Botticelli Pizza Tomato, cheese, mushroom, onion, capsicum, olives, shrimps, tuna, ham and salami. $24.90
Scaloppine parmigiana Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables. $30.90
Penne verdure alla griglia Penne, grilled vegetables with fresh basil, extra virgin olive oil, chilli, garlic and parmesan. -
Gamberoni King prawns pan fried with garlic, flamed in brandy and topped with napoletana sauce. $17.90
Linguni marinara Linguni Pasta tossed with selection of calamari king prawns mussels and fish in Napoletana sauce. Cooked with olive oil garlic and oregeno. $19.50
Ravioli Pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic. $18.90
Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. -
Yellow curry paste chicken or pork with potato, onion in coconut milk
Vegetarian Curry Puff $7.00
Thai curry puff with mince vegetables served with sweet and sour sauce.
Green Curry Pak (Med) $14.50
Green curry paste with mixed seasonal vegetables tofu and coconut milk
-Plain Noodle $2.00
Spicy Jae (Med) $14.50
Stir fried mixed vegetables, tofu with red curry paste in Thai sauce
Pad Tom Yum Talay (Medium) $23.50
Prawns, scallopes & squids stir fried in Tom Yum Paste with assorted vegetables & seasonal greens. This dish brings the favourite spicy hot & sour soup flavour of Tom Yum Soup to the next level.
Pad Kee Mao (Medium – Hot) $15.50
Thai fried rice noodle with chicken or beef, hot basil, garlic, fresh chilli with vegetables.
Whole Snapper $23.50
Deep fried whole snapper with garlic and ginger in tamarind sauce.