Hamilton Caterers in Hamilton City Menu

Hamilton Caterers in Hamilton City has no menu available, but can choose from many other options such as Matariki Food Challenge Dish or Fish Crudo (Raw) from Crudo. Sapphire Bakery offers many options including Bacon & Egg Pie and Steak & Mushroom Pie. Ming City includes a wide range like Edamame or Takoyaki. Poh Pia (6 pieces) and Tod Mun Pia (6 pieces) from . Thai Takeaway offers Khmer Satay Noodle House and Combination Noodle Soup.

Nearby Sample Menus

  • Fish - Crumbed Gurnard $3.80
  • Prawn $11.50
  • Squid $11.50
  • Pork $10.00
  • Barbecue Fu Young $10.50
  • Chicken $10.00
  • BBQ Pork & Veges $11.00
  • Scallop Oyster Sauce $13.00
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BK CHICKEN WITH CHEESE
    • Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Mixed Entrée (five pieces) $11.00
    • Spring roll, wonton, money bag, curry puff and prawn finger.
  • Red Curry $15.50
    • Red curry cooked with coconut cream, vegetables and tofu.
  • Pad Puk Rheum MIT $15.50
    • Stir-fried mixed vegetables and tofu.
  • Green Curry
    • Green curry cooked with coconut cream and vegetables.
  • Jungle Curry
    • A spicy Thai curry cooked with vegetables and Thai herbs.Heat cannot be reduced.
  • Mussaman Curry
    • A mild Thai curry cooked in coconut cream with cashew nuts, potatoes, capsicum and onions.
  • Choo Chee $21.50
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
  • Tom Kha Soup $12.50
    • Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass/Prawn
  • LOADED WEDGES $16.00
    • seasoned wedges topped with crispy bacon, melted cheese, sour cream & sweet chilli sauce.
  • JUST FRIES $6.00
    • golden fries served with aioli
  • NZ PRIME BBQ BEEF RIBS $18.50/$28.50
    • slow-cooked ribs, served with a creamy potato mash & steamed vegetables in a cheese sauce(1 rib/2 rib)
  • VEGETARIAN HOT POT $18.00
    • seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
  • SALT & PEPPER CALAMARI $15.00
    • calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
  • CHICKEN & LEEK HOT POT $18.00
    • free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
  • CLASSIC FRESH FISH $18.00
    • freshly battered fish of the day served with green garden salad, drizzled with homemade balsamic vinaigrette, served with fries
  • SHARED PLATTER(serves 4) $25.00
    • a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
  • Antipasto $40.00/$70.00
    • Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
  • The Cooks Fry up $13.00
    • Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes
  • 1 Extra egg $1.00
  • Chicken Bacon Salad $17.50
    • Grilled chicken breast with crispy bacon & pan fried potato served on fresh salad greens topped with aioli
  • Gourmet Savoury Mix $65.00
    • A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings
  • Eggs Benedict v $16.00
    • Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Bacon >>
  • 1 Roasted garlic mushroom $3.00
  • The Work’s Wedges $15.00
    • Seasoned wedges served with cheese, bacon and sour cream
  • Avocado Toasties N/A
  • Hot Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Honey Mustard N/A
  • Choc Chip N/A
  • Lettuce N/A
  • Three Pepper Chicken N/A
  • Onion N/A
  • “Saltimbocca Alla Romana ” $34.99
    • Escalope layered with prosciutto with a ham and sage sauce
  • “Insalata di Pollo” $18.99
    • Fresh salad tossed with warm chicken strips, olives and parmesan
  • “Cordon Bleu ” $33.99
    • Large chicken breast stuffed with mozzarella and mortadella ham
  • “Melanzana alla Parmigiana” $23.99
    • Vegetarian style lasagne layered with grilled aubergine and fresh tomato sauce topped with mozzarella
  • “Spaghetti Alla Bolognese” $24.99
    • Spaghetti with beef, vegetable and tomato sauce
  • “Piadina all a mozzarella” $11.99
    • Tortilla filled with mozzarella, pesto and mortadella ham
  • “Garlic Bread” Small $ 3.99
    • Freshly baked bread garlic buttered and grilled
  • “Penne all’Arrabbiata” $18.99
    • Penne with garlic, chilli and tomato sauce
  • Donovan’s big breakfast $21.00
  • Chicken Caesar salad $16.50
  • Salmon benedict $18.00
  • Chicken & cranberry burger with fries $17.00
  • Wedges with cheese, bacon sweet chilli & sour cream $13.50
  • Lamb & feta salad $17.00
  • Mushroom medley with bacon $15.00
  • French crepes with bacon & banana $15.50
  • Oyako Don $13
    • Cchicken and egg soup served on rice
  • Green Tea Ice-cream $7
  • Katsu Don $15
    • Tonkatsu and egg soup served on rice
  • Tempura
  • Salmon and Avocado Roll $8
  • Nigiri-zushi $2.50 each
    • Salmon, Tuna, Today’s Fish, Prawn, Octopus, Avocado, Egg, Chicken...
  • Fish Teriyaki Set $18
    • Fresh fish fillet pan fried and served with our special sauce
  • Espresso Ice-cream $7
  • Mini Dim Sum 8 For $3.50
  • 30. Vegetarian Mee Goreng $10.50
    • Thick egg noodles, mushroom, tofu and fresh vegetables wok tossed in our rich Malaysian style sauce.
  • 20. Black Bean Beef $11.00
    • Thick egg noodles, lean beef, and fresh & crispy vegetables wok tossed in a black bean sauce.
  • 41. King Prawn Fried Rice $14.00
    • Wok toss fried rice with shrimps, king prawns and seasonal vegetables.
  • 45. Vegetarian Soup $10.50
    • Thin rice noodles, mushroom, tofu and fresh & crispy vegetables served in a soup.
  • 11. Sweet Box $11.50
    • Egg noodles, chicken, beef, roast pork and fresh vegetables wok tossed in our sweet 'n' sour sauce.
  • 18. Sweet Sour Pork Noodles $11.50
    • Wok tossed noodle served with batter pork and crispy vegetables in our tasty sweet sour sauce.
  • 34. Sambal Chicken Fried Rice $11.00
    • Egg fried rice, chicken, peas and fresh vegetables seasoned with a Malaysian sambal sauce.
  • Moroccan Lamb Salad Spiced lamb strips tossed through mixed salad, feta, red onion, roast pumpkin and pinenuts in a minty yoghurt dressing. Normally $18.50 $12.00
  • $12 MEALS -
  • Lamb Shanks – Two Lamb Shanks braised in a red wine sauce and served on creamy potato and parsnip mash with our own rich brown onion gravy. Just one shank- $20.00 $26.50
  • Naan Bread $2.00
  • American Hotdog Served in a fresh roll with tomato sauce and mustard. Comes with fries. $9.00
  • Fish and Chips - Beer battered Hawke’s Bay Tarakihi fillets crisp salad, creamy tartare sauce and tangy lemon wedges served with golden chips. $19.50
  • Curly Fries – Served with aioli and tomato sauce. $7.50
  • STARTERS -
  • Mince $3.20
  • Steak & Mushroom $3.20
  • Sausage Roll $1.60
  • Bacon & Egg $3.20
  • Steak $3.00
  • Steak, Bacon Cheese $3.20
  • Steak & Cheese $3.20
  • Steak & Pepper $3.20
  • Thighs $3.00
  • 4 Pieces & Chips $10.90
    • 2 thighs, 2 drumsticks, 1 regular chips
  • 2 pieces & chips $6.50
    • 1 thigh, 1 drumstick, regular chips
  • Drumsticks $2.00
  • 10 Pieces Pack $17.50
    • 10drumsticks, 1 large chips
  • 3 Pieces pack $5.90
    • 3 drumsticks, 1 large chips
  • 8 Pieces & Chips $19.90
    • 6 mixed pieces , 1 large chips
  • 6 Pieces pack $13.50
    • 6drumsticks, 1 large chips
  • Yum Nuea - Warm Steak Salad(Mild, Medium or Hot) - Spicy salad of sliced grilled rump beef cooked to your liking, mixed in a lemon based sauce $22
  • Tom Yum - Goong/Pla/Talay(Mild, Medium, or Hot) - Traditional Thai hot and sour soup with your choice of prawns, mixed seafood or fish. $13
  • Tod Mun Pla (4 pieces) - Traditional Thai fish patties mixed with spices and vegetables, deep fried & served with a sweet homemade sauce $11
  • Nua Nam Mun Hoi - Beef Oyster Sauce - Slices of lean beef rump, stir fried with mixed vegetables in oyster sauce $26
  • Pad Pak Ruam - Mixed Vegetables - Mixed fresh seasonal vegetables stir fried in soya & oyster sauce $16
  • Pad Goong Nor Mai Asparagus Prawns - Stir fried fresh asparagus (in season) or broccoli & king prawns cooked with garlic and oyster sauce. $25
  • Larb Gai - Spicy Thai salad with mince chicken, chilli , herbs, roasted & crushed rice mixed in a lemon based sauce. $15
  • Gai Pad Mamuang - Chicken & Cashews - Stir fried chicken with mixed vegetables, sweet chilli sauce and cashew nuts $26
  • THAI BEEF SALAD (GF, DF) $18.00
    • seared sliced beef on mixed leaves, vermicelli, carrot, red peppers, cucumber, and tomato, dressed with Thai dressing.
  • CONE OF CHUNKY FRIES (GF, DF, V) $7.00
    • served with tomato sauce & aioli (cajun seasoning optional)
  • SPICY NIBBLES(GF) $10.00
    • chicken nibbles marinated in a fiery marinade with mint yogurt.
  • Garden salad $6.00
  • BEEF NACHOS (GF, V) $18.00
    • chili beef and beans on cheese corn chips topped with cheese, sour cream and salsa
  • CONE OF WEDGES(V) $8.00
    • served with sour cream, salsa and aioli
  • CAESAR SALAD (GF) $18.00
    • cos lettuce, croutons, bacon, parmesan and caesar dressing topped with a soft poached egg. add smoked chicken $4
  • CONE OF SHOESTRING FRIES(GF, DF, V) $6.00
    • served with tomato sauce and aioli (cajun seasoning optional)
Hamilton Caterers

Hamilton Caterers

location

Address

Te Rapa Racecourse, Ken Browne Drive, Te Rapa, Hamilton, New Zealand, 3241, New Zealand

phone

Phone

078494769

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Salad

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Te Rapa Racecourse, Ken Browne Drive, Te Rapa, Hamilton, New Zealand, 3241, New Zealand
Similar Restaurants based on Cuisines