Brewers Apprentice in Palmerston North City Menu

Starters Starters
  • French fries w aioli and tomato sauce $8
  • Grilled garlic and mozzarella bread stick $9
  • Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
  • Smoked cheddar cheese fondue w ciabatta $12
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
  • Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
  • Panfried garlic king prawns w harissa mayo and rock sugar ginger dipping sauce $13
  • Grilled flat bread topped w eggplant, spinach, gourmet potatoes, caramelised onions and goats cheese $12
  • Soup of the day w home baked ciabatta $10
  • BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
  • THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
Lunch Lunch
  • Soup of the day w home baked ciabatta $10
  • Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
  • 200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
  • Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
Dinner Dinner
  • Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
  • Orange, ginger and date braised Hawkes Bay lamb neck on a potato, lemon and goats cheese rosti w crumbed onion curls, roasted vine tomato and a black doris plum and thyme compote $28
  • Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • 300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
Brunch Brunch
  • Eggs Benedict - choice between honey cured ham or crispy bacon served w spinach, hash brown and hollandaise $16.50
  • Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
  • Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
  • French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
  • Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00

Nearby Sample Menus

  • Soup of the Day $12.00
    • Served with Ciabatta
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • AngusPure Steaks
    • Selection available on request
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Mediterranean Crispy Prawns $18.00
    • Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
  • Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Chicken/pork/beef/vegetables/tofu) $13.50
  • Pineapple Fried Rice - Our special fried rice with chicken meat and prawns, tossed with raisin and onion, served in pineapple shell $16.50
  • Grilled Chicken on Rice - Thai marinated and roasted chicken served with a boiled egg and our homemade gravy sauce $15.50
  • Roasted Duck - Chada Thai roasted duck served with bok choy and our homemade gravy sauce $13.00
  • Glass Noodles with Vegetables and Tofu - Stir-fried tofu, glass noodles and vegetables with soy sauce $14.50
  • Money Bags and Samosas - Golden mixed vegetables wrapped in a bag shape and a triangle wrap of vegetable curry, served with sweet chilli sauce (Vegetarian) $6.50
  • BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
  • Cashew Nuts - Your choice of meat stir-fried with vege tables and cashew nuts (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Combination Fried Rice $10.50
  • Wedges $4.00
  • $15 Fish Pack $15
    • 3 Fish, 2 Sausages, 1 Spring Roll, 2 Squid Rings, 1 Scoop Chips
  • Combination Soup $10.00
    • Shrimps, beef, pork and chicken with vegetables in noodles soup
  • Special Fried Rice $9.50
    • Wok toss fried rice with shrimps, roast pork and vegetables
  • Vegetable Fried Rice $8.00
  • Crab Stick $1.50
  • Shrimp Egg Fu Young $11.00
  • Chicken, beef or pork fried rice $17.90
  • Scallops with hot pepper sauce $28.90
  • Cashew nuts (bowl) $5.00
  • Vegetables (bowl) $7.50
  • Scallops: deep fried or sweet & sour $13.90
  • Steamed fish fillet wit ginger & spring onion $26.90
  • Beef with hot pepper sauce $19.90
  • King prawns: sesame or sweet & sour $13.90
  • Paua Fritter $2.50
  • Corn Friter $2.50
  • Curry Roll $2.00
  • Moro Bar $2.50
  • Garlic Chips $4.00
  • Jumbo $5.00
  • Steak Onion Roll $2.00
  • Fish $2.70
  • Ham N/A
  • Meatball N/A
  • Mayo N/A
  • Bacon, Egg and Cheese N/A
  • Cheddar N/A
  • Choc Chip N/A
  • Veggie Delite N/A
  • Turkey & Ham N/A
  • Korean Chicken Hotplate with Rice
  • Regular $18.00
  • Chicken Claypot $13.00
  • Korean Style Sushi $10.00
  • Kimchi Fried Rice $13.00
  • Seafood Claypot $15.00
  • Royal Chicken Hotplate with Rice
  • Regular $18.00
  • Mix Mushroom $23.00
  • Boiled Prawns $28.00
  • Deep Fried Squids with Salt & Pepper $25.00
  • Chicken with Chinese Mushroom $23.00
  • Crispy Roast Duck Med $20.00/Lge $38.00
  • Mix Vegetables Med $14.00/Lge $20.00
  • Bami Goreng Fried Noodle (Chicken/Beef/Pork) Med $18.00/Lge $23.00
  • Stir Fry Bok Choy with Garlic Med $14.00/Lge $20.00
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • SPECIALITY Bread $5.50
  • SANDWICHES $4.50
  • BIG BREAKY $17.00
    • Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
  • SLICES $3.50
  • WEDGES $9.50
  • SOUTHERN FRIED CHICKEN $13.50
    • with chips & salad
  • SPECIALITY SAVOURY $4.50
  • KIDS NACHOS $6.00
  • Steak $6.50
    • Steak, Relish Salad, Onion & Mayo
  • Plain Sausages $1.90
  • Large $3.50
  • Stads Jumbo Chicken $9.00
    • Crum bed Chicken Fillet. Bacon, Egg. Cheese, Pineapple Salad, Onion & Mayo
  • Crab Sticks $1.50
  • Spring Rolls $2.00
  • Bacon & Banana $6.00
    • 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
  • Calamari chips $6.50
    • With sweet chili sauce
  • Chicken Noodle Soup $11.00
  • Tom Kha Chicken/ Beef or Pork $11.50
  • Green Curry Fish $14.00
  • Spicy Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Red Curry Seafood $14.00
  • Sweet and Sour Fish $14.00
  • Roti with Satay Sauce $4.50
  • Sweet and Sour Prawns $14.00
  • Aloo Gobi
    • fresh garden cauliflower and potatoes cooked to taste with a mild hint of exotic Indian spices
  • Onion Bhaji $7.00
  • Paratha $2.50
  • Garlic Naan $3.50
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
  • Raita $2.00
  • Pickle $2.00
  • Tamarind Chutney $2.00
  • Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
  • Danish Chocolate $4.00
  • Sweet Crêpes - La Grand Mariner (Grand Marnier, lemon & sugar) $10.90
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • BLT (bacon, lettuce, tomato) $9.90
  • Blue Berry Muffin $3.50
  • Vege Soup $8.90
  • Sweet Crêpes - La Creole (Banana & chocolate) $10.90
  • BEEF & HOISIN SAUCE ON NOODLES $14.50
  • SOYA CHICKEN $15.50
  • CRISPY NOODLES & BEEF SALAD $14.50
  • CHICKEN SATAY STICK $6.50
  • CURRY WITH RICE $13.50
  • HOKKIAN NOODLES $14.50
  • CHIPS $4.50
  • CHICKEN/BEEF/PORK LARB $15.50
Brewers Apprentice

Brewers Apprentice

location

Address

344 Church Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063588888

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 11:00 AM – 1:30 AM, Saturday: 11:00 AM – 1:30 AM, Sunday: 11:00 AM – 1:30 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , Finger Food , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Bankcard ,  Bar Scene ,  Seating ,  Drinks ,  No Takeaway ,  Desserts and Bakes ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
344 Church Street, Palmerston North City Centre, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand