Flagstaff Bakehouse in Hamilton City Menu

PIES PIES
  • Mince $ 3.00
  • Curry $ 3.20
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Cornish Pastry $ 3.20
  • Beauts $ 3.20
  • Steak & Cheese $ 3.50
  • Steak & mushroom $ 3.50
  • Steak & Kidney $ 3.50
  • Steak & Pepper $ 3.50
  • Potato Top $ 3.50
  • Mince & Cheese $ 3.50
SAVOURIES SAVOURIES
  • Sausage Roll $ 1.80
  • Bacon & Egg $ 2.50
  • Quiche $ 3.20
  • Steak $ 3.20
  • Bacon $ 3.70
  • Chicken $ 3.70
  • Cottage $ 3.70
SANDWICHES SANDWICHES
  • Chicken $ 3.20
  • Vegetarian $ 2.20
  • Meat Salad $ 3.20
  • Chicken Salad $ 3.20
  • 2 Fillings $ 3.50
FAMILY PIES FAMILY PIES
  • Mince $ 6.90
  • Steak $ 6.90
  • Large Quiche $ 25.00
  • All Other Meat $ 7.00
DONUTS DONUTS
  • Fresh Cream $ 1.00
  • Custard $ 1.00
  • Apple Cinnamon $ 2.00
  • Chocolate $ 2.00

Nearby Sample Menus

  • Steak $13
  • Ham & Egg $3.5
  • Curry Prawn on Rice $16.5
  • Prawn Dishes $18.5
  • Cheese $2.5
  • Curry Vegetables on Rice $12.5
  • Pineapplefritter $1.5
  • chicken & oyster $13.5
  • Hot & Sour Duck $15.00
  • Hotdog $1.50
  • Beef Veges & Oyster Sauce $11.00
  • Medium $9.50
  • - 3 & 4 Choices $12.50
  • Half $27.00
  • Large $9.00
  • Chicken & Sweet Corn Soup $8.50
  • Garlic Sauce $2.00
  • Bacon $3.40
  • Beef Oyster Sauce $10.50
  • Steak Fu Young $10.00
  • Comb / Meat $11.00
  • Combination Meat & Vegetable $12.00
  • $28.00 Special
    • 8 Fish; 5 Hot Dogs; 4 Crab Sticks; 4 Squid Rings; 6 Potato Fritters; Chips $3.50
  • Cashew Nuts $3.50
  • Prawn $22.50
  • 19. Gaeng Panang $22.50
    • Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
  • 16. Geang Dang
    • Thai red curry vege & coconut milk
  • 5. Stuffed Mushrooms $10.50 1/2 doz
    • Deep fried battered stuffed with minced pork & spices
  • 14. Larb Gai $20.50
    • Spicy Mince Meat Salads
  • 3. Tod Mun Pla $10.50 1/2 doz
    • Thai Style fish Cakes with sweet & sour chili sauce
  • 38. Hoi Pad Nam Prik Pao $22.50
    • Sauteed scallops With B. B.Q chili sauce
  • 22. Pad Ped $20.50
  • Western Egg and Cheese N/A
  • Chicken Classic N/A
  • Double Choc Chip N/A
  • Sweet Onion N/A
  • Flatbread N/A
  • Wheat N/A
  • Tuna N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Caesar salad $16.50
  • Mushroom medley with bacon $15.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Chicken & apricot quesadilla with salad $16.00
  • Chicken & cranberry burger with fries $17.00
  • Salmon benedict $18.00
  • Bowl of fries $9.00
  • 3 filling toasty $7.00
  • Small (4 Nigiri, 4 Roll) $16
  • Stir-fried noodles with flavourful ingredients and tasty sauce on a hot plate—try one, and you’ll find yourself coming back for more
  • Freshly prepared every day, using only the best ingredients available
  • Can’t decide? Try a bit of everything. Served with rice, miso soup, salad, fruit salad and sushi
  • Large (40pcs) $65
  • Small (1 Prawn, 5 Vegetables) $9
  • Salmon Salad $15
    • Pieces of salmon sashimi served with green salad
  • Ika Tempura $10
    • Calamari slices, battered and served hot
  • Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
  • STARTERS -
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • $12 MEALS -
  • Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • Shrimp Cocktail $7.00
  • Crumbed Dory
  • Smoked Chicken Salad $11.50
    • with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • Garlic Bread $4.50
  • Mushroom sauce $3.00
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • SambalSotong $13.50
  • Chicken Fettuccine $13.50
  • Mixed Vege Pakora $6.00
  • Money Bags $6.00
  • Lamb Kadai $14.50
  • Chicken Fried Rice $13.50
  • Lamb Madras $14.50
  • Thai Tom Yum $6.00
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • Thighs $3.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • Drumsticks $2.00
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
  • Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28
  • Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
  • Any of the above soups Main Size - Served with steamed Jasmine Rice $20
  • Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
  • Steamed Mussels on Half Shell (1/2 Dozen) $11
  • Combination Thai Village Entrée (7 pieces) - A bit of everything above $17
  • Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
  • Mince & cheese pie $3.70
  • Steak pie $3.20
  • Steak & cheese pie $3.70
  • Butter chicken pie $3.70
  • Steak & mushroom pie $3.70
  • Frank bacon cheese $3.00
  • Large sausage roll $3.00
  • English muffin $3.80
  • Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • SPICY NIBBLES(GF) $10.00
    • chicken nibbles marinated in a fiery marinade with mint yogurt.
  • SURF AND TURF (GF) $31.00
    • chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
  • CHINNY CHIN CHIN (GF, DF) $25.00
    • spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
  • Creamy garlic mash $6.00
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • CAJUN CHICKEN SALAD (GF, DF) $18.00
    • cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • GNOCCHI (GF, V) $4.00
    • potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
Flagstaff Bakehouse

Flagstaff Bakehouse

location

Address

River Road, Flagstaff, Waikato, 3210, New Zealand

phone

Phone

078540566

clock

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cash only

Location
River Road, Flagstaff, Waikato, 3210, New Zealand
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