Cranks Restaurant - Bar in North Shore City Menu

Meats & Eats Meats & Eats
  • Garlic Pizza Bread - Garlic Pizza Bread Sprinkled w/ Cheese & Herbs $8.5
  • Soup of the day - Creamy Tomato & Herbs Served w/ Toast $9
  • Cranks Breakfast - Toast, Fried Eggs, Tomato, Mushrooms, Bacon, Fries, Sausages & Hash Browns $17
  • Steak Eggs & Chips - Sirloin Steak Flame Grilled, Basted in BBQ Sauce w/ Fried Eggs & Fries $19
  • Cranks Scotch Steak - Premium Scotch Fillet Flame Grilled, Stir Fried Vegetables, Mash Potato or Fries w/ Mushroom or Pepper Sauce $24
  • Surf 'n' Turf - Premium Scotch Fillet Flame Grilled Covered in a Creamy White Wine Sauce Stir Fried Vegetables, Mussels & Shrimps w/ Mash Potato or Fries $26
  • Lamb Loin Chops - A Trio of Tasty Tender Flame Grilled Lamb Loins Served on a Bed of Mash Potato w/ Stir Fried Vegetables Drizzled with a Jus $22
  • Chicken Breast - Chicken Breast, Mash Potato & Stir Fried Vegetables w/ Mushroom or Pepper Sauce $18
  • Mussels - 1DOZ Green Lipped Mussels in a Creamy White Wine Sauce $13
  • Pasta - Penne Carbonara w/ Parmesan Cheese $15
Pizzas Pizzas
  • Cranks Bacon BBQ - Tomato & Herb Base Topped w/ Cheese, Bacon & BBQ Swirl $14
  • Shut the Cluck Up - Tomato & Herb Base Topped w/ Cheese, Tandoori Spiced Chicken Cashew Nuts & Creamy Mayo Swirl $14
Salads Salads
  • House Salad - Garden Salad, Feta Cheese, Olives, Tomatoes, Mung Bean Sprouts & Cucumber, Finished w/ Balsamic Vinegar Dressing $11
  • Smoked Chicken Salad - Warmed Smoked Chicken, Garden Salad, Cucumber, Tomatoes & Mung Bean Sprouts Drizzled w/ Honey Mustard Dressing $17
  • Thai Beef Salad - Beef Strips Cooked in a Sweet Chilli Sauce, Garden Salad, Cucumber, Tomatoes & Mung Bean Sprouts, Topped w/ Crispy Noodles $17
Burgers & Breads Burgers & Breads
  • Beef Burger - Toasted Burger Bun, 1/4 pound Beef Patty, Garden Salad, Tomato, Pickles & Aioli $12
  • Chicken Burger - Toasted Burger Bun, Grilled Chicken, Garden Salad, Mung Bean Sprouts, Cucumber & Aioli $13
  • Fish Burger - Toasted Burger Bun, Tempura Battered Fish Fillets, Garden Salad, Tomato &Tatare Sauce $13
  • Cranks Mega Works - Toasted Burger Bun, Two ¼ Pound Beef Patties, Bacon, Creamy Mushrooms, Tomato, Cheese, Egg, Pickles, Garden Salad & Aioli $18
  • Toasties - Bacon & Egg, Cheese & Tomato, Chicken Mayo, Cheese & Mushroom $9

Nearby Sample Menus

Sun Ma Takeaways (sample menu)
  • SQUiD $11.00
  • FISH $2.00
  • CHIPS $2.00
  • SHANGAl PORK $12.00
  • PLAIN $8.50
  • HAWAIIAN $3.00
  • COMBINATiON SATAY $12.50
  • SATtY PORK $12.00
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • COMBINATION BBQ
  • SLICED ROAST DUCK FRIED THICK NOODLES $13.00
  • EXTRA ONE MEAT $2.00
  • STEW COMBINATION SEAFOOD WITH TOFU $21.00
  • VEGETABLE FRIED RICE $13.00
  • BBQ PORK NOODLES SOUP $10.00
  • CELERY WITH FRESH SQUID $18.00
  • DRY FRIED RICE NOODLES $13.00
    • WITH BEEF OR CHICKEN OR PORK
Mad Dogs and Englishmen (sample menu)
  • Scallops and Prawns $26.90
    • Scallops and prawns in a creamy basil pesto, served with Greek bean , zucchini and sweet corn, vine tomato and homemade potato rosti
  • Beef Schnitzel $20.50
    • Topped with gravy, served with salad and your choice of creamy mash or golden fries
  • Crostini $10.80
    • Toasted ciabatta with a tomato, basil & balsamic reduction
  • Bangers & Mash $17.50
    • Sausages on creamy mash with gravy & peas (ask for today's sausage flavour)
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Crisscut Fries $8.50
    • Served with Aioli
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Home baked sticky Toffee pudding $8.50
Glenfield Fast Food (sample menu)
  • Pork $13.00
  • Honey chicken on egg noodles $15.00
  • Sea dog $4.50
  • BBQ pork $12.50
  • Won ton $11.00
  • With hokkien noodles
  • Chicken wings $5.00
  • Chicken $13.50
Fishy Business (sample menu)
  • Special Bento $15.00
    • seafood mix/salnnon/beef(scotch)/sashimi/tempura set >>Teriyaki sauce with 2 nigiri, rice, salad & miso soup
  • Fish:Tarakihi (fresh) $5.00
  • Big sushi $6.50
    • Salmon, teriyaki chicken, avocado, cucumber, tuna, Californian, creamy cheese. crumbed prawn
  • Paua fritter $2.50
  • Sashimi platter $from $50.00
  • Giant burger $9.00
    • (beef pattie, bacon, egg. mushroom, pineapple, guacamole. cheese. fried onion, salad & tomato sauce) >>
  • Sushi Platter $30.00/$45.00
    • All small pieces(48pcs/80pcs)
  • Prawn Gyoza Dumpling (12 pcs) $8.00
    • Grilled dumplings served with our special sauce
Farteze Fine Food (sample menu)
  • Scotch fillet beef $6.50
  • Donut $1.20
  • Chicken nugget $2.00
  • Pineapple and banana kebab $2.00
  • Crumb prawn $1.60
  • Spicy wedges $3.50
  • Cheese $4.60
  • Fish bite $0.80
Ocean Avenue Takeaways (sample menu)
  • Tarakihi Fresh $4.50
  • Vegetables $9.00
  • Fish of the Day $2.50
  • Steak & Veges $11.00
  • Squid Ring $0.80
  • Sweet & Sour Pork $11.50
  • Meal A $7.00
    • 2 Fish, 1 Sausage, $1.00 Chips, 1 Potato Fritter
  • Sea Dog $3.50
Hayashi Japanese Restaurant (sample menu)
  • TUNA AVOCADO ROLL $7.00/$14.00
    • 4 pc/9 pc
  • BULGOGI YAKITORI $10.00
  • CHICKEN TERIYAKI $19.00
  • GRILLED PORK BELLY $18.00
  • FISH TERIYAKI $24.00
  • SUSHI AND SASHIMI COMBINATION $24.00/$35.00
    • medium(sashimi 12pc/sushi 10pc)/large(sashimi 16pc/sushi 12pc)
  • SCALLOP KIMIYAKI $18.00
  • SALMON AND AVOCADO ROLL $6.00/$12.00
    • 4pc/9 pc
Kami Sushi (sample menu)
  • Small Party Platter (approx. 30 pieces) $50.00
  • Tempura Udon $13.00
  • Teriyaki Chicken Udon $13.00
  • Teriyaki Chicken Salad $9.50
  • Teriyaki Salmon Salad $13.50
  • Curry Katsu with Rice $13.00
  • Salmon Sashimi Salad $12.00
  • Large Party Platter (approx. 40 pieces) $60.00
Bema Takeaway and Cafe (sample menu)
  • Prawn Cutlet $1.20
  • Egg,Pineapple $4.00
  • Pineapple $2.00
  • Wedges $4.00
  • Fresh Terakihi $4.00
  • Chip $2.50
  • Cheese, Egg $4.50
  • Fish Cake $2.00
Khun Pun Thai Restaurant (sample menu)
  • Talay Kha Ta (Mild) $22.00
    • Fried marinated combination seafood with garlic and pepper and vegetables.
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Panang Jae (Med) $14.50
    • Thai Panang curry paste with mixed vegetables, tofu in coconut milk and crushed peanut
  • Chicken Cashew Nut (Mild) $15.50
    • Stir fried chicken with cashew nut and vegetables.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Roast Duck with Ginger $20.50
    • Sautee roast duck with young ginger, onion, mushroom and vegetables.
  • Nasi Goreng $21.00
    • Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Pan fried prawn and calamari $21.90
    • in chilli, ginger, garlic and sweet soy dressing served with bread and veggie
  • Omelette $17.90
    • with Portobello mushroom, onion jam, vine tomato, feta, chorizo on toast
  • Portobello Mushroom $4.00
  • Chicken nuggets + chips $8.50
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Stone oven beef burger $18.90
    • with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Big breakfast $19.00
    • with honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, House Rosti, seasonal veggie, eggs any style and toast
  • French toast $8.50
    • with grilled banana and maple syrup
Zavito Restaurant and Bar (sample menu)
  • Vegetarian Spinach, seasonal vegetables, capsicum marmalata, mushrooms & parmesan $17.50
  • Sicily Streaky bacon, avocado, spanish onions, mushrooms, cherry tomatoes, capsicum marmalata $21.90
  • New Dehli Tandoori chicken, red onions, cashews, banana with a yoghurt dressing & mango chutney $21.90
  • Cappa $3.80
  • Texan Scotch fillet, streaky bacon, caramalised onions, cream cheese & barbecue sauce $22.00
  • Seafood Fettucine Squid, mussel, salmon & prawns tossed in a lemon cream sauce $21.50
  • Creamy Lemon Crumble with gingenut ice cream & fresh cream. $12.50
  • Moroccan Lamb Rump Roasted, served on grilled kumera, topped with a spinach or feta salad & a port wine jus $28.90
Taehwaru Chinese Restaurant (sample menu)
  • Sliced Beef and capsicum on rice $13.00
  • Chinese Flower Bread $2.00
  • Sliced sea-cucumber on rice $15.00
  • Crab Meat Soup $7.00
  • Braised seafood with brown sauce on fried crispy rice $45.00/$55.00
  • Spicy vegetable soup with capsicum $13.00
  • Sauted beef with garlic flavour $28.00/$38.00
  • Fried Rice with crumbled egg on top $10.00
Topstar Bakery and Cafe (sample menu)
  • Chicken Drumstick (Special)
  • Creamy Chicken Pies
  • Gourmet Steak & Bacon Cheese
  • Fish Roll
  • Ham & Cheese Croissant
  • Cabanossi Sausages
  • American Hot Dog
  • Steak Gravy Pies
Cranks Restaurant - Bar

Cranks Restaurant - Bar

location

Address

2/15 Mercari Way, 15 Mercari Way, Albany, Albany, Auckland, 0632, New Zealand

phone

Phone

094155910

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 2:00 AM, Saturday: 11:00 AM – 2:00 AM, Sunday: 12:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , European , Finger Food , Pizza , Steakhouse

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
2/15 Mercari Way, 15 Mercari Way, Albany, Albany, Auckland, 0632, New Zealand
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