Chargrilled Chicken Tossed Amongst Salad Greens, Croutons and Shaved Parmesan with a Chilli Egg Mayonnaise $18.00
Steamed Mussels in the Shell, Spiked with Rielsing and finished in a Sweet Chilli Cream Reduction $18.00
Fettuccine Pollo – Sliced Chicken Breast Sauteed with Herbs, Folded into a Rich Tomato Cream Sauce and Ribbon Pasta Sm $18.00 / Lg $22.00
Spaghetti Marinara – Selected Seafood Panfried in Garlic and Tossed Through Spaghetti Noodles and Bound in a Chilli, Herb Tomato Salsa Sm $18.00 / Lg $22.00
Fettuccine Cabonara – Shaved Ham and Button Mushroom Tossed into a Parmesan Cream Sauce With an Egg Yolk to Blend Sm $18.00 / Lg $22.00
Spaghetti Fungi – Tomato and Mushroom Cabernet Sauce with Spaghetti Noodles and Shaved Parmesan Sm $18.00 / Lg $22.00
Bella's Thai Chicken Curry $23.00
By Day Menu
Toasted Brioche & Bella's Preserves $9.50
Museli of Toasted Grains, Tropical Fruits & Yoghurt $15.50
Poached Eggs, Roasted Tomato, Toasted English Muffin & Hollandaise in the style of: Benedict - Leg Ham / Florentine - Spinach / Vancouver - Salmon $16.50
Hotcake Stack with Bacon, Banana & Maple to Pour or Berry Compote, Yoghurt & Honey $16.50
Breakfast of Bacon, Eggs, Tomato, Potato Hash, Kransky Sausage & Mushrooms with Bella's Sauce $20.50
3 Soft White Rolls Oven Baked in Fresh Herb or Garlic Butter $6.50
Pinot Noir Glazed Beef Fillet, Balsamic Pear & Blue Cheese through Baby Spinach Coleslaw & Crouton Shards $18.00
Risotto of your Chef’s Kitchen Infused with Herb Butter & Shaved Parmesan $22.00
Roasted Salmon, Lemon Risotto Cake and Tomato, Olive and Rocket Salad with Tatare Mayonnaise and Honey Balsamic Olive Oil $22.00
Chargrilled Beef Fillet, Potato Hash, Roasted Mushroom & Wilted Spinach with Balsamic Beetroot Relish and Tomato Jus $22.00
Herb Crumbed Fish, Balsamic Spinach Coleslaw with Shoestring Fries, Caper & Gherkin Mayonnaise with Lemon Squeeze $22.00
Shoestring Fries & Garlic Aioli $5.00
Mixed Leaf Salad & Honey Balsamic Olive Oil $5.00
Chargrilled Chicken Tossed Amongst Salad Greens, Croutons & Shaved Parmesan with a Chilli Egg Mayonnaise $18.00
Steamed Mussels in the Shell, Spiked with Riesling & finished in a Sweet Chilli Cream Reduction $18.00
Fettuccine Pollo - Sliced Chicken Breast Sauteed with Herbs, folded into a Rich Tomato Cream Sauce & Ribbon Pasta Sm $18.00 / Lg $22.00
Spaghetti Marinara - Selected Seafood Panfried in Garlic & Tossed through Spaghetti Noodles & Bound in a Chilli Herb Tomato Salsa Sm $18.00 / Lg $22.00
Fettuccine Carbonara - Shaved Ham & Button Mushroom Tossed into a Parmesan Cream Sauce with Egg Yolk to blend Sm $18.00 / Lg $22.00
Spaghetti Fungi - Tomato & Mushroom Cabernet Sauce with Spaghetti Noodles & Shaved Parmesan Sm $18.00 / Lg $22.00
Bella's Thai Chicken Curry $23.00
By Night Menu
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First Flavours
3 Soft White Rolls Oven Baked in Fresh Herb or Garlic Butter $6.50
Homemade Bread and Calzone with Spreads $12.50
Tasting Plate of Tapas, Antipasto & Dips $18.00pp
Soups from the Season $12.50
Blue Cheese Wontons Stacked with Balsamic Glazed Pear, Rocket Salad and Candied Walnuts $18.00
Lemon Infused Prawns with Avacado and Tomato Salsa, Salad Leaves and Ciabatta Wafers with Marie Rose Cocktail Sauce $18.00
Foccacia Crumbed Brie Over a Tomato & Basil Salad, Balsamic Reduction & Olive Oil Drizzle $18.00
Pinot Noir Glazed Beef Satay Resting on Coriander, Crispy Noodle & Bok Choy Coleslaw with a Sweet Chilli & Peanut Sauce $18.00
A selection of meats, pickles, cheeses, bread and dips2 people..
Fresh Fish.. $25.50
On a lemon and prawn risotto
Waffles.. $16.80
Fresh banana, blueberries with ice cream and Nutella
Cuba Benedict..
Swap focaccia with gluten free bread & remove hash browns. Your choice of either bacon or spinach with poached eggs, and hollandaise Or Smoked Salmon..
Kumara Cakes.. $13.00
Mini kumara cakes served with a petite salad and sweet chilli aioli
Bangers and Mash.. $16.50
Sausages served on a potato mash with gravy
VEGGIE NACHOS.. $13.80
Cheesy Garlic Bread.Change to gluten free bread for an extra $2 $7.90
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Confit Duck Salad $24.00
With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Seafood Chowder $17.00
A selection of seafood in a creamy veloute. Served with toasted ciabatta
Pork Ribs $19.00
Sticky smoked pork ribs with garden salad and house fries
Chicken Salad $24.00
Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
Tofu $16.00
Natto (fermented soy beans) $6.00
Sashimi $25.00
a selection of the freshest raw fish available. (Ask about today's chef’s choice)
Inari sushi $11.00
Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
Teriyaki tofu $16.00
Unagi $24.00
fresh water eel, boiled in a soy based sweetened sauce
chicken marinated in hung curd and traditional Indian spices overnight skewered and smoke roasted in tandoor
Pudina Naan $2.50
Papadam 4 pieces $2.00
Sabji Miloni
fresh seasonal vegetables with spinach and fenugreek cooked with Indian Spices tempered with fresh coriander
Nann $3.00
Butter Beef
Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds