China Inn Restaurant and Bar in Palmerston North City Menu

STARTERS STARTERS
  • Garlic bread
  • Sliced french stick with butter
COCKTAILS COCKTAILS
  • Shrimp $12.90
  • Oyster $POA
  • Seafood $POA
SOUPS SOUPS
  • Chunky vegetable $8.90
  • Chicken & sweetcorn $8.90
  • Hot & sour $9.90
  • Wonton with barbecue pork or chicken $9.90
  • Combination wonton $10.90
  • Tom yum chicken $10.90
  • Tom yum seafood $12.90
ENTRÉE ENTRÉE
  • Sweet & sour pork $9.90
  • Chicken or beef satay $9.90
  • Salt & pepper chicken wings $9.90
  • Stuffed fresh mushrooms $10.90
  • Honey barbecue pork $10.90
  • Spring rolls $9.90
  • Spicy spring rolls (hot) $9.90
  • Vegetarian spring rolls $9.90
  • Deep fried assorted vegetables $9.90
  • Steamed beef dim sim $9.90
  • Steamed pork dumplings $9.90
  • Thai money bags $9.90
  • Vegetarian wonton $9.90
  • Sweet & sour wonton $9.90
  • Spicy wonton (hot) $9.90
  • Sang choi bow (hot) $10.90
  • Salt & pepper mussels $10.90
  • Squid: deep fried or sweet & sour $10.90
  • Salt & pepper squid $10.90
  • Fish: deep fried or sweet & sour $10.90
  • Scallops: deep fried or sweet & sour $13.90
  • King prawns: sesame or sweet & sour $13.90
  • Salt & pepper king prawns $13.90
  • Oysters: natural, deep fried or sweet & sour POA
SWEET & SOUR SWEET & SOUR
  • Served with chips or vegetables
  • Sweet & sour pork $19.90
  • Sweet & sour wonton $19.90
  • Sweet & sour chicken fillet $20.90
  • Sweet & sour fish $22.90
  • Sweet & sour squid $22.90
  • Sweet & sour scallops $28.90
  • Sweet & sour king prawns $28.90
  • Sweet & sour oysters POA
BEEF BEEF
  • Served with vegetables
  • Beef with seasonal vegetables $17.90
  • Beef with black bean sauce $19.90
  • Beef with oyster sauce $19.90
  • Beef with ginger & onion $19.90
  • Beef with satay sauce $19.90
  • Beef with curry sauce $19.90
  • Beef with hot pepper sauce $19.90
  • Beef teriyaki $20.90
  • Beef thai green curry with rice $21.90
  • Beef with cashew nuts $21.90
  • Beef with pineapple & cashew nuts $22.90
  • Kung bo beef ding (hot) $22.90
  • Sizzling steak chinese style $22.90
  • Sizzling steak with black bean sauce $22.90
  • Sizzling steak with satay sauce $22.90
  • Sizzling steak with hot pepper sauce $22.90
EGG FRIED RICE EGG FRIED RICE
  • Vegetable fried rice $16.90
  • Chicken, beef or pork fried rice $17.90
  • Shrimp fried rice $19.90
  • Combination fried rice $19.90
  • Bacon fried rice $19.90
  • Yang chow fried rice $19.90
  • Nasi goreng (hot) fried rice $20.90
  • Seafood fried rice $24.90
EGG FOO YOUNG EGG FOO YOUNG
  • Vegetable foo young $16.90
  • Chicken, beef or pork foo young $17.90
  • Shrimp foo young $19.90
  • Combination foo young $19.90
  • Seafood foo young $24.90
CHOW MEIN CHOW MEIN
  • Noodles
  • Vegetable and tofu stir fried with vermicelli $17.90
  • Vegetable thai green curry with rice $18.90
  • Chicken, beef or pork chow mein $17.90
  • Combination chow mein $19.90
  • Seafood chow mein $24.90
  • Chicken, beef or pork fried egg noodle $17.90
  • Combination fried egg noodle $19.90
  • Bami goreng (hot) $20.90
  • Fried rice noodle with chicken, beef or pork $18.90
  • Combination fried rice noodle $19.90
  • Seafood fried rice noodle $24.90
CHICKEN CHICKEN
  • Served with vegetables
  • Chicken with seasonal vegetables $17.90
  • Chicken with black bean sauce $19.90
  • Chicken with satay sauce $19.90
  • Chicken with curry sauce $19.90
  • Chicken with hot pepper sauce $19.90
  • Chicken teriyaki $20.90
  • Lemon sauce chicken fillet $20.90
  • Roast crispy chicken $20.90
  • Chicken thai green curry with rice $21.90
  • Chicken with cashew nuts $21.90
  • Chicken with pineapple & cashew nuts $22.90
  • Kung bo chicken ding (hot) $22.90
  • Butter chicken $22.90
  • Port wine sauce chicken fillet $22.90
  • Sizzling chicken fillet with thai sweet chilli sauce $22.90
PORK PORK
  • Served with vegetables
  • Pork with seasonal vegetables $17.90
  • Pork with black bean sauce $19.90
  • Pork with satay sauce $19.90
  • Pork with curry sauce $19.90
  • Roast pork with hot pepper sauce $19.90
  • Spicy garlic spare ribs $20.90
  • Sweet chilli spare ribs $20.90
  • Pork with cashew nuts $21.90
  • Pork with pineapple & cashew nuts $22.90
  • Kung bo pork ding (hot) $22.90
  • Honey barbeque pork $24.90
OUR CHEFS SELECTIONS OUR CHEFS SELECTIONS
  • Sizzling seafood delight $28.90
    • A combination of king prawns, scallops, mussels, squid and shrimps combined with crisp garden vegetables in our chef’s own sauce, served on a sizzling platter.
  • Sizzling jubgum delight $28.90
    • A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
  • Sizzling gai po $22.90
    • Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
  • Sizzling steak three-flavours sauce $22.90
    • Chunky beef steaks are wok tossed in three essential asian sauces; oyster, hoisin and plum sauce. Served with vegetables it's a dish thats very unqiue!
TRADITIONAL FAVOURITES TRADITIONAL FAVOURITES
  • Roast crackling pork $25.90
    • Pork is laid flat and roasted the traditional chinese way and cut into bite sized pieces with plenty of crackling to enjoy! Served with vegetables
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
  • Honey king prawns $24.90
    • King prawns are lightly battered and fried to golden perfection before placing on a bed of crispy rice noodles and dribbled with a delicious special honey sauce, topped with sesame seeds. Vegetables are served with this dish leaving you sweet, but not too sweet.
  • Sizzling mongolian garlic lamb $25.90
    • Tender marinated lamb pieces are stir-fried with vegetables in our chef's own speical sauce served on a sizzling platter.
SEAFOOD SEAFOOD
  • Served with vegetables
  • Squid with black bean sauce $22.90
  • Squid with hot pepper sauce $22.90
  • Salt & pepper squid $22.90
  • Scallops with black bean sauce $28.90
  • Scallops with satay sauce $28.90
  • Scallops with curry sauce $28.90
  • Scallops with hot pepper sauce $28.90
  • Scallops with cashew nuts $30.90
  • Salt & pepper king prawns $28.90
  • King prawns with black bean sauce $28.90
  • King prawns with satay sauce $28.90
  • King prawns with curry sauce $28.90
  • King prawns with hot pepper sauce $28.90
  • King prawns with cashew nuts $30.90
  • Deep fried fish fillet with sweet chilli sauce $24.90
  • Deep fried scallopswith chips or vegetables $28.90
  • Deep fried oysters with chips or vegetables POA
  • Deep fried whole fish with sweet chilli sauce $32.90
  • Steamed fish fillet wit ginger & spring onion $26.90
  • Steamed whole fish with ginger & spring onion $32.90
GRILLS GRILLS
  • Served on a hot platter with chip or vegetables and sauce
  • Porterhouse steak $22.90
  • T-bone steak $27.90
  • Fillet steak $32.90
  • Your choice of mushroom, garlic or pepper sauce
EXTRAS EXTRAS
  • Fried egg $2.00
  • Fried onion $2.00
  • Grilled tomato $3.00
  • Cashew nuts (bowl) $5.00
  • Chips $5.50
  • Seasoned wedges $6.00
  • Kumara chips $6.00
  • Fried mushrooms (bowl) $7.50
  • Vegetables (bowl) $7.50
  • Fried egg noddle (bowl) $7.50
  • Egg fried rice (bowl) $7.50
  • Steamed rice (bowl) $3.00

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Diane sauce $4
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Creamy mushroom $4.60
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Chicken Cheeseburger - chicken tenders coated in our special spice wuth cheese, lettuce, tomato, smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $13
  • Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Pompeii's Gourmet Pizza (sample menu)
  • Scarborough Fair see above
    • Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Satay Chicken see above
    • Chicken Breast, Cashews, Onions, Chunky Mushrooms & Capsicum on a Satay Sauce base
  • Garden Green Salad $4.50
  • Garlic & Mozzarella Bread $5.50
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • Herb Bread $4.50
Aberdeen (sample menu)
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Brewers Apprentice (sample menu)
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • Grilled garlic and mozzarella bread stick $9
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Yatai Japanese Izakaya (sample menu)
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Sole Karaage
    • whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
  • Chirashi-zushi $22.00
    • sushi rice salad with kaizen(seafood)
  • Sashimi $25.00
    • a selection of the freshest raw fish available. (Ask about today's chef’s choice)
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Beef $18.00
Winnies Takeaways (sample menu)
  • Egg $3.50
  • Tomato $2.00
  • Cheese $2.00
  • 3 Fish, 2 scoops, 1 hot dog, 1 spring roll, 1 potato fritter $15.00
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Ham $3.00
  • Sausage $2.00
  • Banana Fritter $2.00
The Bean Cafe (sample menu)
  • Regular $18.00
  • Chicken Claypot $13.00
  • Omelette Rice $13.00
  • Regular $18.00
  • BBQ Pork Rice $12.00
  • Seafood Tofu Stir Fry $15.00
  • Regular $18.00
  • Fishballs Sticks $8.50
Bangkok Thai Restaurant (sample menu)
  • Beef Massaman Curry $ 11.90 / 1 pc
    • Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Large (for 2-3 people).
  • Wontons $ 5.90 / 7 pcs
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Steamed Jasmine Rice $2.00 / 1 pc
Tasty Restaurant (sample menu)
  • Deep Fried Wontons $6.00
  • Rice Noodle with Beef Med $13.00/Lge $18.00
  • Lemon Chicken $23.00
  • Sizzling Satay Chicken or Beef $22.00
  • Eggplant with Shredded Meat $23.00
  • Combination Fried Rice (Chicken/Beef/Pork) Med $18.00/Lge $23.00
  • Golden Prawn (On order) $36.00
  • Chicken with Sharks Fin Soup - Bowl/Medium/Large $20.00/$73.00/$85.00
Robert Harris Cafe (sample menu)
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
The Celtic Inn (sample menu)
  • - Caramel Sundae
  • Steak Hot Open Sandwich $19.50
    • Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
  • Beer Battered Steak Fries $9.00
    • Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
  • Bangers & Mash $10.00
    • 2 sausages on mash served with gravy
  • All Desserts served with Ice Cream and or Whipped Cream
  • Beef & Guinness Pot Pie $23.00
    • Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
  • Fresh Fish & Chips $10.00
    • Fresh battered fish served with salad and chips
  • - Banoffee Pie with Banana & Toffee sauce
Rumour has it (sample menu)
  • SOUTHERN FRIED CHICKEN SALAD $11.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • CHICKEN NUGGETS & CHIPS $7.50
  • PANCAKES WITH MAPLE SYRUP $9.50
  • MUFFINS & SCONES $3.80
  • SANDWICH, FRUIT & CHIPS $6.00
  • BAGELS $6.00
  • FRIES $5.50
Stads Cafe (sample menu)
  • Mussels $0.60
  • Lamb Patties $.50
  • Savory Wedges $4.00
  • Lamb $6.00
    • 1/4 lb. Prime Lamb, Mint Sauce, Salad, Onion & Mayo
  • Chunky $2.20
  • Pineapple $5.80
    • 1/4 lb. Prime Beef, Pineapple Salad, Onion & Mayo
  • Lasagna Squares $2.20
  • Small $2.50
Thaihouse Express (sample menu)
  • Thai Laksa with Seafood $14.00
  • Sweet and Sour Prawns $14.00
  • Mongolian Steak $12.00
  • Tom Yum Vegetables $11.50
  • Panang Curry Fish $14.00
  • Prawns or Seafood Nah $14.00
  • Tom Yum Chicken/ Beef or Pork $11.50
  • Chicken, Beef or Pork with Oyster Sauce $11.50
Morodoc Noodle House (sample menu)
  • ROAST DUCK NOODLE SOUP $14.50
  • SPICY PORK BAMBOO & RICE $16.50
  • FISH CAKE $7.50
  • SWEET & SOUR SATAY $12.50
  • STIR FRIED VEGETABLES & MEAT ON RICE $12.50
  • CHICKEN NOODLE SOUP $10.50
  • ROTI $5.00
  • DEEP FRIED WONTON $6.50
China Inn Restaurant and Bar

China Inn Restaurant and Bar

location

Address

155 Broadway Avenue, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588206

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , European , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
155 Broadway Avenue, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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