Address
River Road, Flagstaff, Waikato, 3210, New Zealand
Flagstaff Bakehouse in Hamilton City Menu
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PIES- Mince $ 3.00
- Curry $ 3.20
- Steak $ 3.20
- Bacon & Egg $ 3.20
- Cornish Pastry $ 3.20
- Beauts $ 3.20
- Steak & Cheese $ 3.50
- Steak & mushroom $ 3.50
- Steak & Kidney $ 3.50
- Steak & Pepper $ 3.50
- Potato Top $ 3.50
- Mince & Cheese $ 3.50
SAVOURIES- Sausage Roll $ 1.80
- Bacon & Egg $ 2.50
- Quiche $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Chicken $ 3.70
- Cottage $ 3.70
SANDWICHES- Chicken $ 3.20
- Vegetarian $ 2.20
- Meat Salad $ 3.20
- Chicken Salad $ 3.20
- 2 Fillings $ 3.50
FAMILY PIES- Mince $ 6.90
- Steak $ 6.90
- Large Quiche $ 25.00
- All Other Meat $ 7.00
DONUTS- Fresh Cream $ 1.00
- Custard $ 1.00
- Apple Cinnamon $ 2.00
- Chocolate $ 2.00
Nearby Sample Menus
- Steak $13
- Ham & Egg $3.5
- Curry Prawn on Rice $16.5
- Prawn Dishes $18.5
- Cheese $2.5
- Curry Vegetables on Rice $12.5
- Pineapplefritter $1.5
- chicken & oyster $13.5
- Hot & Sour Duck $15.00
- Hotdog $1.50
- Beef Veges & Oyster Sauce $11.00
- Medium $9.50
- - 3 & 4 Choices $12.50
- Half $27.00
- Large $9.00
- Chicken & Sweet Corn Soup $8.50
- Garlic Sauce $2.00
- Bacon $3.40
- Beef Oyster Sauce $10.50
- Steak Fu Young $10.00
- Comb / Meat $11.00
- Combination Meat & Vegetable $12.00
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$28.00 Special
- 8 Fish; 5 Hot Dogs; 4 Crab Sticks; 4 Squid Rings; 6 Potato Fritters; Chips $3.50
- Cashew Nuts $3.50
- Prawn $22.50
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19. Gaeng Panang $22.50
- Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
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16. Geang Dang
- Thai red curry vege & coconut milk
-
5. Stuffed Mushrooms $10.50 1/2 doz
- Deep fried battered stuffed with minced pork & spices
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14. Larb Gai $20.50
- Spicy Mince Meat Salads
-
3. Tod Mun Pla $10.50 1/2 doz
- Thai Style fish Cakes with sweet & sour chili sauce
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38. Hoi Pad Nam Prik Pao $22.50
- Sauteed scallops With B. B.Q chili sauce
- 22. Pad Ped $20.50
- Western Egg and Cheese N/A
- Chicken Classic N/A
- Double Choc Chip N/A
- Sweet Onion N/A
- Flatbread N/A
- Wheat N/A
- Tuna N/A
- Cheesy Garlic Toasties N/A
- Chicken Caesar salad $16.50
- Mushroom medley with bacon $15.00
- Wedges with cheese, bacon sweet chilli & sour cream $13.50
- Chicken & apricot quesadilla with salad $16.00
- Chicken & cranberry burger with fries $17.00
- Salmon benedict $18.00
- Bowl of fries $9.00
- 3 filling toasty $7.00
- Small (4 Nigiri, 4 Roll) $16
- Stir-fried noodles with flavourful ingredients and tasty sauce on a hot plate—try one, and you’ll find yourself coming back for more
- Freshly prepared every day, using only the best ingredients available
- Can’t decide? Try a bit of everything. Served with rice, miso soup, salad, fruit salad and sushi
- Large (40pcs) $65
- Small (1 Prawn, 5 Vegetables) $9
-
Salmon Salad $15
- Pieces of salmon sashimi served with green salad
-
Ika Tempura $10
- Calamari slices, battered and served hot
- Ice Cream Sundae Two scoops of vanilla ice cream and wafers, with a choice of chocolate or raspberry sauce. $6.00
- STARTERS -
- Curly Fries – Served with aioli and tomato sauce. $7.50
- $12 MEALS -
- Special Coffees - Strong black coffee served with a double shot of liqueur, Baileys, Whiskey or Khalua, topped with whipped cream and cinnamon $9.50
- American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
- Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
- Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
- Shrimp Cocktail $7.00
- Crumbed Dory
-
Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
-
Seafood Basket $15.00
- selection of deep-fried seafood & fries
-
Crumbed Scallops $11.00
- 4 served with tartare sauce
- Garlic Bread $4.50
- Mushroom sauce $3.00
-
Scotch Fillet $22.50
- with eggs, salad & fries
- SambalSotong $13.50
- Chicken Fettuccine $13.50
- Mixed Vege Pakora $6.00
- Money Bags $6.00
- Lamb Kadai $14.50
- Chicken Fried Rice $13.50
- Lamb Madras $14.50
- Thai Tom Yum $6.00
-
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
- Thighs $3.00
-
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
-
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
-
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
-
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
- Drumsticks $2.00
-
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- Curry Puff (4 pieces) - Curried minced chicken with potato & crushed peanuts, deep fried & served with a sweet dipping sauce $11
- Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28
- Tom Kha Talay - Mild seafood soup with herbs & galanga with king prawns squid and mussels, in coconut milk $12
- Any of the above soups Main Size - Served with steamed Jasmine Rice $20
- Pad Goong Nor Mai - Asparagus Prawns - Stir fried fresh asparagus (in season Sept. to Dec) or broccoli, and prawns with garlic and oyster sauce $33
- Steamed Mussels on Half Shell (1/2 Dozen) $11
- Combination Thai Village Entrée (7 pieces) - A bit of everything above $17
- Asian Noodles - Stir fried egg noodles with vegetables and a choice of Chicken, beef or pork. For mixed seafood or prawns, add $6.00 $21
- Mince & cheese pie $3.70
- Steak pie $3.20
- Steak & cheese pie $3.70
- Butter chicken pie $3.70
- Steak & mushroom pie $3.70
- Frank bacon cheese $3.00
- Large sausage roll $3.00
- English muffin $3.80
- Garlic Roasted Potatos Crisp sauteed potatos served with our own garlic sauce. $6.90
- Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
- Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
- Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
- Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
- Pizza Bread Blue cheese and caramelised onion. $10.90
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
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SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
-
SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
-
CHINNY CHIN CHIN (GF, DF) $25.00
- spice rubbed slow cooked pork spare ribs served with cola sauce, coleslaw, and chunky fries
- Creamy garlic mash $6.00
-
GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
-
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
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VEGETARIAN BURGER (DF, V) $17.00
- vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
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GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
Flagstaff Bakehouse
Phone
078540566
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cash only
River Road, Flagstaff, Waikato, 3210, New Zealand
- Hamilton City Bakery Menus
- Hamilton City Cafe Food Menus
- Waikato Region Bakery Menus
- Waikato Region Cafe Food Menus