Cook St Takeaway in Palmerston North City Menu

Cook St Takeaway in Palmerston North City has no menu available, but can choose from many other options such as KIWI GRILL BREAKFAST or with mushrooms from Kiwi Grill. Dolphin Takeaways offers many options including Steak fritters and Fish cakes. The Bearing Point Restaurant & Bar includes a wide range like Toasted ciabatta bread with garlic & herb butter or Mushroom & blue cheese soup, toasted bread. Garlic Bread and Cheese and Bacon Bread from . Rosie Ogradys Palmerston North offers Carl's Jr. and CHEESE & BACON SOURDOUGH MELT.

Nearby Sample Menus

Breakers Cafe and Bar (sample menu)
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • Satay sauce $4
  • Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
  • Diane sauce $4
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Aioli $2.60
Cafe Cuba (sample menu)
  • Fresh Fish.. $25.50
    • On a lemon and prawn risotto
  • Bubble and Squeak.. $15.70
    • Fried potato, pumpkin and cabbage on toasted grain bread topped with a fried egg
  • Corn Fritters.. $15.80
    • Corn fritters served on a salad with aioli dressing, avocado and salsa Add Bacon.. $18.80
  • Lime Chicken Skewers.. $13.20
    • Served with a green chilli yoghurt
  • Thai Beef Salad.. $19.00
    • Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
  • Chicken Pasta.. $19.80
    • Chicken, bacon, tomato and spinach in a creamy white wine sauce
  • Build a breakfast.. $11.20
    • With eggs of your choice - poached, scrambled or fried With white or grain bread. Gluten free bread..
  • Pancakes.. $16.20
    • Bacon and cooked banana served with maple syrup
Aberdeen (sample menu)
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Brewers Apprentice (sample menu)
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
  • Open steak sandwich w tomato, dressed watercress, crisp onion rings and Swiss cheese on grilled ciabatta bread finished w roasted bell pepper mayo $18
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • Steak, ale and whisky cheddar pie, with creamy potato mash and garlic bread stick $25
  • Thyme and chicken liver pate w tamarillo jam and rye bread $13
  • Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Yatai Japanese Izakaya (sample menu)
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Ikayaki $19.50
    • flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
  • Kushiage $3.75
    • skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
  • Unatama
    • fresh water eel omelette served over rice
  • Takoyaki(8 pcs) $16.00
    • fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Aji Hiraki $24.00
    • the whole mackerel, brined, semi-dried and grilled under a flame. Served with grated daikon and soy
  • Unagi $24.00
    • fresh water eel, boiled in a soy based sweetened sauce
Chada Thai cafe and restaurant (sample menu)
  • Green Tea Frappe $6.00
  • Stir-fried Spicy Egg Noodles - Stir-fried egg noodles with a choice of meat, vegetables and our hot homemade sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Chada Thai Fish Fillet - Fish fillet in our secret three- flavoured Chada Thai sauce, served in a sizzling hot plate $17.50
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Grilled Chicken - Tender grilled black pepper chicken in sweet chilli sauce $11.00
  • Chicken Satay Roti Wrap - Succulent marinated chicken in satay sauce and wrapped in our roti bread $14.50
  • Tom Yum Noodles - Rice noodle in traditional Thai Tom Yum soup and a choice of meat (Chicken/pork/beef/vegetables/tofu) $14.50
  • Phad Thai - Traditional Thai stir-fried noodles with a choice of meat, egg, bean sprouts and chives (Chicken/pork/beef/vegetables/tofu) $13.50
Ocean Fast Foods (sample menu)
  • Bacon $4.50
  • Pineapple $1.00
  • Meat $3.00
  • Chicken Egg Fu Young $10.00
  • $20 Fish Pack $20
    • 3 Fish, 2 Hot Dogs, 3 Potato Fritters, 2 Spring Rolls, $5 Chips
  • Beef Egg Fu Young $10.00
  • $20 Chicken Pack $20
    • 7 Pieces, 1 Scoop Chips, 1.5L Drink
  • Combination Curry on Rice $11.00
China Inn Restaurant and Bar (sample menu)
  • Garlic bread
  • Chunky vegetable $8.90
  • Scallops with hot pepper sauce $28.90
  • Pork with satay sauce $19.90
  • Nasi goreng (hot) fried rice $20.90
  • Beef with ginger & onion $19.90
  • Steamed fish fillet wit ginger & spring onion $26.90
  • Honey barbecue pork $10.90
Winnies Takeaways (sample menu)
  • Corn Friter $2.50
  • Banana Fritter $2.00
  • Onion $2.00
  • Chicken Wing $1.50
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Hot Dog $2.00
  • Potato Wedges $2.70
  • Donut $1.50
Bangkok Thai Restaurant (sample menu)
  • Curry Puffs $5.90 / 6 pcs
    • Minced chicken and potato in puff pastry, deep fried and served with sweet chilli sauce.
  • Chicken & Cashew Nuts $11.90 / 1 pcs
    • With oyster sauce, mushroom, vegetables and cashew nut.
  • Small (for 1 person)
  • Wontons $ 5.90 / 7 pcs
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Pork Garlic & Pepper $11.90 / 1 pc
    • And vegetables.
  • Green Curry with Chicken $ 11.90 / 1 pc
    • Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
  • Beef With Oyster Sauce $11.90 / 1 pc
    • And vegetables.
Tasty Restaurant (sample menu)
  • Lamb with Dry Bean Curd $28.00
  • Hot & Spicy Deep Fried Tofu $23.00
  • Hot & Spicy Pig Ear $8.50
  • Fish Maw Soup - Bowl/Medium/Large $9.50/$40.00/$68.00
  • Seasonal Vegetables with Oyster Sauce Med $14.00/Lge $20.00
  • Stuff Mushroom with Black Bean Sauce/ Oyster Sauce $9.90
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Steam Whole Fish Seasonal Price
The Celtic Inn (sample menu)
  • Scotch Fillet $30.00
    • (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
  • - Banoffee Pie with Banana & Toffee sauce
  • Haloumi Salad with Turkish Bread $18.00
    • (V) Grilled Haloumi cheese layered over a Mediterranean garden salad with garlic infused crusty Turkish bread & balsamic dressing
  • Bangers & Mash $22.00
    • Pork & Fennel Sausages served with colcannon, creamy whipped potatoes, onions & gravy. (ask for GF option)
  • - Sticky Date Pudding with Butterscotch Sauce
  • single $23.00
  • Beef & Cheese Burger & Chips $10.00
    • Angus Beef Patty with lettuce and tomato served with fries
  • - Crepes & Mixed Berry Compote
Rumour has it (sample menu)
  • SCRAMBLED EGGS, HASH, TOMATO $11.50
    • optional salmon $2
  • PANCAKES WITH MAPLE SYRUP $9.50
  • FISH BURGER AND CHIPS $12.50
  • PLAIN CHICKEN SALAD $10.00
  • DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
  • CHICKEN BURGER 'N' CHIPS $14.00
  • KIDS NACHOS $6.00
  • MUFFINS & SCONES $3.80
Thaihouse Express (sample menu)
  • Prawns or Seafood Phad Thai $14.00
  • Squid Salad $14.00
  • Combination Phad Thai $12.00
  • Wonton Soup $11.00
  • Chicken, Beef or Pork with Oyster Sauce $11.50
  • Green Curry Seafood $14.00
  • Sweet and Sour Seafood $14.00
  • Ginger Chicken, Beef or Pork $11.50
Mirrch Masala (sample menu)
  • Beef Saag
    • a beautiful dish from the royal repertoire of India cubed beef cooked in a spice-laced spinach sauce
  • Paneer Makhani
    • diced fresh cottage cheese cooked in a mouth watering creamy tomato sauce
  • Beef Kadai
    • beef cooked with fresh vegetable ginger and tempered coriander seeds
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • Lamb Saag
    • a beautiful dish from the royal repertoire of India lamb cooked in a spice-laced spinach sauce
  • Chicken Madras
    • chicken pieces simmered in coconut milk and spices & tempered with fresh curry leaves and mustard seeds
  • Onion Bhaji $7.00
Cook St Takeaway

Cook St Takeaway

location

Address

Cook Street, Hokowhitu, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063586628

clock

Opened hours

Mon - Sun 4 pm - 9 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
Cook Street, Hokowhitu, West End, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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