Four Seasons Takeaways in Masterton Menu

Nearby Sample Menus

Margarita $16.00
- Double cheese & herb
Chicken Salad $16.00
- Chicken, croutons, bacon & parmesan cheese in a mesculan mix
All pizzas are 10"
Master Meat Lovers $16.00
- Salami, ham, bacon, meatballs & BBQ swirl
Chocolate Ice-cream Sundae $8.00
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)
Works Wedges $15.00
- Served with melted cheese, bacon & sour cream
Fries $6.50
- Served with home-made aioli & tomato sauce

Kerala Prawns (GF, DF) $17.00
- sauteed in coconut oil with chilli,cumin, garlic, crispy curry leaves, shallots and coconut cream sauce
Available from 7am to 10am
$45 OR TWO COURSES - STARTER AND MAIN
Angus Beef Bavette $16.00
- char-grilled Angus beef served medium rare with creamy cauliflower puree & a fresh parsley, caper & lemon sauce
- Wairarapa cooked breakfast with two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Chocolate tart, mini lemon tart and meringue with fresh cream and fruit
Sauteed Local Parkvale Mushrooms $10.00
- butter, basil pesto
Akaroa Salmon Fillet
- palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin

+ Pork belly - $11.00
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
Hogzilla $12.00
- Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
Traditional (two crisps and no vege) - $8.00
Crispy Squid Po Boy $13.00
- Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
Dirty Dog $13.00
- Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
+ Bacon - $10.00
+ Chicken - $12.00

Margherita – Tomato, Basil & Mozzarella $15.00
Minted Lamb Kofta on Spiced Almond Couscous served with Tahini Yogurt $19.00
Chicken, Apricot, Camembert & Cashew Nuts $18.00
Chocolate or Caramel Sundae
Eggs Florentine $14.00
- English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
Ham, Pineapple & Mozzarella
Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
Mixed Berries & Maple Syrup Pancakes $17.00
- served with Creme Fraiche & Ice-Cream

Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
Meatballs $9.00
- Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket

Pepperoni $5.00
- Pepperoni topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Large fries $3.50
Garlic bread $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

Iberia Muesli $14.00
- With berries and yoghurt
Chicken Breast $32.00
- Bread-crusted oven-baked chicken breast, stuffed with pesto cream cheese (sundried tomato & basil), served on a rocket salad with sweet pepper coulis
Iberia Vege Salad $21.00
- Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
Iberia's Seafood Chowder $15.00
- With toasted ciabatta
Greek Salad $9.50
Moroccan Chicken Salad $24.00
- Spice-crusted oven-baked chicken breast with apricot couscous and avocado with pomegranate yoghurt dressing
Anchovy Pizza Bread $13.00
Anchovy Pizza Bread $13.00

Fresh Sandwiches Available
Toasted Sandwiches $8.00
- two fillings
Hash Browns $4.00
Cherry Crumble $5.80
Tomato $4.00
Corn Fritters $16.00
- with crispy bacon, chili sauce and fresh garden salad
Small - both served with salad & fries $16.00
Eggs Benedict $16.00
- poached eggs, bacon or ham-on-bone with Hollandaise sauce

-200g Scotch fillet $23.00
Pan sared chicken $21.00
Pasta of the day $17.00
Roasted vegetable salad (GF) $17.50
- Garlic roasted italian vegetables mixed with salad greens and a balsamic dressing
Bacon and eggs $12.00
- Your style served on toasted multi grain
Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
GF= Gluten Free optional
Tempura fish & chips $20.00
- Fresh green salad, straigh cut fries, caramelized lemon and tartare

Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta

Four Seasons Takeaways