Address
9/124 Gladstone Road, Masterton, Masterton, Wellington, 5810, New Zealand
Four Seasons Takeaways in Masterton Menu
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Four Seasons Takeaways in Masterton has no menu available, but can choose from many other options such as CHEESE NAAN or Pancakes made of grounded rice and lentils, served with sambhar and varieties of chutney. Upgrade any dosa or utthapam with cheese for $1.00 extra, chicken $1.50 extra, lamb $2.00 extra from Chilli Masala. Saigon Paris Bakery & Cafe offers many options including SP Stuffed Tomatoes and Bacon & Eggs on Toast. Cafe on Plimmer includes a wide range like Gluten Free toasted muesli or Eggs on Toast. Chicken Wings and BBQ Ribs from . The Green Man offers Hell and The Kraken.
Nearby Sample Menus
- Free Range Egg $2.00
- Straight-Cut Chips $5.00
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
- - also available as a vegetarian option with a lentil, pea and kumara pattie
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know!
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
- - add buffalo chips and Lone Star coleslaw +5
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
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Lamb Kebab N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
- Falafel & rice $7.50
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Tiramsu $5.90
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
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Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
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Kofte Shish $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Chicken Shish Salad $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Lamb Shish Salad $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad.
- Raspberry Ice-cream Sundae $8.00
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Master Meat Lovers $16.00
- Salami, ham, bacon, meatballs & BBQ swirl
- Additional fillings 50¢
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Hawaiian $16.00
- Ham, cheese & pineapple
- Chocolate Ice-cream Sundae $8.00
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Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
- Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
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Cheese Burger $13.00
- Served with a side of fries and tomato sauce.
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Today’s Fresh Soup
- served with home-baked bread
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Beetroot Carpaccio (GF) $16.00
- thinly sliced pink & yellow beets pickled with Pinot Gris vinegar, De cheve cheese, balsamic cream dressing topped with candied walnuts or pecans
- - Pancakes with maple syrup and your choice of grilled Carterton bacon and banana or berry compote with whipped cream
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Fresh Market Fish $39.00
- herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
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Baked Potato $6.50
- with sour cream, chives
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Hot Drinks
- English Breakfast tea; Filter coffee
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Akaroa Salmon Fillet
- palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin
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Fresh Green Salad (GF, DF, V) $6.50
- infusion of baby salad greens with chef’s own vinaigrette
- Mains
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Eggs Benedict $15.00
- English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
- Creamy Mushrooms & Bacon Linguine Carbonara $20.00
- Lamb Kofta on Potato Skordalia & Tzatziki $13.00
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Eggs Montreal $17.00
- English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
- Minted Lamb Kofta on Spiced Almond Couscous served with Tahini Yogurt $19.00
- Ham, Mushrooms, Red Onions & Fetta $18.00
- Bacon, Kikorangi, Peppers & Cashew Nuts $18.00
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Twist Lamb/Chicken Masala $18.49
- Lamb/Chicken cooked in coconut in a rich almond creamy sauce with sour cream
- Creamy Korma Roll $8.99
- Shahi Korma (Lamb, Beef) $9.49
- Roti/Naan $2.99
- Vegetable Burger $5.99
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Vegetable Shahi Korma $13.99
- Fresh vegetables cooked with cashew sauce and onion gravy
- Naan $2.99
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Tandoori Chicken $17.99 / $9.49
- Tender chicken marinated in traditional spices and yogurt. Served with mint sauce
- - Add bacon $3.50
- Biscuits $2.50/$4.20
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Sandwiches $7.00
- toasted/ fresh
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Pasta
- chorizo / smoked chicken
- Creamy Mushrooms on Bruschetta $15.00
- - Add bacon $3.50
- Fudge Brownie $7.50
- Biscotti $4.50
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
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Wedges $14.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
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Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
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TenCC Big Breakfast $19.90
- Two eggs on our 7 Grain Bread w Bacon, Krasinski, Hash Browns, slow-roast Tomato and garlic + thyme Mushrooms. >>
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Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
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Toast $16.00
- French toast w Bacon, fried Banana + Maple Syrup
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Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
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Toast $16.00
- Creamy Mushroom on ciabatta; add Bacon /Avocado $4.50
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Porridge de Luxe $9.50
- with dried fruit + blueberry compote
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Braised Balsamic Pears $14.50
- On orange marmalade sponge with Kapiti vanilla ice cream
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'The Fixer' $17.50
- Baked beans with black pudding and poached egg, on toast
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Blue Chicken $15.00
- Chicken, caramelised pears, blue cheese, spinach, walnuts and mozzarella on a tomato base
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Decadent Chocolate Mud Cake $14.50
- Served with chocolate mousse, berry coulis and whipped cream
- Garlic Pizza Bread $9.80
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Twice Cooked Mediterranean Lamb Salad $24.00
- Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
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Pumpkin $15.00
- Pumpkin, feta, spinach, caramelised onions, pine nuts and mozzarella on a tomato base
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Napolitana $10.00
- Ham, mushrooms, pineapple, and olives with mozzarella on a tomato base
- Fresh Battered Fish $21.00
- Avocado & Chicken Salad $18.00
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Fresh Fruit Salad $10.00
- with muesli and your choice of cream or yogurt
- Blue Berry Friand $5.80
- Tomato $4.00
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Beef Burger $16.00
- filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
- Sausage $3.50
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B.L.A.T $16.00
- on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
- Bacon Burger $7.50
- Cheese Toasted Sandwich $ 4.00
- Chicken Burger $9.00
- Cheese Burger $6.50
- Ham Toasted Sandwich $ 4.50
- Kids Burger $3.00
- Ham Burger $5.80
- Bacon Toasted Sandwich $ 5.00
- Asparagus & Ham Rolls $3.30
- Chicken & Asparagus Sesame Savouries $4.30
- Savouries $3.20
- Cheese Rolls $2.80
- Mince Savouries $2.60
- Gourmet Toasted Sandwiches $4.30
- Sausage Rolls $3.30
- Pies $5.00
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
- CHIPS $2.90
- STUFFED SAUSAGE $2.50
- MINCE $3.60
- BAKED BEANS $6.00
- HASHBROWNS 2 FOR $2.50
- BEEF BURGER $7.80
- NACHOS $5.50
- TOAST $0.60
Four Seasons Takeaways
Phone
063787129
Opened hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Takeaway Food
Features
Dine in , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
9/124 Gladstone Road, Masterton, Masterton, Wellington, 5810, New Zealand
- Masterton Chinese Menus
- Masterton Fast Food Menus
- Masterton Fish & Chips Menus
- Masterton Takeaway Food Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Takeaway Food Menus