Chargrilled Chicken Tossed Amongst Salad Greens, Croutons and Shaved Parmesan with a Chilli Egg Mayonnaise $18.00
Steamed Mussels in the Shell, Spiked with Rielsing and finished in a Sweet Chilli Cream Reduction $18.00
Fettuccine Pollo – Sliced Chicken Breast Sauteed with Herbs, Folded into a Rich Tomato Cream Sauce and Ribbon Pasta Sm $18.00 / Lg $22.00
Spaghetti Marinara – Selected Seafood Panfried in Garlic and Tossed Through Spaghetti Noodles and Bound in a Chilli, Herb Tomato Salsa Sm $18.00 / Lg $22.00
Fettuccine Cabonara – Shaved Ham and Button Mushroom Tossed into a Parmesan Cream Sauce With an Egg Yolk to Blend Sm $18.00 / Lg $22.00
Spaghetti Fungi – Tomato and Mushroom Cabernet Sauce with Spaghetti Noodles and Shaved Parmesan Sm $18.00 / Lg $22.00
Bella's Thai Chicken Curry $23.00
By Day Menu
Toasted Brioche & Bella's Preserves $9.50
Museli of Toasted Grains, Tropical Fruits & Yoghurt $15.50
Poached Eggs, Roasted Tomato, Toasted English Muffin & Hollandaise in the style of: Benedict - Leg Ham / Florentine - Spinach / Vancouver - Salmon $16.50
Hotcake Stack with Bacon, Banana & Maple to Pour or Berry Compote, Yoghurt & Honey $16.50
Breakfast of Bacon, Eggs, Tomato, Potato Hash, Kransky Sausage & Mushrooms with Bella's Sauce $20.50
3 Soft White Rolls Oven Baked in Fresh Herb or Garlic Butter $6.50
Pinot Noir Glazed Beef Fillet, Balsamic Pear & Blue Cheese through Baby Spinach Coleslaw & Crouton Shards $18.00
Risotto of your Chef’s Kitchen Infused with Herb Butter & Shaved Parmesan $22.00
Roasted Salmon, Lemon Risotto Cake and Tomato, Olive and Rocket Salad with Tatare Mayonnaise and Honey Balsamic Olive Oil $22.00
Chargrilled Beef Fillet, Potato Hash, Roasted Mushroom & Wilted Spinach with Balsamic Beetroot Relish and Tomato Jus $22.00
Herb Crumbed Fish, Balsamic Spinach Coleslaw with Shoestring Fries, Caper & Gherkin Mayonnaise with Lemon Squeeze $22.00
Shoestring Fries & Garlic Aioli $5.00
Mixed Leaf Salad & Honey Balsamic Olive Oil $5.00
Chargrilled Chicken Tossed Amongst Salad Greens, Croutons & Shaved Parmesan with a Chilli Egg Mayonnaise $18.00
Steamed Mussels in the Shell, Spiked with Riesling & finished in a Sweet Chilli Cream Reduction $18.00
Fettuccine Pollo - Sliced Chicken Breast Sauteed with Herbs, folded into a Rich Tomato Cream Sauce & Ribbon Pasta Sm $18.00 / Lg $22.00
Spaghetti Marinara - Selected Seafood Panfried in Garlic & Tossed through Spaghetti Noodles & Bound in a Chilli Herb Tomato Salsa Sm $18.00 / Lg $22.00
Fettuccine Carbonara - Shaved Ham & Button Mushroom Tossed into a Parmesan Cream Sauce with Egg Yolk to blend Sm $18.00 / Lg $22.00
Spaghetti Fungi - Tomato & Mushroom Cabernet Sauce with Spaghetti Noodles & Shaved Parmesan Sm $18.00 / Lg $22.00
Bella's Thai Chicken Curry $23.00
By Night Menu
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First Flavours
3 Soft White Rolls Oven Baked in Fresh Herb or Garlic Butter $6.50
Homemade Bread and Calzone with Spreads $12.50
Tasting Plate of Tapas, Antipasto & Dips $18.00pp
Soups from the Season $12.50
Blue Cheese Wontons Stacked with Balsamic Glazed Pear, Rocket Salad and Candied Walnuts $18.00
Lemon Infused Prawns with Avacado and Tomato Salsa, Salad Leaves and Ciabatta Wafers with Marie Rose Cocktail Sauce $18.00
Foccacia Crumbed Brie Over a Tomato & Basil Salad, Balsamic Reduction & Olive Oil Drizzle $18.00
Pinot Noir Glazed Beef Satay Resting on Coriander, Crispy Noodle & Bok Choy Coleslaw with a Sweet Chilli & Peanut Sauce $18.00
Scotch Fillet - cooked to your liking and served with salad & chips $29/300g
Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Side of salad $3
Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Pork Ribs $19.00
Sticky smoked pork ribs with garden salad and house fries
Te Mata Fig and Chevre $22.00
Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Chicken Salad $24.00
Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Home Made Gnocchi $22.00
Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Calamari Salad $22.00
Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
AngusPure Steaks
Selection available on request
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33