted spicy & Smoky pork shoulder, green apple and cabbage coleslaw, spicy chipotle sauce, pickled cucumber, brioche bun, served with fries
Raw Cocoa And Orange Granola $11.00
- house toasted oats, nuts and seeds, greek yogurt, seasonal fruit
Curly Fries $7.00

Eggs Benedict $18.50
- portobello mushroom & spinach on sourdough bread
Soup $12.50
Kids Brunch $8.50
- w boiled egg & soldiers w a small fruit salad
Mushroom, Blue Cheese & Baby Spinach $16.50
Free Range Eggs (any style) $12.50
- on sourdough toast
Toasted Banana Bread $8.50
- w jam & yoghurt
Kiwi Fry Up $23.00
- w bacon, sausages, garlic, onion, potato, kumara, tomatoes w poached egg
Pancake $16.50
- w berry compote & maple syrup

Vege Continental $17.90
- Olives , sundried tomato , red onion , fire roasted capsicum , feta , spinach & aioli
Roast Garlic & Red Onion Jam Pizza(V) $11.90
Portobello Mushrooms & Slow Roast Tomatoes $16.90 / $19.90
- On toastedd brioche topped by cream cheese mix & balsamic caramel (V) / with bacon
Servo Hash Browns bowl GF $7.50 or $2.00 each
Bacon / Servos Pesto $3.00
Grilled Tomato $4.00
Smokin ’ Salmon $19.90
- With capers , red onion , parsley , lemon yoghurt dressing, spinach
Com Fritters $14 / $17.5
- With tomato salsa, avocado and sour cream (V) with bacon and grilled tomatoes

- Large Rump 400g $33.5
Grilled Chicken, Cranberry & Brie With crisp lettuce, tomato, cranberry sauce and aioli $21.5
Salt ‘n’ Pepper Calamari With mixed leaves, lemon and garlic aioli $11
Traditional Pepperoni $20
- Eye Fillet 200g $33.5
Grilled Chicken Fettuccine Tossed with bacon, artichoke, Spanish red onion, pine nuts and rosemary oil $22.5
Garden salad, chunky fries, jasmine rice, butter mash, seasonal vegetables, creamed spinach, Thai dressed salad, duck fat potatoes, Asian slaw $6
Lake Palace Aubergine With spiced tomato and chick peas served with fragrant jasmine rice $23.5

Toasted Bagel $7.00
- cream cheese and Bolton preserves
Eggs Benedict $16.50
- two poached eggs on toasted English muffin, wilted spinach & fresh hollandaise, served with your choice of grilled bacon, smoked salmon or portobello mushrooms
Chips (served with aioli) $3.50
Bolton Big Breakfast $17.00
- eggs (poached, scrambled or fried), bacon, breakfast sausages, hash brown, mushrooms & baked beans served with toasted ciabatta
Hash Browns (two) $3.00
Omelette $13.50
- Filled with your choice of: ham, cheese & tomato on toasted ciabatta OR tomato, cheese, mushroom, onion & spinach on toasted ciabatta
French Toast $12.50
- coated in cinnamon sugar with maple syrup & whipped cream
Bacon $4.00

Baldeez Dinner and Takeaways in Waitakere City Menu