Wine Bar Central Otago Restaurants and Takeaway Menus

Otago
Central Otago
shops

Central Otago Wine Bar

Central Otago's most Wine Bar popular restaurants, cafes and takeaway menus are found below. Central Otago's most popular Wine Bar restaurants, cafes and takeaway menus are found below.

Mt Difficulty Wines
Bar Food, Contemporary, Gluten Free, Mediterranean, New Zealand, Others, Vegetarian, Wine Bar, Wineries
73 Felton Road, Bannockburn, Cromwell, Bannockburn, Cromwell, Otago, 9384, New Zealand
Mt Difficulty Winessample menu
  • Cheese board $35.00
  • Espresso panna cotta (GF) $14.50
  • Lemon cheesecake mousse (GFR) $13.50
  • Warm chocolate brownie $17.50
  • -Aged Serrano Jamon and chorizo Rojo
  • Merino lamb rump (GF) $38.50
  • - Black garlic, artichoke, red onion, Yarra Valley Persian feta, oregano & balsamic Bruschetta
  • -Smokey sweet peach chutney

Shaky Bridge Vineyard Cafe
Cafe Food, European, French, Gastropub, Gluten Free, Wine Bar
65 Graveyard Gully Road, Alexandra, Bridge Hill, Alexandra, Otago, 9320, New Zealand
Shaky Bridge Vineyard Cafesample menu
  • La piece du boucher / Angus pure Scotch $30
  • Confit de Canard / Duck leg Confit $28
  • -Chevre chaud $16
  • -Dame Blanche $9
  • -Mousse au Chocolat / Chocolate mousse $9
  • Risotto aux Champignons / Mushroom Risotto $23
  • -La paysanne $14
  • Camembert roti / baked camembert $32

Wild Earth Wines
Bar Food, Cafe Food, Gluten Free, New Zealand, Vegetarian, Wine Bar, Wineries
803 Kawarau Gorge Road, Cromwell, Cromwell, Otago, 9384, New Zealand
Wild Earth Winessample menu
  • BARREL FOOD PLATTER FOR TWO, Selected from our A La Carte menu a sample of 5 dishes. Each dish has been designed to match one of 5 of our award winning wines $54
  • Free Farm Pork, 5 spice marinated pork belly barrel braised served wth polenta, bak choy & bbq plum reduction. $25
  • Merino Lamb, Rump marinated in Wild Earth Pinot Noir, twice barrel cooked served with roast vegetable cous cous, courgette & pinot jus. $24
  • Wild 'Hairy' Legs, Confit wild hare legs, otago honey glazed carrots and blue cheese. $25
  • Akaroa Salmon, Pinot glazed, barrel hot smoked on fennel slaw $25

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