Address
River Road, Flagstaff, Waikato, 3210, New Zealand
Flagstaff Bakehouse in Hamilton City Menu
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PIES- Mince $ 3.00
- Curry $ 3.20
- Steak $ 3.20
- Bacon & Egg $ 3.20
- Cornish Pastry $ 3.20
- Beauts $ 3.20
- Steak & Cheese $ 3.50
- Steak & mushroom $ 3.50
- Steak & Kidney $ 3.50
- Steak & Pepper $ 3.50
- Potato Top $ 3.50
- Mince & Cheese $ 3.50
SAVOURIES- Sausage Roll $ 1.80
- Bacon & Egg $ 2.50
- Quiche $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Chicken $ 3.70
- Cottage $ 3.70
SANDWICHES- Chicken $ 3.20
- Vegetarian $ 2.20
- Meat Salad $ 3.20
- Chicken Salad $ 3.20
- 2 Fillings $ 3.50
FAMILY PIES- Mince $ 6.90
- Steak $ 6.90
- Large Quiche $ 25.00
- All Other Meat $ 7.00
DONUTS- Fresh Cream $ 1.00
- Custard $ 1.00
- Apple Cinnamon $ 2.00
- Chocolate $ 2.00
Nearby Sample Menus
- Pork, Shrimps & Scallops $19.5
- Chicken $14.5
- Combination Meats $15.5
- Spring Roll $2.8
- Lemon Chicken Sauce $14.5
- Ham $2.5
- Chicken & Mushroom $16.5
- Chicken Wing $1.8
- Chicken $3.70
- Chicken Fu Young $10.00
- K/Prawn Black Bean Sauce $12.00
- Fish - Gurnard $3.50
- Garlic Chips $3.20
- Corn Fritter $2.40
- Pork $10.00
- Spring Roll $2.20
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Green Curry
- Green curry cooked with coconut cream and vegetables.
-
Tom Yum Soup $13.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Mixed Seafood
-
Choo Chee $21.50
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
-
Curry Puffs (four pieces) $7.50
- Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
-
Pad Cashew Nuts
- Stir-fried with your choice of meat with cashew nuts and vegetables.
-
Mussaman Curry
- A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
-
Yum Hot Salad $16.50
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Beef
-
Tom Yum Soup $12.50
- Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
-
CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
-
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
-
JUST FRIES $6.00
- golden fries served with aioli
-
LOADED WEDGES $16.00
- seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
-
CLASSIC FRESH FISH $18.00
- freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
-
SOUP OF THE DAY $12.00
- homemade with fresh Waikato produce, served with the fresh bread roll.
-
NZ PRIME BBQ BEEF RIBS $18.50/$28.50
- slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
-
Chicken Fajitas $28.50
- Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
-
Nachos $17.00
- Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
-
French Toast v $16.50
- With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
-
Eton Mess
- Summer Berry Compote, Chocolate Shards and Italian Meringue
-
Steak and Eggs $16.50
- Marinated Steak with Two Fried Eggs and Crispy Garlic Potatoes
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Banana Split
- Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
- 2 Breakfast sausages $3.00
-
Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
- Western Egg and Cheese N/A
- Wheat N/A
- Apple Slices N/A
- Veggie Delite N/A
- Roast Beef N/A
- Mayo N/A
- Carrot N/A
- Yoghurt N/A
- Lamb & feta salad $17.00
- Donovan’s big breakfast $21.00
- Salmon benedict $18.00
- 3 filling toasty $7.00
- French crepes with bacon & banana $15.50
- Mushroom medley with bacon $15.00
- Wedges with cheese, bacon sweet chilli & sour cream $13.50
- Chicken Caesar salad $16.50
- Stir-fried noodles with flavourful ingredients and tasty sauce on a hot plate—try one, and you’ll find yourself coming back for more
-
Chicken-katsu mini $10
- Crumbed chicken thigh fillet served with salad and dipping sauce
-
Yaki Gyoza $6
- Crispy, deep-fried dumplings served with sauce
-
Agedashi Tofu $6
- Coated tofu, served in a warm broth of fish and ginger
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Eel Box $20
- With Kabayaki (grilled Eel) and Fish-katsu
-
Salmon Box $18
- With Salmon Teriyaki and Fish-katsu
-
Tonkatsu Box $20
- With Tonkatsu and Tempura
- Selection of fresh salmon, tuna and today’s special—Ask the chef or the staff for details
- STARTERS -
- Extras: (can only be ordered with meals) -
- Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
- Sticky Date Pudding – Our own version of this winter pudding, served warm with caramel sauce and vanilla ice-cream $9.50
- Naan Bread $2.00
- Egg $1.50
- Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
- MAINS -
- Tandoori Prawns $10.00
- Plain Naan $3.00
- Vegetable Curry of the day $12.50
- Lamb Kadai $14.50
- Fish Briyani $16.00
- Asparagus & Red Peppers $10.50
- Butter Naan $3.50
- Chicken vindaloo $13.50
- Bacon & Egg $3.20
- Steak & Mushroom $3.20
- Steak & Pepper $3.20
- Steak, Bacon Cheese $3.20
- Mince Savoury $1.20
- Mince & Cheese $3.20
- Butter Chicken $3.20
- Potato Top $3.20
- Bacon & Egg $4.00
- Beef & Seasonal Veges
- Meat Pattie $2.00
- Fish $3.50
- Chicken $9.50
- 5-6 PEOPLE $35.00
- Hot Dog $1.60
- Battered Sausage $1.80
- Pla Rad Prik Sweet Chilli Fish - Deep fried whole snapper topped with sweet chilli sauce. $25
- Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33
- Poh Pia Tod (3 pieces) - Vegetarian Thai spring rolls, stuffed with vermicelli, carrots and mushrooms served with a sweet homemade sauce $11
- Tom Yum - Goong/Pla/Talay(Mild, Medium, or Hot) - Traditional Thai hot and sour soup with your choice of prawns, mixed seafood or fish. $13
- Gaeng Daeng Thai Red Curry - A mild red curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With Prawns + $6.00) $18
- Pad Khing Sod - Ginger Stir Fry - Stir fried fresh ginger with garlic, black Asian mushrooms, mixed vegetables & yellow bean sauce. Choice of: Chicken, beef or pork. $26
- BBQ Chicken - Boneless chicken marinated and char-grilled Thai Village style. Served with a sweet home made chili sauce $20
- Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
- Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
- Pizza Bread Blue cheese and caramelised onion. $10.90
- Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
- Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
- Toasted Sourdough with Aioli $10.90
- Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
- Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
- Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
- English muffin $3.80
- Frank bacon cheese $3.00
- Steak & cheese pie $3.70
- Potato top savory $1.50
- Mince pie $3.20
- Mince potato top pie $3.70
- Bacon & egg $3.70
- Mince savory $1.20
Flagstaff Bakehouse
Phone
078540566
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cash only
River Road, Flagstaff, Waikato, 3210, New Zealand
- Hamilton City Bakery Menus
- Hamilton City Cafe Food Menus
- Waikato Region Bakery Menus
- Waikato Region Cafe Food Menus