The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
BACON CHEESEBURGER
All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
WHOLEMEAL WRAPS
Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
WHOPPER WITH CHEESE
The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
ANGRY ANGUS STEAKHOUSE
A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
EGGS BENE DELUXE
Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
BBQ RODEO
A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
HOT CAKES
Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
CLASSIC FRESH FISH $18.00
freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
TRADITIONAL GARLIC BREAD $6.00
homemade garlic-infused butter melted on fresh ciabatta bread.
BEEF NACHOS(GF) $16.00
spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
JUST FRIES $6.00
golden fries served with aioli
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
Fish and Chips - Beer battered Hawke’s Bay Tarakihi fillets crisp salad, creamy tartare sauce and tangy lemon wedges served with golden chips. $19.50
Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
Creamy Chicken Fettuccine - Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper (Vegetarian Option available) $19.50
Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
Butter Chicken – Our own creamy butter chicken recipe either mild, medium or hot served with warm garlic naan and perfect rice every time $18.50
Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
Gaeng Pha - Jungle Curry (Thai Village Signature Dish) - Made with fresh home-made chilli paste. A hot curry with sliced bamboo shoots, fresh green beans, mixed herbs fresh basil, and green peppercor $24
Pla Rad Pad Pong Kari Curry Fish - Deep fried whole snapper topped with vegetables stir fried in curry sauce. $25
Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
BBQ Chicken - Boneless chicken marinated and char grilled Thai Village style served with a sweet chilli sauce $26
Gaeng Pha Jungle Curry - Traditional very, very hot curry with bamboo shoots, fresh green beans, mixed herbs and basil. Without coconut milk. Choice of chicken, beef or pork $18
Curry Puff - Mince chicken with potato, crushed peanuts mixed in yellow curry and wrapped in puff pastry then deep fried and served with a sweet dipping sauce. $10.50
Any of the above soups Main Size - Served with steamed Jasmine Rice $20