Steakhouse Gisborne Restaurants and Takeaway Menus

Jolly Stockman Hotel

Bar, New Zealand, Pub Food, Seafood, Steakhouse, Vegetarian, Wine Bar

• Fish n Chips $28.00
• 2 pieces $25
• Fritter of the week $26.00
• ICE CREAM SUNDAE $6.00
• - Smaller portion available $23.00
• Vege Stack $22.00
• SAUCES
• Side Vegetables $6.00

Nick's Bistro

European, International, Italian, Steak, Steakhouse

• Pork belly bites & micro salad w/ sweet & sour sauce $13.5
• haloumi $6.0
• hash browns $4.0
• Vegetarian Grill $21.0
• Seasonal Vegetables $9.0
• Continental Breakfast $18.5
• Mushroom Sauce $6.0
• Garden Salad $8.5