Falgoon Confectionery in Lower Hutt City Menu

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Falgoon Confectionery in Lower Hutt City has no menu available, but can choose from many other options such as Taiwanese style steamed bun, house made with: or Classic Pork from Mr Go's. Hell Pizza offers many options including The Kraken and Lust. Yokohama includes a wide range like Banhmi or Pho. Fish (with rice) and Pork(on rice) from . Fung Wah Takeaways offers Harbourview Seafoods and Chips / Fish.

Nearby Sample Menus

Corn Fritter Stack Corn Fritters stacked & topped with avocado. Served with sweet chilli, sour cream & salad greens. (v) $19.00
Banana-Mango $6.00
V Energy $3.50
Phoenix Juice $4.00
Cheese on Toast Lightly toasted Janus bread topped with melted cheese. (v) $5.50
Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
Coke Range $4.50
Kids Hotcakes Fluffy hotcakes with fresh banana & bacon. Served with whipped cream & maple syrup. $11.00

Bacon $2.50
Mint & Cucumber Yoghurt $1.50
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Avocado $1.50
Caramelised Onions $1.50
Bbq Beef & Bacon L $15.40 / S $13.90
- Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
Camembert $2.00
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish

chicken Nuggets $5.00
Kumara Chips $5.00
Corn Fritter $2.50
Crumbed Fish $3.30
Pineapple Fritter $2.00
Stek & Onion Roll $2.80
Terakihi $ 6.80
Squid Ring $0.90

Pineapple Fritter $1.80
Fried Wonton $0.90
SICHUAN $12.00
- Chicken/beef
Paua Fritter $2.90
SATAY $12.00
- Chicken/pork/beef
Steak Roll $2.00
Freshly Cooked of the day $7.00
- fillet of the day
Fish Pattie $2.50

Curry Combination $11.50
Squid Black Bean Sauce $12.50
Chop Suey $9.00
BBQ Pork $10.00
Roast Duck (with rice) $17.50
Pork Bun $2.50
Steak Fillet Dinner $12.00
Banana Fritter $2.00

Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
Soup of the Day $12.00
- Served with Benedict’s Daley toast.
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Benedict’s Big Breaky $18.00
- Premium streaky bacon, sausages, eggs how you like them, hash browns, toast and hot seasoned tomato. Add a steak from the extras.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half

Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Chicken Wings $7.50
- marinated in yogurt sauce and cooked in tandoori oven
Seekh Kebab $7.50
- Minced lamb mixed with spices and roasted on skewers in the tandoori oven
Malai Kofta
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich creamy gravy
Aloo Gobbi
- cauliflower and potato cooked with a blend of spices and covered in a light gravy
Fish Masala $15.00
- Fish fillets in ground spices and thick masala gravy
Lamb Vindaloo
- tender pieces of lamb cooked in vindaloo masala
Paneer Makhani
- Homemade cottage cheese simmered in creamy tomato gravy

Shrimp $10.50
Combination of Rice $11.00
Meat $3.50
Vegetable $8.50
Mushrooms $10.50
NUMBER 8 $33.00
- 8 fish, 4 hot dogs, 5 sml spring rolls, 3 potato fritters, 3 scoops of chips, 2 dougnuts
Bacon & Egg $4.30
Shrimp $11.00

DAL MAKHANI $13.00
- lentils & kidney beans cooked in spices with creamygravy
CHICKEN VINDALOO $16.00
- the famous dish from Goa made with tender chicken & cooked in hot ground vindaloo paste
MUNGO CHICKEN $16.00
- boneless chicken pieces cooked with mango pulp & thick gravy
ROTI $3.00
- unleaved wholemeal flour bread baked in tandoor
PLAIN YOGURT $2.50
LAMB MADRAS $16.00
- a spicy South Indian style Indian curry prepared with coconut cream & grated coconut
SPICES SPECIAL GRILL $22.00
- Barbecued prawns chicken tikka seekh kebab, tandoori chicken served on a hot plate
TOSSED SALAD $6.00
- diced onions tomatoes lettuce carrots & cucumber

MUSHROOM & EGG $4.20
CHICKEN & CHEESE $4.50
CHICKEN & MUSHROOM WITH CASHEW NUTS $13.00
BACON $3.80
MUSHROOM $1.80
BEEF OR CHICKEN WITH SATAY SAUCE $10.00
CHICKEN $10.00
CHICKEN $9.00

Roast Pork, Pineapple & Cashew Nuts $12.50
Egg $2.50
Chinese Roast Pork & Cashew Nuts $13.50
Garlic Scallops with Vegetables $16.00
Lemon Chicken on Rice $12.50
Tomato $2.50
Roast Pork in Oyster Sauce $11.00
Sichuan Chicken $12.50

Maxi burger $6.50
- breast fillet, bacon, cheese, lettuce & mayo
Beef & Vege $8.50/$14.00
Chicken breast fillet burger $5.50
- with lettuce & mayo
Sandwich $5.50
Lamb & Vege $8.50/$14.00
Tropical burger $7.00
- fillet, bacon, cheese, pineapple, lettuce & mayo
Chips $2.40/$3.60
- regular/large
Supreme burger $6.50
- breast fillet, tomato, cheese, lettuce & mayo

Mayo N/A
Turkey & Ham N/A
Chicken Classic N/A
Veggie Delite N/A
Three Pepper Chicken N/A
Thinly Cut Ready Salted N/A
Olives N/A
Cheesy Garlic Toasties N/A

2. Deep Fried Spicy Chicken Wings $6.00
14. Steamed Fish (with ginger, spring onions, mushrooms & vegetables) $25.50
4. Chicken Merah (Chicken cooked with sambal paste & tomato sauce) $17.00
2. Peanut Sauce $2.00
1. Pha-Naeng Curry
- Choice of Meat or Prawn, with Pha-naeng curry paste, thick coconut cream, vegetables and crushed peanuts.
1. Pad Namman Hoi - on hot plate ($22.90)
- Choice of Meat or Prawn, stir fried with oyster sauce and vegetables
5. Deep Fried Squid Ring $6.00
5. Chicken Merah with Cashew Nuts $19.00