Flagstaff Bakehouse in Hamilton City Menu

PIES PIES
  • Mince $ 3.00
  • Curry $ 3.20
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Cornish Pastry $ 3.20
  • Beauts $ 3.20
  • Steak & Cheese $ 3.50
  • Steak & mushroom $ 3.50
  • Steak & Kidney $ 3.50
  • Steak & Pepper $ 3.50
  • Potato Top $ 3.50
  • Mince & Cheese $ 3.50
SAVOURIES SAVOURIES
  • Sausage Roll $ 1.80
  • Bacon & Egg $ 2.50
  • Quiche $ 3.20
  • Steak $ 3.20
  • Bacon $ 3.70
  • Chicken $ 3.70
  • Cottage $ 3.70
SANDWICHES SANDWICHES
  • Chicken $ 3.20
  • Vegetarian $ 2.20
  • Meat Salad $ 3.20
  • Chicken Salad $ 3.20
  • 2 Fillings $ 3.50
FAMILY PIES FAMILY PIES
  • Mince $ 6.90
  • Steak $ 6.90
  • Large Quiche $ 25.00
  • All Other Meat $ 7.00
DONUTS DONUTS
  • Fresh Cream $ 1.00
  • Custard $ 1.00
  • Apple Cinnamon $ 2.00
  • Chocolate $ 2.00

Nearby Sample Menus

Sing-Dar Takeaways (sample menu)
  • Fried Rice & Prawn Veges $19.5
  • Cheese & Pineapple $3.5
  • BBQ Pork $13
  • Seafood $16.5
  • Bacon & egg $6
  • Seafood $18.5
  • BBQ Pork $13
  • Fried Rice & Seafood Veges $19.5
Fu Hwa Chinese Takeaways (sample menu)
  • Chicken $10.00
  • Egg Fu Young $9.00
  • Pork $10.00
  • Curry Roll $2.20
  • Comb / Meat $11.00
  • Noodles $8.00
  • Paua Fritter $5.50
  • EGG $8.50
Burger King (sample menu)
  • ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
Thai Classic Cuisine (sample menu)
  • Choo Chee $20.00
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Tom Kha Soup $11.00
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass./Chicken
  • Jungle Curry
    • A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
  • Tom Yum Soup $13.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Mixed Seafood
  • Pad Chow Mein
    • Your choice of meat with stir fried egg noodles and vegetables.
  • Pad Kratiem
    • Stir-fried with your choice of meat, vegetables, garlic and pepper.
  • Spring Rolls (six pieces) $8.00
    • Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
Biddy Mulligan's Irish Pub (sample menu)
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
The Cook - Cafe and Bar (sample menu)
  • Salt & Pepper Squid $12.00
    • Salt and pepper battered squid served with sweet chilli & aioli
  • Banana Split
    • Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
  • Breakfast Bagels v $11.00
    • Avocado / Spinach / Tomato / Balsamic Vinaigrette
  • Beer Battered Fries $8.50
    • Served with tomato sauce and aioli
  • Antipasto $40.00/$70.00
    • Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
  • Roasted Field Mushrooms v $15.00
    • With spinach & feta served on wholegrain toast
  • 2 Slices of Streaky Bacon $3.00
  • Classic Savoury Mix $45.00
    • A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
Subway - Te Rapa (sample menu)
  • Honey Oat N/A
  • Tuna N/A
  • Chicken Classic N/A
  • Lettuce N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • Meatball N/A
  • Veggie Delite N/A
Caffe Centrale (sample menu)
  • “Saltimbocca Alla Romana ” $34.99
    • Escalope layered with prosciutto with a ham and sage sauce
  • “Gnocchi al Salmone” $25.99
    • Homemade potato dumplings in a creamy salmon and spinach sauce
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • “Salmone Alla Romana” $33.99
    • Salmon fillet on a bed of spinach with mayo sauce with pesto
  • “Bread Board” Large(12)$18.99
    • Sliced homemade bread, served with our daily dips
  • “Bread Board” Small(6)$ 12.99
    • Sliced homemade bread, served with our daily dips
  • “Gnocchi alla Bolognese” $24.99
    • Homemade potato dumpling with beef, vegetable and tomato sauce
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
Donovans Chocolates (sample menu)
  • Chicken Caesar salad $16.50
  • Hash stack with avocado, bacon & relish $16.00
  • Salmon benedict $18.00
  • Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
  • Beef & egg burger with fries $17.00
  • French crepes with bacon & banana $15.50
  • Bacon benedict $17.00
  • Pulled pork burger with fries $17.00
Shinjuku Japanese Restaurant (sample menu)
  • Sashimi Combo
  • Korokke $6
    • Crumbed mixture of mashed potato and vegeta-bles
  • Oshinko $5.00
    • A selection of Japanese pickled vegetables
  • Shinjuku Special Box $24
    • With Chicken Teriyaki, Beef-katsu, Tempura and Sashimi
  • Tofu Salad $10
    • Salad topped with crispy deep-fried tofu strips
  • Tempura & Udon $18
    • Udon with extra crunches. served with Tempura
  • Gyoza Soup $6
    • Gyoza dumplings served in broth
  • Edamame
Tuk Tuk Thai Food (sample menu)
  • 102 GREEN CURRY NOODLES $12.50
    • Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Vegetarian $11.50
  • Chicken, Beef or Pork $13.50
  • 101 SAMURAI NOODLES $12.50
    • Stir fried meat, egg noodles with BBQ pork, sesame oil and vegetables
  • 66 DEVIL NOODLE/RICE
    • Stir fried & fresh chillies with Devil's Secret
  • 60 MEE KROB RAD NAH
    • Crispy egg noodle with thicken special gravy
  • Seafood (4 Prawns + Squid) $20.00
  • 53 STEWED AND BEEF BALL NOODLE
    • Rice noodles with stewed beef
Breakers Cafe and Bar (sample menu)
  • Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Bacon & mushroom $5.60
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Garlic & Parsley $3
Chefs International Cafe and Restaurant (sample menu)
  • Aloo Ghobi $12.50
  • Daging Pulau Pinang $13.50
  • Spring Rolls $6.00
  • Daal $12.50
  • Prawn Masala $16.00
  • Cream of Asparagus $6.00
  • Plain Naan $3.00
  • Vegetable Curry of the day $12.50
Lucas Bakery (sample menu)
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • Drumsticks $2.00
  • Thighs $3.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
Collingwood Bakery (sample menu)
  • English muffin $3.80
  • Butter chicken pie $3.70
  • Sausage rolls $2.20
  • Mince potato top pie $3.70
  • Bacon & egg $3.70
  • Steak pie $3.20
  • Potato top savory $1.50
  • Large sausage roll $3.00
Flagstaff Bakehouse

Flagstaff Bakehouse

location

Address

River Road, Flagstaff, Waikato, 3210, New Zealand

phone

Phone

078540566

clock

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cash only

Location
River Road, Flagstaff, Waikato, 3210, New Zealand
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