Four Seasons Takeaways in Masterton Menu

Four Seasons Takeaways in Masterton has no menu available, but can choose from many other options such as CHEESE NAAN or Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra from Chilli Masala. Saigon Paris Bakery & Cafe offers many options including SP Stuffed Tomatoes and Bacon & Eggs on Toast. Cafe on Plimmer includes a wide range like Gluten Free toasted muesli or Eggs on Toast. Chicken Wings and BBQ Ribs from . The Green Man offers Hell and The Kraken.

Nearby Sample Menus

  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • We’re proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Dessert
    • Lone Star ‘Mudslide’ ice cream. FREE!
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Turkish Delight $3.20
    • Family of four confections based on gel of starch and sugar.
  • Beetroot dip $5.90
    • Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
  • Mixed Shish $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Tiramsu $5.90
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Chicken Iskender $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Vege Falafel $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Tzatziki dip $6.50
    • Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
  • Beetroot Carpaccio (GF) $16.00
    • thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • Almond & Orange Sponge $15.00
    • with mango mousse, pecan nut wafer & Kapiti ginger nut ice-cream
  • Today’s Fresh Soup $9.00
    • home-baked bread
  • Italian Prima Donna Fino Cheese (GF) $15 (100g)
    • rich full flavour, slightly sweet & nutty
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • (can be served as a side or starter)
  • Cold Drinks
    • Chilled water; Orange juice; Today’s fresh juice
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • + Pork belly and bacon - $13.00
  • + Bacon - $10.00
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • + Chicken - $12.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Creamy Mushrooms & Bacon Linguine Carbonara $20.00
  • Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Eggs Benedict $15.00
    • English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
  • Mains
  • Fish & Chips
  • Minted Lamb, Falafels, Red Onions &Tzatziki $18.00
  • Pear, Kikorangi, Onion Jam & Rocket $18.00
  • Cakes $7.00
    • carrot/choc/gluten free
  • Filo Parcels $7.00
  • Big Daddy Bacon & Eggs $16.80
  • Pasta
    • chorizo / smoked chicken
  • Trocadero Salad with Caesar Dressing $14.50
  • Bacon Egg Pie $6.00
  • Muffins $4.50
    • sweet/savoury
  • Frittata $7.00
    • pumpkin & spinach
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Small box $3.20
  • Rib $3.30
  • Cheese, onion and tomato $4.50
  • Thigh and 1/2 scoop of chips $5.80
  • 2 Mixed pieces & chips $7.80
    • one big piece and a drumstick
  • Chicken with cranberry sauce $4.50
  • Breast and 1/2 scoop chips $5.80
  • Eggs Montreal $16.50
    • Poached eggs, warm smoked salmon and hollandaise
  • Fresh Tomatoes and Avocado on Toasted Bagel $16.50
    • With basil pesto, cream cheese and chilli jam
  • Decadent Chocolate Mud Cake $14.50
    • Served with chocolate mousse, berry coulis and whipped cream
  • Soup of the Day $12.50
    • With toasted ciabatta
  • Sausage $4.00
  • Iberia's Seafood Chowder $15.00
    • With toasted ciabatta
  • Salmon $6.00
  • - Two Serve $20.00
  • Pumpkin $0.70
  • Kumara $0.70
  • Pork Burger $6.50
  • Pork $12: $15: $19
  • Egg Burger $3.50
  • Ham Burger $3.00
  • Cheese Burger $3.50
  • Chicken $11: $14: $18
  • Soup of the day $13.00
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Aioli, BQQ, lime mayo, sour cream, sweet chilli or tomato
  • Fish of the day $23.00
  • GF= Gluten Free optional
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Corn fritter salad $16.00
    • Homemade fritters, fresh salad greens, feta and bacon jam
  • Pasta of the day $17.00
  • Mini Nacho's / Mini Pizza (Hawaiian or Margherita) $12.00
  • ●Breads
  • Pistachio, Cranberry & Chocolate Terrine $8.00
    • Served with berry coulis and mascarpone
  • Smoked Chicken R $10 / L $15
    • Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
  • ●Fries
  • Warm Sticky Date Pudding $8.00
    • Served with Brandy-spiked caramel sauce and vanilla ice cream
  • ●Extras
  • Fish Burger $15.00
    • Battered fish, homemade tartare, fresh salad greens and tomato
  • Cheese Rolls $2.80
  • Sausage Rolls $3.30
  • Mince Savouries $2.60
  • Asparagus & Ham Rolls $3.30
  • Pies $5.00
  • Savouries $3.20
  • Chicken & Asparagus Sesame Savouries $4.30
  • Mushroom & Chicken Sesame Savouries $4.30
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • TWO FILLINGS $4.80
  • LASAGNE $3.00
  • SAUSAGE ROLLS $1.90
  • SPAGHETTI $6.00
  • EXTRA FILLING $0.50
  • CHIPS $2.90
  • MINCE $3.60
  • BASIC WEDGES $5.50
Four Seasons Takeaways

Four Seasons Takeaways

location

Address

9/124 Gladstone Road, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063787129

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
9/124 Gladstone Road, Masterton, Masterton, Wellington, 5810, New Zealand