Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Shellfish Bowl $28.50
Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Crispy fried Calamari with fries, salad and homemade aioli
Home smoked salmon served with fresh green salad all $15.50
Blue Cod $32.50
Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Add chicken or prawns and salmon ($5.00)
Shared Platters $18.50/$32.00
A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Linguine $28.50
In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
SHIRAZ & SYRAH -
Baked loaf of homemade bread with garlic butter * $8.5
MERLOT,CABERNETS & BLENDS -
Vegetarian Lasagne - Seasonal vegetables layered with gluten free pasta, Napoli sauce & cheese, served with fresh salad greens * $22
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
Soup of the day served with fresh homemade bread and butter * $10.5
Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
-Bacon and Eggs
Served on home-made foccacia
Filo Parcel w Chutney $15.00 / $8
Spinach and Feta Filo Parcel served with or without Salad
-Bagel w Cream Cheese and Jam
Great for the kids, or a light breakfast
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Smoked Salmon Salad $18.00
Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand
Phone
034550771
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 AM – 10:00 PM, Sunday: 12:00 AM – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian
,
Chinese
,
European
Features
Dine in
,
Takeaway
,
Wheelchair accessible
,
Home Delivery
,
Reservations
,
Waitstaff
,
Takeout
,
Bar Not Available
,
Cash
,
Groups
,
Quick Bites
,
Group Meal
,
Seating
,
Dinner
Location
228 King Edward Street, South Dunedin, South Dunedin, Dunedin, Otago, 9012, New Zealand