poached, scrambled or fried (2) on either Wild Wheat Multigrain Toast or Pandoro's Ciabatta
Slow cooked Pork belly infused with pomegranate molasses and orange $29.00
s/w over kumara mash and sauteed shredded white cabbage tossed through with sea salt and butter
Sri Lankan Spiced Prawns $22.00/$26.50
cooked in coconut cream, mango, coriander and served with steamed rice and sweet and sour cucumber - Entree/Main
Coconut Black Rice (warm) $13.50
infused with feijoa and garnished with seasonal fruit (an alternative to porridge)
Oven finished Eye Fillet Steak $32.00
s/on a bed of creamy parmesan polenta, roasted tomatoes filled with a stuffing of chillies, herbs, mushrooms, bacon and accompanied with steamed broccolini and finished with a beef and port wine jus
Crepes - For the not so Littlies $16.50
(4) pan fried banana caramelised in hazelnut liqueur, grilled bacon, tart berry compote and whipped cream
Focaccia bread with your choice of three filling: egg, ham, Cheese, Tomato, Egg, Onion, pineapple, served with greens and home-made tomato relish
-Grilled freerange chicken, with bacon, avocado , brie cheese, lettuce, tomato slices, Cranberry Sauce and aioli on Turkish flat bread, served with Garden salad $17.90
Kids Chicken Nuggets with Tomato sauce $6.00
Gluten free bread available
Avocado/ Grilled Tomato $2.50
-Homemade beef patties, lettuce, tomato, cheese, homemade onion jam and aioli served with salad & corn chips (bacon optional) $15.90
Bacon and Eggs $13.90
Grilled straky bacon, freerange Eggs on toast (Five Grain/Ciabatta