Wine Bar Dunedin Restaurants and Takeaway Menus

Bacchus Wine Bar

European, Gluten Free, New Zealand, Vegetarian, Wine Bar

• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
• Seasonal vegetables $7.00
• Flowerpot bread $6.00
• Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
• Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
• Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
• Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
• Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50

Bacchus Wine Bar & Restaurant

Continental, New Zealand, Wine Bar

• Seasonal Vegetables
• Hot sticky date and banana pudding with toffee sauce
• Baked Lemon Curd Cheesecake
• Flowerpot Bread $6.00
• Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
• Jersey Benne Potatoes
• Turkish Bread With Olive Oil and Dukkah $6.00
• Soup of the day $15.00