Vegetable and tofu stir fried with vermicelli $17.90
Vegetable thai green curry with rice $18.90
Chicken, beef or pork chow mein $17.90
Combination chow mein $19.90
Seafood chow mein $24.90
Chicken, beef or pork fried egg noodle $17.90
Combination fried egg noodle $19.90
Bami goreng (hot) $20.90
Fried rice noodle with chicken, beef or pork $18.90
Combination fried rice noodle $19.90
Seafood fried rice noodle $24.90
CHICKEN
Served with vegetables
Chicken with seasonal vegetables $17.90
Chicken with black bean sauce $19.90
Chicken with satay sauce $19.90
Chicken with curry sauce $19.90
Chicken with hot pepper sauce $19.90
Chicken teriyaki $20.90
Lemon sauce chicken fillet $20.90
Roast crispy chicken $20.90
Chicken thai green curry with rice $21.90
Chicken with cashew nuts $21.90
Chicken with pineapple & cashew nuts $22.90
Kung bo chicken ding (hot) $22.90
Butter chicken $22.90
Port wine sauce chicken fillet $22.90
Sizzling chicken fillet with thai sweet chilli sauce $22.90
PORK
Served with vegetables
Pork with seasonal vegetables $17.90
Pork with black bean sauce $19.90
Pork with satay sauce $19.90
Pork with curry sauce $19.90
Roast pork with hot pepper sauce $19.90
Spicy garlic spare ribs $20.90
Sweet chilli spare ribs $20.90
Pork with cashew nuts $21.90
Pork with pineapple & cashew nuts $22.90
Kung bo pork ding (hot) $22.90
Honey barbeque pork $24.90
OUR CHEFS SELECTIONS
Sizzling seafood delight $28.90
A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
Sizzling jubgum delight $28.90
A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
Sizzling gai po $22.90
Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
Sizzling steak three-flavours sauce $22.90
Chunky beef steaks are wok tossed in three essential asian sauces; oyster, hoisin and plum sauce. Served with vegetables it's a dish thats very unqiue!
TRADITIONAL FAVOURITES
Roast crackling pork $25.90
Pork is laid flat and roasted the traditional chinese way and cut into bite sized pieces with plenty of crackling to enjoy! Served with vegetables
Crispy roast duck $26.90
Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
Honey king prawns $24.90
King prawns are lightly battered and fried to golden perfection before placing on a bed of crispy rice noodles and dribbled with a delicious special honey sauce, topped with sesame seeds. Vegetables are served with this dish leaving you sweet, but not too sweet.
Sizzling mongolian garlic lamb $25.90
Tender marinated lamb pieces are stir-fried with vegetables in our chef's own speical sauce served on a sizzling platter.
SEAFOOD
Served with vegetables
Squid with black bean sauce $22.90
Squid with hot pepper sauce $22.90
Salt & pepper squid $22.90
Scallops with black bean sauce $28.90
Scallops with satay sauce $28.90
Scallops with curry sauce $28.90
Scallops with hot pepper sauce $28.90
Scallops with cashew nuts $30.90
Salt & pepper king prawns $28.90
King prawns with black bean sauce $28.90
King prawns with satay sauce $28.90
King prawns with curry sauce $28.90
King prawns with hot pepper sauce $28.90
King prawns with cashew nuts $30.90
Deep fried fish fillet with sweet chilli sauce $24.90
Deep fried scallopswith chips or vegetables $28.90
Deep fried oysters with chips or vegetables POA
Deep fried whole fish with sweet chilli sauce $32.90
Steamed fish fillet wit ginger & spring onion $26.90
Steamed whole fish with ginger & spring onion $32.90
GRILLS
Served on a hot platter with chip or vegetables and sauce
Sticky smoked pork ribs with garden salad and house fries
Steak Sandwich $24.00
AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
Soup of the day w home baked ciabatta $10
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
French fries w aioli and tomato sauce $8
Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
Seafood Glass Noodle Salad - Soft glass noodles with mixed green salads tossed with prawns, calamari, fish meatball and mussels in lemon, chilli and coriander dressing $16.50
Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
Grilled Chicken - Tender grilled black pepper chicken in sweet chilli sauce $11.00
One Egg $3.00
Sweet and Sour Sauce - Your choice of meat stir-fried with vegetables in our homemade sweet and sour sauce (Chicken/pork/beef/vegetables/tofu) $14.50
Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
Steak Hot Open Sandwich $19.50
Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
Tattie Treat $14.00
Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
All Desserts served with Ice Cream and or Whipped Cream
- Chocolate Sundae
Scotch Fillet $30.00
(GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
- Raspberry & White Chocolate Cheesecake with Berry Couli