Address
276 Cambridge Road, 276 Cambridge Road, Hillcrest, Hamilton City, Waikato, 3216, New Zealand
Blah Blah Vafe in Hamilton City Menu
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Blah Blah Vafe in Hamilton City has no menu available, but can choose from many other options such as BBQ Pork or Chicken Noodles from Chuen Lee Takeaways. The coach House Puriri offers many options including Eggs benedict (GF) and Ciabatta french toast. Fez Kebab includes a wide range like Chicken or Lamb. Shrimp cocktail (GF) and Soup of the day (GFO) from . Pioneer Tavern offers Osten and House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli.
Nearby Sample Menus
- Comb / Meat $11.00
- Steak, Pineapple & Mushrooms $11.50
- Chicken Ginger Sauce $10.50
- Chicken $3.70
- Chicken Pineapple & Cashew Nut $11.50
- Steak $9.50
- Fish $10.00
- One Dozen Won Ton; Sweet & Sour Pork; King Prawn Black Bean Sauce; Barbecue Pork Fu Young; Combination Meats Fried Rice $43.00
- Regular $2.50
- Regular $2.50
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19. Gaeng Panang $22.50
- Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
- Beef, Chicken, Pork $20.50
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9. Mixed Entree $9.50
- Includes ( Spring Roll, Wonton, Curry Puff & Fish Cake )
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14. Larb Gai $20.50
- Spicy Mince Meat Salads
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16. Geang Dang
- Thai red curry vege & coconut milk
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27. Pad Gratiam Prik Tai $20.50
- Stir fried with heavy garlic & pepper. Beef, Chicken, Pork
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NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
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AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
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SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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BEEF NACHOS(GF) $16.00
- spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
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VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
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CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
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“Salmone Alla Romana” $33.99
- Salmon fillet on a bed of spinach with mayo sauce with pesto
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“Garlic Bread” Small $ 3.99
- Freshly baked bread garlic buttered and grilled
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“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
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“Melanzana alla Parmigiana” $23.99
- Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
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“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
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“Carrè di Agnello ” $37.99
- Rack of Lamb with a basil herb crust, medium rare with polenta
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“Gnocchi al Salmone” $25.99
- Homemade potato dumplings in a creamy salmon and spinach sauce
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“Saltimbocca Alla Romana ” $34.99
- Escalope layered with prosciutto with a ham and sage sauce
- Medium (6 Nigiri, 6 Roll) $23
- Salmon and Avocado Roll $8
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Agedashi Tofu $6
- Coated tofu, served in a warm broth of fish and ginger
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Edamame $6
- Steamed snow peas, seasoned with a pinch of salt
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Starter Platter
- (Okonomiyaki, Yaki-gyoza, Harumaki, Chicken Kara-age and Salad)
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Tonkatsu Box $20
- With Tonkatsu and Tempura
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Sashimi & Sushi Comboo $29
- Today’s fresh selection of sashimi and sushi.
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Ten Don $16
- Tempura and egg soup served on rice
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104 SOA LIN NOODLES $12.50
- Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
- Large $10.00
- Vegetarian $11.50
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101 SAMURAI NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
- Prawn (3 Prawns) $16.50
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53 STEWED AND BEEF BALL NOODLE
- Rice noodles with stewed beef
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103 YELLOW CURRY NOODLES $12.50
- Stir fried meat, egg noodles with BBQ pork, yellow curry paste, egg, vegetables choice of chicken, beef, pork
- Chicken, Beef or Pork $13.50
- Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
- Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Shrimp Cocktail - with thousand island seafood sauce $9
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
- Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
- Fried eggs (2) $3
- Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
- Steak & Cheese $3.20
- Potato Top $3.20
- Steak & Pepper $3.20
- Sausage Roll $1.60
- Steak $3.00
- Butter Chicken $3.20
- Frankfurter Roll $2.50
- Mince $3.20
- Chicken
- King Prawn
- Shrimps
- Beef & Seasonal Veges
- Combination
- Doughnut $1.20
- Chicken
- King Prawn
- Chicken $ 3.20
- All Other Meat $ 7.00
- Mince $ 6.90
- Steak & Pepper $ 3.50
- Chocolate $ 2.00
- Vegetarian $ 2.20
- Mince & Cheese $ 3.50
- 2 Fillings $ 3.50
- Goong Tod Katiem - Garlic Prawns - Stir fried king prawn cutlets with garlic and pepper sauce served on a bed of onion, with fresh coriander $33
- Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
- Nua Nam Mun Hoi - Beef Oyster Sauce - Slices of lean beef rump, stir fried with mixed vegetables in oyster sauce $26
- Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce. $10.50
- Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
- Gaeng Mussamun - Thai Massamun Curry - A traditional curry with Chicken, potatoes, onion and peanuts in coconut milk. For Lamb option, add $4.00 $24
- Nuea Na-Mun Hoi Beef Stir fry - Slices lean rump beef stir fried with mixed vegetables in oyster sauce. $20
- Stuffed Chicken Wings (2 wings) - Boneless chicken wings with spices, minced chicken, vermicelli and mushroom. Deep fried and served with sweet chili sauce $11
- Pizza Bread Blue cheese and caramelised onion. $10.90
- Kumara Fries Served with tomato sauce and aioli. $9.90
- Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
- Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
- Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
- Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
- Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
- Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
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CLUCK ME (GF) $25.00
- crispy coated chicken breast on potato gratin, chargrilled asparagus, slow roasted tomatoes with red wine jus
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THAI BEEF SALAD (GF, DF) $18.00
- seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
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BEEF AND BACON BURGER (GF, DF) $19.00
- house-made beef patty topped with camembert, bacon, and salsa with lettuce, beetroot, cucumber, tomato and red onions on a toasted seed bun
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CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
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LAMB & FETA BURGER (GF, df) $18.00
- house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
- Bowl of Onion Rings $7.00
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BLT (GF, DF) $15.00
- bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
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PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
- Ham Cheese S/w $1.50
- Fish $2.50
- Curry roll $2.50
- OR 2 = $5.00
- Cheese Cake $2.50
- CHICKEN CORDONBLEU $2.90
- Sugar Donut $1.00
- BBQ pork riblet $2.30
- Plain sausage $1.50
- Battered sausage $2.00
- Lasagne topper $2.80
- Steak, bacon, mushroom and cheese $3.50
- Steak and cheese $3.00
- Beef and cheese roll $3.50
- Pork and kumara $3.80
- Mince and cheese $3.00
Blah Blah Vafe
Phone
078563996
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand , Pizza & Pasta , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cash , Nightlife , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
276 Cambridge Road, 276 Cambridge Road, Hillcrest, Hamilton City, Waikato, 3216, New Zealand
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