Address
River Road, Flagstaff, Waikato, 3210, New Zealand
Flagstaff Bakehouse in Hamilton City Menu
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PIES- Mince $ 3.00
- Curry $ 3.20
- Steak $ 3.20
- Bacon & Egg $ 3.20
- Cornish Pastry $ 3.20
- Beauts $ 3.20
- Steak & Cheese $ 3.50
- Steak & mushroom $ 3.50
- Steak & Kidney $ 3.50
- Steak & Pepper $ 3.50
- Potato Top $ 3.50
- Mince & Cheese $ 3.50
SAVOURIES- Sausage Roll $ 1.80
- Bacon & Egg $ 2.50
- Quiche $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Chicken $ 3.70
- Cottage $ 3.70
SANDWICHES- Chicken $ 3.20
- Vegetarian $ 2.20
- Meat Salad $ 3.20
- Chicken Salad $ 3.20
- 2 Fillings $ 3.50
FAMILY PIES- Mince $ 6.90
- Steak $ 6.90
- Large Quiche $ 25.00
- All Other Meat $ 7.00
DONUTS- Fresh Cream $ 1.00
- Custard $ 1.00
- Apple Cinnamon $ 2.00
- Chocolate $ 2.00
Nearby Sample Menus
- Pork $9.50
- Fried Tofu with Meat & Veges $12.00
- Fried Rice Noodle in Singapore Style
- Large $12.00
- BBQ Pork Fried Rice
- Prawn $12.00
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Combination BBQ (3 Choice) $20.00
- Roast Duck/Chicken/Pork
- Peking Duck Two Courses (Preorder)
- Chicken $9.50
- BBQ Pork & Veges $11.00
- Steak $9.50
- Beef Oyster Sauce $10.50
- Scallop $1.60
- Chicken, Mushroom & Pineapple $11.50
- Steak $2.60
- Beef Black Bean Sauce $10.50
- Large $4.50
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25. Pad Preaw Waan $19.50
- Thai style sweet & sour Beef, Chicken, Pork
- Wheat Flour Noodles
- 22. Pad Ped $20.50
-
29. Pad Pak Ruam Met $19.50
- Stir fried mixed seasonal vegetables. Beef, Chicken, Pork
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12. Kiew Narm $12.50
- Wonton Soup
- Beef, Chicken, Pork $20.50
- - Prawns , Seafoods $16.50
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BEEF & GUINNESS HOT POT $18.00
- NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
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VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
-
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
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MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
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JUST FRIES $6.00
- golden fries served with aioli
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NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
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ANGUS SIRLOIN $29.00
- cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
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AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
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“Insalata di Pollo” $18.99
- Fresh salad tossed with warm chicken strips, olives and parmesan
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“Insalata Mediterranea” $15.99
- Mix salad with black olives, tuna, anchovies
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“Cordon Bleu ” $33.99
- Large chicken breast stuffed with mozzarella and mortadella ham
-
“Saltimbocca Alla Romana ” $34.99
- Escalope layered with prosciutto with a ham and sage sauce
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“Melanzana alla Parmigiana” $23.99
- Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
- Basket of Bread $2 / $ 4
-
“Penne al Tonno” $20.99
- Penne with tuna, onions, extra-virgin oil, tomato sauce
-
“Bistecca Della casa ” $35.99
- Hereford prime Scotch fillet served with your choice of a creamy mushroom or chilli tomato sauce
- Beef & egg burger with fries $17.00
- Wedges with cheese, bacon sweet chilli & sour cream $13.50
- 3 filling toasty $7.00
- French crepes with bacon & banana $15.50
- Chicken Caesar salad $16.50
- Salmon benedict $18.00
- B.L.A.T served with wedges $16.00
- Chicken & cranberry burger with fries $17.00
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02. Satay Chicken $11.00
- Thick egg noodles, chicken and fresh & seasonal vegetables in a satay sauce.
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32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
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46. Tom Yum Soup $11.50
- Thin Rice noodles, chicken, and seasonal vegetables in a Thai sour & hot soup.
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33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
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28. Vegetarian Singapore $10.50
- Thin rice noodles, mushroom, tofu and seasonal vegetables wok tossed in a mild curry sauce.
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13. Hokkien Mee $11.00
- Thick egg noodles, roast pork, shrimp, fresh vegetable in dark soy and mild chilli sauce.
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09 .Combination Noodles $12.00
- Egg noodles, chicken, beef, pork, shrimp, seasonal and fresh vegetables in oyster sauce.
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31. Honey Chicken Fried Rice $11.50
- Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
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Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
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McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
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Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
- STARTERS -
- The Riv Steak - 250gm Sirloin Steak served with a creamy mushroom sauce seasonal veges and roasted potatoes or salad and golden chips $26.50
- $12 MEALS -
- Creamy Chicken Fettucine Al dente fettuccine served with chicken and mushrooms, finished with pesto, cream, parmesan cheese and black pepper. Normally $19.50 $12.00
- Beer Battered Fish and Chips. Hawke’s Bay Tarakihi, cooked in tasty beer batter, served with golden fries, garden salad and lemon wedges. Normally $19.50 $12.00
- Beef Burger 100% Waikato beef pattie, cheese, red onion, gherkin, chutney and crisp lettuce, served on a lightly toasted bun, with crunchy fries. Normally $17.50 $12.00
- Banana Split Served with cream, ice cream and either chocolate or raspberry sauce. $6.00
- Spicy Wedges – Topped with grilled cheese, sour cream and sweet chilli sauce. ADD Bacon $1.50 $10.50
- Crumbed Dory
- Chicken Nuggets with fries $6.50
- Mushroom sauce $3.00
- Fish Bites with fries $6.50
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Ham Steak $13.00
- with fresh salad, sliced pineapple & fries
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Crumbed Scallops $11.00
- 4 served with tartare sauce
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Seafood Basket $15.00
- selection of deep-fried seafood & fries
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Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
- Steak & Mushroom $3.20
- Chicken Quiche $3.20
- Frankfurter Roll $2.50
- Butter Chicken $3.20
- Potato Top $3.20
- Mince Savoury $1.20
- Steak $3.00
- Bacon & Egg $3.20
- Thighs $3.00
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- Drumsticks $2.00
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3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
- Steak & cheese pie $3.70
- Mince potato top pie $3.70
- Sausage rolls $2.20
- English muffin $3.80
- Steak & mushroom pie $3.70
- Butter chicken pie $3.70
- Mince & cheese pie $3.70
- Frank bacon cheese $3.00
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CONE OF WEDGES(V) $8.00
- served with sour cream, salsa and aioli
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GNOCCHI (GF, V) $4.00
- potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
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CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
- Creamy garlic mash $6.00
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BLT (GF, DF) $15.00
- bacon, lettuce, tomato, aioli and salsa layered between toasted Turkish bread
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FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish
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GADO-GADO (GF, DF, V) $17.00
- wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
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SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
- Ham Bun $2.00
- Chicken wing $1.00
- Sausage kransky $2.30
- Crab stick $1.00
- CHICKEN THIGH $3.00
- CHICKEN SIU MAI $2.80
- Ginger Breadman $1.20
- Curry roll $2.50
Flagstaff Bakehouse
Phone
078540566
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cash only
River Road, Flagstaff, Waikato, 3210, New Zealand
- Hamilton City Bakery Menus
- Hamilton City Cafe Food Menus
- Waikato Region Bakery Menus
- Waikato Region Cafe Food Menus