Chinatown Chinese Restaurant in Palmerston North City Menu

Chinatown Chinese Restaurant in Palmerston North City has no menu available, but can choose from many other options such as Garlic Bread or Fries from Hokowhitu Cafe & Bar. Breakers Cafe and Bar offers many options including Roast of the Day - today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy and Pasta of the Day - see our specials board for more details. Lone Star includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Sirloin Steak and Pork Belly Ribs from . Cloverlea Tavern offers Papa Cliff Cafe and Hawaiian Chicken.

Nearby Sample Menus

  • Pork Belly.. $30.50
    • Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
  • Build a breakfast.. $11.20
    • With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
  • Baked berry cheesecake.. $9.00
    • Beautiful thick creamy cheesecake with a thick layer of berries on top
  • Cheesy Garlic Bread.. $7.90
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • Gnocchi.. $24.90
    • Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
  • Scotch Fillet (GF).. $29.80
    • 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
  • Bambino $20.90
    • 6 slices
  • Olive Bread $6.50
  • Bearnaise Sauce $2.50
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • The Godfather see above
    • Anchovies, Salami, Mushrooms & Olives
  • Garlic & Mozzarella Bread $5.50
  • Half & Half $1.50
  • Savoury Crepes $19.50
    • Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • AngusPure Steaks
    • Selection available on request
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
  • Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Tetsukadon
    • sashimi tuna, served over sushi rice
  • Agemochi $10.50
    • deep fried mochi rice served in hot dashi soup
  • Tofu $16.00
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Oyakodon $22.00
    • chicken cooked with egg and onion in a dashi sauce served over rice
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • King prawns with cashew nuts $30.90
  • Salt & pepper squid $22.90
  • Tom yum chicken $10.90
  • Garlic bread
  • Chicken, beef or pork chow mein $17.90
  • Sizzling steak with hot pepper sauce $22.90
  • Steamed rice (bowl) $3.00
  • Seafood foo young $24.90
  • Crab Stick $1.80
  • Fish $2.70
  • Moro Bar $2.50
  • Corn Friter $2.50
  • Potato Fritter $1.00
  • Chicken $4.00
  • Hot Dog $2.00
  • Hash Brown $1.00
  • Sweet Onion N/A
  • Chipotle N/A
  • Turkey & Ham N/A
  • Subway Seafood Sensation N/A
  • Chicken Classic N/A
  • Subway Melt N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Japanese Style Cutlet $13.00
  • Samosas $3.50
  • Soya Sauce Chicken $12.00
  • Regular $18.00
  • Dry Ho-Fen $12.00
  • Boiled Dumplings $10.00
  • Buta Kimchi Don $15.00
  • Large $22.00
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Small (for 1 person)
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Wontons $ 5.90 / 7 pcs
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Breakfast Stack (Vegetarian) $16.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Braised Lamb shanks
    • Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
  • Angus Beef Bacon ‘n’ Blue Burger $19.50
    • Angus beef patty with bacon and creamy blue cheese on bed of lettuce, red onion, tomato & relish in a toasted artisan bun served with beer batter fries
  • - Our own Bailey’s Cheesecake & Chocolate Sauce
  • Fries $8.00
    • Served with tomato sauce
  • All Desserts served with Ice Cream and or Whipped Cream
  • - Herb Crusted Beef Schnitzel with Ranch Slaw & Fries
  • - Creamy Chicken Fettuccine (V option)
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • Vegetarian Patties $2.00
  • Fish Cakes $1.70
  • Crab Sticks $1.50
  • Kumara $4.00
  • Garlic Butter $1.00
  • Venison $6.00
    • 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
  • Cordon Bleu $2.50
  • Black Pepper $5.50
    • 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
  • Ginger Prawns $14.00
  • Spring Rolls (Prawns - 4 pcs) $6.50
  • Fish and Vegetables $14.00
  • Duck Noodle Soup $13.00
  • Steamed Chicken on Rice $11.50
  • Ginger Chicken, Beef or Pork $11.50
  • Cashew Nuts $12.00
    • with Chicken, Beef or Pork
  • Seafood Salad $14.00
  • COMBINATION NOODLE SOUP $12.50
  • PAD THAI $12.50
  • VEGETABLE & SAUCE $2.00
  • CHICKEN/BEEF/PORK LARB $15.50
  • PORK DUMPLING $6.50
  • BEEF & HOISIN SAUCE ON NOODLES $14.50
  • ROTI $5.00
  • DEEP FRIED WONTON $6.50
Chinatown Chinese Restaurant

Chinatown Chinese Restaurant

location

Address

156 Cuba Street, Takaro, Takaro, Palmerston North, NZ, 4410, New Zealand

phone

Phone

063568368

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Buffet ,  Highchairs Available ,  No Takeaway ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
156 Cuba Street, Takaro, Takaro, Palmerston North, NZ, 4410, New Zealand
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