Flagstaff Bakehouse in Hamilton City Menu

PIES PIES
  • Mince $ 3.00
  • Curry $ 3.20
  • Steak $ 3.20
  • Bacon & Egg $ 3.20
  • Cornish Pastry $ 3.20
  • Beauts $ 3.20
  • Steak & Cheese $ 3.50
  • Steak & mushroom $ 3.50
  • Steak & Kidney $ 3.50
  • Steak & Pepper $ 3.50
  • Potato Top $ 3.50
  • Mince & Cheese $ 3.50
SAVOURIES SAVOURIES
  • Sausage Roll $ 1.80
  • Bacon & Egg $ 2.50
  • Quiche $ 3.20
  • Steak $ 3.20
  • Bacon $ 3.70
  • Chicken $ 3.70
  • Cottage $ 3.70
SANDWICHES SANDWICHES
  • Chicken $ 3.20
  • Vegetarian $ 2.20
  • Meat Salad $ 3.20
  • Chicken Salad $ 3.20
  • 2 Fillings $ 3.50
FAMILY PIES FAMILY PIES
  • Mince $ 6.90
  • Steak $ 6.90
  • Large Quiche $ 25.00
  • All Other Meat $ 7.00
DONUTS DONUTS
  • Fresh Cream $ 1.00
  • Custard $ 1.00
  • Apple Cinnamon $ 2.00
  • Chocolate $ 2.00

Nearby Sample Menus

New Star Takeaways (sample menu)
  • $7.00 PACK
    • 2 Fish; 1 Sausage; 1 Potato Fritter; $2.00 Chips
  • Hainanese Chicken with Chicken Soup $12.00
  • Large $11.00
  • Fish Ball with or without Noodle Soup $8.50
  • Combination Meats $11.50
  • Fried Rice Noodle in Singapore Style
  • Large $9.00
  • Large $11.00
Fu Hwa Chinese Takeaways (sample menu)
  • Chicken & Egg $3.30
  • Meat $4.00
  • Steak $3.40
  • Fish Lemon sauce $10.00
  • Pork Pineapple & Cashew Nut $11.50
  • Cheese & Onion $2.90
  • Potato Fritter $0.70
  • Comb / Meat $11.00
Original Thai (sample menu)
  • 19. Gaeng Panang $22.50
    • Our most popular curry. A slightly sweet curry with capsicum , beans in coconut cream & kaffi leaf . Beef, Chicken, Pork
  • 28. Pad Khi Mao $19.50
    • Stir fried in red wine chili & basil leaves. Beef, Chicken, Pork
  • 1. Thai Vegetarian Spring Rolls $9.00 1/2 doz
  • 17.Gaeng Keaw Wan
    • Thai Green curry with vege & coconut milk
  • 11. Tom Kha Gai $14.50
    • Chicken in coconut milk
  • 8. Curry Puff $9.50 1/2 doz
  • 51. Pad Thai
    • Traditional stir fry rice noodle
  • 30. Pad Man Prik Pao $19.50
    • Stir fried in BBQ chili sauce. Beef, Chicken, Pork
Burger King (sample menu)
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
Thai Classic Cuisine (sample menu)
  • Tom Yum Soup $12.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Prawn
  • Pad Kra Praow
    • Stir-fried with your choice of meat with fresh chilli, garlic, basil and vegetables.
  • Red Curry
    • Red curry cooked with coconut cream and vegetables.
  • Yum Hot Salad $20.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Crispy Pork
  • Curry Puffs (four pieces) $7.50
    • Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
  • Green Curry $15.50
    • Green curry cooked with coconut cream, vegetables and tofu.
  • Pad Cashew Nuts
    • Stir-fried with your choice of meat with cashew nuts and vegetables.
  • Pad Ped
    • Stir-fried with your choice of meat in a red curry cooked with coconut cream, Thai herbs and vegetables.
Biddy Mulligan's Irish Pub (sample menu)
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • BEEF & GUINNESS HOT POT $18.00
    • NZ beef slow cooked in Guinness, mushrooms, onions bound in a rich Guinness gravy, topped with a crispy filo pastry and served with a fresh bread roll.
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
The Cook - Cafe and Bar (sample menu)
  • Banana Split
    • Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers
  • Breakfast Bagels v $12.00
    • Salmon / Cream Cheese / Crispy Capers
  • Herb Garlic Bread v $7.50
    • Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
  • 2 Breakfast sausages $3.00
  • Classic Kiwi Trifle
    • Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
  • Fish Burger $17.50
    • Beer Battered Market Fish, Lettuce Tomato & Tartare Sauce
  • Roast Vegetable Salad with Tabbouleh *v $16.50
    • Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
  • ½ Grilled tomato $3.00
Donovans Chocolates (sample menu)
  • Hash stack with avocado, bacon & relish $16.00
  • Chicken & cranberry burger with fries $17.00
  • Pulled pork burger with fries $17.00
  • Bowl of fries $9.00
  • French crepes with bacon & banana $15.50
  • Beef & egg burger with fries $17.00
  • Donovan’s big breakfast $21.00
  • Salmon benedict $18.00
Shinjuku Japanese Restaurant (sample menu)
  • Edamame
  • Green Tea Ice-cream $7
  • Fish-katsu mini $10
    • Crumbed fish fillet served with salad and dipping sauce
  • Special Fusion Roll $22
  • Stir-fried noodles with flavourful ingredients and tasty sauce on a hot plate—try one, and you’ll find yourself coming back for more
  • Large (6 Prawns, 12 Vegetables) $27
  • Agedashi Tofu $6
    • Coated tofu, served in a warm broth of fish and ginger
  • Harumaki $6
    • Small spring rolls served with sweet chilli sauce
Breakers Cafe and Bar (sample menu)
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
  • Grilled Garlic Bread $5
  • Banana Split - banana, hokey pokey ice cream, whipped cream & chocolate sauce $8
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Double BBC Burger - double beef pattie, double bacon, double cheese, with smokey BBQ sauce and mayo; served with chips and toasted sesame seed bun $12.50
Chefs International Cafe and Restaurant (sample menu)
  • Onion Bhaji $6.00
  • Chicken vindaloo $13.50
  • Chicken Stroganoff $13.50
  • Peshwari Naan $5.00
  • Fish Curry $16.00
  • Lamb 8. Spinach $13.50
  • Aloo Ghobi $12.50
  • Lamb Rogan Josh $13.50
Lucas Bakery (sample menu)
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • Thighs $3.00
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
Collingwood Bakery (sample menu)
  • Large sausage roll $3.00
  • Steak & cheese pie $3.70
  • Sausage rolls $2.20
  • English muffin $3.80
  • Bacon & egg $3.70
  • Steak pie $3.20
  • Mince pie $3.20
  • Mince & cheese pie $3.70
Garden Cafe (sample menu)
  • -Saffron smoked chicken pea feather
  • BLT, bacon, lettuce, tomato, fries
  • Toasted waffle, streaky bacon, maple syrup
  • - Smoked Salmon and popped capers
  • Extra Sauce $1.00
    • Tomato, smoked aioli, sweet chilli, sour cream, mex salsa
  • Hash brown, poached egg, bacon
  • Rustic fries $7.00
    • Golden fries, choose sauce
  • Toasted Quinoa Muesli $9.50 g.f
    • Toasted quinoa muesli - seasonal fruit - almond milk
Metropolis Caffe (sample menu)
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • Honey and sesame wok fried vegetables $8.00
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • GADO-GADO (GF, DF, V) $17.00
    • wok fried vegetables on fragrant rice topped with peanut satay and sweet chili sauce. add chicken or tofu $4
  • LAMB & FETA BURGER (GF, df) $18.00
    • house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
  • SPICY NIBBLES(GF) $10.00
    • chicken nibbles marinated in a fiery marinade with mint yogurt.
  • CHEESY GARLIC BREAD(V) $6.00
    • served with tomato salsa
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
Flagstaff Bakehouse

Flagstaff Bakehouse

location

Address

River Road, Flagstaff, Waikato, 3210, New Zealand

phone

Phone

078540566

clock

Opened hours

Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cash only

Location
River Road, Flagstaff, Waikato, 3210, New Zealand
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