Address
River Road, Flagstaff, Waikato, 3210, New Zealand
Flagstaff Bakehouse in Hamilton City Menu
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PIES- Mince $ 3.00
- Curry $ 3.20
- Steak $ 3.20
- Bacon & Egg $ 3.20
- Cornish Pastry $ 3.20
- Beauts $ 3.20
- Steak & Cheese $ 3.50
- Steak & mushroom $ 3.50
- Steak & Kidney $ 3.50
- Steak & Pepper $ 3.50
- Potato Top $ 3.50
- Mince & Cheese $ 3.50
SAVOURIES- Sausage Roll $ 1.80
- Bacon & Egg $ 2.50
- Quiche $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Chicken $ 3.70
- Cottage $ 3.70
SANDWICHES- Chicken $ 3.20
- Vegetarian $ 2.20
- Meat Salad $ 3.20
- Chicken Salad $ 3.20
- 2 Fillings $ 3.50
FAMILY PIES- Mince $ 6.90
- Steak $ 6.90
- Large Quiche $ 25.00
- All Other Meat $ 7.00
DONUTS- Fresh Cream $ 1.00
- Custard $ 1.00
- Apple Cinnamon $ 2.00
- Chocolate $ 2.00
Nearby Sample Menus
- Stir Fried Sticky Rice with Chinese Sausages $13.00
- Hawaiian $3.50
- Whole $32.00
- Soya Chicken $9.50
- Fish Cake $2.00
- Bean Sprout & BBQ Pork $9.50
- Large $11.00
- Fried Rice in Singapore Style
- Chicken & Veges $11.00
- Cheese $3.70
- Won Ton & Noodles $9.50
- Paua Fritter $5.50
- Cheese & Onion $2.90
- Steak $9.50
- Carton of White Rice $3.50
- Beef Ginger Sauce $10.50
- Beef, Chicken, Pork $20.50
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44. Crispy Pork Curry $22.50
- Stir fried crispy pork in red curry, coconut milk & vege
- 8. Curry Puff $9.50 1/2 doz
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53. Gwitiaow Pad See - Lew $18.50
- Stir fried rice noodle with seasonal vege. Beef, Chicken, Pork
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35. Goong Pad Khraprow $24.50
- Sauteed king prawn With chili & basil
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7. Poh Pea Goong $12.50 1/2 doz
- Prawn wrapped in wonton pastry with Thai Sweet chili sauce
- - Prawns , Seafoods $16.50
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25. Pad Preaw Waan $19.50
- Thai style sweet & sour Beef, Chicken, Pork
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
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MUFFIN & JAM
- Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
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ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
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DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
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Larb Gai $16.50
- Minced chicken with fresh Thai herbs and spicy dressing.
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Prawn Satay (two pieces) $8.50
- Skewer of grilled prawn served with peanut sauce.
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Choo Chee $21.50
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
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Mixed Entrée (five pieces) $11.00
- Spring roll, wonton, money bag, curry puff and prawn finger.
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Prawn Finger (four pieces) $8.00
- Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
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Choo Chee $20.00
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
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Chicken Satay (four pieces) $8.50
- Skewers of grilled marinated chicken served with peanut sauce.
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Pad Khing
- Stir-fried with your choice of meat, vegetables and ginger.
- Pulled pork burger with fries $17.00
- Chicken Caesar salad $16.50
- Donovan’s big breakfast $21.00
- Beef & egg burger with fries $17.00
- Chicken & cranberry burger with fries $17.00
- Bacon benedict $17.00
- Bowl of fries $9.00
- Salmon benedict $18.00
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Steamed Gyoza $6
- Dumplings, steamed and served with sauce
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Chicken Kara-age $10
- Deep-fried chicken pieces, coated in stock powder and served with salad and Japa-nese mayo sauce
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Gyoza Soup $6
- Gyoza dumplings served in broth
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Fish-katsu mini $10
- Crumbed fish fillet served with salad and dipping sauce
- Green Tea Ice-cream
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Chicken-katsu Set $17
- Premium crumbed chicken thigh fillet served with dipping sauce
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Vege Box $16
- With Vegetable Teppanyaki and korokke
- Sashimi & Sushi
- Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
- Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
- Pepper $3
- Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
- Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
- Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
- Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
- NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
- Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
- STARTERS -
- American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
- Garlic Bread –Lightly toasted baguette infused with garlic butter, a tasty starter. $6.50
- Chicken & Bacon Burger - Chicken breast in a warm bun with crispy bacon, melted cheese, fresh lettuce, tomato and onion jam, topped with creamy blue cheese mayonnaise, served with golden chips $18.50
- Egg $1.50
- Lamb Shanks – Two Lamb Shanks braised in a red wine sauce and served on creamy potato and parsnip mash with our own rich brown onion gravy. Just one shank- $20.00 $26.50
- Crunchy Chips - Served with creamy aioli and tomato sauce $6.00
- Chicken vindaloo $13.50
- Daging Pulau Pinang $13.50
- Vegetable Korma $13.50
- Ayam Kapitan $13.50
- Green Salad $3.00
- Squid Masala $13.50
- Avocado & Cheese Sandwich $5.50
- Raita $3.00
- Hot Dog $1.60
- Egg $8.00
- Steak & Egg $4.00
- Prawn with Seasonal Veges
- Ham $2.50
- Chicken $9.50
- Bacon $2.50
- Steak
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
- Drumsticks $2.00
- Thighs $3.00
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
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8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- English muffin $3.80
- Mince savory $1.20
- Large sausage roll $3.00
- Potato top savory $1.50
- Steak & cheese pie $3.70
- Steak pie $3.20
- Butter chicken pie $3.70
- Mince pie $3.20
- Toasted Sourdough with Aioli $10.90
- Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
- Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
- Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
- Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
- Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
- Sugar Donut $1.00
- Cheese Cake $2.50
- BBQ pork riblet $2.30
- Prawn twister $1.00
- Ham Cheese S/w $1.50
- Oyster $1.00
- BUTTER CHICKEN $2.90
- CHICKEN THIGH $3.00
Flagstaff Bakehouse
Phone
078540566
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cash only
River Road, Flagstaff, Waikato, 3210, New Zealand
- Hamilton City Bakery Menus
- Hamilton City Cafe Food Menus
- Waikato Region Bakery Menus
- Waikato Region Cafe Food Menus