Buzz Cafe and Restaurant in Lower Hutt City Menu

BREAKFAST BREAKFAST
  • Bacon & eggs $13.50
  • Tomatoes on toast $10.00
    • With avocado & basil
  • Big browns $17.00
    • Mushroom, bacon & hollandaise
  • Bangers & mash $18.00
    • Gourmet sausages on mash with onion gravy
  • Lambs fry & bacon $17.00
    • On mash with mustard jus
  • Eggs benedict $17.00
    • With ham & hollandaise
  • Eggs florentine $18.00
    • With salmon, spinach & hollandaise
  • The buzzer $21.50
    • Eggs, bacon, sausages, hash, tomatoes / bacon, mushroom & baked beans
  • Vege breakie $20.00
    • Baked beans, spinach, hash, mushroom, tomatoes & eggs
PANCAKE STACK PANCAKE STACK
  • Bacon & banana $16.00
  • Blueberry & creme fraiche $16.00
  • Chocolate chip & ice cream $16.00
BRUNCH BRUNCH
  • 11:00Am- 3:00Pm
  • Seafood chowder $15.00
    • Original buzz signature dish
  • Corn fritters $18.00
    • 3 fritters stack with bacon & avocado salsa
  • Chicken & mushroom pasta $21.50
    • Fetuccine, peppers with a creamy sauce
  • Beer battered / fish & chips $22.50
    • Served with tartare & tomate sauce
LUNCH LUNCH
  • - Buzz chunkies $9.50
    • With salsa & sour cream
  • -Bowl of chips $8.00
  • -Chips & gravy $12.00
  • -Buffalo wings $9.00
    • With chipotle sauce
  • -Chicken tenders $8.00
    • With dips
  • -Beef nachos $16.50
SALAD SALAD
  • Apricot chicken $16.50
    • With crispy noodles
  • Halloumi & avocado $16.50
    • With fresh sald greens
  • Caesar salad $16.50
    • With bacon and poached egg
  • -Add chicken $19.50
PIZZA PIZZA
  • Apricot chicken $20.00
  • Pork pepperoni bacon $20.00
  • Smoked salmon $20.00
GRILLED CHEESE MELTS GRILLED CHEESE MELTS
  • Philly cheese steak $16.00
    • With peppers, onions & edam
  • The rueben $16.00
    • With corned beef, sauerkraut swiss
  • BBQ pulled pork $16.00
    • With apple slaw & cheddar
  • The hawaiian $15.00
    • With pineapple, bacon, ham & swiss
SANDWICHES SANDWICHES
  • Awesome gat boy / beef burger $18.50
    • On a sesame bun served with fries
  • Chicken & focaccia stack $18.50
    • Salad greens, avocado, brie served with fries
  • Brioche blue / cheese burger $19.50
    • Beef pattie, blue cheese served with fries
  • Trio of sliders $18.00
    • Brioche buns served with fries
  • Vege burger $18.50
    • Buzz chick pea pattie & salad greens
DINNER STARTERS AND SIDES DINNER STARTERS AND SIDES
  • -Buzz hot loaf $8.50
    • With garlic butter
  • -Buzz chunkies $9.50
    • With salsa & sour cream
  • -Bowl of de chips $8.00
  • -Chips & gravy $12.00
  • -Buffalo wings $9.00
    • With chipotle sauce
  • -Chicken tenders $8.00
    • With dips
  • -Beef nachos $16.50
  • -Seafood chowder $15.00
    • Creamy seafood soup
  • -Season veges / jacket potatoes $5.00
SALAD SALAD
  • Apricot chicken $16.50
    • With crispy noodles
  • Halloumi & avocado $16.50
    • With fresh salad greens
  • Caesar salad $16.50
    • With bacon and a poached egg
  • -Add chicken $19.50
SANDWICHES SANDWICHES
  • Awesome fat boy / beef burger $18.50
    • On a sesame bun served with fies
  • Chicken & focaccia stack $18.50
    • Salad greens, avocado, brie served with fries
  • Brioche blue / cheese burger $19.50
    • Beef pattie, blue cheese served with fries
  • Trio of sliders / pulled pork, beef & fish $18.00
    • Brioche buns served with fries
  • Vege burger $18.50
    • Buzz chick pea pattie & salad greens
PIZZA PIZZA
  • Apricot chicken $20.00
  • Pork pepperoni bacon $20.00
  • Smoked salmon $20.00
MAINS MAINS
  • Beer battered / fish & chips $22.50
    • Served with tartare & tomato sauce
  • Seafood of the day POA
    • Changes daily
  • Scotch fillet $30.00
    • Cooked to your liking on chunkie potatoes & jus
  • Pork spare ribs $28.50
    • Juicy ribs with chunky potatoes and buzz slaw
  • Lamb shank $24.00
    • 1 shank with potato mash, vegas & jus
  • Buzz harley hog $30.00
    • Rolled pork & vegas with chunky potatoes & buzz slaw
  • Chicken & mushroom pasta $21.50
    • Fettuccine, peppers % a creamy sauce
  • Steak sizzler $28.00
    • Skewer of steak & vegas topped with spicy tomato & jacket potatoes with sour cream

Nearby Sample Menus

Blue Island Seafoods (sample menu)
  • 9 Family Pack $35.00
    • 9 fish, 3 chips
  • Egg $1.50
  • Kumara chips $5.50
  • All burgers served with mayo, salad and tomato or tartare sauce
  • -Vegetable $9.50
  • 2 Chicken Burgers / 2 Cheese Burgers / 2 Chips / 1 1.5 Drink $35.90
  • Cheese $5.90
    • 1/4 lb beef, cheese
  • Chicken, Pork or Fish $10.90
So Fine Seafoods (sample menu)
  • Scoop of chips $2.80
  • Corn Fritter $2.50
  • Squid Ring $0.90
  • Meat Pattie $ 2.80
  • Crab Stick $1.90
  • Terakihi $ 6.80
  • Scallop $1.90
  • Paua Fritter $6.80
Palms Kebabs (sample menu)
  • Tomato N/A
  • Apricot N/A
  • Can Choose Any 3 N/A
    • Mayonnaise
  • Chicken $11.00
  • Mixed Veg $10.00
  • Tahini N/A
  • Mixed $14.00
  • Falafel $13.00
Cafe Figg (sample menu)
  • Hash Stack $15.00
    • our famous hash stack with bacon poached eggs creamy mushroom and hollandaise
  • VEGETARIAN SALAD $17.00
    • grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
  • House Blended and toasted Muesli $10.00
    • with fresh fruit and honeyed yogurt
  • Crumbled Potato $15.00
    • with bacon grilled tomato wilted baby spinach and hollandaise
  • CALAMARI SALAD $15.00
    • polenta crumbed rings on fresh salad greens with Thai sweet chili
  • TASTING PLATTER $20.00
    • wasabi honey lemon and lime infused chicken tenders polenta crumbed calamari rings fresh salad greens and fries
  • Eggs Benedict with choice of ham bacon salmon spinach or mushrooms on gluten free toast with hash brown and hollandaise $15.50
  • Sausage & mash w tomato sauce $6.00
Fung Wah Takeaways (sample menu)
  • Doughnut $1.50
  • Steak & Egg $4.30
  • Steak on rice $10.00
  • Half Chicken $7.00
  • NUMBER 8 $33.00
    • 8 fish, 4 hot dogs, 5 sml spring rolls, 3 potato fritters, 3 scoops of chips, 2 dougnuts
  • Crumbed Fish $2.40
  • Steak Fried nodles $9.50
  • Stuffed Mushroom $1.00
Spices Eastbourne (sample menu)
  • PRAWN SHASHLIK $20.00
    • prawns marinated overnight with chef's special spices skewered with onion tomato capsicum & cooked in the tandoori oven
  • MATTAR PANEER $13.00
    • cottage cheese & garden peas cooked in onion gravy
  • JEERA CHICKEN $16.00
    • boneless chicken pieces cooked with chef's special gravy tempered with cumin seeds
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • CHICKEN TIKKA MASALA $16.00
    • pieces of roasted boneless chicken marinated in spices & cooked in onion & tomato gravy, a very popular dish
  • (two or more people $24.00 per person)
  • VEGETABLE SAMOSA $6.00
    • deep fried triangular pastry filled with spicy potatoes & green peas
  • (all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
Tailee Takeaways (sample menu)
  • Satay Chicken
  • Chicken
  • Chicken
  • Quarter Chicken
  • Crispy Chicken
  • Bacon
  • Shrimp
  • Chicken
Chocolate Dayz Cafe (sample menu)
  • FISH CAKES $19.50
    • Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
  • SWEETCORN FRITTERS(V) $18.50
    • Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
  • TOAST & SPREAD $13.00
    • Avocado &Tomato
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
  • BIRCHERMUESLI $12.50
    • Homemade bircher muesli served w/berry compote&natural yoghurt
  • KIDS PANCAKES $8.50
    • Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
    • Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
Hutt Malaysian Restaurant (sample menu)
  • MALACCA LAMB $15.00
    • marinated lamb saute with onion vegetables & chef's special sauce
  • Coconut Rice $3.00
  • SWEET & SOUR FISH $14.00
    • battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
  • FIRED VERMICELLI MEE HOON $10.00/$11.50
    • fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • MEE GORENG $11.50/$13.00
    • fried egg noodles with meat bean sprouts or vegetarian only beef/combination
  • SWEET & SOUR PRAWNS $16.00
    • prawns cooked with vegetables in chef's special sweet n sour sauce
  • SAMBAL CHICKEN $14.00
    • chicken cooked with vegetables in authentic Malaysian chili paste
Bedrocks (sample menu)
  • - 6 Squid rings
  • - 6 Chicken nuggets
  • - 4 Broccoli bites
  • Thai beef salad $14.00
    • Served on green salad, crispy noodles & sweet chilli sauce
  • - 6 Samosa's
  • Seasoned wedges $8.00
    • Topped with cheese and ham,Sour cream and sweet chilli sauce
  • - 6 Hoki bites
  • - 6 Crumbed scallops
Abode Cafe (sample menu)
  • Mushroom Risotto (G.F) $17.00
    • Mixed wild mushroom risotto cooked with white wine & creamy mascarpone cheese & truffle oil
  • Mac & Cheese $9.00
  • Eggs On Toast $10.00
    • Scrambled
  • Cheerios $6.00
  • Kiwi Burger $18.50
    • Angus beef pattie with double cheese, beetroot, onion, fried egg & bacon
  • Breakfast Burrito $18.50
    • Chorizo, beans, homemade hash brown, scrambled eggs, tomato, salsa and sour cream wrapped in a tortilla
  • Abode Vege Breakfast $19.90
    • Roast tomatoes, courgettes, mushrooms, spinach, eggs, homemade hash brown & toast
  • Eggs Benedict $18.50
    • Bacon or ham, eggs on toasted muffin and béarnaise
The Bakehouse (sample menu)
  • Rump Steak $5.00
  • Chips or Wedges Tea / Coffee or Coke $9.90
  • Rump Steak with Eggs Chips or Wedges $14.90
  • Bacon & Egg $5.00
  • -Combo $8.80
  • -Combo $8.80
  • Cheese $5.00
  • Egg Benedict $11.90
Shoreline Dairy and Tearooms (sample menu)
  • Wedges $8.50
  • Fish Eggs and chips or hash browns 2 pieces $17.00
  • Poached egg on ciabatta 3 eggs w basil or tomato pesto $10.00
  • Bacon, eggs, and tomato on a Muffin $17.00
  • spag
  • Poached Eggs and Grilled tomato on a muffin $14.00
  • Steak eggs and chips or hash browns w side salad $23.00
  • Bacon eggs sausage and chips or hashbrowns $17.00
Taita Bakery and Coffee Shop (sample menu)
  • Omelette Meal $11.50
    • Omelette, chips, salad & 600ml or Keri Juice
  • Fish Special Meal $12.50
    • Fish x2, eggs x2, chips, salad & 600ml drink
  • 9 pieces of Chicken $25.50
  • 2 pieces of Chicken & Chips $7.00
  • Lamb Chop Meal $13.00
    • Lamb chop, eggs x2, chips, salad & 600ml drink
  • 1 Large Chips $3.20
  • 9 pieces of Chicken & Chips $23.00
  • Sausage Meal $10.50
    • Sausages x2, eggs x2, chips, salad & 600ml drink
Cafe 36 (sample menu)
  • Bacon, eggs & sausage $9.00
  • Lot burger $7.00
  • Mushroom & sausages $14.50
  • Hot steak sami $6.00
  • Fish & chips $7.50
  • 2 fillings $4.50
  • Baked beans on toast $5.00
  • Cheese burger $4.50
Buzz Cafe and Restaurant

Buzz Cafe and Restaurant

location

Address

101 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

04 566 2899

email

Email

info@hosporescue.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Bankcard ,  Seating ,  Child-friendly

Location
101 High Street, Lower Hutt, Lower Hutt, Wellington, 5010, New Zealand
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