China Inn Restaurant and Bar in Palmerston North City Menu

STARTERS STARTERS
  • Garlic bread
  • Sliced french stick with butter
COCKTAILS COCKTAILS
  • Shrimp $12.90
  • Oyster $POA
  • Seafood $POA
SOUPS SOUPS
  • Chunky vegetable $8.90
  • Chicken & sweetcorn $8.90
  • Hot & sour $9.90
  • Wonton with barbecue pork or chicken $9.90
  • Combination wonton $10.90
  • Tom yum chicken $10.90
  • Tom yum seafood $12.90
ENTRÉE ENTRÉE
  • Sweet & sour pork $9.90
  • Chicken or beef satay $9.90
  • Salt & pepper chicken wings $9.90
  • Stuffed fresh mushrooms $10.90
  • Honey barbecue pork $10.90
  • Spring rolls $9.90
  • Spicy spring rolls (hot) $9.90
  • Vegetarian spring rolls $9.90
  • Deep fried assorted vegetables $9.90
  • Steamed beef dim sim $9.90
  • Steamed pork dumplings $9.90
  • Thai money bags $9.90
  • Vegetarian wonton $9.90
  • Sweet & sour wonton $9.90
  • Spicy wonton (hot) $9.90
  • Sang choi bow (hot) $10.90
  • Salt & pepper mussels $10.90
  • Squid: deep fried or sweet & sour $10.90
  • Salt & pepper squid $10.90
  • Fish: deep fried or sweet & sour $10.90
  • Scallops: deep fried or sweet & sour $13.90
  • King prawns: sesame or sweet & sour $13.90
  • Salt & pepper king prawns $13.90
  • Oysters: natural, deep fried or sweet & sour POA
SWEET & SOUR SWEET & SOUR
  • Served with chips or vegetables
  • Sweet & sour pork $19.90
  • Sweet & sour wonton $19.90
  • Sweet & sour chicken fillet $20.90
  • Sweet & sour fish $22.90
  • Sweet & sour squid $22.90
  • Sweet & sour scallops $28.90
  • Sweet & sour king prawns $28.90
  • Sweet & sour oysters POA
BEEF BEEF
  • Served with vegetables
  • Beef with seasonal vegetables $17.90
  • Beef with black bean sauce $19.90
  • Beef with oyster sauce $19.90
  • Beef with ginger & onion $19.90
  • Beef with satay sauce $19.90
  • Beef with curry sauce $19.90
  • Beef with hot pepper sauce $19.90
  • Beef teriyaki $20.90
  • Beef thai green curry with rice $21.90
  • Beef with cashew nuts $21.90
  • Beef with pineapple & cashew nuts $22.90
  • Kung bo beef ding (hot) $22.90
  • Sizzling steak chinese style $22.90
  • Sizzling steak with black bean sauce $22.90
  • Sizzling steak with satay sauce $22.90
  • Sizzling steak with hot pepper sauce $22.90
EGG FRIED RICE EGG FRIED RICE
  • Vegetable fried rice $16.90
  • Chicken, beef or pork fried rice $17.90
  • Shrimp fried rice $19.90
  • Combination fried rice $19.90
  • Bacon fried rice $19.90
  • Yang chow fried rice $19.90
  • Nasi goreng (hot) fried rice $20.90
  • Seafood fried rice $24.90
EGG FOO YOUNG EGG FOO YOUNG
  • Vegetable foo young $16.90
  • Chicken, beef or pork foo young $17.90
  • Shrimp foo young $19.90
  • Combination foo young $19.90
  • Seafood foo young $24.90
CHOW MEIN CHOW MEIN
  • Noodles
  • Vegetable and tofu stir fried with vermicelli $17.90
  • Vegetable thai green curry with rice $18.90
  • Chicken, beef or pork chow mein $17.90
  • Combination chow mein $19.90
  • Seafood chow mein $24.90
  • Chicken, beef or pork fried egg noodle $17.90
  • Combination fried egg noodle $19.90
  • Bami goreng (hot) $20.90
  • Fried rice noodle with chicken, beef or pork $18.90
  • Combination fried rice noodle $19.90
  • Seafood fried rice noodle $24.90
CHICKEN CHICKEN
  • Served with vegetables
  • Chicken with seasonal vegetables $17.90
  • Chicken with black bean sauce $19.90
  • Chicken with satay sauce $19.90
  • Chicken with curry sauce $19.90
  • Chicken with hot pepper sauce $19.90
  • Chicken teriyaki $20.90
  • Lemon sauce chicken fillet $20.90
  • Roast crispy chicken $20.90
  • Chicken thai green curry with rice $21.90
  • Chicken with cashew nuts $21.90
  • Chicken with pineapple & cashew nuts $22.90
  • Kung bo chicken ding (hot) $22.90
  • Butter chicken $22.90
  • Port wine sauce chicken fillet $22.90
  • Sizzling chicken fillet with thai sweet chilli sauce $22.90
PORK PORK
  • Served with vegetables
  • Pork with seasonal vegetables $17.90
  • Pork with black bean sauce $19.90
  • Pork with satay sauce $19.90
  • Pork with curry sauce $19.90
  • Roast pork with hot pepper sauce $19.90
  • Spicy garlic spare ribs $20.90
  • Sweet chilli spare ribs $20.90
  • Pork with cashew nuts $21.90
  • Pork with pineapple & cashew nuts $22.90
  • Kung bo pork ding (hot) $22.90
  • Honey barbeque pork $24.90
OUR CHEFS SELECTIONS OUR CHEFS SELECTIONS
  • Sizzling seafood delight $28.90
    • A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
  • Sizzling jubgum delight $28.90
    • A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
  • Sizzling gai po $22.90
    • Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
  • Sizzling steak three-flavours sauce $22.90
    • Chunky beef steaks are wok tossed in three essential asian sauces; oyster, hoisin and plum sauce. Served with vegetables it's a dish thats very unqiue!
TRADITIONAL FAVOURITES TRADITIONAL FAVOURITES
  • Roast crackling pork $25.90
    • Pork is laid flat and roasted the traditional chinese way and cut into bite sized pieces with plenty of crackling to enjoy! Served with vegetables
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
  • Honey king prawns $24.90
    • King prawns are lightly battered and fried to golden perfection before placing on a bed of crispy rice noodles and dribbled with a delicious special honey sauce, topped with sesame seeds. Vegetables are served with this dish leaving you sweet, but not too sweet.
  • Sizzling mongolian garlic lamb $25.90
    • Tender marinated lamb pieces are stir-fried with vegetables in our chef's own speical sauce served on a sizzling platter.
SEAFOOD SEAFOOD
  • Served with vegetables
  • Squid with black bean sauce $22.90
  • Squid with hot pepper sauce $22.90
  • Salt & pepper squid $22.90
  • Scallops with black bean sauce $28.90
  • Scallops with satay sauce $28.90
  • Scallops with curry sauce $28.90
  • Scallops with hot pepper sauce $28.90
  • Scallops with cashew nuts $30.90
  • Salt & pepper king prawns $28.90
  • King prawns with black bean sauce $28.90
  • King prawns with satay sauce $28.90
  • King prawns with curry sauce $28.90
  • King prawns with hot pepper sauce $28.90
  • King prawns with cashew nuts $30.90
  • Deep fried fish fillet with sweet chilli sauce $24.90
  • Deep fried scallopswith chips or vegetables $28.90
  • Deep fried oysters with chips or vegetables POA
  • Deep fried whole fish with sweet chilli sauce $32.90
  • Steamed fish fillet wit ginger & spring onion $26.90
  • Steamed whole fish with ginger & spring onion $32.90
GRILLS GRILLS
  • Served on a hot platter with chip or vegetables and sauce
  • Porterhouse steak $22.90
  • T-bone steak $27.90
  • Fillet steak $32.90
  • Your choice of mushroom, garlic or pepper sauce
EXTRAS EXTRAS
  • Fried egg $2.00
  • Fried onion $2.00
  • Grilled tomato $3.00
  • Cashew nuts (bowl) $5.00
  • Chips $5.50
  • Seasoned wedges $6.00
  • Kumara chips $6.00
  • Fried mushrooms (bowl) $7.50
  • Vegetables (bowl) $7.50
  • Fried egg noddle (bowl) $7.50
  • Egg fried rice (bowl) $7.50
  • Steamed rice (bowl) $3.00

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Garlic & Parsley $3
  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Side of salad $3
  • Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Pompeii's Gourmet Pizza (sample menu)
  • Bearnaise Sauce $2.50
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • The Euro see above
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
  • Olive Bread $6.50
  • Other Classic Topping $1.50
  • Seasoned Fries $4.50
  • Gladiator see above
    • Bacon, Beef, Salami & Mushroom
  • Colossus $29.90
    • 10 slices
Aberdeen (sample menu)
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • AngusPure Steaks
    • Selection available on request
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Yatai Japanese Izakaya (sample menu)
  • Kimuchi (spicy pickled cabbage) $6.00
  • Tofu $16.00
  • Aji Hiraki $24.00
    • the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
  • Unagidon $24.00
    • grilled fresh water eel served over rice with sauce and pickles
  • Daifuku platter $30.00
    • 3 red bean filled sweet sticky rice cakes- served with Umeshu (Japanese plum liqueur) and premium vanilla icecream
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
Chada Thai cafe and restaurant (sample menu)
  • Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Sweet Soy Sauce Fried Rice - Fried rice with sweet dark soya sauce, egg, vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
  • Thai Grilled Chicken Salad - Grilled chicken, which is marinated in Thai style served with fresh mesclun, lettuce, cucumber, tomato, onion, cashew nut and sweet chilli sauce $15.50
  • Chicken Satay - Tender marinated chicken breast skewed with bamboo sticks, slowly grilled and served with homemade peanut sauce $8.50
  • Yellow Curry - It is another well-known Thai curry dish. Try our creamy curry with aromatic Thai-Indian curry paste with a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Green Tea Sundae $6.50
Ocean Fast Foods (sample menu)
  • $20 Chicken Pack $20
    • 7 Pieces, 1 Scoop Chips, 1.5L Drink
  • Stuffed Mushroom $1.00
  • Chicken Nugget $0.80
  • Bacon $4.50
  • Mushroom $2.00
  • Extras (for burgers) - Cheese $0.50
  • Cheese $4.00
  • Black Bean Beef $9.50
    • Egg noodles with beef and vegetables in black bean sauce
The Bean Cafe (sample menu)
  • Fishballs Claypot $13.00
  • Spring Rolls $3.50
  • Korean Hot'n Spicy Sticky Rice $13.00
  • Fried Prawns Pieces $5.00
  • Buta Kimchi Don $15.00
  • Fishballs Sticks $8.50
  • Stir Fried Beef Rice $13.00
  • Fried Chicken Pieces $10.00
Burger King (sample menu)
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
Tasty Restaurant (sample menu)
  • Chicken/Beef/Vegetables with Black Bean Sauce Med $18.00/Lge $22.00
  • Choy Sum with Clear Soup Med $16.00/Lge $20.00
  • Chicken Mushroom Soup - Bowl/Medium/Large $6.00/$23.00/$38.00
  • Scallops with Seasonal Vegetables $28.00
  • Rice Noodle with Beef Med $13.00/Lge $18.00
  • Deep fried Prawns $11.99
  • Mix Mushroom $23.00
  • Braised Fish with Soy Sauce Seasonal Price
Robert Harris Cafe (sample menu)
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Salmon $17.50
  • -With Bacon $15.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
The Celtic Inn (sample menu)
  • Chicken Bacon ‘n’ Camembert Burger $19.50
    • Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Sticky Date Pudding with Butterscotch Sauce
  • - Caramel Sundae
  • double $28.00
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
Stads Cafe (sample menu)
  • Straight $2.20
  • Home-made Hot Dogs $2.20
  • Wedges $1.00
  • Sour Cream $5.50
    • 1/4 lb. Prime Beef, Sour Cream, Salad, Onion & Mayo
  • Meat Patties $2.20
  • Crumbed Mushrooms $0.50
  • Chicken & Apricot $6.00
    • Crumbed Chicken Fillet, Apricot Chutney Salad, Onion & Mayo
  • Fish $6.00
    • Crumbed or Battered Fish, Tartare Sauce, Salad, Onion & Mayo
Cafe de Paris (sample menu)
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • Bacon & Egg Pie $8.90
  • Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
  • Croissant $3.50
  • Wedges & Sour Cream $8.90
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Blue Berry Muffin $3.50
  • BALT (bacon, avocado, lettuce, tomato) $10.90
Mirrch Masala (sample menu)
  • COMBO 2 $8.00
    • 1 fish, 1 chips, 1 sausage, 1 hot dog
  • COMBO 5 $68.00
    • 4main size curry, 4 plain rice, 4 plain naans, 1.5L Drink, 1 vegetable pakora
  • Butter Lamb
    • Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Chicken Vindaloo
    • chicken cooked with chilies and a special blend of Indian herb and spices hot and spicy specialty from Goa
  • Lamb korma
    • tender boneless juicy lamb pieces cooked in rich cashew gravy it has subtle but assertive flavor
  • Butter Chicken
    • Succulent pieces of chicken marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
  • Vegetable Pakora 12 pieces $7.00
  • prawn pakora 10 pieces $9.00
Morodoc Noodle House (sample menu)
  • STEW PORK BELLY & RICE $15.50
  • VEGETARIAN CHAR KUA TEAW $11.50
  • SPICY LEMONGRASS CHICKEN & RICE $15.50
  • CHICKEN SATAY STICK $6.50
  • LOK LAK FRIED RICE $15.50
  • LEMONGRASS CHICKEN WINGS & RICE $12.50
  • FRIED EGG NOODLES $12.50
  • SUPREME SATAY $12.50
China Inn Restaurant and Bar

China Inn Restaurant and Bar

location

Address

155 Broadway Avenue, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588206

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
155 Broadway Avenue, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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