Hamilton Caterers in Hamilton City Menu

Hamilton Caterers in Hamilton City has no menu available, but can choose from many other options such as Matariki Food Challenge Dish or Fish Crudo (Raw) from Crudo. Sapphire Bakery offers many options including Bacon & Egg Pie and Steak & Mushroom Pie. Ming City includes a wide range like Edamame or Takoyaki. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Khmer Satay Noodle House and Combination Noodle Soup.

Nearby Sample Menus

  • Chilli & Spicy Salt Tofu $12.00
  • BBQ Pork $11.00
  • Fried Rice in Singapore Style
  • Chilli & Spicy Chicken $10.00
  • BBQ Pork/Chicken with Rice Noodle or Noodle Soup $8.50
  • Beef $9.50
  • Combination BBQ
  • Hamburger $3.00
  • TRADITIONAL GARLIC BREAD $6.00
    • homemade garlic-infused butter melted on fresh ciabatta bread.
  • JOE'S SEAFOOD CHOWDER $18.00
    • a combination of fresh local vegetables & seafood sauteed in a roux- base sauce, served with a fresh bread roll.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • NZ PRIME & GUINNESS HOT POT $18.50/$28.50
    • southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
  • MULLIGAN'S FETTUCCINE $20.00
    • chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • ANGUS SIRLOIN $29.00
    • cooked how you like it, served with a creamy potato mash, mushroom sauce salad, onion rings & fries
  • Chicken & apricot quesadilla with salad $16.00
  • Chicken & cranberry burger with fries $17.00
  • B.L.A.T served with wedges $16.00
  • French crepes with bacon & banana $15.50
  • Mushroom medley with bacon $15.00
  • 3 filling toasty $7.00
  • Chicken Caesar salad $16.50
  • Bowl of fries $9.00
  • Tempura
  • Sashimi & Sushi
  • Small (10pcs) $18
  • Salmon and Avocado Roll $8
  • Starter Platter
    • (Okonomiyaki, Yaki-gyoza, Harumaki, Chicken Kara-age and Salad)
  • Beef Box $16
    • With Beef Teriyaki and Beef-katsu
  • Lunch Special Donburi
  • Yakisoba $24
  • 27. Honey King Prawn Noodles $15.00
    • Wok tossed noodles served with batter king prawn and fresh vegetables in a honey sauce.
  • 47. Curry Laksa $12.00
    • Thin rice noodles and thick egg noodles, crab meat, prawns, chicken and fresh vegetables in a coconut curry soup.
  • 10. Hot Box $11.50
    • Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
  • 18. Sweet Sour Pork Noodles $11.50
    • Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
  • 23. Thai Sweet Chilli Beef $11.00
    • Thin rice noodles, lean beef, seasonal & fresh vegetables wok tossed in a Thai sweet chilli sauce.
  • 38.Seafood Nasi Goreng $13.00
    • Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • 31. Honey Chicken Fried Rice $11.50
    • Wok toss fried rice and fresh vegetables with batter chicken in honey sauce.
  • Vegetarian $11.50
  • Small $8.50
  • Chicken, Beef or Pork $13.50
  • 102 GREEN CURRY NOODLES $12.50
    • Stir fried meat, rice noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • Chicken, Beef or Pork $13.50
  • Large $10.00
  • Vegetarian $11.50
  • 51 PAD THAI
    • Fried rice noodles with Thai sauce
  • Moroccan Lamb Salad – Spiced lamb combined with red onion, garlic, roasted pumpkin, mixed leaves served with toasted pine nuts and feta in a minty yoghurt dressing $18.50
  • Garlic Bread - Lightly toasted French bread topped with roasted garlic butter $6.50
  • Butter Chicken Our own creamy butter chicken recipe, either mild, medium or hot, served with warm garlic naan and rice. Normally $18.50 $12.00
  • Chicken & Bacon Burger Grilled chicken breast, bacon, cheese, salad, tomato, onion jam and creamy blue cheese mayonnaise served on a lightly toasted bun, with crunchy fries. Normally $18.50 $12.00
  • Gooey Caramel Slice – Warm gooey caramel slice served with vanilla ice-cream and whipped cream $9.50
  • Naan Bread $2.00
  • Extras: (can only be ordered with meals) -
  • Chocolate Brownie - Rich moist chocolate brownie served warm with vanilla ice-cream and whipped cream, dusted with cocoa powder $9.50
  • Crumbed Scallops $11.00
    • 4 served with tartare sauce
  • 1 piece with salad & fries $10.00
  • Chicken Nuggets with fries $6.50
  • Mixed Platter $14.50
    • mini spring rolls, samosas, mini hot dogs, chicken nuggets & fries
  • Sausages, Eggs & Fries $11.00
  • 2 pieces with salad & fries $14.00
  • Scotch Fillet $22.50
    • with eggs, salad & fries
  • Seafood Basket $15.00
    • selection of deep-fried seafood & fries
  • Ayam Chef Cafe $13.50
  • Malai kofta $13.50
  • Chicken vindaloo $13.50
  • Cajun Fish Salad $10.50
  • Tandoori Chicken Half $11.00
  • Chicken. Lamb or vegetable $6.50
  • Mixed Vege Pakora $6.00
  • Warm Chicken Sandwich $5.50
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • Drumsticks $2.00
  • Thighs $3.00
  • 3+3 & Chips $16.50
    • 3 drumsticks, 3 thighs, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26
  • Golden Bags (4 pieces) - Minced chicken with herbs wrapped in wonton pastry, deep fried & served with a sweet homemade sauce $11
  • BBQ Chicken - Boneless chicken marinated and char-grilled Thai Village style. Served with a sweet home made chili sauce $20
  • Pad Thai Fried Noodles - Traditional stir fried rice noodles with chicken, fried tofu, egg, crushed peanuts, bean sprouts and fresh chives. For Prawns add $6.00 $18
  • Combination Thai Village Entree - A bit of everything above (7 pieces) $15
  • Chef’s Special: Talay Pad Pong Kari - Combination Seafood - Stir fried seafood combination in a mild Indian curry sauce with squid, mussels, prawns, scallops, spring onion and capsicum. $33
  • Tom Yum Goong - Traditional spicy and sour soup with King prawns and mushrooms. $12
  • Khao Pad - Fried Rice - Thai fried rice with mixed vegetables & egg. Choice of: chicken, beef or pork. For prawns or Crab meat add $6.00 $21
  • Corn Fritters Sweetcorn bound in a light batter served with aioli $6.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
  • Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
  • Mini Hotdogs A takeaway classic served with tomato sauce. $6.90
  • SIZZLING BEEF AND PRAWN STIRFRY (DF) $20.00
    • garlic and ginger marinated beef rump with mushrooms, fresh noodles, prawns, oyster sauce and bamboo shoots served on a sizzling plate
  • BEEF AND BACON BURGER (GF, DF) $19.00
    • house-made beef patty topped with camembert, bacon, and salsa with lettuce, beetroot, cucumber, tomato and red onions on a toasted seed bun
  • FISH OF THE DAY (GF, DF) $28.00
    • see our friendly wait staff for today’s fish
  • GREEN CURRY MUSSELS (GF, DF) $16.00
    • 500g green shell mussels in a Thai green curry sauce
  • GNOCCHI (GF, V) $4.00
    • potato gnocchi in a mushroom and blue cheese cream sauce topped with caramelized walnuts and parmesan. Add smoked chicken, chorizo or bacon
  • CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
    • served with tomato sauce and aioli (cajun seasoning optional)
  • VEGETARIAN BURGER (DF, V) $17.00
    • vegetarian patty topped with camembert, battered onion rings, and salsa with lettuce, beetroot, cucumber and tomato on a toasted seed bun
  • Garden salad $6.00
  • Lasagne $2.50
  • Spring roll $2.50
  • Ginger Breadman $1.20
  • Sausage kransky $2.30
  • Chips $2.50
  • Fish burger $3.00
  • OR 2 = $5.00
  • Chicken drumstick $2.00
  • Extra fillings $0.50 each
  • Sweet lamb curry $3.20
  • Plain sausage $1.50
  • Fish roll $3.00
  • Pork and kumara $3.80
  • Bacon and cheese topper $2.80
  • Lasagne topper $2.80
  • Seasonal wedges with sour cream $4.00
Hamilton Caterers

Hamilton Caterers

location

Address

Te Rapa Racecourse, Ken Browne Drive, Te Rapa, Hamilton, New Zealand, 3241, New Zealand

phone

Phone

078494769

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Rapa Racecourse, Ken Browne Drive, Te Rapa, Hamilton, New Zealand, 3241, New Zealand
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