Barrel Inn in Manukau City Menu

LUNCH SPECIALS LUNCH SPECIALS
  • Grilled Beef Salad $15
    • with crispy fried noodles, spring onion, toasted sesame seeds coriander, peanuts and lime chilli and ginger vinaigrette
  • Chicken Melt $15
    • herb crumbed chicken breast topped with ham and cheese, served with beer battered fries, salad & mushroom sauce
  • Garlic Prawn Skewers $15
    • served with a seasonal salad, beer battered fries and topped with a creamy garlic sauce

Nearby Sample Menus

  • Boiled Rice $4.00
    • White boiled rice
  • Fish Tikka (Smoke roasted over charcoal) $9.50
    • Boneless pieces of fish wrapped in green masala, herbs and spices
  • Choosa Tikka (Smoke roasted over charcoal) $9.50
    • Tender morsels of boneless chicken marinated overnight
  • Geera Aloo $11.00
  • Mix Pakora $5.50
    • Chopped vegetables mildly spiced dipped in batter
  • Rogan Josh $14.00
    • Diced lamb cooked in traditional North Indian style
  • Sweet Mango Chutney / Pickles / Poppadoms (Crispy wafers) / Cucumber & Yogurt Raita / Potato & Yoghurt Raita / Banana & Coconut / Tomato & Onion Kachumber / Mint Chutney $3.00
  • Goan Fish Curry $15.95
    • Catch of the day. cooked in a fine thick tomato and coconut gravy and finished in lemon and cream
  • Bacon Burger/ $1.50 Chips $7.50
  • 3 Hamburgers / 3 Hot Dogs / 3 Potato Fritters / Chips For 3 $23.90
  • Extra $1.00
  • Egg $5.80
  • Vegetable Mini Spring Roll $0.60
  • Home Made Chicken Breast $3.50
  • Chicken Roll $5.80
  • Fresh Fish / Potato Fritters / Chips 1 $6.00
  • Lamb Cutlet on Rice $13.00
  • Wonton Egg Noodle Soup / Crumbed Chicken on Rice / Combination on Vermicelli $9.90
  • Mixed Meat Platter $6.50
  • Combination Seafood Noodle Soup / Grilled Chicken-Pork Chop on Rice $9.90
  • Vietnamese Summer Roll / Vietnamese Springroll $6.50
  • Beef-Chicken Rice Noodle Soup / Crispy Chicken on Rice $9.90
  • Vietnamese Sub $6.50
    • Chicken, Pork
  • Combination Spicy Rice Noodle Soup / Chicken Curry on Rice $9.90
  • MARINADE DUCK TONGUE $8.00/box
  • MARINADE DUCK WEB & WINGS $6.00/box
  • EXTRA NOODLES $3.00/$4.00
  • ANY TWO CHOICES $19.00
  • EXTRA WHITE RICE $1.50
  • BBQ PORK $32.00/$13.00/$7.00
    • kg/dish/half dish
  • DUMPLING(SOO GOW) $6.50/$7.50
  • ROAST PORK $9.50
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Thai fried rice with chicken or beef satay $13.50
    • Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
  • Kapao goong and gai $15.50
    • Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Pad thai (chicken and prawns/vegetarian) $14.50
    • Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
  • CHEESEBURGER $4.40
  • CHEESE & ONION $3.00
  • FRESH GURNARD $3.50
  • BACON & EGG BURGER $5.50
  • SAUSAGE $1.30
  • CHICKEN BURGER $5.50
  • WONTON $0.80
  • FISH OF THE DAY $3.00
  • MUSHROOM $3.80
  • CHEESE $2.20
  • TOMATO $2.20
  • SPRING ROLL $2.80
  • BACON $4.60
  • CHIPS $2.00
    • min
  • FISH CAKE $1.90
  • HOT DOG $1.90
  • Burger Combo $8.00
    • Beef or chicken burger with side chips & canned coke or sprite
  • Chunky salsa nachos $5.00
    • Corn chips melt with cheese, topped with a chunky salsa.
  • Spring roll & chips s/chilli $3.50
  • Beef burger $6.00
    • Grilled 120g lean beef Pattie, lettuce, onion, tomato, cheese, gherkins, chunky salsa and BBQ sauce
  • Sweet chilli sauce $0.50
  • Chicken burger $6.50
    • Crumbed chicken breast schnitzel, cheese lettuce, tomato, onion, gherkins, chunky salsa and mayonnaise sauce
  • Grilled steak 1 piece $3.50
  • Steak sandwich & chips $8.50
    • Grilled steak, bacon, lettuce, onion, tomato and BBQ sauce on toast
  • Paneer Cutlet (Pair) $12.99
    • Deep fried patties of cottage cheese with coating of mildly spiced potatoes
  • Tandoori Roti $2.99
    • Whole meat bread roasted in day oven
  • Vegetarian $22.99
    • Veg curry of the day, panner curry, daal, rice, raita, naan, roti, salad and sweet
  • Kesar (Saffron)
  • Chicken Tikka Zafrani $18.99
    • Mild chicken cubes coated with mild sauce made with saffron
  • Gulkand (Rose petals)
  • Mushroom Do Pyaza $14.99
    • Onions added of two stages of making a curry is do pyazal
  • Aloo Methi $12.99
    • Dry curry of sautéed potatoes and fenugreek leaves
  • Cozz stemed green lipped muscle $14.90
    • in a white wine and garlic cream saucce served with elmon and bread
  • Classic Fish & Chips $16.9
    • Hand battered fish fillet,Fries, green garnish, salad, Tartar Sauce
  • Fries w $6.9
    • Tomato Sauce or Homemade Aioli Sauce
  • Vegetarian Pasta $10
    • Mushroom, Broccoli, red onion, in vegetarian tomato sauce finish with sauteed spinach
  • Smoke Chicken Tomato $6.5
  • Pork Parmigiana $24.9
    • Crumbed topped with Napoli saucce and mozzarella cheese served with salad
  • Bruschetta $5.90
    • Grilled bread topped with basil pesto, parmesan cheese and napoli tomato fondue
  • Marinara N/A
    • Steamed muscle tossed in white wine garlic herb sauce on long pasta
  • Wedges $2.50
  • Chicken Samosa $2.00
  • Ham Cheese & Pineapple $3.50
  • Bacon & Egg $3.50
  • Chicken Kebab $2.50
  • Hot Chicken Roll $3.00
  • B.E Cheese Muffin $3.00
  • Ham Cheese & Egg $3.50
  • Lawson’s Dry Hills Late Harvest Gewutz $37
  • Vegetarian Spring Rolls (Poh Pia Tod) - 5 pieces, Deep-fried spring rolls stuffed with glass noodles., kumera and seasonal vegetable $8.30
  • Tom Kar Soup - medium, Spicy hot sweet soup made with coconut cream, lemon grass, galangal, mushrooms, onion and coriander. (Chicken/Prawns/Tofu) $10.80/$12.80/$10.80
  • Banana & Cinnamon Rolls, Banana sprinkled with cinnamon wrapped in pastry,Deep fried and served warm with caramel sauce $7.30 $8.90/with ice cream
  • Three Spiced Chicken (Gai Sam Ros) – medium, Chicken pieces stir-fried with three spiced sauce (sweet, tangy and spicy). Topped with roasted cashew nuts $18.90
  • Green Curry (Gaeng Keow Wan), cooked in curry sauce made with herbs, spices, fresh green chilli and coconut cream (Chicken/Prawns/Tofu) $18.90/$23.50/$18.50
  • Tom Yum Soup- medium hot, Hot and sour broth made from herbs ans spices. Your choice of meat with mushrooms, lemon grass, galangal, tomato, onion, spring onion and coriander. (Chicken/Prawns/Tofu) $10.30/$11.30/$10.30
  • Red Curry (Gaeng Daeng), Prepared wth same way as the green curry except dried red chilli is used which gives it a milder in taste and aroma than green curry (Chicken/Prawns/Tofu) $18.90/$23.50/$18.50
  • Pork $9.90
  • Egg $7.90
  • Steak $11.00
  • Combination $10.90
  • Steak $9.90
  • Steak $9.90
  • ( with steamed rice)
  • Fish $12.50
  • CHICKEN TIKA $2.00
  • VEG. KORMA $7.00
  • Garlic Dahl $7.00
  • LAMB BIRYANI $10.00
  • Chicken Tikka $2.00
  • Beef Vindaloo $10.00
  • Aloo Paratha $0.00
  • CHICKEN WINGS $1.50
  • Egg $2
  • SPICY TUSCAN CHICKEN A spiced tomato base with Tuscan chicken, red capsicum, onion, mushrooms and mozzarella. $20
  • GARLIC BREAD $10
  • CHICKEN & CHIPS Six chicken nuggets and chips, served with sweet chilli sauce. $7
  • PRAWNS 14 prawns, pan-fried in garlic and chilli butter. Served with lemon, green salad and rice. $22
  • WEDGES Smothered in grilled cheese and bacon, finished with a dollop of sour cream. $12
  • Jack Daniel’s and Cracked Pepper Sauce $2
  • Garlic Butter $2
Barrel Inn

Barrel Inn

location

Address

15 Cook Street, Cockle Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

095355540

clock

Opened hours

Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Irish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Sports Bar ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Cook Street, Cockle Bay, Auckland, Auckland, 2014, New Zealand