Address
River Road, Flagstaff, Waikato, 3210, New Zealand
Flagstaff Bakehouse in Hamilton City Menu
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PIES- Mince $ 3.00
- Curry $ 3.20
- Steak $ 3.20
- Bacon & Egg $ 3.20
- Cornish Pastry $ 3.20
- Beauts $ 3.20
- Steak & Cheese $ 3.50
- Steak & mushroom $ 3.50
- Steak & Kidney $ 3.50
- Steak & Pepper $ 3.50
- Potato Top $ 3.50
- Mince & Cheese $ 3.50
SAVOURIES- Sausage Roll $ 1.80
- Bacon & Egg $ 2.50
- Quiche $ 3.20
- Steak $ 3.20
- Bacon $ 3.70
- Chicken $ 3.70
- Cottage $ 3.70
SANDWICHES- Chicken $ 3.20
- Vegetarian $ 2.20
- Meat Salad $ 3.20
- Chicken Salad $ 3.20
- 2 Fillings $ 3.50
FAMILY PIES- Mince $ 6.90
- Steak $ 6.90
- Large Quiche $ 25.00
- All Other Meat $ 7.00
DONUTS- Fresh Cream $ 1.00
- Custard $ 1.00
- Apple Cinnamon $ 2.00
- Chocolate $ 2.00
Nearby Sample Menus
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41. Pad Khi Mao Talay $23.50
- Sauteed mixed seafood with fresh chili, red wine, vege & basil
- Jasmine Rice
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16. Geang Dang
- Thai red curry vege & coconut milk
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5. Stuffed Mushrooms $10.50 1/2 doz
- Deep fried battered stuffed with minced pork & spices
- 6. Thai Style Chicken Wings $9.50 1/2 doz
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47. Kai Chew Moo Sub $18.50
- Thai style egg fu young with minced pork
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18. Gaeng Gari
- Thai Yellow curry with potato, onion , capsicum in coconut milk
- Beef, Chicken, Pork $19.50
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Scotch Fillet $33.00
- Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
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Pulled Pork Philly with Green Salad $17.50
- Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
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Classic Kiwi Trifle
- Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
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Lemon Tart
- With Italian Meringue Crumble
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Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
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Mixed Savoury $22.50/$37.50
- Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
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Kiwi Burger $17.50
- Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce
- Crispy Garlic potatoes $3.00
-
“Ostrich fresh” $ 20.99
- Six fresh pacific oysters served in the shell with balsamic and lemon
- Seasonal mix salad $5 / $ 9
-
“Caprese” $20.99
- Mozzarella di Bufala layered with fresh tomato and basil, drizzled with extra virgin olive oil with bread
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“Lasagne” $23.99
- Homemade original beef lasagne with bechamel and tomato sauce
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“Spiedino di gambier oni” $24.99
- Skewered garlic and white wine prawns served with salad
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“Ravioli pomodoro e basilico” $23.99
- Mix homemade vegetarian ravioli in tomato and basil sauce
-
“Spaghetti Alla Bolognese” $24.99
- Spaghetti with beef, vegetable and tomato sauce
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“Garlic Bread” Large $6.99
- Freshly baked bread garlic buttered and grilled
- Bacon benedict $17.00
- Donovan’s chocolate fondue served with fresh fruit, wafers & marshmallows $17.00
- Mushroom medley with bacon $15.00
- Bowl of fries $9.00
- Hash stack with avocado, bacon & relish $16.00
- Salmon benedict $18.00
- Beef & egg burger with fries $17.00
- Pulled pork burger with fries $17.00
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53 STEWED AND BEEF BALL NOODLE
- Rice noodles with stewed beef
- Seafood (4 Prawns + Squid) $20.00
- Small $8.50
- Large $10.00
- Prawn (3 Prawns) $16.50
- Small $8.50
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63 BA MEE MOO DANG $13.50
- Egg noodles with BBQ pork
- Vegetarian $11.50
- Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
- Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
- Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
- Satay sauce $4
- Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
- Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
- Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16
- Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
- Potato Top $3.20
- Mince $3.20
- Steak & Pepper $3.20
- Steak $3.00
- Mince & Cheese $3.20
- Steak & Cheese $3.20
- Frankfurter Roll $2.50
- Bacon & Egg $3.20
- Shrimp $10.00
- Ham $2.50
- Pork & Oyster Sauce
- Banana Fritter $2.00
- Scallop $1.50
- 3-4 PEOPLE $25.00
- Bacon & Egg $3.50
- Pork
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4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
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10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
- Drumsticks $2.00
-
3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
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6 Pieces pack $13.50
- 6drumsticks, 1 large chips
- Thighs $3.00
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2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
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3 Pieces pack $5.90
- 3 drumsticks, 1 large chips
- Butterfly prawns (6 pieces) - Deep fried crumbed prawn cutlets served with a sweet dipping sauce $11
- Nua Kata - Sizzling Beef - A Sizzling Platter of tender sliced beef rump with onion, carrot, pineapple, spring onion and cashews $28
- Pla Preaw Wahn - Sweet & Sour Fish - Deep fried whole snapper or fillet, golden crisp & topped with vegetables stir fried in curry sauce $33
- Gaeng Daeng - Thai Red Curry - A mild red curry with sliced bamboo shoots, fresh green beans & basil in coconut milk. Choice of: Chicken, beef or pork. For Prawns or fish add $6.00 $24
- Pha Goong spicy Prawn Salad - Spicy king prawns salad with chilli paste, sliced lemon grass, roasted coconut & mixed spices. $25
- Satay (4 skewers) - Skewers of marinated grilled chicken breast served with a homemade peanut sauce $11
- Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
- Pad Prik Gaeng - Hot Chilli Paste Stir Fry - A hot chilli paste stir fry with Green beans, sliced bamboo and peppercorns. Choice of beef, chicken or pork. For Prawns or mixed seafood add $6.00 $26
- Toasted Sourdough with Aioli $10.90
- Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
- Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
- Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
- Kumara Fries Served with tomato sauce and aioli. $9.90
- Pizza Diggers pizzas are famous in Hamilton for our fresh housemade bases and the sheer quantity of topping. From classic Pepperoni or Herb and Garlic to the 'everything in the fridge' variety there i $9 - $16
- Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
- Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
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Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
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Eggs Florentine $19.50 g.f.
- Wilted spinach, pine nut and currants, field mushroom, poached egg, hollandaise
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Crispy Oat Waffles $19.00
- Oat waffles, streaky bacon, cinnamon apple, patisserie creme, pistachio
- Trio of open sandwich Scandinavian style
- Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
- BLT, bacon, lettuce, tomato, fries
- For the Kids $10.00
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Eggs with Toast $10.00 g.f on request
- Eggs your way - ciabatta
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SINGAPORE LAKSA (GF, DF) $18.00
- laksa broth with vermicelli, julienne vegetables, chicken, prawns and spring onions
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BACON CARBONARA (V) $17.00
- fettuccine smothered in creamy bacon and mushroom sauce and a sprinkling of parmesan cheese. add Smoked Chicken $4
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PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
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SURF AND TURF (GF) $31.00
- chargrilled scotch fillet on creamy garlic mash with asparagus, field mushrooms, and prawns topped with béarnaise sauce
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CHEESY GARLIC BREAD(V) $6.00
- served with tomato salsa
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CONE OF WEDGES(V) $16.00
- loaded with cheese and Bacon
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CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
- served with tomato sauce and aioli (cajun seasoning optional)
- Bowl of Onion Rings $7.00
- Chicken kebab $2.80
- Chicken wing $1.00
- Oyster $1.00
- Mussel kebab $2.20
- Chicken drumstick $2.00
- Fish burger $3.00
- Ham Cheese S/w $1.50
- Spring roll $2.50
- Hot dog $1.50
- BBQ pork riblet roll $3.00
- Chicken satay kebab $2.50
- Steak and mushroom $3.00
- Chicken kebab
- Bacon and chicken nugget roll $3.00
- Extra fillings $0.50 each
- Crab stick $2.00
Flagstaff Bakehouse
Phone
078540566
Opened hours
Monday: 5:30 AM – 4:00 PM, Tuesday: 5:30 AM – 4:00 PM, Wednesday: 5:30 AM – 4:00 PM, Thursday: 5:30 AM – 4:00 PM, Friday: 5:30 AM – 4:00 PM, Saturday: 5:30 AM – 4:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Bankcard , Lunch , Seating , Cash only
River Road, Flagstaff, Waikato, 3210, New Zealand
- Hamilton City Bakery Menus
- Hamilton City Cafe Food Menus
- Waikato Region Bakery Menus
- Waikato Region Cafe Food Menus