Flagstaff Bakehouse in Hamilton City Menu

PIES PIES
  • Mince $ 3.00
  • Curry $ 3.20
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Cornish Pastry $ 3.20
  • Beauts $ 3.20
  • Steak & Cheese $ 3.50
  • Steak & mushroom $ 3.50
  • Steak & Kidney $ 3.50
  • Steak & Pepper $ 3.50
  • Potato Top $ 3.50
  • Mince & Cheese $ 3.50
SAVOURIES SAVOURIES
  • Sausage Roll $ 1.80
  • Bacon & Egg $ 2.50
  • Quiche $ 3.20
  • Steak $ 3.20
  • Bacon $ 3.70
  • Chicken $ 3.70
  • Cottage $ 3.70
SANDWICHES SANDWICHES
  • Chicken $ 3.20
  • Vegetarian $ 2.20
  • Meat Salad $ 3.20
  • Chicken Salad $ 3.20
  • 2 Fillings $ 3.50
FAMILY PIES FAMILY PIES
  • Mince $ 6.90
  • Steak $ 6.90
  • Large Quiche $ 25.00
  • All Other Meat $ 7.00
DONUTS DONUTS
  • Fresh Cream $ 1.00
  • Custard $ 1.00
  • Apple Cinnamon $ 2.00
  • Chocolate $ 2.00

Nearby Sample Menus

Burger King (sample menu)
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • NUGGET BURGER
    • A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
Thai Classic Cuisine (sample menu)
  • Tom Yum Soup $11.00
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Chicken
  • Red Curry
    • Red curry cooked with coconut cream and vegetables.
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Pad Cashew Nuts
    • Stir-fried with your choice of meat with cashew nuts and vegetables.
  • Prawn Finger (four pieces) $8.00
    • Prawn wrapped in pastry. Deep fried and served with Thai sweet chilli sauce.
  • Pad Satay
    • Stir-fried with your choice of meat, vegetables, cashew nuts and peanut sauce.
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Chicken Satay (four pieces) $8.50
    • Skewers of grilled marinated chicken served with peanut sauce.
Biddy Mulligan's Irish Pub (sample menu)
  • BEEF NACHOS(GF) $16.00
    • spiced beef mince & bean mix served on corn chips topped with melted cheese, sour cream & sweet chilli sauce.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • SOUP OF THE DAY $12.00
    • homemade with fresh Waikato produce, served with the fresh bread roll.
The Cook - Cafe and Bar (sample menu)
  • Eggs Benedict v $17.50
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
  • Kiwi Burger $17.50
    • Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
  • Chicken Bacon Salad $17.50
    • Grilled chicken breast with crispy bacon & pan fried potato served on fresh salad greens topped with aioli
  • Pulled Pork Philly with Green Salad $17.50
    • Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
  • Chicken Tenders $15.50
    • Crispy crumbed chicken tenders, served with fries
  • Chicken Fajitas $28.50
    • Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
  • Breakfast Bagels v $11.00
    • Avocado / Spinach / Tomato / Balsamic Vinaigrette
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
Shinjuku Japanese Restaurant (sample menu)
  • Green Tea Ice-cream
  • Chicken Box $16
    • With Chicken Teriyaki and Chicken-katsu
  • Sashimi & Sushi
  • California Roll $8
  • Medium (20pcs) $38
  • Teppanyaki
  • Salmon and Avocado Roll $8
  • Chicken Teriyaki Roll $8
Noodle Master (sample menu)
  • 29. Vegetarian Soy Noodles $10.50
    • Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a dark soy sauce.
  • 24. Seafood Mee Goreng $13.00
    • Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
  • 46. Tom Yum Soup $11.50
    • Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
  • 40. Vegetarian Fried Rice $10.50
    • Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 10. Hot Box $11.50
    • Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
  • 21. Chinese Style Beef $11.00
    • Thick egg noodles, lean beef, and seasonal vegetables wok tossed in our rich Chinese style sauce.
  • 01. Honey Chicken Noodles $11.50
    • Wok tossed noodles served with batter chicken and fresh vegetables in a honey sauce.
Tuk Tuk Thai Food (sample menu)
  • Prawn (3 Prawns) $16.50
  • Chicken, Beef or Pork $13.50
  • Prawn (3 Prawns) $16.50
  • Vegetarian $11.50
  • 57 TOM YUM GOONG NOODLE $17.20
    • Rice noodles in tom yum soup with prawns (3 prawns)
  • 59 RAD NAH
    • Rice noodles with thicken special gravy
  • 104 SOA LIN NOODLES $12.50
    • Stir fried meat, egg noodles with Chinese's chilli sauce and vegetables choice of chicken, beef, pork
  • Seafood (4 Prawns + Squid) $20.00
McDonald's Family Restaurant - Chartwell, Hamilton (sample menu)
  • Chick'n McCheese N/A
    • A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • The Almighty Angus® 1/2lb N/A
    • Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
The Riv Bars and Cafe (sample menu)
  • Banana Split Served with cream, ice cream and either chocolate or raspberry sauce. $6.00
  • Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
  • Crunchy Fries- Served with aioli and tomato sauce. $6.00
  • Fish Burger - Crisp battered Tarakihi in a warm bun, with fresh lettuce, tomato, red onion, gherkin, creamy tartare sauce, served with golden chips $17.50
  • Steamed Veges $3.00
  • Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
  • Open Steak Sandwich – Flash fried Sirloin Steak with onion jam, tempura onion rings, tomato, lettuce and chutney, topped with a Portobello mushroom, served with golden chips $18.50
  • Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Chefs International Cafe and Restaurant (sample menu)
  • Butter Paneer $13.50
  • Steak Madagascar $16.50
  • Cream of Asparagus $6.00
  • LambJalfrezi $13.50
  • Tandoori Chicken Full$19.00
  • Avocado & Cheese Sandwich $5.50
  • Lamb 8. Spinach $13.50
  • Spring Rolls $6.00
Kiwi Fresh Bakery (sample menu)
  • Steak & Pepper $3.20
  • Mince Savoury $1.20
  • Steak & Cheese $3.20
  • Frankfurter Roll $2.50
  • Chicken Quiche $3.20
  • Mince & Cheese $3.20
  • Mince $3.20
  • Steak $3.00
Lucas Bakery (sample menu)
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Thighs $3.00
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • Drumsticks $2.00
Thai Village Cafe (sample menu)
  • Gaeng Keow Wahn Thai Green Curry - A medium hot traditional Thai green curry with bamboo shoots, fresh green beans & basil in coconut milk. Choice of chicken, beef or pork. (With prawns + $6.00) $18
  • Gai Pad Ma-Muang Chicken with Cashew Nuts - Stir fried chicken with cashew nuts, mixed vegetables & sweet chilli paste. $20
  • Any of the above soups Main Size - Served with steamed Jasmine Rice $20
  • Tom Kha - Goong/Talay/Pla/ Gai(Mild, Medium, or Hot) - Thai soup infused with herbs and galanga in coconut milk with your choice of: Prawns, mixed seafood fish, or chicken. $13
  • Yum Nuea - Spicy salad of sliced grilled rump beef mixed in a lemon based sauce. $15
  • Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
  • Gaeng Mussamun Chicken Curry - A traditional mild chicken curry with sweet potato, onion & peanuts in coconut milk. For Lamb option add $4.00 $18
  • Pla Neung Seeyu - Steamed Fish - Steamed whole snapper (or fillet), topped with fresh ginger, black Asian mushrooms & spring onion cooked in a dark soya sauce $33
Diggers Bar (sample menu)
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • Toasted Sourdough with Aioli $10.90
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
  • Farmhouse Paté Housemade pate served with toasted rye and sweet fruit chutney. $12.90
  • Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
  • Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Highway 1 Bakery (sample menu)
  • Chicken drumstick $2.50
  • Steak $3.00
  • Sausage roll $1.50
  • American hot dog $3.00
  • Hot dog $1.50
  • Bacon and egg $3.00
  • Extra fillings $0.50 each
  • Steak burger $3.50
Flagstaff Bakehouse

Flagstaff Bakehouse

location

Address

River Road, Flagstaff, Waikato, 3210, New Zealand

phone

Phone

078540566

clock

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cash only

Location
River Road, Flagstaff, Waikato, 3210, New Zealand
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