Broadway Burger Bar in Papakura Menu

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Broadway Burger Bar in Papakura has no menu available, but can choose from many other options such as Tuna & Salmon 10pc or Chef’s Choice 15pc from Soi Japanese Cuisine. Xotic Sweets and Snacks offers many options including Veg Noodles and Veg Fried Rice. Masala includes a wide range like Onion Bhaji (4 Pieces) or Pakora (4 Pieces). Toast and Porridge from . The Westhaven Cafe offers Piko and Sourdough, crushed avocado, smoked salmon.

Nearby Sample Menus

Sour Cream / Garlic Aioli $3.00
Grazing the Plains Tijuana Caesar
- The classic salad of cos lettuce, fresh shaved parmesan, crisp bacon shreds, spiced croutons all tossed in our dressing & topped with a poached egg
Campfire Mussels
- Fresh Coromandel mussels gently steamed in a creamy coconut sauce served with chunky bread to mop up the delicious juices
-3 treats $14.00
-Silver Spur Fillet 200g $32.50
Cactus Flower $7.00
- Onion hand cut & dusted in our special recipe then cooked till golden & crisp ready to dip the petals into our spicy signature cactus sauce
Stampede Potatoes $6.00
Pure Cowboy Tucker
- Tender Prime Angus Beef Rump Steak. Flavour enhanced by the stonegrill. Served with Country Fries, Caboose Coleslaw & your choice of sauce

Spicy meat $9.99
- Pizza sauce, pepperoni, onion, beef, ham, jalapenos & mozzarella with chilli flakes
Double cheese crust $1.99
Chicken supreme $11.99
- Pizza sauce, onion, capsicum, pineapple, chicken, butter chicken sauce & lots of mozzarella
Cheese cake $3.99
Spicy chicken wings $5.99
- 5 pieces
Oven baked chips $3.99
Any 2 pizzas + garlic bread + 1.5l drink $24.99
Garlic bread $3.99

Beef $10.50
Combination $13.00
Cheese $4.20
Donut $1.30
Prawn $14.50
Ham $2.80
Cheese Egg $4.80
Steak $2.80

Chicken Wing (1/2 doz) $6.10
Garlic Prawn / Salt & Pepper Prawn / Salt & Pepper Scallop / Salt & Pepper Squid Combination Seafood & Vegetable $24.00
Savoury (no meat) $8.60
BBQ Pork & Won Tons in Noodle Soup $9.10
Vegetable Pineapple & Cashew Nuts $10.20
with Vegetables & on White Rice
Chicken & Sweet Corn $7.80
Sweet & Sour Pork / Sweet & Sour Chicken / Sweet & Sour Fish $11.80

Bacon/Ham/Patty/steak $1.20
Squid Ring $0.70
Moro $2.40
9 PIECE PACK (9 piece chicken & s3.00 chips) $27.00
5 PIECE PACK (5 piece chicken & s200 chips) $16.00
Lasagna Topper $2.00
Sausage $1.40
Pineapple Fritter $1.50

No.2 Kids Pack $6.00
- 3 x Chicken Nugget 2 x Sausage $1.50 Chips
Batter Scallop $1.80
Ham & Cheese $3.50
B $11.50
- 3 x Ham Burgers, $2.50 Chips
Mussel Fritter $2.10
Cheese Burger $7
- 1 Burger, 1 Can, $1.00 Chips
Batter Mussel $1.50
No.5 $17.00 Snapper Pack $17.00
- 3 x Snapper, $3 Chips

Tod Mun Pla $7.50
- a very popular entree in thailand, thai fish cakes served with peanut sauce
Gaeng Keow Wan (Hot or Med) $14.00-$17.50
- green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Gaeng Massamun (Med) $14.00-$17.50
- a peanut curry with potatoes, onions and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Yum Nan (Hot or Med) $14.00
- grilled sliced beef salad with sweet chilli, spring onions, onions, lemon juice, tomatoes and coriander
Gaeng Penang (Med) $14.00-$17.50
- our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pla Lard Prik (Hot or Med) $17.50
- deep fried whole snapper fish topped with special sauce
Nua Nam Mun Hoy (Mild) $14.00-$17.50
- beef stir fried with oyster sauce, mushrooms and mixed vegetables (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Choo Chee (Med) $14.00-$17.50
- a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)

Roasted Garlic N/A
Avocado Toasties N/A
Pizza Sub with Cheese N/A
Cucumber N/A
Choc Chip N/A
Ranch N/A
Lettuce N/A
Honey Mustard N/A

Add Free Range Poached Egg,Warm Savoury Tomato Harissa $3
Free Range Eggs $11
- With seeded grain toast
Soup of the Day $6.50
Marmite or PB or Wheat Bread $4
Add for $3
Orange Winter Porridge $6.50
- With Cream & Brown Sugar
Build your own Toastie $8
- GF Bread Available on request
-Basil Pesto Mayo

Smoked Fish Pie $3.80
Potato Top Pie $3.90
Steak Bacon & Cheese Pie $4.00
Bacon Egg & Cheese Pie $3.50
Lamb Steak Pie $4.90
Vegetarian Pie $3.50
Steak & Egg Filled Roll $4.50
Sausage Pastry $2.00

FRENCH TOAST $8.00
- with icing sugar & maple syrup
HAM AND TOMATO CHEESE TOASTIE $4.50
ROAST MEAL $10.00/$13.00/$18.00
- roast meat (pork,lamb, beef & chicken), veggie & gravy(small/medium/large)
ROAST SANDWICH $6.00
CHEESE TOSTIE $3.00
VEGETARIAN OMELETTE $13.00
- mushroom, onion, tomato, capsicum & cheese with toasted bread
EGGS ANY STYLE ON TOAST $7.00
PANCAKE, BACON, BANANA & WHIP CREAM $13.00

Sambal Squid on Rice $12.90 / $15.90
- Lunch / Dinner
Chicken Satay $9.50
- 4 sticks
Hokkien Mee (Prawn Noodle) $13.90 / $16.90
- Lunch / Dinner
Caramelized Crispy Pork $18.90
Ginger & Scallion Beef $18.00
Sambal Chicken on Rice $13.90 / $16.90
- Lunch / Dinner
Sambal Chilli Sauce $21.90 / $18.00 / $18.00 / $18.90
- Prawn Cutlet / Squid / Eggplant / Chicken
Sambal Dried Shrimp Fried Tofu $16.00

KUMARA & SPINACH LATKES GF DF $16.00
- Two patties are lightly fried in olive Oil until golden on the outside & topped with two rashers of streaky Bacon & two soft poached Eggs. Simple, but incredibly full of flavour
WILD WHEAT SOURDOUGH TO SHARE $12.00
- Served with roasted beetroot hummus, whipped maple butter and balsamic vinegar and olive oil
SHREDDED BEEF TACOS GF DF EF $13.00
- Our Beef is slow-cooked with a combination of spices, then shredded.Two Homemade corn Tortillas are made when you order, filled with Shredded Beef & topped with a carrot & coriander slaw
MAINS SPECIAL
- See the blackboard
MARKET FISH GF EF $POA
- Lightly pan-fried with sage roasted baby potatoes, orange kumara, beetroot wedges and served with a courgette, walnut, coriander & tahini salsa and basil yoghurt >>
CHICKEN, LEEK & MUSHROOM PIE GF DF $19.00
- topped with a potato, chickpea flour flaky pastry and served with sage roasted root vegetables and broccoli sauteed with elephant garlic
Chicken $19.00
- spelt brioche bun, mesclun, caramelised onion, tomato, relish & mayo
EGGS BENEDICT $17.00
- enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/bacon