Biddy Mulligan's Irish Pub in Hamilton City Menu

SNACKS SNACKS
  • AUTHENTIC CURRY FRIES $8.00
    • golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
  • JUST FRIES $6.00
    • golden fries served with aioli
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
LIGHT MEALS LIGHT MEALS
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
MAINS MAINS
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.

Nearby Sample Menus

Sing-Dar Takeaways (sample menu)
  • Steak & Satay sauce $13.5
  • Chicken $14.5
  • Mussel Fritter $4.5
  • Chicken & Egg $4.5
  • Seafood $6
  • Fried Rice & Shrimps Veges $18.5
  • $20 Pack No.1
    • 5 x Fish / 4 x Sausages / 10 x Small Spring Rolls / $2.50 Chips
  • Curry Steak on Rice $13.5
New Star Takeaways (sample menu)
  • Medium $8.50
  • Hawaiian $3.50
  • Roast Pork Tom Yum Soup $9.50
  • $16.00 PACK
    • 5 Fish; 3 Sausages; $3.50 Chips
  • Beef Satay $11.00
  • Combination BBQ
  • Prawn $12.00
  • Fried Thick Noodle in Shanghai Style
Fu Hwa Chinese Takeaways (sample menu)
  • Carton of White Rice $3.50
  • Curry Roll $2.20
  • Won Ton $9.50
  • Mushroom $2.00
  • Chicken Lemon Sauce $10.00
  • Kumara Fritter $1.00
  • Squid Black Bean Sauce $11.00
  • Banana Fritter $1.50
Original Thai (sample menu)
  • Seafood or Prawn $20.50
  • 41. Pad Khi Mao Talay $23.50
    • Sauteed mixed seafood with fresh chili, red wine, vege & basil
  • 40. Squid in Hot Chili Garlic $21.50
    • Sauteed squid in hot chili paste & seasonal vegetables
  • 31. Pad Sapparod $20.50
    • Stir fried in pineapple, mushrooms, onion, tomato & cashew nuts. Beef, Chicken, Pork
  • 46. Crispy Chicken $20.50
    • Deep fried chicken fillet topped with our three flavoured sauce
  • 3. Tod Mun Pla $10.50 1/2 doz
    • Thai Style fish Cakes with sweet & sour chili sauce
  • 38. Hoi Pad Nam Prik Pao $22.50
    • Sauteed scallops With B. B.Q chili sauce
  • Large $3.50
Thai Classic Cuisine (sample menu)
  • Tom Yum Soup $10.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Vegetarian
  • Pad Curried Talay $22.00
    • Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.
  • Panang Curry
    • A mild creamy curry cooked with Thai herbs and cashew nuts. Served with vegetables.
  • Pad Chow Mein
    • Your choice of meat with stir fried egg noodles and vegetables.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
  • Pad Khing
    • Stir-fried with your choice of meat, vegetables and ginger.
  • Pad See Elw
    • Your choice of meat with stir fried wide rice noodles and vegetables.
  • Mussaman Curry
    • A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
The Cook - Cafe and Bar (sample menu)
  • Chocolate and Coffee Tiramisu
    • Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • Roast Vegetable Salad with Tabbouleh *v $16.50
    • Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
  • Battered Gherkins with Blue Cheese Sauce $10.00
  • Eggs Benedict v $16.00
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Bacon >>
  • 1 Extra egg $1.00
  • Thai Beef Salad $17.50
    • Marinated Beef rump served on fresh salad greens topped with crispy noodles and sweet chilli
Subway - Te Rapa (sample menu)
  • Sweet Onion N/A
  • Chipotle N/A
  • Steak and Cheese N/A
  • Hot Chilli N/A
  • Mayo N/A
  • Subway Club N/A
  • Veggie Delite N/A
  • Avocado Toasties N/A
Caffe Centrale (sample menu)
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • “Tagliolini al Cartoccio” $26.99
    • Baked egg tagliolini with mix seafood in tomato sauce
  • “Antipasto all Italian” Large $28.99
    • Selection of cured meats, vegetables, olives, cheese and bread
  • “Gnocchi blu” $24.99
    • Homemade potato dumplings in a creamy blue cheese sauce
  • “Spaghetti Alla Bolognese” $24.99
    • Spaghetti with beef, vegetable and tomato sauce
  • “Insalata di Pollo” $18.99
    • Fresh salad tossed with warm chicken strips, olives and parmesan
  • “Gnocchi pomodoro e mozzarella di bufala” $23.99
    • Homemade potato dumplings in a fragrant tomato sauce with buffalo mozzarella
  • “Bruschetta “ $8.99
    • Freshly baked bread, grilled and topped with your choice of pate or fresh tomato and basil
Shinjuku Japanese Restaurant (sample menu)
  • Chicken-katsu Set $17
    • Premium crumbed chicken thigh fillet served with dipping sauce
  • Chicken Box $16
    • With Chicken Teriyaki and Chicken-katsu
  • Yaki Gyoza
  • -Chicken-katsu Donburi $12
  • Edamame $6
    • Steamed snow peas, seasoned with a pinch of salt
  • Vegetable Teppanyaki $25
  • Seafood Yakisoba $26
  • Green Tea Ice-cream
Noodle Master (sample menu)
  • 23. Thai Sweet Chilli Beef $11.00
    • Thin rice noodles, lean beef, seasonal & fresh vegetables wok tossed in a Thai sweet chilli sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • 37. Nasi Goreng $11.00
    • Fried rice, roast pork and fresh vegetables seasoned with a Malaysian light curry sauce.
  • 18. Sweet Sour Pork Noodles $11.50
    • Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
  • 35. BBQ Pork Fried Rice $11.00
    • Egg fried rice, roast pork, corn, peas and fresh vegetables seasoned with a Chinese BBQ sauce.
  • 25. Seafood Combination $13.00
    • Egg noodles, prawn, shrimp, crab meat, calamari and seasonal vegetables wok tossed in our oyster sauce.
  • 12. Fried Kuai Teow $11.00
    • Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
  • 38.Seafood Nasi Goreng $13.00
    • Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
Flagstaff Cafe and Sports Bar (sample menu)
  • Sausage with fries $6.50
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Chicken Kebabs $12.50
    • served with fresh salad, fries and satay sauce
  • Mushroom sauce $3.00
  • Ham Steak $13.00
    • with fresh salad, sliced pineapple & fries
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Mini Hot Dogs with fries $6.50
  • 1 piece with salad & fries $10.00
Chefs International Cafe and Restaurant (sample menu)
  • Lamb Vindaloo $13.50
  • Butter Chicken $13.00
  • Steak Madagascar $16.50
  • Grilled Fish $16.50
  • Plain Paratha $3.00
  • Prawn Curry $16.00
  • Spicy Pumpkin $6.00
  • Cocktail Samosas $6.00
Metropolis Caffe (sample menu)
  • Creamy garlic mash $6.00
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • METRO SALAD (GF, DF, V) $16.00
    • spinach, feta, chargrilled asparagus, roast potatoes and fried shallots with smoked tomato coulis. add bacon or smoked chicken $4
  • CONE OF WEDGES(V) $8.00
    • served with sour cream, salsa and aioli
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • CAESAR SALAD (GF) $18.00
    • cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
  • Garden salad $6.00
New Star Bakery (sample menu)
  • Spring roll $2.50
  • Curry roll $2.50
  • BBQ pork riblet $2.30
  • Wedges $2.80
  • BUTTER CHICKEN $2.90
  • OR 2 = $5.00
  • Prawn twister $1.00
  • CHICKEN THIGH $3.00
Highway 1 Bakery (sample menu)
  • Chicken drumstick $2.50
  • Chicken curry $3.20
  • Steak and vegetables $3.00
  • Mince savouries $1.00
  • Battered sausage $2.00
  • Hamburger $3.00
  • Mince potato top $3.00
  • Steak burger $3.50
Biddy Mulligan's Irish Pub

Biddy Mulligan's Irish Pub

location

Address

742 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand

phone

Phone

078340306

email

Email

info@biddyshamilton.co.nz

clock

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 2:00 PM – 12:00 AM, Sunday: 2:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Irish , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Live Music ,  Waitstaff ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
742 Victoria Street, Hamilton North, Hamilton North, Waikato, 3204, New Zealand
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